I've had Zaxby's before but not this location. The service was fast, price was reasonable. I…read moreordered the chicken bacon ranch quesadilla. It was pretty good. Would eat here again.

The chicken tenders are about average. The wings, both traditional and boneless, are absolutely…read morehorrible. Just too dry and overcooked. The only thing at Zaxbys that is worth going there for are their salads. The salads are really good. The rest of the menu, not so much. We've tried the new London location twice now. Even the fries are over cooked and hard to eat. The staff is very nice and courteous, but overall I would not recommend this place.

Nice place, clean and organized. Plenty of parking…read more Food was good and quick. Had the Cod dinner and partner got the Big Boy Salad bar was fresh and stocked well.

I arrived looking for my wife and my wife's grandma. While I was waiting your friendly staff…read moregraciously got me some much needed ice water. It is always a pleasure to know that establishments like the Big Boy still care about such amenities. Turns out my family used a drive-thru. Which is surprising to me but you learn something new everyday. Cleanly decor. Haven't seen a pie counter in a very long time!

I was hesitant to try to a place that seemed to be a chain. I received awesome service, a pile of…read morefood and it was smoked beautifully. The smokey mountain sauce was awesome and I took a bottle to go. I was really surprised at how delicious it was. When I left, the forecast for my farts was cloudy.

We don't normally eat at large chains like Sonny's BBQ - I'd much rather support small businesses…read moreand local shops, but the choices were lacking given that it was two days before Christmas and we were traveling. I'm thankful at least Sonny's was open. It actually did seem decently promising since it seemed like they mainly specialize in pork, which is my favorite to get in any BBQ establishment given my NC origins. There weren't too many customers on this day; the restaurant was perhaps 1/4 full, so we got seated immediately and placed our order. Service was generally very friendly and quick. BBQ Pork Egg Rolls ($8.69) - The eggroll crust was fried well and crunchy. The interior was a bit of a soggy mess. The cole slaw was mixed inconsistently into the pork, rendering some parts soggy, but some parts drier. The seasoning in the interior needed some work - I was glad they had the side of Ranch because this desperately needed to be dipped. BBQ Sampler ($15.99) - This came with three ribs, a bit of pulled pork, three wings (choice of Alabama White or Florida Citrus), a choice of cornbread or garlic bread, and two sides. I went with the Alabama White, cornbread, coleslaw, and the BBQ dirty rice. The ribs were smoked decently, and dusted with cajun seasoning. The meat was very tender and fell off the bone well, but somewhat dry and required BBQ sauce to liven it up. For some reason the restaurant leaves the pleural membrane on the ribs, which leaves a chewy, almost plastic-like layer on the bottom of the rib. Most places take this membrane off as it interferes with the seasoning, so it's kind of strange to see Sonny's leave it on. The wings had very tough and rubbery skins, as if the pitmaster had cooked these on far too low heat so the fat wasn't able to render out. There were no brown or crunchy bits on the skin or any sign that high heat had been applied to them. The interior meat was also quite dry. I haven't had white BBQ sauce before so I can't comment on that other than to say it did complement the wings well. The pork was more South Carolina-style, with a mustard vinegar sauce on top. It seemed like it was only pork butt, with some fattier and some leaner bits. Even though Sonny's claims to smoke these in house, for some reason the pork was quite mushy, as if it were steamed or boiled for some time. It was very disappointing and it's quite sad that I actually prefer grocery store pre-made pulled pork over this... The cornbread was served as a corn muffin. It was standard American BBQ/Steak chain style cornbread. Basically super sweet like a dessert. Still, this had a nice crust on top from all the sugar, was studded with actual corn kernels on the interior, and was generally pleasant to eat. The coleslaw was pretty standard industrial coleslaw. A bit frothy and watery with cabbage and vegetables chopped very finely. Finally, the BBQ dirty rice was cooked with way too much water and was very mushy. It had a good amount of corn kernels mixed in and some chopped up sausage as well. Strangely, the sausage had a distinct lack of saltiness and flavor, as if it had been boiled and all the flavor had leached out. Sonny's has 4 types of BBQ sauce on the table: Original, Sweet, Sizzling, and Smokin. They use the same sweet tomato sauce base for all four types and then add some additional herbs and spices. The main base flavors are very similar between the sauces. The differences aren't big enough if you like variety. Everything was way worse than I expected for a large chain. Given the relatively high ratings for Sonny's, I wonder if we just caught them on a bad day? Perhaps they had staffing issues (since it was two days before Christmas after all) and/or were serving leftover food instead of freshly cooked items? I'm not sure the reason, but I wouldn't eat here again.

