Great wait staff, but menu needs a refresher. They used to change menu seasonally. The vegetable…read moregrain bowls were outstanding. Soft pretzels with cheese sauce, maybe return of elevated flatbreads, and offering half portions would be welcome. Tomato bisque soup is good, but how about some variety? Also, the return of marinated carrot slices would be nice. Thanks for considering this.

Food was great! Service was Excellent !…read moreGreat place to Relax and Enjoy Family enjoyed this evening Good Beer, tried several flavors Good Scotch !

My wife and I planned a modest 10th anniversary trip from Roseburg to Winchester Bay. It involved…read moretaking our RV, camping in our favorite Umpqua Lighthouse State Park, booking a fishing charter and eating quality food. We did not expect to find a French place anywhere in the vicinity, but we did. We had such a great time at Restaurant O, we went back a second night. We made reservations for Friday at 5. When we showed up, we were greeted by Patricia and instantly fell in love with the look and feel of the place as well as Patricia's hospitality and attentiveness. The menu blew us away-- it had all the things: Foie Gras, Oysters, Escargot, Tartare... the list goes on. We're used to enjoying this type of menu in Portland, but finding it in tiny Coos Bay was a real treat. The wine list was fabulous. Everything we had was prepared with great care and presentation. We were treated like royalty. Thanks for making our 10th special, Patricia and Restaurant O! I highly recommend this lovely dining experience.

When first entering the restaurant, you see the hostess and bar. Then behind it is the main…read morerestaurant. There was a party of 30 people the night we dined at Restaurant O with live music. We had reservations and the hostess took us to an upstairs dining area with a beautiful view of the bay. We brought our own wine and Bill was great and opened both bottles. The room was nicely decorated with various pieces of art along the walls and on the tables. The appetizers of pork belly buns, truffle fries, and Thai spiced steak tare tare were wonderful. Chef O also sent us a complimentary appetizer as the food took a little longer. It was very nice of him to do so. Bill told us they were down one chef and had the party of 30. I had the dungeness crab and prawn linguine, our friend had the special of the day with steak and prawns, and my hubby had the ribeye. Everything was tasty. Definitely go back again.

Fun local hangout with great food, a better than average beer selection, friendly staff and fun…read morepeople.

Walt's Pourhouse is a great dive bar/restaurant with pool tables, but it is not consistent in…read moreservice and quality. We've been there 3 times and had great food, service and drinks with BYRON as our bartender/server on our first visit. He even pumped up the volume for us when we played music from the "jukebox". The following two visits, we experienced poorly made drinks and a non-friendly male server and bartender and the music could barely be heard. We will absolutely stop by again but won't stick around unless Byron is working! (Maybe Byron should give lessons to the other staff members!)

German restaurants are surprisingly rare out west and I haven't eaten German food in decades…read more I grew up with a German immigrant step father and I think he was most homesick for the food. Even though I had a most complicated relationship with him, I still have fond memories of him and miss him. My son and husband ate here about a year prior and have never stopped talking about it and promised to bring me on our next trip. I have a weird dietary restriction, but I could eat off this menu and anything I wanted, which made me soooooo happy. I had the pork roulade and a raspberry beer for dinner. On Sunday I had the Bananas foster French toast. All of the food was excellent, well crafted and well served. We had the caramel pecan cheesecake and my husband, who is the biggest critic and curmudgeon around desserts, was in love with it. I saw a few reviews that the food wasn't authentic, but as it happened the table next to us was a German gentleman (from Germany ) and he seemed absolutely delighted with ALL of it. As was the ghost of my stepfather. It definitely has an old school dark wood, typical German vibe going back to the late 80's/90's. If you want something hip and trendy, well, go somewhere else. It was part of its charm in my view. I loved our kind, but sassy waitress. She made us laugh and took good care of us. Definitely a must stop.

Served hot, fresh, fast, taste delicious, and good price for the quality. What more can you ask…read morefor! But to top it off, the service was great and I loved the authentic German vibes. Lastly, get a free slice of cake for paying cash! Boom mic drop...now go get some Blue Heron! P.S. I got Chocolate Bavarian cake as shown in the picture. It was really good and is the Boston cream pie of chocolate cakes with a yummy custard cream filling/icing.

Whitecaps.  Catchy name for a quiet bar/dining area in a casino.  How was my experience?  Terrible,…read moreand not because of the food. Let's talk about the food first.  My friend and I ordered 5 of the small plates appetizers to start.  The first was a caprese bruschetta, which was good.  The basil was fresh (but wilted, more on that in a bit), the cherry tomatoes were fresh and sweet, and the mozzarella was creamy.  Second up was a halibut canapé.  I did not partake, but my friend said it was good.  Third was bacon wrapped scallops.  Again, I did not partake, but she said it was okay.  Third was flank steak with gorgonzola cream sauce.  The steak was tender, but I am not a fan of gorgonzola, so I wouldn't order it again.  Finally was a smoked salmon canapé.  It was the highlight of the meal.  The smoke combined with the salt of the fish and sweet of the fromage blanc was amazing.  I would (and will) order 10 of these for a meal. Onto the main courses.  I ordered the alfredo and she ordered the ribeye.  The steak was cooked rare, as ordered.  She said "It tastes like meat.  It isn't over seasoned."  The garlic mashed was ordinary.  My alfredo was average.  Butter and cream and parmesean.  Hard to screw up.  It lacked salt and pepper, but still okay. So what was wrong with the meal?  The service.  I arrived after my friend and she told me after the meal that she waited 15 minutes on her drink.  When there was only one other guest.  I arrived and we ordered the appetizers for her to put in and then waited another 10 minutes for her to take the order for our main course.  Our appetizers arrived and they had obviously been under the heat lamp for too long.  The basil for the caprese canapé was wilted and browning in spots and the plates were rocket hot.  No biggie.  Then, before we could eat the appetizers, the main course showed up.  At the end of the meal, we tried to wave her down her down for 15 minutes to get the check and a box and when she did, she gave us the "ugh".  During the whole meal, she did not ask once if we wanted another drink.  Obviously, this was a disappointing experience.

