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Sir Walter Coffee

4.1 (255 reviews)
Open • 7:00 am - 10:00 pm

Sir Walter Coffee Photos

SIR WALTER COFFEE ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Moderate noise

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Recommended Reviews - Sir Walter Coffee

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Alexus H.

If you need a coffee in the middle of the night and want to play some games, add this place to your list. They also have a bar, if you'd like to order a cocktail. The coffee was decent. The mug was basic and the presentation of the drink was unimpressive.

Marie R.

My husband and I were visiting from Seattle and we were looking for a cool coffee shop in the downtown area before our flight. We stumbled upon this place since it was highly rated. I got the Banana Nut Bread latte and it was yummy! They do have housemade syrups, but they also have bottled ones. The space is pretty cool. There were a few folks working and studying, but it's a little too loud for my taste. Not a big deal if you just want to hang out!

Heather H.

Great space, ambience, coffee and customer service! (They are a park of sip and stroll as well!) I will be back!

Atmosphere
Taylor Rayne N.

Stopped in while running around on our trip, It was definitely busy but for good reason and well worth it, the atmosphere was great and the coffee was really good. Definite going to go back soon

Jocy C.

I was on a trip to Raleigh in January 2024. My friend and I were in the downtown area. A quick Yelp search and I found Sir Walter Coffee. Pictures on Yelp looked fun; vibe seemed cool. Sir Walter Coffee is known for their "Coffee, Craft, Comfort". Okay - that sounded pretty fun & cool. My friend and I only ordered coffee there as we were headed to a Zumba event afterwards. I had wanted one of their special coffees but they ran out. The cashier helped me select another coffee drink that was similar and voila. Vibe was cool. My friend and I both liked our respective coffee drinks. Good place to chill for a little bit. We were there on a Sunday afternoon - and it was pretty packed. ENJOY!

Banana Pudding Cold Brew
Britt J.

Coffee: 7/10 - I ordered the banana pudding cold brew & it tasted nothing like a banana. Maybe more syrup but I did taste like a caramel macchiato which never disappoints. Effort for the Banana Pudding Milkshake :10/10 My sister had the breakfast sandwich which she enjoyed. I didn't grab food but I enjoyed the atmosphere. I thought it was cool to have a charging station at each table. Future work space perhaps! Oh, this is a perfect date spot as it caters to everyone.

Cross section breakfast burrito
Alison K.

Came in for breakfast before a conference I was attending. I didn't see where the register was at first, so I tried to order from the bar - it's off to the left when you enter at the end of the bar. I decided to get a chai latte and breakfast burrito without adding meat. Chai latte tasted a bit watered down and not that flavorful. Breakfast burrito was a good size and was topped with crema with sides of guac and salsa. The inside of the burrito had a weird texture, and looking inside I noticed they use chopped up hard boiled eggs - never seen that before and not really a fan. It should be scrambled egg. The dipping sauces were ok, just kind of bland.

Breakfast sandwich with sausage
Amy H.

First I'll start with the good stuff, coffee is really good and baristas are very sweet. However, I ordered the breakfast sandwich and it was a super greasy bun (also not the onion brioche advertised) I pulled off most of the bread and ate the egg and cheese with sausage and it was ok but not any better than say a breakfast sandwich you'd get at an airport:/ disappointing but coffee is good and I bought a bag of beans but at $21! Pretty pricey and not much info on the actual bag. I'm sure I could look up their info online but it's nice to have some info on the bag.

Flat white
Yadira P.

I loved this coffee place. The coffee was great and the cheese danish as well. The environment is also super nice and relaxing. I sat outside and the view was great! I will definitely be coming back to this coffee shop.

Sir Walter

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2 months ago

Good food, great coffee. Better yet---- great staff. Sara, Lex, and Jose. Thank you, thank you

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5 months ago

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6 months ago

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22 hours ago

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Service was poor - needs more staff - dishes piled up and drinks took a long time. Prices were high. The drink tasted pretty good, tacos ok.

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5 months ago

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6 months ago

One of my favorite coffee spots in the area. The drinks are always delicious. I love how creative the seasonal drinks are!

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1 year ago

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9 months ago

Super sweet barista/bartenders here! Had the Walter Six and the Lox Bagel! The food was fresh and fast!

