LOOK, Maybe i'm a loser because i just now trying this place, but i didn't know what to expect because guy fiery always say the same thing!!! Guys, this was really unique My brain almost was like cilantro chicken caesar wrap? but then some bites had the just right amount of sauce and while i still didn't understand (maybe im dumb), it WUZ delicious its fusion guys, i think its suppose to confuse you? ANYWAY U order at the front and go sit in the back patio area! super cosy. They have a beer if you're thirsty! I need to try again. it's like when you rewatch bugoina after the first watch and you're like oooohhhh read more

Señor Sisig - The Señor Sisig Burrito, guacamole, chips - Mexican Near Me - San Francisco, California

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This is a cute spot and the seating area in the back is pretty but the food wasn't as good as I hoped. We got the cheese fries with jalapenos and I got a rice bowl with vegan chicken and garlic adobo rice. The rice was a bit too sticky and too watery in my opinion. The vegan chicken also tasted off to me. I'd probably just stick with trying the tofu for next time. The cheese on the fries also tasted off and made me feel sick and I love almost any cheese. The fries were very soggy too even though we ate them immediately and didn't let them sit. I did like that they had vegetarian options though. Not sure if I'd come back and try something else or not read more

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TL; DR: quality and consistency have gone down, as has portion sizes. Friendly staff, nice ambiance. I've been a customer since the Señor Sisig was still just a food truck. The portions, particularly the protein sizes, have really shrunk. My sisig bowl was only 3/4 full and had a few scoop full of meat. The nachos only had enough cheese to cover 3/4 of the chips. Next time I'm in the Mission, I won't be stopping by Señor Sisig, which was once one of my favorite restaurants during the pandemic. read more

The service was simple. Come in, view the menu, take a seat, wait. The cashier was courteous, greeted me upon entering and took my order with a smile. It would be great to have one of these in Reno, the comfort of delicious Filipino food wrapped in a tortilla. Come on, who thought of this? My tosilog burrito was delicious, flavorful. I generally avoid pork but a slight indulgence wouldn't hurt. A sweet and savory cured pork (tocino) adobo garlic fried rice, a fried egg, tomato's, served in a flour tortilla with a side of peppery vinegar (I know, but try it). My mouth waters again, thinking about it. The ambiance of the restaurant is nice, lively when you first walk in, quiet on the patio with a modest amount of guests during the evening that I went. It was so good, the fries, crispy, not greasy. Just right. Ah, a place I will indulge every one's ins while. Great for first timers of those ready to try something different. Check out their menu. Next I want to try some Sisig fries or maybe their Umami Ube Crab Sandwich. And if you know me, you know I care nothing for a sandwich, but I've heard great things about it. read more

Señor Sisig - Senor Sisig Wall art - Mexican Near Me - San Francisco, California

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Before hitting the Mission District, I watched Best in Chow (S1E6) and saw the Barnyard Burrito--a massive collaboration with SF artist Jeremy Fish packing five different proteins, French fries, and a fried egg, with cheese, sour cream, pico, and guac. I ordered mine without tofu (strictly because tofus aren't alive). It was kinda expensive, but also tasty and huge--I ate half for lunch and half for dinner. I really got my fill-apino. Notes: Next time, I'd stick to just the pork tocino; with five meats, the individual flavors get a bit lost. The lime salsa is great. My wife ordered hers "spicy" (on a scale of mild to hella spicy) but couldn't detect any heat at all. Though they have seating in the front on the street and inside the shop, I enjoyed the back patio with bold, festive murals, including one showing their food truck origins and an Anthony Boardain quote. It's cool knowing this is as place where a culinary legend like that would hang out. read more

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Greetings to all, this is my first time experiencing this food chains delectables, let's see how it went : Parking is street side for this location or basically any way you can. The inside is modestly lit , which works well for what they are trying to achieve. The service is nice friendly and on point with your orders. I had the chicken barrito , it was ok, but I thought it could have been a bit bigger for the price. All in all a great selection, I will continue to come back and try the many offerings on their menu. Nice job Señor Sisig read more

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Senor Sisig is always a classic! I absolutely love fusion cuisine, and Mexican & Filipino is a match made in heaven I got the California Sisig Burrito with tocino, and it really hit the spot. The super sweet and savory tocino went so well with the guac, and it all felt like one really cohesive bite after another. I also thought it was reasonable portions (albeit on the heavier, more oily side) and filled me right up. Will be alternating between this and El Farolito to hit my burrito craving Enjoy this photo of this half-eaten burrito lol read more

