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    Smoak BBQ

    3.5 (20 reviews)
    ModerateBarbeque
    Closed 8:00 am - 10:00 pm

    Smoak BBQ Photos

    SMOAK BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

    Recommended Reviews - Smoak BBQ

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    Donald M.

    I quite enjoyed Smoak and quite often ate out when they where guests residents at the Variety bar in Sauchiehall street it's nice to see them settle down and have a home of their own. First thoughts Was cosy as in very small place with lots of seats and tables topped of with a rather large bar that that only served soft drinks. Food We arrived not long after they opened to be told what they did not have on the menu I'm not sure if it was due to lack of preparation but it certainly wasn't due to it being busy. I sadly didn't even get to read half the menu as within two minutes the server was at the table ready to take our order so l had to make a spontaneous choice of what l would like. I chose the BBQ chicken wings & some sort of burger with pulled pork I'm not sure what was called as I didn't have time to take in what was on the menu. I had the impression that the staff where trying to turn the tables around fast and have you out the door as soon as you came in. All the food arrived at once and looked pretty good visual wise but that wasn't to last long. The BBQ chicken wings tasted more like sweet and sour sauce and where presented on a cold skillet pan and served warm. The burger was presented on a large rectangle plate that was cold, and with the slaw on the burger the whole thing was barely warm even though it tasted fine just needed a little more seasoning as there was a lack of flavour (I have a high sense of taste & smell) and could not taste much flavour. Staff where nice enough but felt that for a Friday night they where trying their best to up sell soft drinks as they had no drinks licence, if they had beer l would have had one but the last thing that l would wanted was a soft drink. There was no recommendation or specials from staff. It would have been nice to have been recommended an item of the menu to try than guess. The restaurant was pretty silent and all l was hearing was the clanging of carry outs from the off licence and the glass bottles being taken out to the bins as guests where coming in and out and the door constantly banging. It's a nice enough place but not my scene any more.

    Hugh M.

    I ordered the Smoak Stack. £10.95 I think was a cheap meal out. It tasted nice. And it looked nice. Why have a given 3 stars? Because there was no taste of smokiness from the meat. It obviously is not being smoked. Only reason I've dropped the stars are it was misleading. If it tasted smoked I would have given it 5 stars. It's not all doom and gloom, as I'm sure you will address that. My friend kept complaining to be about the banging the entrance kept making every time people entered or left. And fact bin bags were being carried past our table. As we were next to the door. It never bothered me, but did with him. Staff were polite, decor looks great. It's a very small place, but feels nice. One thing to note. They have another restaurant on sauchiehall street I'm sure I heard. As 2 poor ladies came to the wrong restaurant to meet friends. They also sell Irn Bru too try it yourself

    Poutine with added brisket!
    Debs M.

    I was a pretty big fan of Swedish Affär and was sad to see it (and its delicious Prinsesstårtas!) go. However, I was also excited to try Smoak, having heard a lot about it through other Yelpers, when their food was being served in various different places. The first thing I will say is that they've done a seriously cracking job inside! The place is unrecognisable and they've definitely got all their branding sorted out, which I always admire. They know who they are and they know what they're here to do - serve delicious BBQ offerings to the masses! And that they certainly did for myself and Paul S last night. I thought some of their main dishes seemed a bit pricey (although having now had other food from Smoak I can see they could be worth it) and neither of us fancied anything massive, so we opted for a few of the "Bolt Ons" to share - home fry poutine with added beef brisket, onion rings, BBQ chicken wings and Cajun fries. I was very happy with all of these! The onion rings were a bit on the crunchy side (Mr Debs commented that he felt like he was gonna break his teeth!) but I found them to be pretty tasty all the same. I only had one Cajun fry under duress from the aforementioned boyfriend, and they're not very spicy! Ideal if you like Cajun flavour but not crying because your mouth is on fire. The chicken wings were brill - great smoky BBQ flavour which went past just the skin, really juicy and an adequate amount of meat on them too. They were served with a lime wedge which really kicked the flavour up another wee notch, mmm! And now we need to talk about the poutine. Holy OMG Batman! Brisket aside, the poutine itself is yummy and the fact that it's done with home fries instead of chips is a nice touch, the gravy is delicious and I highly doubt that cheese curds can ever be bad, because cheese curds. But the BRISKET. As soon as I ate some, I excitedly proclaimed to Mr Debs that he *must* have a bit, because it was so good I thought I might die of happiness. If you're into that kind of thing, I seriously recommend you add the brisket for a mere pound, it's worth it! Our server was very attentive and made sure we had enough drinks, he was also really friendly and seemed genuinely interested in how our food was, instead of just asking for the sake of it. So overall it was a pretty good experience! I'm pretty interested to come back and try their breakfast menu because a) it comes with a free coffee and b) let's face it, rum smoaked brioche French toast definitely has my name written on it! But I'd also be up for coming back to try their other dinner options too.