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1 year ago

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Benchwarmers Bagels And Coffee

Benchwarmers Bagels And Coffee

4.1
(256 reviews)
0.3 mi

Stopped by Benchwarmers earlier this weekend and wow these bagels are so good! Kind of what I would…read moreimagine a Montreal bagel to taste like where it doesn't need to be toasted and has a bit of a sweet taste. When you arrive there is plenty of parking on the street around the Transfer Co. Food Hall or in the parking lot around the food hall. When you walk in you'll feel like you're transported into an old warehouse as the space is industrial, feels community driven (as all the businesses are local), and chic. To order you'll walk up to the counter, place your order, and then someone will callout your order. I ordered an everything bagel with maître d'hotel cream cheese spread which feels like I'm eating a steak frites (minus the steak of course). The bagel was perfectly chewy, flavorful, and I couldn't stop eating it. There are several poppyseeds on the outside of the everything bagel but it isn't overpowering. Definitely check this bagel shop out if you are in downtown Raleigh.

I've been a regular benchwarmer customer for a years now and they are one of my favorite breakfast…read moreplaces in Raleigh, but there are some things you should know before going. Their bagels are wood fired so they're not your traditional style of bagels and are a bit harder and chewier. Their variety of cream cheese flavors is what really sets them apart in my opinion - they very dense and creamy. They also have a very unique menu with many different seasonal offerings that rotate frequently. Over the years, I've fine tuned down my order to a couple things each of which I think are 10/10 and some of the best breakfast options in Raleigh! - Grits bagel with dulce pecan or fruit cream cheese (I prefer the grits bagel over plain) - Poppy bagel with spiced honey cream cheese (warning the poppy bagel can be a little messy but worth it) - Breakfast sandwich with sausage and American cheese (sausage is the best - a little sweet and spicy) Every time I go, the staff is always very nice and provides quick service. It can be busy during the mornings and weekends, however they do offer online ordering where you can easily pick up your food and avoid the lines. This location is in transfer food hall, which has plenty of indoor and outdoor seating, however they also have a new standalone location that recently opened. If you go to that location, I definitely recommend trying the coconut caramel latte!

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Benchwarmers Bagels And Coffee
#9 egg sandwich
#9 egg sandwich
Whitefish on Sesame Bagel

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Whitefish on Sesame Bagel
Boulted Bread

Boulted Bread

4.7
(434 reviews)
0.6 mi
•$$

A Truly Artisanal Bakery…read more I rarely leave reviews on yelp anymore, but this bakery is so impressive, it inspired me to type this down. I'm from the Bay Area and loved going to all kinds of bakery when I travel. I did not have much expectations when I came to Raleigh. I tried Paul and Jack and couple other bakeries, they were all good, but not impressive. The first thing I noticed was their Mill Room, and second I noticed that they have 100 score on hygiene. Not that I care about the score that much but still impressive. Then We got a bunch of pastries, the shortbread was the first one we tried and wow, it was so simple yet so flavorful, truly malted tasting shortbread, it has so much depth in taste. Then I had a had a ham and cheese croissant, it was on the salty side but I kept eating it when I'm not even hungry. The true winner though, is the plain croissant I got which traveled with me for 72 hours back home. I got it out of my bag, slightly flattened by all my stuff, I expect it to taste flat and meh. I put it in the oven for 6 minutes and it turned out to be the best croissant I've had. It was flaky, soft and soo flavorful. Now I cannot stop thinking about it. Lastly, I want to say that with so many pop ups, new bakeries coming up in different cities, often times we were chasing that unique flavors, that special toppings on croissants, but Boulted Bread stayed true to bread, and perfected the craft without focusing on "exotic" or "special" flavors. I truly respect this.

