Great spot for quality take out pizza. The pizza is fresh and delicious. I'll definitely be coming…read moreback again soon!

The long awaited Woodward Italian shop I have been SEEKING and SALIVATING. I made it, I'm here,…read morelet's talk about it. I only just found out it was pick-up only. You know damn well Yelpers that the number 1 rule about doing these reviews is this: NEVER DELIVER. It's just not the right way to experience it. You need the conversation, you need the interior, you need the cashier asking if you'd like to tip. (You know I'm joking, they don't ask. My fellow Berklians know that I ALWAYS tip 20%) When I walked in this couple already looked like they got into it. Atleast I know that if it's not love, or sadness being put into my pizza; it's ANGER. Beat that dough and smash those tomatoes. Slap that mootz onto that fresh pie, spank it a little. If your head doesn't look the color of a San Marzano making my pie... don't even bother. The crank hands me and my girlfriend the garlic bread. Bro. This might actually be some of the best bread I've ever had. It's like Canes with their sauce. Garlic bread is an incredibly overlooked component to a good pizza and I'm so happy that they put there ALL into making the best possible cheese bread. So delicious, it melts! The pizza was quite floppy, albeit, that was probably on me for leaving it in the box for more than 10 minutes. But the crust is chewy, the taste is pretty good. Tomatoes were a little bland, but that's probably a compliment to the cheese; like, hey look at me, f*** the tomato- look at me! I'm buffalo mozzarella, look how good I am. The penne pasta we got was VERY sweet, and cooked to perfection! The sauce was so sweet it almost tasted like it was TOO sweet. I literally had to add SALT to it like when should anyone ever have to do that to something overpowered by sweetness? Me of course cause clearly I wasn't thinking. It turned out to be spectacular though. I liked Grano, pretty good pizza at a monstrous price. But you can't deny, CLEANEST kitchen in the whole U.S. and definitely a lot of care put into their craft. There are 100% some maestro's coming out of that walk-in everyday, and like Tony Soprano's psychiatrist said, hope comes in many different forms. I love Italian-America, it's so dedicated. (4/5)

The pizza is still very good. We got both round and square. Make sure to check for coupons as it…read moreis a pretty hefty price tag here. They prompt for a tip although this is strictly carry out and is a liquor store/market as well. I looked confused when I went to check out and the person who rung up my order explained how to bypass the tip screen because he understood why I was perplexed. Thank you for the gesture, check out guy.

Overall, good toppings and taste, but the pizza desperately needed more sauce…read more Very dry I may come back, but I'd order extra sauce, although it's a hefty price tag to pay to have to pay for extra sauce.

Blasphemy - once an affordable lunch scoop, now highway robbery…read more.. Great slice spot -- the pizza itself is legit, one of the better slices around. That said... the prices have definitely crept up, and charging $2.50 for a hot honey drizzle is borderline criminal. Like come on, it's a zig-zag of honey, not liquid gold. I can buy a full bottle for $7, what a JOKE Still worth stopping in if you want a good slice, just be prepared for the extras to hit your wallet a little harder than expected.

Came for the usual $3 cheese slice and paid almost $6…read more Congrats to the new owner on turning a neighborhood spot into the neighborhood swindle. Next time I'll just eat the box--it's cheaper and has more flavor now.

Garbage from top to bottom. No way this place lasts another year with this bland-as* pizza…read more PRICE: First big red flag...DONT LET THEM SCAM YOU LIKE THEY SCAMMED ME. They charge you full price for a half topping pizza. I was charged the same price for multiple half topping pizzas as I was for a Full-1 topping. You multiply this by every single transaction, and they're scamming customers out of money they definitely don't deserve to be making. Scamming aside, it's $15 for a large pizza. Should be $10 MAX considering an average Hot-N-Ready from Little Caesars is better than this crap. TASTE: I've never tasted a pizza so bland and pathetic in my entire life. Their pepperonis are literally tasteless. You probably think I'm joking or lying, but chew one in your mouth and tell me if you actually taste anything whatsoever. Lol. The cheese, sauce, and dough are the same story. They're all there, but they're literally just bland and taste like cardboard. It's truly fascinating how they can make a pizza taste like literally nothing. That first review on this page where the woman rants about the "wonderful flavor" is a literal bold faced lie. ------------------------------------------ If we're going with the usual One Bite type score, this place is a 4.9-5.3 and that's being extremely generous. There's no way this place will still be there 1 year from now without the owners hemorrhaging money every month. It's a shame too because Brooklyn Pizza in Birmingham is terrible, and Tomatoes Apizza across the street is overpriced wayyy over what it should be because places like this can't give anyone in the area any competition that lasts.

Don't do delivery from this place. They charge a $7.49 delivery fee. On top of that if you pay…read morewith a credit card they had on an additional fee as well that you don't see until after you put your order in and go to process it. So they had on $10 in fees for a delivery. They don't even do the delivery themselves. They outsource it. My order got screwed up and I'm not sure who's fault. It is either the delivery driver or the restaurant. Neither wants to take blame. I have the email of what I typed in. Getting tired of businesses saying that they have to absorb the fees that credit card companies charge, when credit card companies have been doing this since they began and they've always just included it into the price. Also working in the industry I know that the fees they charge are exorbitant and don't match the credit card fees that the business is being charged. The food was cold because when you use a third-party to do the delivery, you're not sure what time your food's gonna be picked up or if they're making other stops. I assume the ambience of the restaurant is trash, because didn't get what I ordered, customer service, not good, and they nickel and dime you. So when it first looked like a standard affordable dinner quickly became inexpensive one for average/mediocre food. If Hungry Howie's could not survive in this location, I'm not sure how this place will. People in this area like good restaurants, not ones that nickel and dime us for mediocre food.

