Stopped in for coffee and a bite while transferring busses. Cute, pup-friendly shop with fresh…read morepastries, breakfast yums (like egg sandwiches, avo toast, etc), and a variety of coffees. They spoke English (not expected, but pleasant break for our Google Translate app) and offered to-go cups/containers, which was great for our continued adventures. Inside was cozy and had window reading nooks, a few couches and chairs, and a designated area for those with computers to sit. Fun signage and a covered glass enclosure showing off all of their amazing baked goods. Our cold brews with oat milk were smooth and delicious and the croissant with scrambled egg sandwiches were huge (2 meals for me) and the eggs cooked to perfection. Prices were a tad higher than what we've had in Portugal thus far at mom and pop cafes, but still less than in the USA.

I came here hoping to find a place to get some work done and this cafe delivered. I got here around…read morelunch time and it was quite busy, with lots of patrons working. I got their salad bar plus and Americano. The prices were very reasonable. If I wasn't so stuffed from all the food I had before coming here, I definitely would've gotten one of their buns. The only apprehension I have about working here again is the lack of plugs. Although I did see the staff offer to pull out extension cords for other customers. Great service, food, drinks, and ambiance. Can't wait to come back here when I'm in Lisbon again.

It was nice and welcoming, lots of different kinds of cool seating. It looked like they used…read morereusable materials to turn into different seats and tables. I got an iced Americano and it they froze the cup with a block of ice attached to it so it was def. cold and iced haha. The Americano was a bit too sour for my liking but it was still okay.

Ended up being our go-to coffee/breakfast spot in Lisbon. Try their coffee without sugar first. You…read morewill be surprised by how sweet the espresso roast is. I enjoyed the avocado toast as well. Not the most comfortable seats, but plenty of space to sit. Small staff with very good service! You can also buy their coffee beans in the shop.

Fabrica is one of best roasters and coffee shops in Lisbon. The branding and vibe isn't really my…read morething, but I never judge a boon by its cover. The baristas are knowledgeable and take pride in their service. I tried a double espresso and a Colombian pourover. The espresso was sweet and syrupy. The pourover was juicy and acidic just how I like it. The barista really knew what they were doing with the v60. I also tried a pastry but I'm not sure if they're baked in house or not. The pistachio bun was incredible. Tons of pistachio cream and pistachios on top. If I could go here every day I would!

I wasn't too hungry but definitely needed a caffeine drink. I got an oat milk flat white from here…read more Came and sat outside. They have glasses and water bottles nearby if you need it They do not have WiFi which I like that they're telling you to enjoy your coffee and people watch I came to sit outside and read on my kindle while I slowly enjoyed my flat white Very friendly staff

Great coffee and food ... lovely atmosphere and good music…read more I suppose you could call it Hipster !

From the owner: Speciality Coffeeread more

Discovered this place through online recommendations and my only complaint was that I didn't…read morediscover this place sooner. Excellent ambiance inside and on the patio. Outside. The baristas were quick and helpful, the food and drinks were excellent! I had an espresso tonic and it was rich and foamy. The others in my group were all quite satisfied with their orders. Check this place out!

Pretty good, no frills coffee shop. stopped by for a quick breakfast. The croissant was flaky and…read moreyummy - may have been really good warmed. The coffee was delicious, nice and smooth.

Good quality of the products but why are the staff so convinced? It make us feel not welcome.read more

Came by just before 11 on a Monday and beat the line. It does seem to go pretty quick though…read more There's table seating outdoors but they were all occupied so we ate quickly at the counters watching the workers make the tarts. It was 1.50 euro for a pastel de nata and it paired beautifully with a meia de leite (flat white). The pastel de nata was more custardy and the crust wasn't as flaky as I imagined, but I really enjoyed it!

Manteigeria is all over the place. At first, I thought this was their only location - and then I…read morekept seeing them as I walked around Lisbon. I thought that was for sure it until I discovered them in Porto as well. These guys primarily sell one thing, and it's the same everywhere. Clearly they like their formula. Obviously, I had the pasteis de nata. Curiously, at this location specifically, they refuse to sell a single one and instead sell in groups of two. This one was not my favorite. The pastry shell does have a good crispness and flakiness to it, but the problem is the inside is just way too sweet. The custard is just sickly sweet - such that it simply doesn't work with the egg flavor. It seems to be a problem unique to this chain, as I haven't noticed this sweetness anywhere else. Overall, I would look elsewhere for pastel de nata. 5/10

This was the first place I came to eat something in Lisbon! A custard tart for lunch! I can't tell…read moreyou how right the foodie's videos were about the original place where the pastel de nata originated. Actually it was better than the claims! I "ubered" out to Belem from my hotel. There was a small line up but it moved quickly. Cute and quaint place in blue and white. We walked across the street to a park to enjoy them. The pastry was so flaky that it flaked off very easily. The pigeons were aware of this and stood guard for any fallen morsels. The custard was so smooth and creamy and you could see the heat bubbles! I may have to go back for more!