Señor Sisig - California Sisig Burrito - Mexican Near Me - San Francisco, California

We stopped by Señor Sisig during Porchfest, wading through the happy crowd bobbing along to the music to get inside. Once in, we placed our order via the handy kiosk screen (though they also had real people to order from at a real cash register if that's your preference) and our food was out within ten minutes, served with a smile and kind service from the staff. Amazing, considering how packed and busy and hectic the event outside was. I got the California Sisig Burrito with tocino (this delicious sweet and savory cured pork), adding a fried egg to it. It's my go-to, having tried the other burritos and personally finding it to be the tastiest. So many flavors, so many textures, so incredibly yum. Will definitely be back to this location! read more

Señor Sisig - California Sisig Burrito - Mexican Near Me - San Francisco, California

My wife and I have had Senor Sisigs burritos off one of their food trucks over the years but we were in the mission on a rainy Friday afternoon and we had a hankering for one of their burritos. We ended up with their classic pork burrito and one with the sweet pork and a fried egg and both were delicious as usual. Two burritos plus a tip ran us over $40 so let's hear it for rising food costs and inflation plus they didn't seem as packed with the sweet pork that we have had in past but it was still tasty. Not sure over $20 for a burrito is something I'll stop in for often esp without any chips or anything accompanying them but a nice option compared to the usual Mexican fare in the mission. Plus the sauces they give us are nice and spicy. read more

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I took out dinner from here. Food was flavorful. California sisig burrito chicken was my favorite. The burrito was really big. Sisig crunch-a-dilla was really good too. Kids rice bowl was flavorful. read more

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Omg, long long time fan of Señor Sisig but had no idea they had these crunch-a-dillas and also as a huge Taco Bell Crunch Wrap Supreme fan, this was mind blowing. I added beans to make it even more similar to the crunch wrap. It was a hearty amount of food and incredibly tasty, I will absolutely be ordering this again unless you folks buy it up before I get there. read more

Señor Sisig - Chicken chrunch-a-dilla - Mexican Near Me - San Francisco, California

The taste isn't the same anymore, and for the price? The amount of meat you get? Definitely not worth it read more

Señor Sisig - Pork rice. - Mexican Near Me - San Francisco, California

Started off my exploration of the Mission burrito scene at Senor Sisig with their Senor Sisig chicken burrito, mild spice. I had heard a lot about the "mission burritos" without rice and beans, so was surprised to find rice and beans on first bite, quickly learning that Senor Sisig is a Mission classic for their Filipino-Mexican fusion. With rice and beans, their burrito is fat and heavy. The star of the burrito was the tortilla, it was amazing and could come back just for that. But at $18 a burrito, not sure if I'll be itching to return soon. read more

We were in the neighborhood seeking something quick and filling, fortunately this spot was close by. We ordered as soon as we walked in on the self service kiosk. They had a ton of options, but I landed on chicken sisig crunch a dilla. It was a savory and crispy quesadilla resembling an elevated Taco Bell crunch wrap. It came with a spicy nacho cheese and green salsa on the side. The price was steep, but worth the serving portion and flavor. Once we ordered we waited about 15 minutes for our food to be ready. They standing indoor seating, but a ton of outdoor seating. Definitely want to come back and try their tacos or sinigang wings next! read more

Señor Sisig - Sisig Crunch-a-dilla - Mexican Near Me - San Francisco, California

One of our favorite Filipino spots! We especially enjoy getting the tocino burrito. This location offers specials and has seating both in the back and in the front yard. The employees are friendly and welcoming, which makes the experience even better. Service is quite fast too. read more

Rude cs Whichever bro at the register I hope your day gets better g Put a smile on your face read more

It was my first time trying señor sisig. There was a long line because it was the day before the pride parade. I ordered the sinigang wings, tosilog burrito, and the sisig crunch-a-dilla. The sisig crunch a dilla was good but I don't think I would order it again here. My mom didn't like that the tortilla was so thick on it. I also ordered the Pandan iced tea and I would not recommend it. It tasted like cleaning solution. The sinigang wings and tosilog burrito tasted so good. I would order those again. There was so much tocino in the tosilog burrito and it had so much flavor. I would eat here again. read more

