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    Soca Fusion

    4.3 (13 reviews)
    Closed 11:00 am - 10:00 pm

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    Rice and Beans Plantains
    Brian G.

    I've only tried jerk chicken once I believe during a family trip a long time ago to Jamaica where I fell in love with jerk chicken and it until now, I was never able to find a good jerk chicken spot in Northern VA. But I wanted to mention this as I don't really have anything to compare to. But when it comes down to "is the food good?" I can definitely say yes. It didn't last very long. I pretty much inhaled it. The rice and beans, plantains and cabbage are all well seasoned and great. But boy, that jerk chicken was heaven. Pretty spicy, but not to the point that it's overwhelming. If your spice tolerance is low, definitely have a drink nearby. There's a sauce that comes with it that's even spicier that I used sparingly but also, very good. But the spice overall is almost like Takis. It's spicy but a good spicy that you can't help it and you keep stuffing your face with more. Definitely give this a try. I ordered mine through grub hub as the parking situation there is pretty tough. But if you can find a parking spot or live within walking distance, definitely give this place a shot. 5/5 for me.

    Chicken curry and jerk chicken

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    21 days ago

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    3 months ago

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    2 months ago

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    8 months ago

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    1 year ago

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    1 year ago

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    4 months ago

    best jamaican restaurant in arlington friendly and cook to order everything tasted wonderful!

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    1 year ago

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    Ask the Community - Soca Fusion

    Would love to hear about vegan offerings if anyone can speak to that?

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    Review Highlights - Soca Fusion

    The oxtail itself came in various sizes (1 small and 2 very large chunks), along with carrot chunks.

    $22.90 Oxtail

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    St James - Modern Caribbean

    St James - Modern Caribbean

    4.3
    (471 reviews)
    5.0 mi
    $$$
    Women-owned & operated
    Vegetarian friendly

    So glad St. James is now open for lunch -- this is seriously the best thing that could've happened…read moreby my job! My brother/friend and I went yesterday for lunch and got the oxtail bowl and the pepper shrimp bowl. We were full for the rest of the day, and mind you, this was around 2:30 The service was amazing. The bar manager gave us great conversation while also letting us know about their happy hour and dinner hours. We even talked about possibly hosting a teacher happy hour there, and he pointed us in the right direction on who to contact. Now let's get into the food... 1000/10! The flavors from the coconut rice down to the pepper shrimp sauce -- OMG! As I'm typing this, I can taste the flavors all over again Lunch is Wednesday-Friday from 12:00 PM-4:00 PM. Definitely check them out!

    I was excited to try St. James Modern Caribbean as part of the For the Culture DMV Food Tour, but…read moreunfortunately, this dish was a nope for me. We sampled the greens, mac & cheese, and brisket with gravy, served family-style. The greens were well-seasoned, but the texture was off and they lacked the flavorful finish I was hoping for. The mac & cheese was definitely cheesy, but the flavor just wasn't there for me. The brisket was the biggest disappointment--it was tough rather than tender, and the gravy didn't save it. Overall, the presentation and concept were nice, but the food didn't deliver on flavor or texture for me. Unfortunately, this one gets a NOPE.

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    St James - Modern Caribbean
    St James - Modern Caribbean
    St James - Modern Caribbean

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    Bammy's Modern Caribbean

    Bammy's Modern Caribbean

    4.0
    (287 reviews)
    4.8 mi
    $$

    Bammy's Modern Caribbean is tucked away on the Southwest Waterfront, and if you have never heard of…read moreit, allow me to introduce you! I went solo, and honestly, it was one of those meals where you don't even miss having company because the food keeps you entertained. Every single morsel was delicious. I grabbed a seat at the bar, and the bartender absolutely earned her tip. Every recommendation she made...HIT!! She listened to what I liked, steered me in the right direction, and this is how you know she cared, she made sure I had extra gravy on da rice! If you're Caribbean, you already know... that little detail matters!!

    Food and cocktails with a KICK!!…read more I went on a slow night when it was raining. Outside seating was closed for obvious reasons and it was seated immediately inside. Decor was simple nice and neat. They're sitting at the bar and the tables. I noticed the bar seats have those little purse hooks under the table, which are nice for those so inclined. Jamaican music playing at nice volume that permitted conversation while keeping a bouncy vibe. Service was quick and friendly. I ask for recommendation between two drinks and he recommended the purple dolphin. GREAT choice, I mix a bourbon elderflower and Plum infused syrup. Headed nice flavor profile of sweet with still the bourbon kick. Jerk chicken rasta pasta was OUTSTANDING with plenty of creamy, peppery KICK. It was honestly more spicy than other rasta pastas I have had but in an excellent way. EXCELLENT experience. Will add to heavy rotation when in the Navy Yard.