    Malcolm H.

    Was excited to try this because I love US BBQ although it was similar in that I left absolutely stuffed to the brim I felt the food could have been tastier. The ribs were over done and needed more flavour and especially more BBQ sauce. The Mac and cheese pasta hadn't been seasoned with salt. The ale chicken was bland. I'd recommend the pulled pork nachos those were pretty good.

    The perfectly formed burger in Smoak BBQ
    Ian D.

    Great little surprise find in the city centre. Food is fantastic, staff really nice. Drop in, you won't be disappointed. No alcohol licence but they don't charge corkage either. I'd highly recommend for an informal bite to eat.

    Ribs and jalepeno corn bread

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    Review Highlights - Smoak BBQ

    No alcohol licence but they don't charge corkage either.

    Mentioned in 3 reviews

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    The Crafty Pig

    The Crafty Pig

    (24 reviews)

    £

    Kelvinbridge, Great Western Road, West End

    We came here with high hopes based on the good reviews and on raving reviews from several…read moreYouTubers. While the service was very welcoming and friendly, unfortunately the food was very disappointing. We had the buffalo wings and the pulled pork sandwich. The wings were tiny! Only included the "flats" which had a minuscule amount of meat on them, but the sauce was very good. The pulled pork sandwich was a very odd pairing of flavors. It had bland, dry pork (with no bbq flavor whatsoever), lettuce, tomato, an onion ring and some coleslaw. I'm giving 3 stars for the friendly and attentive service. One star for the food.

    I was gutted to see LUAC (Little Urban Achievers Club) go. I hadn't even got round to reviewing my…read moreYelp brunch club experience and it was gone. Brunch was delicious by the way. Well, if you really want to know I had French toast, bananas and maple syrup. Yum! Anyway, way off topic here. Aye, so The Crafty Pig. Hmmm??? Well it has a new menu and an interesting sounding one at that. We were initially only popping in for drinks but the smell of food grabbed us by the ghoolies, well if I had any that's were it would be grabbed. I had a cheeky wee Frulli Strawberry Beer to whet my whistle and opted to have the Macdog for my main. We also inquired to the bacon popcorn which they didn't have in. I thought it was going to be something awesome but it's just bacon flavouring on popcorn. The girl explained that the top list of sides were actually all bar snacks. I was a little disappointed. My Macdog arrived and I have to say that 'd' word again. Yup, I was disappointed. It was bun heavy, very dry with a funny tasting dog and the driest macaroni pasta (no sauce) topped with three triangles of plastic cheese. Now, I loooooove cheese but I cannot stand plastic cheese. Don't get me wrong, presentation looked good and I'm thankful for the chip portion but I really didn't enjoy it as much as I had hoped. I was super tempted to get the doughnut burger, which I may have to share by looking at Gordon M's photos. I'm not giving up on the place. I like it, to be honest not much has changed since the now past gone LUAC days. They did a cracking redecoration job so there isn't really anything that needs updated yet. So thankful for the ladies toilets being refurbished. I hated them in the Hubbards/The Wise Monkey days. It's definitely worth swinging by for, they have plenty of activities going on including their games room featuring a pool table. Keep an eye to their facebook page as their website seems to be currently down. So, whose up for the doughnut burger?

    Buddy's BBQ & Burgers - Buddy's...yet to open, building work still going on outside!

