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Smashing Olive

4.3 (24 reviews)
Closed • 10:00 am - 6:00 pm

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Zo M.

I reached out to the owner a month ago by phone to inquire if she had Truffle oil and she said to come visit her store when I was in town. This amazing olive oil and vinegar store was spectacular and definitely worth a visit. There are so many specialty items that I could not resist taking home 3 bottles of oil and vinegars . We also were able to learn something about how truffle oil needs to be used and how the smells/ taste may change over time but are not bad after time. She offered tastings and encouraged us to try some delightful flavors that we used that evening on our salads.Pure deliciousness!!! The owner also offers $1 off refills of her oils if your return your original bottles washed and clean. I liked that she offered that as I am into help save the environment. She does all the fillings of bottles and was very Covid conscious which I appreciated. Will definitely be back next time in town for more culinary oils as we know the ones purchased will be used quickly.

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1 year ago

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10 months ago

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5 months ago

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4 years ago

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5 months ago

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2 years ago

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5 years ago

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3 years ago

I am obsessed!!! Made my first visit this past weekend and loved it!!!! So many amazing flavors. I think this is a hidden gem

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7 years ago

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11 years ago

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6 years ago

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9 years ago

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12 years ago

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10 years ago

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11 years ago

Very nice staff and wonderful quality goods!! Perfect for that difficult to buy for person or something special for yourself!

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12 years ago

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11 years ago

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10 years ago

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12 years ago

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12 years ago

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Review Highlights - Smashing Olive

“This amazing olive oil and vinegar store was spectacular and definitely worth a visit.”

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Browns Kitchen Center - Mother's day gifts

Browns Kitchen Center

4.6(13 reviews)
1.4 mi
•$$$

If I could pick a cooking and kitchen accessory store that has just about everything this would be…read morethe place. We were immediately greeted when entered store and had the pleasure of meeting Chris who walked us through their huge assortment of specialty infused basalmics and olive oils .We loved the stories about how they allow for tastings and Chris even let me take a few samples home since I didn't want to try the open samples .Chris explained some pairings and they have recipe cards to give you some extra ideas on meals. I love to pick up bread from restaurants we frequent and these make great oils for dipping.We went with a fig basalmic and a store fave.the peach basalmic.Chris used a heat gun to seal our bottles and wrapped our bottles so they would have a safe transport since we were traveling 700 + miles home .I really appreciate the extra details . We walked around and found several other cool things that needed for the home including silicon bowl toppers and steel measuring cups for my mom. She wanted some and was happy to find them there. Highly recommend this store if go to Tallahassee. They have been around since 1999 .They have high quality items and amazing customer service.

Attended a cooking class and had a wonderful experience. My daughter and I were warmly greeted the…read moresecond we walked through the front door and we were seated in the kitchen area immediately. The chef was from Albany and her "expertise" focused on creating/cooking delicious gluten free dishes. On the menu was cinnamon and spice chicken wings (sounds strange, but it works!), quinoa and sweet potato salad (my favorite), and a pumpkin spice streusel cake for dessert. Everyone enjoyed the food! The chef was very engaging and answered all questions asked. She offered various forms of substitutions for the items. There was even someone in our party who was dairy free and the chef was sure to cater to her by not adding feta cheese to her specific plate (we all had a sample of everything that was prepared). Though there was a bit of a hiccup at first in that the stove didn't seem to want to come on, a staff member in the store was able to remedy the situation and get the "touch" stove working properly. After the session, we went shopping in the store and went home with some good finds. I really love the on-the-spot, custom made vinegar/oil bottles. The entire staff was just friendly/pleasant and overall, very attentive. Notably, there is a calendar of various events as cooking sessions (demonstration or hands on), wine tasting, etc. Will plan to return.

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Browns Kitchen Center - Totally agree

Totally agree

Browns Kitchen Center - Store Front

Store Front

Browns Kitchen Center - Sealing our specialty basalmics so won't spill

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Sealing our specialty basalmics so won't spill

Il Lusso - Cannoli flight

Il Lusso

4.4(293 reviews)
4.7 mi
•$$$

First time here and it was delicious. Stopped in right as they opened. Greeted by the courtesy…read morevalet, and seated quickly. The bread to start was incredible. Delicious, warm and flavorful. The filet, brussel sports and caccio Pepe were all amazing Don't forget to try the a Smokey woodford old fashioned too!

I'd wanted to try IL Lusso for a long time. Finally decided to give it a whirl. Anticipating…read morehaving a steak (they're known for). My friend and I met at the restaurant and were shown to a table. We wanted something a little quieter so we were moved. A large party of 10 came and sat adjacent to us, so, we asked to move once more. Once settled, we were served bread and water, then ordered a cocktail. The bread was nice and crusty. The cocktails were as ordered. We ordered an appetizer to share - squid ink pasta with seafood and fra diablo sauce. Quite tasty! For entrees, the fish of the day was red snapper piccata. Q We both ordered the snapper with sides of carrots with a brown sugar pecan glaze and Brussels sprouts with a balsamic drizzle. Our entrees arrived. Traditional Piccata is floured then sautéed in butter/olive oil, drippings are made into a lemon butter sauce with capers and parsley. What was served was a breaded the fried piece of snapper with what looked like a thin lemon parsley white sauce to pour over it and some fried crispy capers. The fish was nice white flesh, a thick breading, slightly overcooked. The almost green parsley laden lemon sauce was mediocre. The The The capers would have been better warmed in the skillet and not fried. Side dishes - the carrots were a platter of multi colored sautéed or blanched. The brown sugar glaze was scant and there were a Few nuggets of glazed pecans. Not as described by our server. The sprouts were crispy and had a tasty balsamic glaze. I felt the dish was mediocre and wished I'd ordered a steak. For dessert, I ordered the spumoni ice cream. Nothing like traditional layered spumoni I've had in the past. This seemed to be chocolate ice cream with some nuts and chocolate bits in it. Cherries non existent. I never mind spending money if the food quality is commensurate to the price. Our bill came to $200 + $40 tip. Far below my expectations.

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Il Lusso
Il Lusso - Caramel Mocha Baked Alaska

Caramel Mocha Baked Alaska

Il Lusso - View of the restaurant.

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View of the restaurant.

Smashing Olive - oliveoil - Updated October 2026

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