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Snuzzle's

4.1 (140 reviews)
ModerateNew American, Pizza, Pubs
Closed • 2:00 pm - 8:00 PM

Snuzzle's Photos

Business Info

SNUZZLE'S ATMOSPHERE

What's the vibe?
Loud
Casual
Good for kids
Good for groups

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Reviews With Photos

Snuzzabella
Jennifer H.

Been dining here on & off for 17 years- never disappointed. Simple, consistent, well-made food, at good price. They make great cheesesteaks; my favorite is the JJ which has a layer of ham under the steak & American melted over the toasted roll. Fried mushrooms are golden, beer-battered, orbs served with made-from-scratch horseradish sauce guaranteed to open your sinuses. (Most sauces/dressings are homemade which elevates everything they're served with). Stromboli is crisp-baked football stuffed with a thick layer of meat. Sauce tastes homemade, not out of can, dough has nice chew & some browning. Another favorite is Clams Casino pizza. This unique pie has a ton of chopped clams & heavy dose of oregano. Crisp bacon, green bell peppers, & garlic add such flavor even non-clam people go crazy over it. Interrior is unique, all wood, custom built bar & seating area that includes balcony, wood burning fireplace, & view of the wildlife. No sign, cash only, & sometimes closed for vacation so always call first. Even though it's just a pizza/sandwich menu, people travel from far away to eat at this hideaway.

Philadelphia Cheesesteak Adventure
James P.

I got a cheesesteak with roasted peppers. I had a trunk picnic in the parking lot. There is a fantastic view from the parking lot. I did not like my cheesesteak. I was expecting a soft roll that most places in that area use. The roll felt like a soft roll bakers version of a traditional roll. It was very bready. My Cheesesteak came with sauce but not a lot and the meat was a little dry. When I tasted Cheese It was good. Not many peppers and they were on the bottom. There is a great view from the parking lot.

Stromboli Stromboli from the menu
Jim M.

The Stromboli is amazing as well as the openWick face pastrami and corned beef sandwich

a half eaten pizza on a pan

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10 years ago

We love coming here! The food is so affordable and always consistent. We always get wings and pizza!

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11 years ago

Love Snuzzle's! Always worth the wait. Their pizzas are always fresh and the drinks are a great price!

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Ask the Community - Snuzzle's

I saw a post stating no "crazy beers." Does this mean no craft beers other than some imports like the ones they listed?

If you're a self proclaimed "beer snob" the beer list won't impress you.

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Review Highlights - Snuzzle's

“Interrior is unique, all wood, custom built bar & seating area that includes balcony, wood burning fireplace, & view of the wildlife.”

Mentioned in 6 reviews

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The Trapp Door Gastropub - This was the perfect dessert to finish a delicious meal.  It is flourless chocolate cake.   We ate off the restaurant week specials.

The Trapp Door Gastropub

4.3(230 reviews)
12.3 mi
•$$

We were coming home from picking up auction items and with an outrageous stuffed car, we…read moredesperately wanted to stop for some good food and beverages. I saw the reviews for The Trapp Door on Yelp and we just had to stop. Having said that - had we not known we had a destination we would have completely driven past. On the outside it's a completely unassuming place that you would think only draws a local crowd as the town bar. Let me tell you.....first appearances are completely deceiving. The Trapp Door is just a magical secret. Ok so maybe it's not a secret to many but I will tell you why it's worth driving to. Philly people - you must come here! NJ people - you too! If you look up the definition of Gastropub - this is it. I've traveled all over the world and tried many who claim to be Gastropubs - this place is the true definition. The service is as friendly as you can get. They make you feel comfortable and as if you were a local and as if you have known them forever. We were 3 guests and as appetizers we had the bone marrow and the duck confit, then had the smoked trout and the Spanish chorizo. The duck, bone marrow and home made smoked trout ( and I'm not necessarily a fish fan) were absolutely amazing. Already dreaming about. Seriously -to write home about. The chorizo was good but average. Then we split a burger - medium rare - and let me tell you - if you are craving a burger - you will fall in love! Cooked exactly as we had requested. They also had homemade condiments. Phenomenal. One of us decided we should order desserts and many times after having such a great meal - I'm apprehensive of ruining it by ordering dessert since sometimes it's not a speciality and leaves you a bit disappointed. Yeah, no. You will just be even more in love. We had the pumpkin crème brûle ( Im over all the pumpkin and was apprehensive however it was spectacular and the pumpkin was true pumpkin - not forced). We also had the ginger apple cobbler - wow! Ginger is just right. The dough was perfectly light and fluffy and crispy. A hard trifecta to master. The beverages and beers do not disappoint and need little introduction. This places deserves a visit. Make your way there even if a bit out of the way. It's worth every single extra mile. You won't be disappointed. We will be back. Thank you to Abby (try the drink named after her. She's just as nice), Taylor, Sue and the chef - Nate Thatcher. Wow!!!! I may have set the bar too high ( no I haven't) so let me lower it - so I'll close with. Yeah go try it. It's ok. He he he he.

