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    Sexy Fish

    3.3 (132 reviews)
    Ultra High-EndSeafood, Japanese, Asian Fusion
    Open • 12:00 pm - 1:00 am (Next day)

    Sexy Fish Photos

    SEXY FISH ATMOSPHERE

    What's the vibe?
    Loud
    Classy
    Good for groups
    Outdoor seating

    Recommended Reviews - Sexy Fish

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    Reviews With Photos

    Spicy tuna roll, shrimp roll
    Alexis M.

    No amount of fancy bathroom decor can make up for how overpriced and subpar this establishment is. * Cocktails: For $20 a drink, you'd expect at least basic customizations, but apparently, that's too much to ask. I requested a simple liquor swap and was met with a flat-out "no customizations." Adding insult to injury, the cocktails are served half-full. Absolute blasphemy. * Shrimp Appetizer: Completely forgettable. The shrimp isn't even properly tossed in the sauce. A quick trip to Nobu would teach them what a proper shrimp dish should look--and taste--like. * Eel Sauce & Rolls: The eel sauce was overly smoky and unpleasant, and the shrimp roll includes asparagus--an odd and off-putting choice that makes me question the entire menu. Worse still, despite calling their sushi "maki style," they refuse to wrap the nori on the outside, sticking only to rice. And yes, once again, no customizations allowed. This place is all style and no substance--a cheap, spray-painted gold facade masquerading as luxury. I won't be fooled again. Do yourself a favor: skip this pretentious excuse for a restaurant and spend your money at one of London's countless truly amazing dining spots. Save yourself the disappointment.

    The honeysuckle drink I believe it was called (very good and not crazy sweet)
    Brooke G.

    Too trendy for us at this point in our life (early -mid 30s). It was so loud that we barely talked to each other all night. Used to be so into spots like that but wow it's just too much. We could not hear our various servers who worked us and it seemed to get annoying for everyone involved. There were a lot of "WHAT" going on. Don't get me wrong, it is beautiful - the bar especially. and the food is stunningly plated...but it was just a bit uncomfortable. Like everyone there was only there to be seen or see celebrities (and yes there was a celebrity there that evening). Portions were small, and because of my stomach condition there were not many options for me particularly. I ended up with two lobster dishes that were both over $40 each and left hungry even after dessert. But I will say dessert(we chose three ice creams) and our drinks were delicious. The atmosphere is also a bit odd. I wore a brown halter midi dress that was backless (very 90s) and somehow I ended up feeling both underdressed and overdressed at the same time. I got some looks (mostly from other women) and I'm not sure if they were positive or negative. There are photos so you can see. I will say the staff were all very sweet and patient with the noice - again they too seemed a little bit annoyed with it too. I had recently had foot surgery before our trip and it was the first night I was able to wear heels (doc's orders) so I did because it was my honeymoon and it did not go well. I ended up bleeding and needing to go to the bathroom to rewrap it. The bathroom is STUNNING, but down a vey long flight of stairs. A very kind staff member let me use the wheelchair lift and patiently waited on me to wrap my foot, and se the bathroom (it has to be operated by staff) and it was another male staff member who took a million photos of us by the bar after we were finished. Very very kind of them. Also the security guard at the door was so sweet and personable and charming, give him a raise! He thought my husband and I were "so cute" in our matching camel coats (unintentional lol) and recommended Bacchanalia for after dinner drinks. We were headed there anyway but he didn't have to do that and it was quite kind of him to do so! I would be interested to experience this for lunch on a weekday and see if those pain points are eradicated during daylight hours or not. All in all I would recommend it to anyone young or into really trendy spots but may not to someone who likes a more intimate or quite atmosphere.

    Sashimi & Maki Platter
    Andrew L.

    Went to Sexy Fish to celebrate a birthday and had a great dinner. Excellent food in a trendy, energetic atmosphere. We had the Sekushi menu and the dishes were terrific with the Crispy Duck & Watermelon and Wagyu Gyoza especially standing out.

    Amazing sea bass
    Chris S.

    Honestly worth the hype. We had reservations for two on a Friday night and were seated promptly in the main room across from the DJ. This place is high energy and vibey so great for a date or with a group of friends on a celebratory occasion. The cocktails were excellent and the food was fantastic. The tuna tartare was fresh and had generous portions of tuna. But the star of the show was the sea bass. Probably the best sea bass I've had. Perfectly seasoned, crispy skin, juicy fish, perfectly cooked. Service was excellent as well and very attentive. The bar area was packed and we tried to stop by on another night for drinks but had a difficult time ordering so we left. Would 100% recommend this place for dinner. We spent around $400 total for a couple which included 4 cocktails.

    Sexy
    Maylee W.