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Horrendous, just horrendous. Even if other people want to blow smoke up Señor Sisig's ass because they don't have standards, I won't. What a disappointing fall from grace ever since the days of being a food truck that visited SFSU. Look, I get that things won't be the same price as they were ten years ago but if you're gonna charge your burritos like two or three times the price of what they were back then, I think the bare minimum I should get back is two or three times the quality. These burritos are tiny as all hell for more than $16 each. Most egregiously, there's more TOMATOES than protein. So not only are you ripping me off, you're actively stiffing me on top of it. Don't insult my intelligence. I always had a sneaking bad feeling when I heard Señor Sisig opened actual physical storefronts. I always suspected they would take a dip in quality because that's how it always happens when a business becomes booming. On a personal level, good for them. It was well deserved after how much I loved them in college. However, in execution it sucks on every imaginable level. I took my nephew from the Philippines here because he thought this was such a fascinating concept and I thought it would impress him. Bang up job, you failed. I never thought I'd say this but Los Kuyas is better than Señor Sisig now and I don't even like Los Kuyas. That's almost impressive except it's not a badge of honor. read more

Señor Sisig - Tosilog Burrito - Mexican Near Me - San Francisco, California

While we were in the city for an SF weekend to visit Dolores Park with the kiddo chasing the Bay Area sunshine, we stopped by the Señor Sisig location off Valencia to grab a few things to-go before heading over. We ordered a plain cheese quesadilla for the kiddo and my personal favorite, the Sisig Crunch-a-dilla. It's basically an adult, elevated Crunchwrap. Simply perfection. The wrap is served with a side of their spicy nacho cheese sauce and one free salsa (tomatillo or habanero). To be honest, I could pour that cheese sauce over anything :)) This location has a kiosk to order from or the counter with a person, and a small back seating area. This location also has beer/wine, other kiddo options, vegan options, bowls, salads, and their traditional taco & burritos. Would love to try the California Sisig Burrito or Tosilog Burrito (Filipino sweet pork served with adobo garlic rice, sliced tomatoes & a fried egg). The Tosilog also comes with a side of vinegar. I'm getting hungry just thinking about it! Parking may be a bit challenging, but we parked in a garage close by while we enjoyed walking and exploring the Mission's best. read more

Señor Sisig - Sisig Crunch-a-dilla - Mexican Near Me - San Francisco, California

Fantastic Filipino-style burritos with plenty of flavor and deliciousness. Ingredients are freshly prepared. Each burrito is big and plenty filling. Service is fast and efficient. read more

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Tried Senior Sisig on Mission and overall had a good experience with a few standout items. The mangonada drink was really good, and the calamansi ginger lemonade was super flavorful and refreshing. We also loved the sinigang wings--perfectly crispy with an excellent sauce on the side that really made the dish. The one item that fell short for us was the tocino tocilog burrito. Unfortunately, it was a little disappointing--there were large pieces of tomato that overpowered the burrito, and there wasn't much egg (barely half of one). Because of that, it was just okay for us. Still, there were enough great flavors that we'd come back and try other items on the menu. Ambiance was nice, spacious. read more

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Nice location, outdoor seating in from on street and in the back...and friendly staff. Tried Tasilog burrito, Ube churros and pandan tea. Pandan tea had good flavor but very sweet. Burrito was good, some fatty pieces of pork, but now crazy fatty. Ube churros were kinda hard and drenched in cinnamon sugar and then coated with a sweet Ube sauce. Tasty but again, very sweet. read more

Señor Sisig - Menu April 2026 - Mexican Near Me - San Francisco, California

I've seen this restaurant recently on DoorDash and today when I was down in the mission, I walked by it. I was having dinner later, so I just got a snack. I really liked that they took the time to explain the menu to me and all the different options, including a lot of vegan ones I only ordered a snack of a child's bowl with the pork on it. It came with rice and a lime. I also had the ginger lemonade which was out of this world really really good. We will definitely be door dashing this place. Highly recommend very tasty. read more

Señor Sisig - Ginger lemonade - Mexican Near Me - San Francisco, California

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Came on a Sunday for lunch right and managed to get seats in the back area before it got super busy. I ordered the ube horchata and tosilog burrito. I was really excited to try it since there's a lack of Filipino food in my city, and I was not disappointed. The flavors were fresh and definitely hit the spot. As for the space, you order at the counter up front and you can grab a seat in the covered patio in the back. There's a good amount of seating but I definitely wouldn't recommend it for groups of more than four people. We watched two large groups attempt to wrangle seats for everyone and it was a nightmare just to witness. I would definitely recommend Senor Sisig for a quick bite if you're in the area! read more

