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    Smoked

    4.5 (121 reviews)
    Closed 11:00 am - 5:00 pm

    Order Smoked Takeout or Delivery

    Smoked Photos

    Business Info

    SMOKED ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids
    Good for groups

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    Recommended Reviews - Smoked

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    Reviews With Photos

    Teira R.

    Had a quick lunch here and ordered the two meat plate with brisket, ribs, brussels and green beans. Had no carbs, but I was still stuffed. Service is extremely fast and the food is extremely good. My only dislike would be that the green beans were canned green beans. I'm big on fresh sautéed veggies, especially since it's so easy to make. The brussels also tasted frozen, but the flavor was really good. You can choose sauces on the side and I went with the Pineapple Bourbon and Island Ghost Pepper, both of which were uniquely delicious.

    Exterior in strip mall
    Kurt L.

    The duke was awesome. Got brisket and pulled pork. At the time they were out of ribs. Beans for a side and peach cobbler for dessert. Service is excellent, and the ambiance is "anything to do with a pig" It's nice and clean along with a connecting bar.

    AWESOME 4 Meat Platter with double Brisket and Pulled Pork.  Sides of Pot Salad, Mac & Cheese, Baked Beans and Peach Cobbler
    DeeAnna N.

    What a great surprise to find Smoked Restaurant with a very friendly and welcoming staff. My husband and I ordered the four meat platter with double Brisket and Pulled Pork with sides of baked beans, Potatoe Salad, Mac and Cheese, and Peach Cobbler for dessert. The baked beans absolutely stood out. They have Brisket and other pork in them and are absolutely delicious. The pulled pork was awesome as was the Brisket and so were the sauces you get to choose from. My husband loved the Pineapple Bourbon BBQ sauce while I preferred the Vinegar BBQ sauce. Although the Potato salad was average the Mac & Cheese was smooth and creamy and very good. The Peach Cobbler was AWESOME! And the ice cold Barq's root beer in the bottle topped it all off. We had tons of leftovers and even ordered a side quart of beans to take home. Steve, the owner and BBQ Master came out and spoke with us and was very nice, down to earth and welcoming. Smoked will definitely be a regular stop for us from now on!

    Burnt ends (yummy), mac, brussels
    Von W.

    Heard about this best-kept secret on social media, and finally had an opportunity to check in. It's in the same shop as a gas station. It's small on the inside, but it's bright, clean and airy. Service was good. The staff was friendly and hospitable. I interacted with three team members. My order was ready within a few minutes of ordering, and it was lunchtime on a Friday. Now, let me tell you about those burnt ends. When I saw a post on Instagram that read "Burnt Ends Friday," I didn't walk, I ran to try those delectable morsels of porky goodness. And they did not disappoint! They were melt-in-your-mouth tender and packed with flavor. They had just the right amount of fat, and even the fat was tasty. No sauce needed. I asked for hickory and sweet heat sauces, but the hickory was too bitter and the sweet heat too spicy for my liking. I need to learn how to make these because burnt ends aren't cheap. My plate, which included 5 end pieces and two sides, was $21, and they snuck in an $0.81 surcharge for using a credit card. My sides were mac and cheese and brussels. The mac tasted homemade. I think it was made with milk. It was so good. I should've ordered a double portion because the brussels were just ok. The sprouts needed more loving, like some bacon and honey to elevate the flavor. Also, they were limp. I like my brussels roasted like they've been through something. Lastly, the white bread was fine. I don't think it was Bunny brand, however. Lastly, they use quality plastic utensils. They're big and sturdy. None of that flimsy, bendy foolishness. The food actually fits and doesn't fall off.

    That Pineapple Bourbon Sauce!
    Henry B.

    So this place has been a few different restaurants "My Sisters Table My Brothers Bar"... Hopefully Smoked is here to stay! Nola isn't known for good BBQ so don't let the fact its connected to a gas station stop you from trying. The place is CLEAN not any sticky tables and the decor is perfect. So far I have only had breakfast. They had me sold at Burrito! It's already hard to find a good breakfast Burrito in Nola now to top that you add bbq. BRISKET! Egg,Potatoes,Cheese & Brisket for 7 bucks in this inflation world you can't beat it. The prices for lunch seem to be spot bbq is already an expensive food so Steve prices are perfect. The Burrito was awesome! Definitely be back

    Pulled pork, ribs, chicken, brisket, burnt ends, potato salad, and mac&cheese
    Mark B.

    Hands down the best bbq place in the New Orleans metro area.......I drive 20-30 minutes to eat here from my home and it is ABSOLUTELY worth it.

    Peach cobbler
    Liza S.

    Ok y'all this place knocked my socks off. I don't eat meat so I tried the smoked salmon. It was unlike any smoked salmon I've ever had in the best way possible. Moist and flavorful. The sides I had were mac and cheese and potato salad. I'm really picky when it comes to mac and cheese and this one was SO good. So much flavor. Steve is so nice and friendly. We had a lovely conversation while I learned about him and his business. He makes everything himself and in small batches. So good! You can taste the love in his food.

    Mac n Mac and Cheese, rib, Baked Beans, brisket
    Sharnequa B.

