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    Silver Mark Cellars

    5.0 (7 reviews)
    Open 5:00 pm - 9:00 PM

    By appointment only

    Updated 2 months ago

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    Spirited R.

    First time here. We have purchased wine previously from them before opening up to the public with a store front. Everyone was amazing that works at the winery. Our host Jim is one of the owners at the winery. He was easy to communicate with. He provided a detailed view of what you would be tasting, where the wine originated from etc; very pleasant experience. You must reach out via social media or email to reserve a reservation and time frame to come and enjoy the wine tasting. They require you to bring your own food or purchase a $6 charcuterie board per person. You have three different flights, 4 (1) oz pours of white, red or all of the wines. My wife chose the whites and I chose them all. They were all good in a different way. I really liked the Merlot, Chardonnay, Sangiovese and Cab . Hell I loved them all. The ladies had provided us a mulled wine and sangria wine. They were amazing. Overall it was a wonderful experience. I enjoyed my time here and look forward to visiting again in the near future.

    My favorite Tempranillo!

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    2 years ago

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    5 years ago

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    J&D Cellars Winery - Charcuterie and two flights (+2 glasses) of reds.

    J&D Cellars Winery

    (23 reviews)

    Nice winery, they had entertainment on their beautiful outdoor patio. The cutest kids selling water…read more& lemonade the day we were there. Everyone was so nice and the wines were very good.

    A completely unexpected find in the farmlands of Western Pennsylvania. Took a scenic ride to…read more"stretch my legs" and found this little hidden gem by accident. Figured, "what the heck, I like wine!" What I found was a totally unexpected and wonderful experience. Most smaller mom 'n pop wineries are just not that good. Especially those outside the normally expected areas like Napa, Russian River Valley, etc. The ambiance is both country and modern at the same time. Meaning clean lol. The decor and welcoming smile scream "welcome home" and at the same time subtly describe a very modern wine experience. Apparently they get their grapes from California then make wine here. And it shows. This is the first Pinot Noir I've had outside Oregon that was actually good! The Montepulciano was very good too! I will admit I only tried one sampling of each of the reds and over half were great. Which is saying something. Also nice was the simple yet tasty charcuterie service. The presentation was simple yet appropriate. Sitting outside, enjoying the Sun and countryside just made the experience a visit to remember. If you ever want to try a local winery, sit at a relaxed venue, be served with a smile, and leave with a coups of fantastic bottles of wine, definitely make your way here. And apparently if you come on Sunday, you'll enjoy some live music to boot!

    Apis Meadery & Winery - Other drink options.

    Apis Meadery & Winery

    (65 reviews)

    $$

    A bunch of us went to Apis for a friend's birthday. There's a pretty spacious inside along with a…read morelarge outside area with a small fire pit. You order at the bar and they have an extensive menu. As a fair warning, if mead is not your thing you probably won't love it here. Otherwise, it's great! If you can't choose from their large selection they have a mead flight option. I thought that their pricing was very reasonable. They did have live music at some point during the night and it did make it hard to hear and talk to people so keep that in mind for a gathering.

    I visited Apis for the first time a couple weeks ago, and was so pleasantly surprised. Who knew the…read morenation's third highest-selling meadery is in Carnegie, and that they ship bottles to 41 states across the country! The amount of different flavors shocked me. Jabanero strawberry and blueberry cheesecake are a couple that I remember the best. I'd recommend a sampler tray on your first visit, so you can test out a few before your commit. The bar service was attentive and the server was very helpful! I was lucky to connect with the owner, Dave, while there that night, too. He ensured that everything was running smoothly and that we were all satisfied. If you're in the mood for video games or board games, this is the place for you! The ambiance is relaxed... you're on your own time. Nobody is going to rush you out the door. Definitely give this place a try next time you're in the mood for a night of drinks, and a different, positive experience.