Señor Sisig - Mexican Near Me - San Francisco, California

I had the Mission Burrito and it was tasty enough, but I wouldn't say it had much of a Filipino tinge to it. It wasn't particularly huge either, and I feel like $25 all in for a burrito ($19 + tax + health surcharge + tip) is much more expensive than equivalent fare in the Mission. The backyard patio is pretty sweet though (see photo). I think hanging out there with friends would be the main reason I'd go back. Server was friendly and deserved his tip. read more

Señor Sisig - Panoramic of the backyard patio. Sweet! - Mexican Near Me - San Francisco, California

First timer here and I finally made it to Señor Sisig! Visited on a Saturday around 6 PM and there was already a line out the door. They have a long, tall outdoor table that seats about 10 people if you want to hang out and eat right there. Parking was a bit of a headache but I got lucky and found a spot around the corner. Definitely buffer some extra time to park. The area has a nice vibe with plenty of nearby shops to wander through if you're waiting. Here's what I ordered: Senior Sisig Bowl + Tocino ($16.54) - 7/10 - Tasty overall but the tocino (sweet pork) leaned a little too sweet for me. Sisig Taco + Pork ($6.83) - 7/10 - Packed with flavor and fillings. Served on two tortillas. It's definitely on the pricier side for a single taco but worth trying at least once. Sisig Salad ($15.23) - 5/10 - Pretty plain for my taste. I'd skip this one unless you're here for a lighter or healthier option. Crispy Sinigang Wings ($25.67) - 7/10 - Crispy, flavorful and the tamarind sauce was absolutely delicious! It cuts through the richness of the fried chicken and tied everything together. Sisig Crunch A Dilla ($18.38) - 10/10 - Must order! All the best of Señor Sisig wrapped up in one quesadilla. Overall, delicious spot with a fun atmosphere. I'll definitely be back! read more

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This place is so good! It screams Filipino, Mexican, and Bay Area pride. The food is so tasty and is truly the best of all the cultures. I also love that they have a whole vegan menu not just one vegan option. This location has a self order kiosk and a traditional cashier and then a lot of outdoor seating in the back with really cool art murals. It's a go to spot whenever I'm in the area. read more

Señor Sisig - VEGANO Señor Sisig Burrito & Pandan ice tea - Mexican Near Me - San Francisco, California

It's basically fast food level quality -- but with all the glory of Filipino flavoring. Good prices. Convenient location.

Visiting San Francisco this weekend with some friends and they suggested we should get Señor Sisig. I've had it once when they were at a Local Kitchens store, other than that this was my first time having it at one of their restaurants in the City. I ordered a California Burrito with tocino, and my friends ordered a tocino burrito & tocino bowl. Food came out super quick for the amount of people that were also waiting. We sat in their inside-patio with lively music playing in their speakers. My friend asked for his burrito to be cut in half but they must've forgot and didn't cut it which we ended up doing ourselves. I can't really justify the (almost) $20 price for the burrito but then again it is a trendy Filipino-Fusion place so it makes sense. Overall a solid experience for my first visit! read more

Señor Sisig - Tocino California Burrito - Mexican Near Me - San Francisco, California

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Paid $18 for mostly rice. Love the service. Ambiance is okay since nobody is there. Won't recommend this place. read more

Señor Sisig - Mexican Near Me - San Francisco, California

Traveled 30 minutes to get 3 of the Tosilog burritos. I asked for 1 w/out tomatoes, all mild, and a side of their mild salsa. Just got home to find that they all have tomatoes, and one is "Hella Hella + Spicy". I cut all three in half, hoping they just put the wrong ticket in my bag, but it wasn't the case. I tried calling and they don't answer the phones, even during business hours like they say. I'd kinda understand if they were busy, but I was actually the only one there. I also noticed both, the person who took my order along with some other guy (cook?), just standing next to each other and looking at their phones instead of making sure my order was made correctly. Now, I've gotta call my credit card company to dispute the $70 charge and then find food for me and the kids elsewhere. P.S. - the portions are "HELLA HELLA" smaller than they used to be. Definitely not going back for their food. read more