    If I could give it no stars I would!! I was mad to see that they gave me this big end part of the rib full of fat n bone!! Not edible to eat along with this Mac n cheese that was horrible!! They watery couldn't even eat it they was so mad and to mess up Mac n cheese like this you just can't cook!! I was so hungry from being out drinking last night I'm glad I ordered extra stuff!! I had some brisket it was straight and these bake beans was okay to eat!! I ordered greens beans taste n look like they out the can. I was displeased

    Half rack of ribs, a little bit of brisket
    Paul S.

    Oh... my this is great! The ribs are really good and zippy with the vinegar sauce ... but that brisket literally melted my tongue. It would be sacrilege to sauce it.

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    2 years ago

    Excellent smoked Bar-be-que. I've tried the pork and beef. Cooked fresh daily. The Pour House serves it fresh daily.

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    3 years ago

    Delishious BBQ! Best in town. Mouth watering brisket and so tender. Sides are incredible! Worth the trip to River Ridge.

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    Page 1 of 4

    Ask the Community - Smoked

    Do they serve tea as a beverage?

    We serve fresh brewed sweet and unsweetened tea. We also provide Coca Cola fountain drinks.

    Is there a lot of sugar in the rub/sauces? Trying to find a place to bring a Texan to (non-sweet dry rub fanatic), apparently we love that sweet heat down here in the south! LOL

    Hi Lauren, we use all natural sugar for our rubs and sauces. Come give us a try so you can see for yourself. There’s not a lot of sugar as you will see. Our brisket has none. Would love to see you!

    When is this place opening?

    We just opened. Our current hours are Tues-Thurs 11-4pm and Friday-Saturday 11-8pm. Thank you so much for your support.

    View All 5 Questions

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    Moe's Original Bar B Que

    Moe's Original Bar B Que

    4.4(117 reviews)
    4.1 mi
    $$

    My kids and I love coming here after church. The food is so delicious. Hands down the best wings…read moreI've tasted. The coleslaw just hits! The sides are great I change mine each time I go. My son loves the ribs and the pulled pork. Each time I've gone the kitchen comes out and gives my youngest a banana pudding and that is delicious as well! Service is friendly and everyone is helpful. It's a hole in the wall place very mom and pop. Quiet and just a nice place to get good BBQ and the pricing is good as well.

    Food is amazing, I highly recommend them!!!…read more But the service with 1 particular Female at the register with the long dark hair. She loves to put you on hold for no reason when you call to place an order. THE 1st TIME I was on hold until I arrived, 7+ minutes, and still ordered at the counter. She said, she had a line of customers. After she stated she didn't answer the phone and put me on hold. She magically remembered when I showed her my phone, still on the call. This is when she finally hung up the work phone. UPDATE!!!!!!!!!!!! She did the same thing again today. I called and was greeted with the Moe's greeting and immediately placed on hold at 04:18pm.....5 minutes later I'm still on hold. Once I hung up the phone remained off the hook for almost 30 minutes. At 04:44 I was able to finally place my order via phone. Screenshots of my call log are provided.

    Photos
    Moe's Original Bar B Que - Inside

    Inside

    Moe's Original Bar B Que - House made sausage.

    House made sausage.

    Moe's Original Bar B Que - Inside

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    Inside

    Central City BBQ - 2 meat plate

    Central City BBQ

    4.1(526 reviews)
    7.2 miCentral City
    $$

    I will start by saying the side of potato salad was very delicious. Has good flavor and texture,…read morewould definitely order it again. I didn't want to get a whole plate so I just got a side of potato salad and a side of bacon Mac n cheese. My Mac n cheese did not have bacon and they did not tell me they were out of bacon when I ordered. I ordered it to go. It was almost $17 which surprised me because each side is only $6.00 so I asked what the extra charge was for and she said they charge $2 for to go orders to package it. The packaging is cheap styrofoam containers and a thin paper bag. None of it is high quality or bio degradable. Why is it $2? If I had ordered it to dine in and then asked for something to take it to go would they have charged me $2 after I had already paid?

    Great Barbecue spot located in central City. Me and my friends often go here for lunch and it…read morenever disappoints. I'm a creature of habit so I always get the brisket salad with a side of spoon bread (a twist on regular cornbread, a must try). Their salads are large and flavorful. Today we went and my friend got the jambalaya with a side of Brussel sprouts. Both dishes were very good. Besides the food being good I love how fast the service is. You never have to wait long for your food, by the time you place your order and sit down the food is coming out. The place has a nice vibe, with indoor and outdoor sitting. Also has a full bar so you can order whatever you like. They have a private room on the back that is used for event space. Today I found out they're a king cake hub so that's a major plus. Located in central city with a parking lot.

    Photos
    Central City BBQ - Inside

    Inside

    Central City BBQ - 2 two orders of happy hour chicken cracklins with some extra seasoning on the side cuz I like it

    2 two orders of happy hour chicken cracklins with some extra seasoning on the side cuz I like it

    Central City BBQ - 3 Meat Combo: Boudin, Chicken Breast, Smoked Pork Belly  Sides: Fries and Spoonbread

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    3 Meat Combo: Boudin, Chicken Breast, Smoked Pork Belly Sides: Fries and Spoonbread

    Smoked - bbq - Updated May 2026

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