It's funny how we went to wow this was amazing to man this was barely edible. We thought we had…read morefound our new favorite place but next order was just bad, almost to the point of inedible. Greasy and just honestly bad :(

Pizzano's has great, fresh pizza at a very affordable price. They are quick, and have very friendly…read moreemployees. They're basic cheese pizza is delicious, and their 1 topping take out pizza is a great value.

Every time I am in Birmingham, Michigan, Market North End is always a staple. While we waited…read moreawhile for a table (large party), it was worth the wait. The house bread is a must order. The service is slow, so never be in a rush. Food comes quickly once you are able to order. You really can't go wrong with anything on the menu. You can expect large portions that are perfect for sharing or enjoying by yourself. The homemade ranch is a must order for whatever you choose to get. Its in the perfect location and the best area for walking around and shopping. Unfortunately, I was not able to get other pictures, but the salads, pizza, and turkey reuben sandwich special were amazing.

My group arrived around 7:00 p.m., put our name on the waitlist, and were told it would be about a…read more30-minute wait. There were multiple open tables when we arrived, so that estimate seemed reasonable. Instead, we waited until nearly 9:00 p.m. During that time, we went up to the hostess stand several times to ask for an update, and every single time we were told that we were "next." Yet we continued to watch numerous other parties get seated ahead of us. As the only white group waiting, it left us feeling like we were being treated differently. I can't say for certain why we were repeatedly passed over, but the experience made us feel unwelcome, especially after watching so many other groups be seated while we were continually told we were next. This is particularly frustrating because this isn't the first time I've felt this way at Market North End. I've continued to come back because the food is genuinely very good, but great food isn't enough to make up for feeling ignored and disrespected as a customer. This is consistent with all of the rumors we have heard about this restaurant being unfair to certain races. No one should have to wait an hour and a half while being repeatedly assured they're next, only to watch other parties be seated instead. I hope management takes a serious look at how the waitlist is managed and ensures that every guest is treated fairly and consistently.

Had a pretty good meal here! Came in on a weekend morning and it was like crickets, which we found…read moreodd. My matcha latte was pretty mid -- not a coffee shop so I wouldn't necessarily expect anything incredible but it could have been hotter, at least. The frittata was very good and a generous portion -- I took part of it home for later. The pistachio pesto sauce really adds to it. I'd return to try more of their brunch menu (or others) without complaint -- why not!?

Overall I did have a wonderful time here and I do look forward to coming again. We have visited…read moremany different restaurants owned by this group, and love their food. I do want to start with some thoughts before I give the highlights. We were charged a percent for using a credit card. I cannot speak to the in-person menu, but I combed the online menu and it did not mention that. We were also charged for ranch. Most places do not do that, and we were not informed there would be an upcharge. Most places allow you a sauce to go with fries. Also, for my meal, there is an image of an extra sauce which it did not come with, but we were charged for two small portions of ranch. Last, the server was just okay. I always enthusiastically ask questions to get to know more about a place. I asked if they had any other fruity drinks. She pointed to the drink menu and indicated just the Paloma. I said, but you have a full bar, this is the only fruity drink you make? She did not want to ask the bar, but I asked her to. The bar apparently only came up with one other drink idea, which I ended up getting two drinks listed on the menu (both very good) but it seemed like work for her to go out of her way to inquire. I also bet they could have made many fruity drinks, like maybe a Mai Tai, or some equivalent. Oh well. On the other hand, the Paloma was actually very good. It was a quality Paloma and I do recommend. Their other drink was seasonal with lavender, also a very nice drink. Most of the other places, like Honcho, I have no problem with getting a variety of drinks or inquiring about them, and the bar tender here did a great job. I came here because I was targeted by an ad on Instagram. This place was not on my radar, but since they created a meal (Steak-frites) very similar to Le Relais in Paris and New York, etc... I wanted to try it. It came with bottomless parm fries. The fries were crispy, savory, and delightful. The steak was super well cooked and was like butter. You did not even need a knife, it cut with a fork. Since I love next day leftovers, the steak was still super delicious and tender the next day. It was still like butter and cut with a fork. I would absolutely come back for that and bring the rest of my family. We also tried the tri-tip sandwich. We were told the bread was made fresh. I thought it was very good and very tender. My husband would have liked an au jus or horseradish sauce. He would try the hamburger next, but I would love another steak-frites, like right now! We were sad the coffee and pastry section closed early. In the past, at Honcho, we would get coffee and pastry after dinner since their coffee tends to be really good and quality. I would consider coming for brunch to try some. We talked to a gentleman who was part of the business as he was working hard. He was very kind and knowledgeable and took the time to hear our thoughts. I told him I was here for the steak. He thought I had a "but". I did not, it was great and I hope they can maintain that price point and the second serving of fries, because that was my main reason for visiting. He let us know the menu recently changed. I am not able to compare since this was my first time, but I liked that they had a steak dinner and pizza. If we come back my oldest loves this group's pizza, she gets it at Vinsetta, and this one looked very good.

Crust was way too overdone. Toppings were good. Too bad it was burnt on the bottom.read more

I recently received a two good to go bag which included a chicken wrap sandwich. And three small…read moredry,not very tasty chicken strips. I couldn't finish it. I ended up giving it to the cat and dog. maybe it's much better fresh but I don't think I'm gonna try it again. this was allegedly $18 originally.