Señor Sisig - Mexican Near Me - San Francisco, California

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I remember first trying Señor Sisig back when they were just a food truck making waves around the Bay Area. Fast forward a few years, and now they've got multiple storefronts--and the flavor is just as bold and unforgettable as I remembered. Their Filipino fusion burritos are still some of the most creative and satisfying bites you'll find anywhere. Every visit feels like a mix of nostalgia and something totally new. This time, I went all in and ordered the Whole Barnyard Burrito, and wow, it's a beast in the best way. Stuffed with tocino, chicken, pork, tofu, a fried egg, fries, shredded cheese, sour cream, guacamole, and pico de gallo, it's basically a full sampler of everything they do best, all wrapped in one massive, delicious package. It's super filling, rich with flavor, and somehow everything balances out without being overwhelming. If you're hungry and craving something truly unique, this burrito is a must. The Service was quick, I ordered for pick up at 11:30am, walked in, got my food and walked right on out! The Ambiance is great if you want to sit down and eat at the joint, personally, I enjoy grabbing to go and feasting at it when I get home due to the food coma that comes after eating it all! read more

Señor Sisig - The Whole Barnyard - Mexican Near Me - San Francisco, California

Mexican-filipino fusion spot located in the Ferry Building around the corner from Blue Bottle. I had the California Sisig Burrito with Chicken and a Pandan Iced Tea. The drink was smaller than expected, maybe 12oz? But tbf it was only $4.50. Not too sweet, and it was really tempting to drink it like water. The California Sisig Burrito ($16.75) was a good size and the sauces that came with it were fresh and decently spicy. I wish the meat was a bit more sour and smokey to give it that sisig flavor, so it was more of a normal burrito to me. However, it definitely satisfied the savory craving I was having. I would come back again for the burrito if I was in the area, but I wouldn't go out of my way. For a side note, I wish the menu was more concise and had more pictures. read more

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My husband read about this spot & we had to check it out before leaving SF. Filipino dishes served Mexican style! Sisig variations, tocino, vegetarian & vegan options. Tosilog Burrito: Sweet, delicious pork in a fat burrito of adobo fried rice. This was tasty, but definitely could have used more pork & extra/ a side of adobo sauce too since the rice was a bit dry. They have several locations throughout SF. read more

TLDR: I am VERY torn between giving 3 and 4 stars; I've hemmed and hawed on my rating for way too long, and am landing on 4 stars for the sake of nostalgia, belief in the product/people behind it, and hope that my third (future) experience will be closer to my second, not first Senor Sisig experience. Longer: I've always been curious to try Senor Sisig since I first heard about their food truck back backkkkk in the day. At the time, I was living in Oakland and I'm not a burrito fan, so I never made the effort to get into the City to hunt down the truck. In between 2013 and 2018, I was living in Seattle and made a Filipino bestie; I've spent a fair amount of time with her family enjoying their amazing cooking, calling her brother "kuya" and sister "ate". Given those experiences, I was all the more interested to try SS when I got my booty back to SF in 2018. Being that I'm still not a burrito fan, it wasn't until ~6 months ago that I had my first SS experience when my boyfriend and I were in the area needing a quick, warm, hearty meal on the later side of "dinner" hours (esp in this city). It had been a while since my boyfriend had last eaten SS and we were both starving, so our judgment was likely clouded. Maybe we happened to catch the crew on an off day, too, but even so, here are a few things we will never do again when ordering Senor Sisig: 1. lettuce 2. straying from the classic (burrito) 3. taking the food to go First and foremost: lettuce doesn't belong in a burrito, fusion or not. I couldn't tell you if it was iceberg or romaine lettuce because it was just that lifeless/wilty/indiscernible by the time we got home (less than 10 min drive). Unless SS has a different spring green mix for bowls, I would pass on lettuce in a bowl because regardless of the type of lettuce, it seems to me lettuce isn't stored in cool enough temps to be crispy at any point, even if consuming burrito/bowl at time of preparation. Also, what's the point of eating lettuce with next to no nutritional value? I'd definitely be more keen to try a bowl if I could have a spinach or red lettuce base (so much local veggie bounty around us!) 2. I should know better by now when first trying a "well known" food to have the item they are most known for. Instead, on my first visit, the starvation took over and we decided to share one Sisig Crunch-a-dilla and an order of Sisig Fries. The Crunch-a-dilla was poorly put together, proportions seemed off (like, WAY too much sour cream, barely any other sauces/flavors to decipher). After a few bites, I was over it. The fries were not what I would call shoestring, more like "homestyle" to me (thicker, dense, meh), which leads into #3... 3. when are fries to go, eaten 10+ min after preparation, a good idea? Never. Never never never! And that was our fault for making that shortsighted decision. Still, we've gotten food to go from other establishments who package items like fried chicken and fries in vetilated boxes, ensuring the structure of the food is maintained in transport. The Sisig Fries were in a closed box and the steam quickly made it all blah (I opened to try in car). Once home, I had two more bites before leaving the rest for my boyfriend to garbage-dispose. ONE thing we will forever love: the Pandan Iced Tea, seriously the one saving grace that gave me hope that my first experience was an off day for SS. Another positive about this location: a few bar stools inside, plus a fair amount of parklet space to pull up and enjoy your food right then and there (the only way to do it). Fast forward to my second SS experience, at least four months after the first: Out and about on a Saturday, were faced with starvation OR Senor Sisig (friends decided that was the stop for food, take it or leave it). We revamped our order, taking most of our recent learnings to heart. BF and I shared THE classic Senor Sisig Burrito, but forgot to say no lettuce -- massive regret LOL *sob emoji* it seriously detracts from the flavor. Thankfully, despite the meh lettuce, we got lovely, strong flavors from the the meat and salsa. Be sure to ask them to cut your burrito in half and wrap separately if you plan to share -- makes it a little easier, especially if on the go. My second visit left me with a happy taste buds and full-but-not-overly-stuffed belly, faith restored that the hype isn't just hype, you just gotta stick with the classics and/or be able/willing to consume immediately if straying. read more