I drove to this location of Bojangles because I was on business in London, KY; however, London, KY…read moreseems to have a serious layout problem when it comes to planting stop signs at certain side streets and even the entry to this place is kind of questionable. So it is located to the side of a road where the speed limit is like 45 mph (but you know people are going to be booking it at 55 and over) and not only that, the entrance only has a stop sign pointed towards anyone trying to exit out of it (This could easily be mistaken as a one way). Since businesses (and this goes for most businesses in KY) tend to have compartmentalized property, there is only one way in and one way out; there is no entrance if one were to come here through the neighboring McDonald's parking lot. The actual item I decided to get was the cajun filet chicken biscuit because some food website was raving about how it is a #1 item; however, I never noticed the cost of a biscuit. It is like $4.19! So with how expensive a biscuit sandwich is and the fact that it was so dry when I bit into it (tasty but dry); it would make sense why I gave it the rating that I did.

I've been a big fan of Bojangles until this location. First issue, we ordered mash potatoes and…read moregravy... no gravy. When I say no gravy, I mean none. The chicken was old and cold. They give you the smallest little bag of fries. It was not even big enough for a kid's meal. The world famous biscuits were even disappointing. Great prices for a cold underwhelming meal. I wanted to give this location another chance after the last time when they served us literally burnt food. It was actually charred. It has only gotten worse. Steer clear of this one unless you want to cry into your sweet tea with tears of disappointment.

My server Rylee was the sweetest and most attentive server I have ever had. I will definitely be…read moreback!

I brought my daughter out to lunch today with the intention of having a nice bite to eat before…read moreshopping. Unfortunately this visit fell short of appeasing her appetite. Her tenders were flavorless and so were the onion rings. We did have a nice appetizer of the ranchero tots. I ordered her a brownie sundae and that saved her meal. No manager, no one asked us how the meal was. My side salad, a blt chopped salad was wilted warm lettuce. This is how I left it. I was afraid of getting food poisoning due to the temperature. The wait staff has been pretty poor each time I visit. The manager needs to be involved in oversight here. We came in during shift change and the hostess was confused as to where to sit us. We were sat in a booth after she used a dirty wet rag to "wipe" the booth table and seats down. No one wants to sit on a wet seat.

I like stopping here every few weeks when I'm in town for work. Their sandwiches and other foods…read moreare pretty good and they are right off the main road. Their are friendly too.

We were in town to visit family and my brother recommended this place…read more Staff was friendly and food was served quickly and piping hot. I got the Italian Beef Bomber and my wife got the Philly Cheesesteak. Portions were more than enough. We ran out of au jus, but they gave us another small cup of it. We would definitely eat here again.

The Hardees downtown Corbin have the BEST breakfast of any Hardees I've ever been to! The biscuits…read moreare ALWAYS perfectly cooked. Not doughy or undercooked. The gravy has plenty of sausage and the service is good. They also serve breakfast until noon. Try it. You won't be disappointed.

Had to wait 20 minutes for an order of one large fry and then they came cold.i would not recommend…read morecoming here if u want good food.it is also overpriced.

I ordered two country fish dinners with sides I get home an open them up the fish was the size of a…read morehome fry needless to say I was not happy and neither my mom or my fiancé was shocked. . I ordered chicken fish which looked n tasted great the the fish was decent sized also the chicken was tasty it's just embarrassing having such a good meal all the while the others looked like a kids meal. Check your meal before leaving!

I was pleasantly surprised at the quality of the service and the wonderful taste of the food this…read morewas the first time I had been to a captain d and we will return