    Ambiance- beautiful room! Love the sexy sea vibe! I did think the staff was extremely snobby since I showed up early for my reservation, and tried to seat me at a table next to a large party that was talking so loud since the music was blasting! I requested to move to a corner table next to the window and he reluctantly seated our party since the restaurant wasn't crowded on a Tuesday evening. Food - veggie tempura, kimchi fried rice, dragon roll and edamame gyoza- all above average in taste, but nothing really special about it, which was a little disappointing since I expected to be dazzled by the food but no. Service - server was good. I gave 4 stars for Sexy Fish because the room was so beautiful, but the acoustics are terrible.

    tiger prawn tempura
    Katie W.

    Had a dreamy dinner at Sexy Fish during our trip to London! Our server was extremely attentive and made accommodations for my allergies when they could. The service and atmosphere here are top notch! Stunning interior (even the bathrooms are beautiful lol). The black truffle gunkan miso were insanely flavorful. The duck, watermelon and pomegranate salad was amazing! Highly recommend for a special night out! The dessert options looked beautiful but we were too stuffed to try.

    From our table
    Jim B.

    Nth time over the past 7 yrs or since it opened. It's our go to place for a fun celebration when we come to London. Intriguing this to E was the truffles specialties with tbd white truffles udon of note. You probably don't find that elsewhere. It wa 8 of us, we had a bit of nudist everything, no regrets , but cannot afford often

    Hiro tasting & delicious wine pairings
    Kin-peng G.

    My girlfriend and I came to celebrate our anniversary and everything was absolutely splendid. The ambiance was beautiful, quaint and very comfortable. We made a 2-week long trip out to Europe and UK and this dinner was the #1 experience in my book. Would like to thank our server, Muhammad, who was very informative and detailed with his service. He described everything well, answered our questions, and made sure that we were taken care of. Our Sommelier, Matthew, described each pairing beautifully and each one complimented each courses amazing. Surprisingly, I've never had a sake pairing before, and the Jummai was enjoyed really well with the tomatoes! The main course and pairing right before dessert was the star of the show for me. The Sauternes with the dessert course was the perfect finish. I work in fine dining in San Francisco, California and everything was on point in this restaurant. From the moment we stepped in to the moment we stepped out the door. The price point of the menu was outrageously agreeable too. I hope the standards of service remain consistent until my next visit!

    Dessert
    Jonathan WC M.

    As I said to a friend: "I kept expecting John Wick to get into a shootout." -Loud -DJ untz untz untz -food ok -service eh -my dinner company? Excellent

    Brian G.

    Great ambience. Terrific service. Everything we tried from sashimi, wagyu gyoza, nigiri were great. We had cheesecake for dessert and I highly recommend. This is a fun, lively, and entertaining spot for dinner.

    Pork belly skewers £12.1. Delicious.

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    1 year ago

    One of the best Rmrestaurant I ever been to in London. Make sure to try the Strawberry Cheesecake

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    3 years ago

    Food was ok, drinks were good. Service was excellent, the staff was so nice and kind. We ate until we were stuffed.

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    Absurd that I was turned away from dining here when the staff are dressed like idiots. How pretentious and appalling.

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    Scott's - Lobster

    Scott's

    4.3(133 reviews)
    0.3 mi•Mayfair
    •££££

    We came to Scott's to celebrate our anniversary and sat outside. I loved that the outside tables…read morehad some privacy in between - they had greenery/small fencing between each table. We started with the Jersey Rocks Oysters and shared the Seared Scallops on the Shell as well as the Spicy Salmon Tartare. By time our meal came, we shared Seared Sea Bass. Scott's is a great spot for seafood - from the service, to the ambiance and the food, I cannot recommend it enough!

    Excellent meal at Scott's. The Dover sole was incredibly fresh and some of the best I've had. My…read morecrab appetizer was also excellent, and they happily modified it because I don't eat eggs. The squash, buttered spinach and salad were all fresh and delicious. My wife is gluten-free, and they brought her two fresh GF rolls--rare to find gluten-free bread that good. The butter was amazing as well. We finished with chocolate mousse and a nice "Happy Anniversary" touch. The only negative was a guest two tables away having a very loud speakerphone conversation for nearly 20 minutes. It was disruptive to us and other tables, and I was surprised the staff allowed it to continue that long. A manager eventually intervened, but at a restaurant of this caliber I would have expected it to be addressed much sooner. Otherwise, excellent food and service. The Dover sole alone is worth returning for. Would have easily been five stars without the disruptive start.