    Photos
    Seating area
    Seating area
    Jerk Wings
    Jerk Wings
    Strawberry long island

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    Strawberry long island
    Que Rico

    Que Rico

    4.3
    (72 reviews)
    1.5 mi
    $$

    Que Rico received a 10 out of 10 because the food was delivered at the right temperature and ready…read moreto chow down. My friend and I ordered two Abuelo's Favorite Plate and the rice and peas were proportioned, the shredded pork succulent and the ripe plantain sweet and delicious.We topped our order off with two guava and sweet cream pastelillos - pastry nice and flaky and the filling just the right sweetness to end this delicious meal on! Thank you Que Rico for a meal reminiscent of my childhood Sunday dinners!

    Pretty good food if you have a craving for Puerto Rican food…read more The Pastelillos were delish. I ordered a ground beef and a chicken with cheese. They were crispy, good amount of filling and nice flavor overall. Fantastic. I think they should serve the meal with a bit more rice. The Pernil, pulled pork was sort of dry and unfortunately the large side of garilc mojo sauce (garlic oil) was sideways in the bag and by time I got it home, the oil had all leaked out into the paper bag and onto the floor mat inside my car. The mofongo bites listed as 5 bites, however I only received 4. They were on the sweet side. The masa from the plantain taste too ripe for my liking. I prefer more green plantains in my mofongo. The tostones were pretty good. The pictures made them look a bit larger, but oh well. This was my first time ordering from a ghost kitchen, and the concept is a brilliant idea because you can order from so many cuisines! You can try so many restaurants in one place. Quite amazing.

    Photos
    The pick up entrance.
    The pick up entrance.
    Burnt balls of not mofongo.
    Burnt balls of not mofongo.
    Chicken Kabob (Pincho de Pollo)

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    Chicken Kabob (Pincho de Pollo)
    Jam Doung Style

    Jam Doung Style

    3.9
    (410 reviews)
    5.6 mi
    $

    I can see why Jam Doung Style has been around for 25 years! This is the first Jamaican restaurant…read moreI've tried since moving to the DMV, and it just might be the only one I stick with. It has a vibrant and rustic Jamaican feel to it, with plenty of space to dine in and listen to music while you eat. The ladies working the front counters were amazing, even nice enough to let me use a phone charger. The portions and prices are reasonable. I ordered a medium oxtail which came with two sides (they had a rice and mac and cheese option for a couple of dollars extra) and cabbage. The oxtails were meaty and reminded me of what I would always order back in Jersey. The rice and cabbage were plentiful, but the mac really surprised me. It was super cheesy and moist. This gem will be seeing a lot more of me!

    This place kicks out some bona fide Jamaican and American cooking…read more Their jerk is just how I like it. It's got the right balance of the bazillion ingredients that go into jerk, and also, it's been rested properly, making a deeply flavorful marinade rather than one which is overly peppery. There are 2 types of jerk chicken platters offered: dark meat and white meat, a nice option for customers. Their mac n' cheese is what really surprised me. It's top notch-- creamy, cheesy, crusty. It makes me want to call home and talk to mom. The cabbage side is very tasty and I'm certainly not a cooked cabbage person at all, so it's got to be exceptional for me to write that. For dessert, butter rum cake is right on the money and red velvet cake is scrumptious as well.

    Photos
    One LOVE
    One LOVE
    Carrot Cake (moist and perfectly sweetened)
    Carrot Cake (moist and perfectly sweetened)
    A 'small' order of jerk chicken, cabbage, rice and peas.

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    A 'small' order of jerk chicken, cabbage, rice and peas.
    Dōgon

    Dōgon

    4.3
    (338 reviews)
    3.5 mi
    $$$$

    Thank you Ivory at Dōgon by Kwame Onwuachi for making a wonderful restaurant experience…read more The ambience, playlist and food were amazing. #SalamanderDC #Kwame #tiktokfoodie #tiktokreview #softconfidence

    Let's start by staying it was a movie, I left later than expected, the uber ride to dc took longer…read morethan expected as well, but I had to follow through to DC. I for sure thought on July 4th weekend my birthday reservation would be canceled. To my surprise they welcomed me with warm arms and accounted for the hectic weekend to have delays; that alone made my day the food could have been mediocre. When you walk in you feel the black excellence, multiculturalism and multigenerational; everyone had a role to played for this experience. The decor was low light and elegant, phenomenal music choice(I'd prefer there playlists than the clubs I've been to recently). I was seated next two interesting tables, one a best friend night as they discuss The Bear and its authenticity and the other a Columbia grad from Gabon on a date night; we reminisced on Africa and the food brings us memories. Let's get to the fooooooood & drink omgggggg Everything was bussssssin!!!!! I enjoyed everything and lick the bowls dry. The oxtail patties stole low key, so few but I wasn't expecting so much flavor, the braised to perfection oxtail melts in your mouth likes a purée; I wanted to buy more after the 1st bite It went from a week birthday week to exceptional, I will be back to try the rest* of the menu Check out my Beli account: @plznoporkahk for a deep dive into the dishes

    Photos
    Entry
    Entry
    Wagyu, smoked collard greens, cornbread
    Wagyu, smoked collard greens, cornbread
    Tiki Drink

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    Tiki Drink

    Soca Fusion - caribbean - Updated July 2026

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