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    Smash Jibarito

    4.3 (37 reviews)

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    Pica-Puff
    Anna G.

    I think next time I'll get the burger with a regular bun, because the patty itself was perfect and the toppings delicious but I think the plantains were too starchy for me. The pica-puff though is perfection just as it is. Lots of searing and super friendly service. Definitely a fun addition to the neighborhood.

    Nolan F.

    I ordered the 1. Ogilla - Sweet aioli, house pickles, caramelized onions, American cheese 2. Pica Puff - picadillo potato & chuck beef medley 3. Handcut Chips Excellent, guilty pleasure flavors in the burger and pica Puff. I wish the smashed beef and pica puff shell were crispier but they weren't dry either. Service was quick and friendly. Either order to-go or eat at the counter if there's space.

    Estilo animal burger
    Avani P.

    YUM! We were craving burgers so we ended up going to this place to try something new! It did not disappoint! I'm a sucker for a good smash burger. Is it the best burger in the city? I mean, no. I won't overhype it, but it's definitely worth the try! The place is small so limited seating, but we were able to find some stools when we got there. You order at the counter and they bring you your food pretty straightforward. The people working there were also kind and they cook right behind the counter so you can see everything!

    Smash jibarito burger O'gilla
    Jeremías C.

    Nothing wrong with this jibarito burger. They use a ripe plantain so everything is very soft mushy and the same texture. If you want a sweet burger you might like it. I think I prefer crunchy savory plantains for a sandwich or burger. I ordered a side of chips and I didn't like them at all I couldn't even eat them. The location is clean but no bathroom. We were the only ones there so service was great. Food came out fast. I don't know if I would go back just because I feel like I've had a better jibarito burger and they're overpriced.

    Estilo Animal
    Kimmi M.

    A very casual and welcome addition to the neighborhood. Ever since Bianca's closed, we've been missing a great burger and Smash Jibarito steps up to the plate. The menu is condensed and has 3 unique burgers that can be served on a bun or a plantain. I had the Estilo Animal with extra pickles! The house made pickles are delightful! My burger was cooked to order and ready in a few minutes. The animal-style sauce doesn't have the relish or viscosity of the "famous" animal-style sauce but the take is still very delicious. Beware here, this does make for a messier burger especially with a plantain, so load up on napkins or wet wipes. The burger edges were very lacy and crisp. My only suggestion is to toast the inside of the bun more than the outside so it doesn't fall apart from the moisture. I really hope they succeed and expand their menu with specials. It's a nice treat for sure.

    Ogilla, Estillo Animal, & Papitas
    Madeleine A.

    A growing fusion food business tucked away in humboldt park! As a burger & jibarito lover, I was excited to try these together. The space is intimate with an open kitchen & only a few high counter seats to eat at but it was popping on a Saturday night right before close. I love smash burgers & adding smashed plantains for the bread was a game changer! I personally liked the Ogilla style because the sweet aioli with the fried onions felt like a new burger classic. Both the animal sauce & sweet aioli were delicious and loved seeing the chefs make it on the spot. The papitas were very thin & addicting. The oil its fried in captures the taste well but does leave you wishing it was more filling? Not sure if thicker cut would make a difference but definitely want to try the loaded version! We had sometime to talk to the staff as they closed up shop & loved to see how proud they were of their growth. First starting off at Dessert Hawk bar as a food popup & then being able to have their own store front. Definitely a cool global fusion flavor spot to checkout!

    Paula B.

    This has become the newest craving in our household as well as a pregnancy craving for one of our friends. First off these jibarito smash burgers are incredible, flavorful, gluten free, and light. I love smash burgers and I love jibaritos and the combination is out of this world. It's limited seating on the inside but enough for I think ten people to eat at once. Definitely give them a try, you will not regret it.

    Laurel Z.

    So excited to welcome a new dining spot to the neighborhood! The smash jibarito is a perfect combination of flavors (and also tastes great on a regular bun too).

    Smashed burger
    Esmeralda D.