A Lisbon Must-Do for Pastéis, Coffee & a Little Old-World Charm…read more First trip to Lisbon = Pastéis de Belém had to be on the itinerary! I had read up on the famous bakery before our visit and knew that arriving early was key. So we did -- and I'm very glad we did because this place gets busy FAST! There was a little confusion at first about which entrance to use and where to line up for a table, especially with people coming through different doors. Thankfully, we only waited about 5-10 minutes, which really wasn't bad at all. We weren't lucky enough to be seated in the beautiful old section of the café, but we did get to wander through it -- and wow! The historic rooms are incredibly charming, with gorgeous old-world details that make the whole experience feel like a little step back in time. We were seated instead in the much larger, newer dining hall. Our waiter was friendly, although definitely a little stern-ish, and after scanning the QR menu, we took a few minutes to decide what we wanted. Our waitress came by, took our order and quickly disappeared into the sea of tables. And honestly, I get it -- this place was HUSTLING! Of course, we ordered the famous Pastéis de Belém because... well, when in Lisbon! We also added a Torte de Chocolate because apparently one pastry each wasn't going to cut it, plus a couple of lattes. I actually loved that the menu included photos -- sometimes you just need to see the pastry before committing! Our order arrived surprisingly quickly, and the pastéis were delicious. The pastry was flaky, the custard was creamy and they absolutely hit the spot. I had expected them to arrive warm, though, and ours weren't, so I'm not sure how fresh from the oven they were. Still delicious nonetheless. The lattes were hot, tasty and served in pretty little glasses -- always a nice touch. One thing I did notice was that the tables, chairs and menus could have used a little more attention in the cleanliness department. That said, considering the sheer volume of people moving through this place every day, it's easy to understand how quickly things can get a little messy. Before leaving, we took another stroll through the historic portion of the bakery and café, which was definitely worth a look. There's so much character and history tucked into those rooms. And by the time we walked out? The line was already stretching outside! If sitting down isn't your thing, there's also a quick-order counter where you can grab your pastéis and keep exploring Lisbon. So, would I stop here again? Absolutely. Is it a leisurely, quiet café experience? Definitely not. It's busy, bustling and very much a Lisbon institution. But experiencing the history, seeing the beautiful old bakery, sipping a latte and eating one of these iconic Portuguese pastries is part of the fun. Put it on your Lisbon itinerary -- just go early, embrace the crowds, and save room for pastries!

So here's the interesting thing - this was one of *many* places to get pastel de nata that made to…read moremultiple lists of places you had to stop, which meant I obviously had to stop at as many of them as possible over the course of the couple weeks I was in Portugal, a couple months ago, in both Porto and Lisbon (also to a lesser extent, Coimbra). This means I can now say who made them best, and more importantly, why. The interesting thing is, I didn't think the pastel de nata here were particularly great, on any dimension - fairly flimsy, doughy crust, with a pudding-like, drippy filling that was too sweet and not quite eggy enough. Don't get me wrong, I'd still eat them any time someone offered, they were still tasty, you just have a ton of options nearby, some of them notably better than the ones here. I also tried one of their fancy-looking cookies, which definitely looked fancier than it tasted. Was just a cookie. Dessert-wise I was unimpressed. They were also always fairly busy, which made ordering feel a bit rushed. So why am I still giving this bakery 5 stars, and why did I come back here a couple more times, including to get food to-go the morning we left, to get food to take on the plane with us? For exactly one reason, and it's a weird one: oddly enough, the samosas here are the best samosas I've ever had, and by a wide margin. You'd think the best samosas ever would come from an Indian restaurant or bakery, but nope, they're here. The other small savory food items we tried were also pretty good, but the samosas are the juiciest, meatiest, most perfectly bursting with spices samosas I've had. Who knew? They also had pretty solid espresso and pretty solid free-squeezed orange juice, but those aren't hard to find in Portugal (I miss seeing inexpensive fresh squeezed OJ all over the city... especially *truly* fresh squeezed, to order, from whole oranges. Portuguese OJ definitely was the best. Though obviously not *better* than other places you can get the same thing around - probably indeed the same oranges. Definitely better than anywhere you can get fresh OJ for a few bucks in the US, though, if you can find such a place. :p)

The first spot we stopped in Lisbon after getting the recommendation from our driver. The pastel de…read morenata was incredible here, and went well with our morning coffee.