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    Skipper's Fish & Chips

    2.1 (26 reviews)

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    Clam chowder that tastes like lime soup! Gross
    Dennis X.

    THE FISH WAS DELICIOUS! But it was probably the only thing edible in my order. I also had the clam chowder but it was the most disgusting chowder ever! The chowder is SOUR, like they added lime, chowder shouldn't taste like this at all. AVOID THE CLAM CHOWDER LIKE COVID-19 BUT THE FISH WAS ON POINT!

    Combo platter. Chower cold not hot. Room temp
    Dubs Y.

    The food was lukewarm. The chower was cold and it tasted like metal. Not hot at all. Orders to go.

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    6 years ago

    Helpful 1
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    3 years ago

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    2 years ago

    Love their chowder! Their fish & chips are pretty tasty too! The cole slaw could use some work

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    5 years ago

    Helpful 3
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    3 years ago

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    3 years ago

    Everything we ordered was yuck...fish were all shaped like squares. Waist of money, waist of food

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    6 years ago

    Helpful 2
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    6 years ago

    Helpful 2
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    6 years ago

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    8 years ago

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    Kam L.

    Thank you so much hoping see you soon thanks!

    Helpful 2
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    6 years ago

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    4 years ago

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    5 years ago

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    6 years ago

    Helpful 1
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    5 years ago

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    5 years ago

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    4 years ago

    Scary place and not clean. Gave us spoiled clam chowder. Food tasted like the pre-made frozen food

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    6 years ago

    Helpful 1
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    10 years ago

    Helpful 21
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    5 years ago

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    Kam L.

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    8 years ago

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    5 years ago

    Why did you change the chowder recipe it sucks and everything was cold and old upon delivery

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    5 years ago

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    Kam L.

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    8 years ago

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    5 years ago

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    9 years ago

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    Family Drive-In - 1/2 lb burger

    Family Drive-In

    3.6(192 reviews)
    2.1 mi
    •$

    A visit to The Family Drive-In is a reminder that sometimes the best meals come from places that…read morefocus on doing the basics right. This classic, no-frills spot carries a nostalgic charm, with a casual, welcoming atmosphere that makes it feel like a staple of the community. It's the kind of place where the focus isn't on trends or presentation, but on delivering satisfying, flavorful food that keeps people coming back. The Hamburger perfectly captures that philosophy. It's simple--nothing overly dressed up or complicated--but that's exactly what makes it shine. The patty is cooked well, with a satisfying sear that brings out the natural flavor of the beef, while the bun and toppings complement rather than overwhelm. Every bite feels balanced, familiar, and genuinely delicious, like a reminder of how good a straightforward burger can be when it's done right. The California Burger steps things up with a more layered flavor profile. The meat is cooked just right--juicy, tender, and full of flavor--and paired with fresh toppings that add both texture and brightness. There's a satisfying richness to it, but it never feels too heavy. Each component works together seamlessly, creating a burger that feels indulgent without losing that classic drive-in appeal. Another standout is the Onion Burger, which might be the most memorable of the bunch. The patty is cooked to a juicy perfection, locking in flavor with every bite. What truly elevates it, though, are the caramelized onions. They're soft, slightly sweet, and deeply savory, blending into the burger in a way that feels effortless. The combination of the rich beef and the perfectly cooked onions creates a harmony that's hard to beat. Not everything hits the same high note, however. The Calamari Rings were a bit of a letdown. There was a slightly off-putting seafood smell that took away from the experience, and the breading felt excessive--so much so that it would fall off easily. On top of that, they leaned a bit too greasy, making them heavier than expected and lacking the crisp, clean bite that good calamari should have. Despite that one misstep, The Family Drive-In excels where it matters most. It delivers consistently great burgers that highlight quality, simplicity, and flavor. For anyone craving a classic drive-in experience with satisfying, well-executed burgers, this spot is an easy recommendation and well worth the visit.