    Smash Jibarito - Chicago, IL: The Jibarito That Just Ended All Other Sandwiches I didn't know perfection could fit between two crispy plantains until I met Smash Jibarito. This isn't a regular jibarito; this is a love letter written in smashed beef. The patty is fresh, never-frozen, hand-formed Prime beef, griddled hard until the edges turn into lacy, caramelized crunch while the center stays impossibly juicy and rosy. That perfect Maillard crust carries a deep, rich beef flavor that hits you like a hug from your Puerto Rican abuela who also happens to be a Michelin-starred. Then the magic: sweet, golden-fried plantains replace the bread, giving you that incredible sweet-salty dance that only a true jibarito can deliver. Garlic mayo, melted American cheese, crisp lettuce, tomato, and grilled onions all melt together into a glorious, dripping masterpiece. Every bite is the exact balance of sweet/savory you dream about at 2 a.m. Quality is obsessive here: plantains pressed fresh to order, beef you can taste was ground that morning, produce that actually crunches. Nothing frozen, nothing lazy. The staff? Pure sunshine. They greet you like you're family, talk you through the menu with genuine excitement, and hand you your tray with the biggest smiles in Logan Square. You can feel they love what they do, and it shows in every single detail. Smash Jibarito didn't just make a sandwich; they created a new addiction. I'm already planning tomorrow's lunch... and maybe dinner. Five stars is an insult. This place is legendary. Get in line early and prepare to have your mind (and taste buds) absolutely blown.

    O'Gilla with a couple bites gone.  You're lucky you got to see any of it
    Jordan L.

    We were repping our school today at a Puerto Rican festival with on Division and we were literally across the street from Smash Jibarito. You can't be that close and not indulge. They have a small store front. There is limited counter seating inside but they did have standing tabletops outside. The cashier was very friendly and patient as I put in a fairly large order. The food was prepared fresh and it was amazing. I love that they offer plantain and regular hamburger buns. They also have vegetarian options. I got the O'Gilla on plantain buns and my son got the animal style with regular buns. Felt like that one video...give me like 16 of those and I'll tear em up live on air. lol. These smash burgers are legit. You have to try this place out if you haven't already. They're serving up straight fye

    Estilo Animal double smash burger
    Charles B.

    New neighborhood favorite. One of the best smash burgers I've ever tasted. The plantain bun is great. Loaded ruffle-style chips are super tasty. This variation on a "traditional" burger and fries can't be missed. A++. Also, nice service and an inviting atmosphere. It's busy every time I pass -- glad ppl are supporting.

    Aye el amor with plantain

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    11 months ago

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    17 days ago

    food was good, but it was annoying when I was told to to use the restroom at the bar across the street.

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    1 year ago

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    1 year ago

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    7 months ago

    Food was really good! Food came out fast and has a concise menu! Will def go again once it warms up outside!

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    9 months ago

    Flavor, FLavor, FlavourSabor Boricua. And try the "Ay el Amor", man that's a kickass Jibarito's burger. Love it!!!

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    5 months ago

    The menu doesn't explain menu at all. Be more specific. First time trying and I was hungry. My opinion was horrible. Burger no seasoning.

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    5 months ago

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    10 months ago

    Overpriced burger, with a tasteless plantain bun. Maybe good for a night if drinking but a waste when sober. Imo.

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    6 months ago

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    7 months ago

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    11 months ago

    No condiments, no bathroom, so much potential. 3 staff members not a single thank you. Food was ok.

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    10 months ago

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    El Mofonguito

    El Mofonguito

    4.2
    (66 reviews)
    1.5 mi
    $$

    I like this lil spot.. I was just driving pass hungry one day and decided to stop in. Kinda small…read morelocation but they make the best of it.. i ordered tostones which are fried plantains and fried pork belly...which is exactly what it sounds like. I was a huge fan of the tostones, it was crispy and crunchy and fried to perfection. They put tooo much garlic oil on mines but still edible. I was not a huge fan of the fried pork belly.. it was like I liked it bc I was hungry but I didn't like it enough to come back and order it again.. I think it was the seasoning and it was overly salty for me... besides that it was cooked to perfection. Maybe I need to come back and try something else on the menu but for now it's not a place I would rush back to and eat at.. I'm sorry I hate being mean but I have to be honest.