    Buddy's BBQ & Burgers

    (12 reviews)

    £

    Finnieston, West End

    Coming from the US, I've had my fair share of burgers. This place has to be the one of the worst…read moreburgers I have ever had. I'm not sure what all the excitement over these guys are. I've tried them multiple times since they've opened and every single time, my order has been wrong. This time instead of them sending the pulled pork sandwich like I ordered, they sent beef brisket sandwich which comes with Caroline mustard but was actually your standard yellow ballpark mustard instead of a mustard style bbq sauce. I would have accepted the brisket mess up if the brisket wasn't dry and overcooked (it's supposed to be full of flavor/melt in your mouth deliciousness!). The breaded chicken wings I ordered were also extremely over cooked, dry and had NO sauce. I keep giving this place chance after chance, the burgers are always overcooked and takes them about 15 minutes to make. A burger should be cooked in about 3-5 minutes (especially with the thin patties they use) instead I always get a cremated over onioned, wilted lettuced burger that I usually just throw away.

    Buddy, Buddy, Duddy, Buddy…read more Why did we go to Duddy Buddy? With just a handful of items on the menu, one would infer expert execution from a Buddy? But, a Buddy of mine it was not. Buddy was a Duddy. The Duke with pulled pork, was not actually pulled but sliced. Language barrier much? Comprehension stunted? The fries were languishing as my frustration mounting. All in all, Mickey D's would have been fine dining by comparison ;-)

    Dennistoun Bar-B-Que - Top down view of the chicken burger

    Dennistoun Bar-B-Que

    (35 reviews)

    ££

    Duke Street, Dennistoun

    We lived in the United States for over 20 years, including the South, and found Dennistoun BBQ to…read morebe a truly authentic BBQ experience, legit!

    So close to 5 stars you can almost taste it ... like the ridiculously good grilled chicken burger I…read morehad here. Oh, and the cajun fries?! Get the cajun fries. Dennistoun BBQ does super casual dining really well. You order at the counter and wait around 10-15 minutes (maybe longer if its super busy) and then they'll shout your name so you can grab your food. I have very specific taste in beef burger so more often than not, I start with a chicken burger at a new place before trying a beef one - I think chicken is generally done better than beef. This chicken burger was RIDICULOUS in size, it was mostly all hanging out of the bun as it was so big. Am I complaining? No way, it was absolutely delicious and had that juicy, smoky freshness from grilled chicken that so many places screw up by overcooking. It was hard to eat though so I ended up just aiming on eating the fillet rather than the burger. I tried a couple of sides; cajun fries and mac cheese. The cajun fries are amazing and probably the best I can remember eating in Glasgow. There was just the right amount of seasoning and they packed a good punch. You know what makes Cajun fries even better? Dipping them into mac cheese. Oh yeh, I went there and I'm not ashamed. My friend Sharon M wasn't all that impressed with the mac cheese but she is pretty judgemental (I mean that as a compliment, she makes a damn amazing mac cheese) - personally, I liked it. It was cheesy, the mac was cooked just right. Simple, and good. This isn't the kind of place to eat and then sit about chatting with your pals, so we headed up the road for dessert. I'll be back sooner rather than later for more of that ridiculous chicken. They also do takeaway - phone in your order so you don't have to wait too long as it was really busy on a Friday night. I understand why.

    Buddy's Bar Diner Grill - The menu (upside down!) as of December 2013

    Buddy's Bar Diner Grill

    (31 reviews)

    ££

    South Side

    I never realised that there where two of these in the area till l walked passed this one, with…read morenearly an hour to spare l came in for a late lunch. On looking around l got the feeling that there was something missing maybe it's because the walls where empty & the volume of the hi fi at level 1. I liked the tables but the seats had the remains of food debris all over, possibly an oversight by the cleaners. Service was quick I think that was down to myself being the only person there. I ordered the buddy's special burger with a side of plain fries & a side of 6 wings with a cherries, coke and bourbon dressing. The burger could have done with a little seasoning and would have been very nice if it hadn't been for the well done bacon, on eating the burger you could feel was.the crunchy bacon that was well overdone like having grit in your mouth. The fries you could tell where re heats & placed under a grill to re heat as some had browned unevenly, they where tasteless. The chicken wings where a classic disaster and resembled what could be only describe as chunky chicken legs, I've been cooking for over 25 years and never seen chicken wings this big, they where tasteless and even though l ordered a side dressing that had as much flavour was water, I have the impression that this place opened without much thought of the menu & interior, it's such a shame as l think they have a great idea but not thought it through properly. My server was attentive but the rest of the staff where avoiding customers. Atmosphere 2 Food -1 Value -1 Service 4