Señor Sisig - Pandan ice tea -- 11/10 oh em geeeee damn good! - Mexican Near Me - San Francisco, California

Decrepit remains of my meal sorry I ate the rest after :) Remember a jacket if you're eating in, my friends and I were cozy in the back patio with the mural & staff was chill. Yummy assortment of flavors and drinks here. read more

Señor Sisig - Sisig Fries Ube Macapuno Churros - Mexican Near Me - San Francisco, California

Don't forget to bring your Tide To Go pens because you're gonna need it! Or maybe it's just me because I am not the daintiest eater. I've been a fan since the food truck days and they're still living up to the hype. The sisig (tocino) crunch-a-dilla was heavy AF and oh-so-tasty. The longanisa chopped cheese was even tastier! My husband thought the hoagie could have been bigger; compared to the crunch-a-dilla it was a bit on the smaller size. Both were dripping egg/meat juice with every bite so be careful! The ube beer was pretty yummy. There really wasn't much of a line on a Sunday evening, but still had to wait a while for our food. There's a good amount of seating in the back, but I can see it getting crowded real quick. read more

Señor Sisig - Mexican Near Me - San Francisco, California

I love senior sisig My job decided to order on a Friday. I tried the breakfast burrito, which came with Tocino garlic adobo rice and egg. The ambience is really nice. It's a small location store. The food here is Filipino. I'm also part Filipino. read more

Señor Sisig - Mexican Near Me - San Francisco, California

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Came by on a Tuesday evening, a bit of a line, but there's a self-order kiosk available. Menu was not too overwhelming, the decor was very Bay-Area inspired, lots of indoor/outdoor seating (by city standards), and staff was friendly and quick. The food was really good for the price - the ube horchata was $5, and the sisig fries came with a protein choice. I couldn't finish the bowl by myself, so I easily saved it for my lunch the next day. There was plenty of meat and it tasted very fresh and flavorful. The guac mixed in well with the onions and habanero sauce. Will re-order again next time, and I recommend adding the egg! read more

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Haven't had a conversation with SS. I know the ingredients changed. Use to be one of my favs. People who haven't eaten SS for a while won't notice the change. I don't know if it's business wide or a franchise thing. Maybe I'll look up a truck or try another stand alone. Nothing lasts forever. For those who don't taste it........enjoy, SS is still descent. Bones happen every blue moon but taste is an entirely different thing. GM was very concerned and kind. Younger generation won't get to taste the difference. read more

Señor Sisig - Pork Bone - Mexican Near Me - San Francisco, California