    Photos
    Scott's
    Scott's
    Scott's - Outdoor Seating

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    Outdoor Seating

    The Lobster Pot

    The Lobster Pot

    4.3(10 reviews)
    2.2 mi•Kennington
    •£££

    My wife and I chose this place for our last dinner in London before heading back home to DFW. I had…read moreread about this restaurant in some top 10 lists for foodies visiting London and was dying to check it out. First, it's not in the busy part of London where you would expect a restaurant of this caliber to be but rather it is in a very blue-collar neighborhood on the south side of London. It is a VERY cozy place with only seven tables but that is how they keep the quality and experience so great. The decor is as if you are on an old fishing ship. Reservations are highly recommended but we got there right when they opened (7pm) and thankfully they let us have a table. After being seated the hostess showed us the days specials and they ranged from fantastic scallops to lobster with every choice as good as the last. My wife and I chose the Chef's Choice 8 course dinner. The dinner comprised of a delicious sardine sandwich followed by a fillet of night perch which was then followed by lobster that melted in your mouth. Then we had a pallet cleanser of a light peach sorbet with a shot of vodka poured over it. The meal resumed with a grilled piece of pork belly (I got the "meat" choice) while my wife had a grilled hallibut (she got the "fish" choice). The next course was a warmed cheese (I believe it was gruyere) in pastry accompanied by a small mixed green salad with aged balsamic. The dessert courses were a delicious crepe with creme bruille filling and the end course was a pear puree along with a chocolate pudding with a hint of mint. We loved this place even though the name sort of threw us off at first. When you hear "The Lobster Pot" I imagine a bunch of seniors getting off a day-tour bus to a casino at a truck stop or something but this experience was far from what I first imagined. I would highly recommend spending some of your tourist dollars here at this restaurant.

    Don't arrive early or you'll be sorrier than a cracked crustacean's claw. Kitsch sticky menus…read moreneeded a bit of explanation and if the menus change regularly (no oysters , but I'd rather they'd be off the menu than off in my stomach) then perhaps daily printed menus would work. A delightfully decorative place complete with seagulls singing sea shanty classics on loop. Terrified but glorious goldfish adorning the cabin window walls, really every maritime detail had been thought of, even staff in cabin costumes, it was as cheesy as the lobster Thermidor. So fun. I loved being bibbed up too, I like knowing things are gonna get messy. The Meli, a melee of seafood; half lobster, sea bass, spicy grilled perch, razor clam (touch over done), squid kebab (could've been flavoured more) but all in a sea of buttery champagne and avruga sauce. No tide could hold me back from wanting to lick my plate or use this as a moisturiser, oh my golly so delicious. It came served with enough perfectly cooked veg that my mother would approve of too. Soft butter, less surprise from the proprietor at our arrival and this place would have had a perfect score. Overall our waitress was lovely and the food was really darn good.

    Photos
    The Lobster Pot - Our lobster before its cooked.  She was so marvelous. The chef personally spoke with us and helped plan the meal. Superb.

    Our lobster before its cooked. She was so marvelous. The chef personally spoke with us and helped plan the meal. Superb.

    The Lobster Pot
    The Lobster Pot

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    Seabird

    Seabird

    4.3(18 reviews)
    1.7 mi•Southwark

    Very pretty restaurant with an amazing setting. Wanted to sit at the patio but it was to cold for…read morethe wife. Our server Ali came out to take our order and helped service us through the evening. I am in hospitality so I know great service, finding out she is a manager made sense as you could tell by her passion, humbleness and approachabbility, you can definitely tell her energy and personality differed from the floor and shown as a great leader and that attitude you cannot teach and fake. As for the food, the zucchini or courgette(however you call it) was clean, thinly sliced with a smoked flavor without a burn mark on it. The Iberico secreto was great and if you haven't tried Iberico, its a game changer as I am a pork conssieuer. It's the Japanese wagyu of pork. A little goes a long way and I had my fair share of wagyu. Basque cheesecake was creamy and cheesy and different. Would recommend trying it once as I see this all over menus with Spanish influence restaurants Ask for Ali, trust me on this. Even if you don't like the food, the service will make the experience. You cant teach attitude and she was on point and experiences make you come back. Wherever you go and anyone that has you employed are lucky to have you!

    My mom and I dined at Seabird during our trip to London. We were staying at the Hoxton Hotel where…read morethe restaurant is located, so this was a convenient dinner option for us. We shared three dishes and my mom ordered a salad. We were only moderately hungry, so the portion sizes were perfect for us. The shrimp and scallops were delicious. We shared one other dish that I can't recall the name of, but it also was delicious. We also enjoyed the service here. Our server was attentive although busy. He even took the time to listen to details of our trip and gave recommendations. I would recommend this spot especially if you're staying at The Hoxton or nearby in the Southwark area. Great food, and drinks with a nice view of London from the outside rooftop area.

    Photos
    Seabird - Patio

    Patio

    Seabird - Iberico Secreto

    Iberico Secreto

    Seabird - The spot!!!

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    The spot!!!

    Sexy Fish - seafood - Updated October 2026

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