Finding an all vegan place on the north side? Amazing…read more Wish this place had opened up sooner so I could have gone more. Super kind staff and welcoming plants and books. Love any place that lets you color while waiting for your food. They have a cooler of things to grab while you wait or for takeout. Half of the menu was pierogies and finding vegan options was a huge plus. The loaded pierogies were arguably better than the buffalo option. I'm partial because I am not a fan of buffalo sauce. The only con was the utensils were impossible to use. They kept on breaking and could not cut anything. Wish they had reusable options that were a little more sturdy. Also got the Mac salad and it was great. Not too much mayo or anything at all.

I asked my friend to get the gobbler for me since I knew I would not be able to get it. He got it…read moreon the last day it was available and it tasted fine. I could not believe it was vegan. It seems there has been a few misses here in the past but overall, it's a top vegan spot. There are places near me that offer a vegan gobbler too but I don't always notice. Community and pretty Internet pictures help a lot. Reading some of the owner's struggles and seeing her in full force now is very inspiring. I am grateful for the opportunity to be able to have some quality vegan food and to be able to support such strength without it feeling forced or unnatural for me. What could be "better"? A bigger place, more parking would be nice, more specific dates on when something is offered rather than me having to know the vibe that specials are likely Mon- Sat and Sun is likely no specials unless they happen to have that special leftover. VegOut should consider TooGoodToGo too.

Excellent value for a large group. Iove the concept, you stuff your bowl with ingredients and the…read morechefs cook it for you and it's then brought back to your table. The ingredients and sauces are definitely geared toward non Asians. The Szechewan sauce tastes unfamiliar to a Chinese palate. The owner, Hen, was very kind and he provided me spicy Sichuan oil from the kitchen. It's not gourmet but it's cheap and decent.

The word yummy is absolutely true! Flavor is incredibly delicious nothing bad about anythingread more

Love this place!!! Great service, great food and smoothie options. Menus is always being upgraded…read more One of my favorite spots for the family,

Cannot say enough good things about veg out. Food is fantastic. My fav sandwich is the delux but…read moretoday I had a special wrap chicken bacon ranch- wow! So tasty. He also had a special - the French onion soup burger- very onion and tasted just like the soup. Also ordered the Big Mac n cheese and it was the best Mac I've ever had- Vegan or not! We got our order quick even tho it was packed at 2 on a Sunday. Seating is limited so if you need a seat and one is open when you get there- grab it!

4.5 stars. What a treat for a musician passing through, to find a vegan shop so close to my hotel…read more I got a tofu Reuben on gluten-free rye and it was just as tangy and saucy and delicious as you might imagine. I don't usually eat ice cream but it was 100° outside so I got a cup of soft serve with Oreos to go. Best vegan soft serve I've ever had. The only reason this isn't a straight up five star is that the beverage cooler is insanely loud. Also, I would've loved to have seen more greens on the menu. A little salad or some steamed greens would've been a nice balance to the relatively heavy sandwich. But I can't argue with the taste, it was all delicious. Total comfort food. Recommended.

Diners are a dime a dozen out here in PA but i'd like to think Nazareth Diner sticks out in terms…read moreof quality, service and ambiance. I have eaten here a handful of times but this will be my first review and i'll kind of reflect on previous visits. Parking for the diner is easy even though this spot is 24/7 and almost seems busy every time i'm here. Once you enter you're greeted immediately and sat within the first few seconds of walking in. Today we got breakfast and it came out quick and this is what my girlfriend, her mother and i ate. My gf had pancakes, eggs and sausage and enjoyed it so much she ate it in just a few minutes! Her mother had the breakfast plate with eggs, sausage and home fries and she finished her plate. I ordered the house made sausage gravy and biscuits with home fries and the plate was huge! i have leftovers but enjoyed the dish and will enjoy eating the rest of it later! My gf and her mom come here every other weekend and like the fast and friendly service along with good prices and decent sized portions. in the past i have had a variety of dishes on their menu and this place has a large and rather unique menu that has a little something for everyone. once i'm living down here this spot will become a regular spot for me too!