The same ownership as Benchwarmer Bagels. They really know bread. I got here at almost closing…read moretime, and I wish that I had come earlier because almost everything was sold out. I got: 1. A bialy (bee-AH-lee) is a traditional Polish-Jewish bread roll, similar to a bagel but with key differences: it is baked, not boiled, has a dimpled center filled with onion bits and poppy seeds, and is generally softer and less dense. Originating in Białystok, Poland, these rolls are traditionally served plain or toasted with toppings like butter or schmear. 2. Rye shortbread. Not too sweet. Just perfection! 3. Bran biscotti. I like the idea of a high-fiber bran biscotti over a refined flour one. 4. Buchi Tepache. I got the mango-pineapple flavor. This is a local NC brand. It's a mildly fermented drink that originated in Mexico. I got the ingredients from their website (drinkbuchi.com): Organic Tibicos (Water, Organic Fair Trade Certified™* Cane Sugar, Organic Kefir Culture), Organic Apple Cider Vinegar, Organic Mango Puree, Organic Pineapple Juice Concentrate, Organic Whole Lemon Puree, Organic Mango Natural Flavor, Organic Pineapple Natural Flavor, Organic Monk Fruit Extract. 5. The baguette. Unlike a refined flour white bread baguette at La Farm Bakery, this one is made of a red wheat flour. Turkey Red flour is an heirloom, organic hard red winter wheat brought to Kansas in 1873 by Mennonite immigrants. Prized for its rich, nutty flavor and superior baking qualities, it is often used for artisan bread, sourdough, and pasta due to its unique, sometimes more digestible, gluten profile. It is commonly stone-ground and available from local Kansas millers. 6. The star of the show was the Everything Croissant. Like the Everything Bagel but soft and buttery. Topped with all the sesame seeds and seasonings with a cream cheese interior. So good! I do plan on returning!

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Bialy and croissant
Bialy and croissant
Cappuccino and morning buns, perfect combo.
Cappuccino and morning buns, perfect combo.
Boulted Bread

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Morning Times

Morning Times

4.2
(694 reviews)
0.2 mi
•$

The morning times was a weekly if not daily staple in my life for 10+ years, after moving away from…read morethe city 3 years ago, every time I would come into Raleigh it would be my first stop and it would always feel like home seeing the same familiar faces every time. This morning, I walked in and saw not one familiar face there, and I've come to learn all the staff walked out simultaneously weeks ago. After getting to know many of the staff over the years of frequenting there, anything to make every staff member walk out at the same time has to be big enough to leave a sour taste in your mouth. Am truly sad to see such a Raleigh staple not see the value in the community their staff created. Cheers to Joe, Brennan, Brett, amber, and all of the others past a present (shout out Tim and Casey and Jackie!) for their place in our lives over all of these years! If you are looking for a coffee nearby, jubala (pendo), black & white (videri), heirloom are all great options (and sir Walter coffee and 42 & Lawrence are decent and close)

This downtown Raleigh stop really came through when I was craving a breakfast sandwich!!! LOL…read more The staff was very friendly. Service was prompt. It's a small space but there's plenty of outdoor seating (and I believe there is additional indoor seating next door). Loved my bacon, egg, and cheese croissant! Added a nice fruit salad too. Just love the vibe of this part of downtown Raleigh!

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Front counter
Front counter
Morning Times
Upstairs seating

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Upstairs seating
Iris Coffee Lab

Iris Coffee Lab

4.4
(157 reviews)
1.0 mi
•$$

Stopped by for the first time today and really enjoyed this coffee shop! The staff was incredibly…read morefriendly and knowledgeable, answered all of our questions, and gave great recommendations. The menu is unique, with drinks you don't see at most coffee shops. The space is comfortable with plenty of indoor and outdoor seating. I had a cherry latte that was absolutely delicious, and my husband had a cortado made with today's blend--it was complex, earthy, and excellent. We didn't try the food, but everything coming out looked great. A couple of small downsides: parking can be a bit tricky, although we found free street parking just down the block. There were also quite a few flies inside during our visit, so I hope that's something they can address. Overall, a great experience, and we'll definitely be back!

Stopped by Iris Coffee Lab for a cup of coffee over the weekend. When you arrive parking can be a…read morebit difficult in this area, but there is parking available on the street. The coffee shop is located in the Glenwood south area and feels very modern when you walk in. To order you'll walk to the counter and place your order. I selected from their seasonal drinks and opted for the iced summer crumble latte. I ordered the summer crumble latte (espresso, milk of choice, blueberry, house made oat crumble distillation, subtle lemon coconut infusion, oat tincture, lemon rind garnish) which was excellent and tasted like a bowl of cereal milk. I noticed several people ordering matcha which also may be excellent and something I'll have to try next time. If you are in the Glenwood South area and are looking for a good coffee shop, definitely check out Iris Coffee Lab.

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Atmosphere
Atmosphere
Atmosphere
Atmosphere
Interior

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Interior

Sir Walter Coffee - coffee - Updated July 2026

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