    I think it's safe to say that when you're having a bad week, a great way to improve it is to head…read moreto Buddy's with your mates! This was my first trip, so I wasn't sure what to expect, but I've heard so many good things about it, I was really keen! We turned up around 8pm on Friday night, to find the place a lot less busy than we expected, which was good for us as there were 8 of us. We waited for around 10-15 minutes while they prepared a table for us, and in the meantime we perused the menu, which was full of burgers, including winner of Glasgow's Best Burger 2013, and a range of meats from their BBQ, like pulled pork, brisket and ribs. The restaurant itself is very much designed to look like an American style diner, with red and white decor, leather booths and seats. The diner is split into two sections - at the front is a large, central bar with limited seating, and at the back a full restaurant area, where we were seated. We sat down at our table and ordered drinks, while I sat painstakingly trying to choose what to have. I ended up opting for the Smashin' Burger - a 6oz patty of house blend meat with a mustard rub, topped with sauteed onions and double Monterrey Jack cheese. To make it extra special, I added pulled pork for £3. The burgers don't come with fries, so I ordered a portion of garlic fries and Sam ordered a portion of the Sweet Potato Waffle Fries. After drooling over the menu, it felt like an agonisingly long wait for our food to arrive, but realistically it was probably about 20 minutes. The food arrived diner style in plastic baskets and red & white striped paper - no cutlery necessary! The burger was cooked medium, which I always prefer as it means the meat stays nice and juicy. The pulled pork was flavoursome and tender, to be honest, after a tough week, it was exactly what we all needed. The garlic fries were delicious, most likely using garlic salt. If you can't handle much garlic, these aren't for you, but if you do, they definitely hit the spot. Just don't breathe too close to anyone after eating them! Sam's sweet potato waffle fries were more like crisps, and were served with maple syrup, which sounds weird, but works so well! Along with a couple of drinks each and including the tip, the bill came to around £20 each, which might seem a little steep, but for 2 glasses of wine, a burger with extra meat and a portion of fries, I couldn't really complain. I understand why Buddy's has a reputation for providing tasty, uncomplicated food. We might be becoming overrun with too many burger joints here in Glasgow, but I think Buddy's is hopefully one that's here to stay!

    Shahed's Tandoori Giffnock

    Shahed's Tandoori Giffnock

    (1 review)

    ££

    South Side

    Inexplicably not reviewed until now,happy to spread the shaheds message. I have recently moved to…read morethis area after 28 years in pollokshields,a place not short of places to eat,especially curry,i quickly rooted out shaheds ( in pollokshaws rd) as being head and shoulders above the rest,quality,and quantity of meat was consistently good,no chewy lamb appearing ,nice tender chicken,sauces were not the usual generic " Glasgow curry" style i.e. blended onions,tomatoes with a few bits added at end,each dish tasted different. Coupled with the fact that the place was immaculately clean,and the service was unfailingly personal,cheerful,pleasant whether delivered or bought in shop. I existed on the set meals for some time,keeping half for next day,i don't get anywhere near the amount of takeaways that I did then,but it's good to have options when that urge consumes you,the unmistakable craving for something so tasty that only a really good curry will do,and its my opinion,based on considerable experiience thst small outlets like this are far superior than actual restaurants.They also do excellent kebabs,burgers,real chicken fillet I and lots of it,great chips,pizzas which I can't comment on. So,having lived here for 9 months,why did I not know that a shaheds was 5 mins from my house,i do now. First delivery was the hilariously titled set meal for one,see photo, 10.50 includes poppadum, spiced onion,any curry,,rice or Nan,mixed pakora as pictured,hefty portion with plenty of chicken,not padded out with veg as is common, curry which must have had 2 chicken fillets in it,so much,delivered with the cheery ,and prompt,service that I know from old,same in shop,on phone,nice people, good food,good price,yelpers must know about this,I've made it my business to ensure they do as although I'm a newbie helper,that's what yelp seem,to me,to be about,local knowledge shared to make it easier for locals to find what they are after,for me,i think a spicy chicken fillet burger might be next up,saw one getting grilled the other day,looks fabulous. Wonder what im going to find next time i venture south on the 38 bus

    Smoak BBQ - bbq - Updated May 2026

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