I was staying just a few miles up the road in Bethlehem and decided to come here. I found the name…read moreof the two towns, interesting. I discovered That both were founded and named, by devout Protestant settlers. It's always fun. Learning how places got their name. (history lesson complete, we now return you to your regularly scheduled review.. :). It's a very large diner, and they are open 24/7. The place has a lot of seating, I was served by Ray, and his service was absolutely fantastic, including him coming by to check on me every now and then to make sure everything was OK. I didn't even need to look at the menu. Scrapple and eggs. It's definitely an acquired taste, which I acquired the very first time I tried it It's actually "pig parts", mixed with oatmeal and formed into a loaf. As Guy Fieri would say, "from the heel, to the squeal." It was created by the Pennsylvania Dutch, as a way to use as much of the pig, as possible. . The same way that many Latin cultures do with a cow. It's a rich complex flavor. By itself, it's a bit strong, so I always put just a little bit of ketchup on mine, and the ketchup adds to, and mellows out the flavor. Some hard-core people actually put grape jelly on theirs. I tried that with a little piece of scrapple one time and no... That's a little too hard-core for me. The eggs were perfectly done, the coffee was great, the toast was a high-quality, rye, and instead of potatoes, I asked for fruit, and got a nice cup of very fresh fruit. The price was very reasonable. I'm a fan. Next time I'm in town, I would gladly come here again. Thank you.

This was an awesome little spot. The the food was great and the service was just as great. The lady…read moremaking the food took her time in explaining to us what we was ordering and it all came out in a timely manner. The food tasted great and for $7 it is a fabulous deal. If you despise to dine here will NOT be disappointed.

Relaxed and comfortable Hot dog .99…read moreColumbian dog 1.99,, sons favorite Sausage 2.99,,,my Favorite Nice breakfast ,,opens at 8

EVERYTHING! ALWAYS! Fabulous, creative food with a…read morewonderful, charming, helpful staff. Broken-hearted for them, but cannot wait till they reopen!

Restaurant is fantastic. The portions are huge and the vibe is amazing. Haven't been back in a…read morewhile my bad. Definitely should go. The specials are definitely worth trying

So let's start by saying the majority of the 3 stars is because for me this dish was mostly…read moreinedible for me. I ordered the Korean Bbq Pork bowl. This traditionally comes with purple rice, napa cabbage, kimchi, cucumbers, spicy broccoli, carrots, spicy sprouts, fried egg, slow-roasted pork and Korean BBQ sauce. I struggle when a dish has too many spicy ingredients and specially kimchi is just too much for me to be able to handle. I requested the kimchi on the side so I could try the dish as it was meant to be tasted but without the commitment of having all that spice in my bowl. They did provide kimchi on the side but what I did not realize was that there was kimchi covering the rice under the other layers. The heat was just too much for me and I was unable to eat the majority of the dish. That being said, what I could eat was delicious. Grains cooked to perfection and tossed in the bbq sauce. Broccoli that was crunchy and had the slightest kick. And tender and juicy pulled pork. If you like the heat, this is a good one. And if you are like me and a bit more sensitive, keep a close eye on the dish as they make it. The place is your run of the mill chain restaurant, nothing fancy and very casual. Service is at the counter much like a chipotle or subway. The restaurant was generally clean with a few dirty tables. The highlight for me was the lemonade/drink bar. Fresh juices and lemonades with unexpected ingredients like cardamom and red beets. I will definitely be going back and giving this place a second chance in the future.

All-natural and fresh food is hard to beat when it's but together so well!…read more CoreLife offers a variety of dishes (and great beverages) from a large menu. The staff is helpful and kind and can easily help you create your own dish. The aesthetics can be a bit better, but the establishment is clean with room for couples or large groups. I cannot wait to return to try the tuna poke!