    Our family came here for the first time for dinner. The gal who helped us was friendly and kind. My…read morehusband got the burger, my son and I shared the fish and chips, and my other son got the fried prawns. I tried everything we got- the burger was delicious! Definitely the best thing we got. Cooked perfectly and seasoned well. The fish and prawns were beautifully fried with panko breading. However, the fish, prawns, and fries were very under seasoned leaving them all very bland unless they were dipped in sauce. The tartar and fry sauce were delicious and needed for the fries, fish, and prawns. If we come back, it will be for the burger!

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    Family Drive-In - 1/2lb Bounty Basket Combo with Bacon

    1/2lb Bounty Basket Combo with Bacon

    Family Drive-In - Sign

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    Cow & Cod - UhBacunCheesBurguh'? Deal with it!

    Cow & Cod

    3.9(192 reviews)
    4.8 mi
    •$

    Decided to check this place out for our birthday gathering. 15 of us for really well at the big…read moretable in back. Seats 10, but we squeezed in more chairs. Most of us ordered fish and chips. Some burgers. Everything was very tasty. The burger gals said burgers were juicy. Fish and chips were huge. We could've shared. People were friendly. Place was clean. Bathrooms were outside the building, and it was very clean for a burger joint. Apparently this place used to be a Herfys.

    Well first off... If you grew up in the greater Seattle area you may remember Herfy's Burgers. The…read moreone with the 70's orange and red tile and the "Puff Pastry" apple and cherry turnovers.. Ahhh. Well they don't have the turnovers but they do have the tile. We went there on our way to a concert at White River Amphitheater. This is one of the cleanest fast food type establishment I have been to, period. I had looked at the menu before we got there and had already decided on the Halibut and Chips. Well I was not disappointed. 3 nice size, nicely done pieces of fish. Batter was nothing too special though not too thick and nice and crispy. Fish was tender and moist! Crinkle frys were done a bit crispy and held the fry sauce nicely. The single cheese burger was better than most. Just sloppy enough to need to wipe your face but not greasy. The Deep Fried Mushrooms were ok. They were a bit greasy and lacked flavor. They tasted like, well Mushrooms!! All told it was a great experience and we will go back. The menu has a pretty good selection of food. Staff was very friendly and accommodating. It was a bit noisy for me but not a deal breaker!

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    Cow & Cod - The Red and Orange tile of yester year!

    The Red and Orange tile of yester year!

    Cow & Cod - Hawaiian Burger put together

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    Cow & Cod - Logo

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    The New Local - Huevoes con chorizo!

    The New Local

    4.3(61 reviews)
    0.2 mi

    We stopped by New Local in Kent for a later dinner around 7 PM we usually only come for lunch, so…read morewe wanted to finally see what dinner was like here. I ordered the three tacos, my husband got the Umai Burger, and we added fish tacos plus wings and garlic fries to share. Everything hit the spot! The fish tacos were perfectly battered, and the garlic fries were giving full-on stadium/baseball vibes crispy, garlicky, addicting. Drinks were solid too. The space looks small from the outside, but once you're in, it's actually pretty spacious. The vibe is super fun they host cool evening events like Latin nights and other themed nights, so it's definitely more than just a restaurant. Great food, great energy, and happy hour is worth coming back for. I'm already planning to return soon to finally try their breakfast!

    Excellent Mexican restaurant with lots of great options…read more There is a bar section as well as family dining area and outdoor seating. Great space for kids and awesome views of the water. Portion sizes were large and my personal favorite was the seafood chimichanga. Additionally, the chips and guacamole were delicious. Holy Margaritas! The house margaritas was delicious and served in a giant glass. We were visiting from out of town and this was a nice stop on our way to our vacation rental.

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    The New Local - Mex Benedict: Soft english muffin topped w/chorizo, avocado, spinach, covered w/our asiago cheese sauce

    Mex Benedict: Soft english muffin topped w/chorizo, avocado, spinach, covered w/our asiago cheese sauce

    The New Local - Our beer pretzel are served with our famous cheese Fondue Dip, yumm!!