Small bar located in the Mill Casino next to the Plank House Restaurant. They have a happy hour…read morewith decent apps a few video poker machines at the bar. You can get some good wines and cocktails. I wouldn't make a trip just to go there but,to meet friends and venture out from there is a good starting point.

Nice bartenders, open concept with plenty of tvs. Dim lighting and a decent selection of beer. Food…read moretrucks out back and free parking. Great location while visiting North Bend.

In our search for a dog friendly place for lunch we happened upon this Gem. After striking out at…read more7 Devils Taphouse, we went to get gas and happened to see this across the street. The sign is quite faded so we were not sure that this was the NoBe food pod we had read about. It was nearly 2:00 and we were starving. So we pulled in, there are 3 carts SweetHeart's Chicks and Shakes, Amigas and West Coast Bitez. Bitez was shuttered, so we had Sweetheart's and Amigas to choose from. We both went with SweetHearts's. Fabulous choice. I went with the Chicken Poutine my partner went with the Chicken breast and fries. We sat down to wait for our meal. The picnic tables were very nice, clean and sturdy, the area had the outdoor grass laid out. We had maybe a 10 -15min wait. Seems we got the last lunch of the day as Sweethearts had had such a busy lunch rush. When we tucked into our meal we found out why she had won so many awards and sold out by 2:00pm. Portions are grandma generous, chicken though boneless breast meat, is very moist and tender. Chicken crust is thin and perfectly crunchy. My poutine was nicely spicy with a sausage gravy. Which I suspect was pork gravy, did some guilt eating on this. But it was so good. The fries are phenomenal, interesting shell like shape, but perfectly crispy and golden .

Largest selection of liquor I've ever seen in a bar. Great service and conversation at the bar…read more Cards and pool going on ! This is a great neighborhood spot.

What a disappointment. First let me start by saying, charging a cover in Coos County? That's a…read morefail and a half. The expectations of this place being a dance club were shattered as soon as we walked down the stairs into the basement dancefloor. The DJ was horrible, and played a bunch of not dance music. He kept doing talkovers, which one you couldn't understand, two were completely not necessary in the slightest. There was literally 3 people on the dance floor. That was probably because the music being played wasn't really danceable. This place could be great with the right DJ until we here different, the likely return to the copa is very slim at best.

While doing the tourist thing & sightseeing downtown, we stopped in here for a drink & to just sit…read moredown for a bit. The cool interior was a welcome relief. The bartender was very friendly & extremely helpful. She made a couple of suggestions for our thirsty & tired group which we greatly appreciated. Quick as a flash, we had our drinks on the table in front of us. I could see a couple of pool tables in the back room & it makes me think they must have a large group some nights. I can see why, this looks like a great place for locals.

I thought it might be a nice change... Sports Bar maybe stretching it, more like Dive Bar…read more Service was okay food so so... Ambiance total dive... We went for lunch and the only other patrons were the stool warmer's at the bar... if you're in to uncomfortable seats and folding tables this place is right down your alley... it's too bad that Joe spaghetti has kept us from having better establishments...

We spent a fun evening at Captain's Cabin Bar in Coos Bay. They had a live band, The Mixer Band,…read morethat played some great rock and roll, and even a bit of blues. The crowd was local and everyone seemed to be relaxed and having a good time. It's hard to beat listening to live music while playing pool, and eating pizza, with a good beer! (Note that children are not allowed, but there were several dogs hanging out with their owners) They have a very large menu for a bar. I ordered the All Meat Pizza. I can't say that it was the best pizza I've ever had, but it was good. My vegan wife had a house salad and said it was "okay." I was going to take a star off for the food, but really, when I go to a bar I don't expect Michelin Star food. I enjoyed my pizza and had a good time, so it more than met my expectations. The one waitress was way over worked, and made some mistakes, but was friendly and did her best to make it a good evening for us, so I didn't mind. Overall, if your just looking to eat, there are better places, but if you're looking for a local vibe with decent food, live music on some nights, and a good selection of beer and mixed drinks, then give the Captain a try. Cheers!

Service has a lot to be desired.. still when a customer complains about another customer trying to…read moresteal a cellphone and the bartender couldn't care less did nothing about it. Very weird vibes. Way to welcome new comers to the neighborhood. Do better please.

A little gem within the walls of the casino is Warehouse 101. You cannot live by gaming alone,…read moreeventually you need food. Luckily for you, right in the middle of the casino lies Warehouse 101. It has a sports bar vibe to it and a menu to match. Burgers, tacos, sandwiches, and a variety of fried foods like fish & chips and various forms of chicken. Prices are reasonable and you get a good amount of food for the price. The service is always friendly and fast; the tables and chairs (or booths) are always clean. Overall, it is a great place to take a break, get a good meal or knock back a drink. I've had the burgers, tacos and fish & chips and have never been disappointed.

The casino has 3 restaurants. My friend and I went here. He had fish and chips (okay) and I had…read morepanko breaded shrimp, which were too crispy for my poor old mouth along with tater tots, The fries are better than any fast food fry while the tater tots came in such abundance that I could not come close to eating them all! Service with a smile and a very friendly attitude was present here and everywhere else we went in the casino. The people who work here are actually quite happy to be there. A+ for them! Saw a bottle of vanilla vodka made by their distillery and bought it too. I like vanilla! We will go back and try the menus at the other two places later on.