    Was looking for Puerto Rican food and came upon the reviews of El Mofonguito…read more Parking is a little tough but we came early and were able to find street parking. We were greeted with a smile and guided to choose our own table. A basket of bread and butter was brought over promptly. I ordered appetizers, tostones rellenos de lechón and carne frita. They came out at the same time as the entrees. It only took about 10 minutes! We ordered a volcan with steak in red sauce (mofongo relleno de bistec en salsa), breaded chicken breast and lechón with arroz con gandules. The food was spectacular! Everything was very well seasoned and reminded me of home (born and raised in PR, moved here as an adult). I would definitely recommend that anyone come here for authentic Puerto Rican food. Be mindful that they are very generous with their portion sizes. We ended up taking about half of it home. There are worse problems one can have. :-)

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    Flag
    Flag
    Tostones
    Tostones
    Bistek encebollado, arroz y habichuelas

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    Bistek encebollado, arroz y habichuelas
    Papa's Cache Sabroso

    Papa's Cache Sabroso

    4.2
    (686 reviews)
    0.0 mi
    $$

    I would say that this place is a tasty secret to a lot of people who never make it over herre to…read moreDivision or Puerto Rico... We parked in the neighborhood and walked around a bit and I like how the people really celebrate their culture here, with all of the flags, decorations, huge murals, etc... There is an exodus of the younger generation leaving the island to go elsewhere, mainly the US mainland...So, when you find a place like Papa's, which is very authentic, come back here, again and again...I think the mainly Puerto Rican clientele shows how legit their flavors are. We started off with the following: - chicken salad, which was full Of flavor and very meaty - the steak Jibarito with garlic butter sauce was incredibly great, this was an awesome sandwich and I'll probably order double meat next time - Maduros - very sweet plantains and could be a dessert - pollo chon (chicken lechon), flavored just right, juicy, tasty and pretty huge The service was inviting and thank you Pana, who was talking with us as we were waiting for them to open their doors for lunch.... Hope to make it to Puerto Rico one day!!

    Everything went well came from Capital city of Michigan to try their chuleta can can and I'm…read moretelling you it was .com , I tried hubby jibarito ‍‍‍‍‍‍‍‍‍‍forget about it anyone that gives this place less than 5 stars Is telling stories.. this was first place ( other than my kitchen ) were the flavor was on point , our server did awesome ( forgot his name ) but he was awesome. Very clean ( even with heavy traffic) bathroom clean ... loved it ..

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    Papa's Cache Sabroso
    The outdoor patio is nice and small.
    The outdoor patio is nice and small.
    Papa's Cache Sabroso

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    Marina's Bistro and Rum Bar

    Marina's Bistro and Rum Bar

    4.5
    (134 reviews)
    4.5 mi

    Best food I've had outside of the island!!! 10/10 recommend the arroz con gandules were greatread more

    So today after many month of wanting to try this restaurant in our next-door neighborhood we…read morefinally went today and OMG it was the best northside Puerto Rican Restaurant we have have visited actually the only one in the north side of Chicago. Thr atmosphere and ambiance was amazing beautifully decorated in the place is small but cozy and you literally feel at home, the owner chef and his bartender hostest greet you like if your family. The owner Eric is so sweet and down to earth he makes you feel like an old friend visiting from the homeland. Katie was supper sweet and very informative on all the menu and drinks. I decided to try the Entre Las Sabanas made with Bacardi & Conac it was so good I asked for a second one. My wife had Tamarindo non alcohol because she was driving, we also asked for the Hummus de Gandules that was so different and so yummy served with plantain chips. For dinner I had shrimps with arroz blanco and pink beans my dinner was so good. My wife had vistec encebollado with rice and beans, she loved it. Our dessert was pudding de pan. It's a must restaurant to visit if you like Puerto Rican food. I highly recommend this restaurant and on weekends it's highly recommend to make reservations. I will certainly return again.

    Photos
    Dining room, small bar
    Dining room, small bar
    Lechon Asada with majado (mashed taro)
    Lechon Asada with majado (mashed taro)
    Booth area

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    Booth area

    Smash Jibarito - burgers - Updated August 2026

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