    The Wine Cave - GF desert options

    The Wine Cave

    (56 reviews)

    My mom and I came here for lunch today 4/16. It was a beautiful day, so we sat out on the patio…read more They have a water feature and it is so pretty and relaxing. We had their special which was a prime rib sandwich and omg I died a little. I could have drunk the au jus but I had some wine instead lol! We each had a wine flight and dessert, which was phenomenal. My mom had the cannolis and I had the tiramisu and both were delicious. Our service was excellent. We took home a bottle of the Malbec and Pinot Gris :) definitely recommend checking out for lunch or dinner. It's such a nice ambiance whether dining inside or out.

    4.5 stars. The Wine Cave is a full-service restaurant and bar inside an artificial cave. The menu…read morelists foods such as charcuterie, omelets, salads, sandwiches, flatbreads, crab cakes, pastas, flat-iron steak, and tiramisu. Some vegan and gluten-free options are available. The drink menu includes many wines from Bella Terra Vineyards as well as cocktails, beers, and non-alcoholic beverages. Cabins and, during the winter, igloos may be reserved for a fee. So far, my husband and I have been a customer of The Wine Cave twice. In winter 2023, I reserved one igloo bubble dome online for a 2-hour visit for a fee. An employee in the restaurant took our order for food and drinks. The weather outside was below freezing, but the interior of the igloo was warm because of a stove. The stove, though, did cause condensation to form on the walls of the igloo and to occasionally drip down. The igloo had eight chairs, a couple of small tables, and some blankets. While my husband and I waited on our foods to be cooked, we roasted marshmallows over a fire pit outside. An employee incorrectly delivered our foods to another customer in a nearby igloo, and that customer brought the foods to us. In 2025, my husband and I ate lunch inside the restaurant. The dining room contained reclaimed birch trees, artificial stalactites and cave paintings, and water. We were the only customers there, and we waited over 30 minutes for our foods to be brought out. The waitress did speak nicely to us and did check in on us later. Here are my reviews for our foods from both meals: S'mores - 5 stars - A s'mores kit contained the perfect amount of ingredients for my husband and I to each make two tasty s'mores. The kit included graham crackers, a Hershey's chocolate bar, and four large marshmallows. The fire pit worked well to roast our marshmallows. Spinach and artichoke dip - 5 stars - This dip looked and tasted differently than other restaurants' dips, but my husband and I really enjoyed the flavor from the cheddar cheese and garlic. The dip was served with many pieces of flat bread, which had a perfectly crispy exterior and chewy interior. My husband described this appetizer as "probably the best ever"! Apple-pecan salad - 5 stars - This salad was a large size, and it consisted of fresh and flavorful mixed greens, feta cheese, dried cranberries, apple chunks, pecans, and balsamic vinaigrette. Turkey-melt sandwich - 4.5 stars - This sandwich contained roasted turkey, chipotle-lime mayo, applewood bacon, avocado smash, smoked gouda cheese, and romaine lettuce. On the side were crispy fries. Shrimp diavola - 4.5 stars - I ordered this entree twice. It consisted of penne noodles, juicy shrimps, spinach, and a spicy tomato sauce. Ricotta and meatballs pizza - 3 stars - My husband commented that this pizza had toppings that were too chunky and insufficiently spread out. I thought that the ingredients tasted very fresh. Trico di crema - 4.5 stars - This slice of sponge cake was moist from milk, had a sweet icing, and had fresh berries on top. Peanut-butter temptation - 4.5 stars - This dessert had a peanut-butter center and a chocolate exterior. Winterbella and Diamond Reo wines - 4 stars - My husband and I are not wine connoisseurs. We selected two wines that we expected to taste grapey and sweet, and these wines tasted good. Cider - 4 stars - We ordered the Violet Cider that was supposed to taste like sweet blackberries, and we thought that it tasted good. House riesling - 4.5 stars - I enjoyed the flavor of this semi-sweet white wine.

    Silver Mark Cellars - winetastingroom - Updated May 2026

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