We ate off the restaurant week menu. The food was so delicious, we ordered some food off the…read moreregular menu to take home. Even though we didn't drink any beer, it looks like a wide variety of beers and wine.

Photos
The Trapp Door Gastropub - Creme brulee

Creme brulee

The Trapp Door Gastropub - Dining room and bar

Dining room and bar

The Trapp Door Gastropub - Logo

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Logo

K'Town Pub Taphouse & BBQ

K'Town Pub Taphouse & BBQ

4.5(70 reviews)
3.6 mi
•$$

L.E.G.I.T. smoked wings and brisket. They had a limited menu the day they were at Yergey Brewing…read moredue to a food truck malfunction, but that didn't stop them from dishing out some kick a** food! If this is what they serve when they have limited facilities, I can't imagine what they can do at the taphouse and with a fully functioning truck! If I lived in the area, I would be stalking their Food Truck schedule religiously! Seriously though, it was so great to work with this team for the event I held at the Brewery this past weekend. It made planning everything from a distance seamless and stress free - which is an absolute gift in this day and age. Huge, huge thanks to that team and everything they did to make it a wonderful birthday bash! Bottom line: FOLLOW this food truck! If you need CATERING, you need to use these guys and you better order that brisket! If you are in Kutztown -- why are you eating any place else?!? :)

This business is amazing. They accommodated our large group without much notice, and they were kind…read moreand welcoming to us. The service is wonderful, every team member treated us kindly. The restaurant was clean for the most part, though the restrooms could use a little TLC. The food was wonderful. We tried several different items with several friends, and we could tell every single thing on the menu was made with love. Everyone was seasoned and cooked perfectly. Definitely try the drinks as well, they make wonderful concoctions. Highly recommend!

Photos
K'Town Pub Taphouse & BBQ - Mango mojito

Mango mojito

K'Town Pub Taphouse & BBQ
K'Town Pub Taphouse & BBQ - Beef and cheddar. The best thing we got.

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Beef and cheddar. The best thing we got.

The Pub - Fried Fresh Mushrooms

The Pub

3.0(582 reviews)
51.2 mi
•$$$

It feels like a relic from an earlier era, but you know what, I dug it. The parking lot and the…read moreinterior were huge, but I came at opening on a weekday, so it looked a lot more empty inside than it was. Our waitress was very friendly and ended up leaving a pitcher of water once she saw we were parched. The salad bar wasn't huge, but there were some cold dishes along with salad fixings, which is part of the vintage charm. The bread (not complementary) was also a huge round loaf great for sharing. The decor's medieval vibe is very charming and it's nice looking around the room. The kitchen is open to the dining room with big brick ovens. I had the prime rib which was big and juicy (the baked potato was fine but the Yorkshire puff was bland and barely editable soaked in juice - may just be I don't like this food). The steak came with a giant onion ring which was delightful, and it was cooked perfectly tender. This place thrives in your meat and potato staples, so not a lot of side options except what's at the salad bar. For dessert, we had to try the peach melba delight, which was a giant goblet of vanilla ice cream, peaches in juice, whipped cream, and a cherry on top. Deceptively simple but extremely tasty and great to share There's a large bar area and the bathrooms are nice. This place is great for larger groups that include older people. The food is good and the atmosphere did feel like it was from another time, but we had a good time, and it's nice to see a place like this still around.

I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

Photos
The Pub - Big Salad Bar

Big Salad Bar

The Pub - Prime Rim of Beef

Prime Rim of Beef

The Pub - Interior

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Interior

Snuzzle's - newamerican - Updated October 2026

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