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    Our beer pretzel are served with our famous cheese Fondue Dip, yumm!!

    Crawfish Chef

    Crawfish Chef

    3.8(581 reviews)
    2.9 mi
    •$$

    service was quick and friendly, Katrina was our host and she was absolutely fantastic! food was…read morealso delicious.

    Walking into Crawfish Chef, you immediately get that casual, no-frills Cajun seafood boil…read moreatmosphere--nothing overly fancy, but lively and inviting in a way that tells you the focus here is all about the food. The space is simple and functional, with wooden tables, a laid-back setup, and that unmistakable energy of people ready to dig into messy, hands-on seafood boils. It's the kind of place where gloves, napkins, and cracking shells are all part of the experience, and that authenticity adds to the charm. The star of the visit was Combo #6, a generous spread that comes loaded with 1 lb of mussels, 1 lb of snow crab, 1 lb of shrimp, along with potatoes and corn. On paper, it sounds like a seafood feast--and visually, it absolutely delivers when it hits the table, drenched in their signature house special sauce. Starting with the mussels, they soak up the sauce beautifully. Each bite is juicy and briny, with that ocean flavor amplified by the rich, garlicky, buttery kick of the house sauce. The seasoning doesn't just sit on the surface--it seeps into every shell, making each bite bold and satisfying. The snow crab is easily one of the highlights. The meat is tender, slightly sweet, and pulls cleanly from the shell. Paired with the house sauce, it hits that perfect balance between natural seafood sweetness and spicy, savory richness. It's messy, indulgent, and exactly what you want from a Cajun-style boil. The shrimp are equally impressive--plump, well-cooked, and easy to peel. They carry the sauce exceptionally well, giving you that full punch of flavor in every bite without being overpowered. The texture is spot-on, not rubbery or overdone, which can sometimes be a gamble with seafood boils. Even the sides--potatoes and corn--deserve recognition. They might seem like fillers, but here they act as flavor sponges, absorbing all that seasoned sauce and delivering surprisingly satisfying bites in between the seafood. They help round out the meal and keep it from feeling one-dimensional. What really ties everything together is that house special sauce. It's rich, garlicky, buttery, slightly spicy, and deeply flavorful--arguably the backbone of the entire experience. It's the kind of sauce that makes you want extra bread or rice just to soak up every last drop, and it's consistently praised as a standout feature of the restaurant. That said, while the flavors are undeniably strong, the biggest drawback comes down to value. Combo #6 sits at a noticeably high price point (around the mid-$90 range), and while the quality and taste are there, the portion doesn't quite feel like it fully justifies the cost. You get a good spread, but not an overwhelming one--especially if you're sharing or expecting a truly massive boil for that price. It leans more toward a "treat yourself" meal rather than something you'd regularly order without thinking twice. Some diners have also noted that prices have crept up over time while portions haven't significantly increased, reinforcing that slight mismatch between cost and quantity. Overall, Crawfish Chef delivers where it matters most--flavor. Combo #6 is rich, satisfying, and packed with well-seasoned seafood that keeps you reaching for the next bite. The house sauce alone makes it memorable. However, the higher price tag makes it feel more like an occasional indulgence rather than a go-to value meal. If you're craving a flavorful, hands-on seafood boil experience in Kent, it absolutely hits the spot--but just be prepared to pay a bit more than you might expect for the amount you get.

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    Crawfish Chef - Boil menu market prices 01/2023

    Boil menu market prices 01/2023

    Crawfish Chef - Mix Combo & Fries - IG: @nelson_eats

    Mix Combo & Fries - IG: @nelson_eats

    Crawfish Chef - Mix Combo & Fries - IG: @nelson_eats

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    Mix Combo & Fries - IG: @nelson_eats

    Skipper's Fish & Chips - fishnchips - Updated October 2026

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