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    Setolicious

    5.0 (14 reviews)
    Open 8:00 am - 5:00 pm

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    1 pack of frozen wontons, 5/5. IG: @take.a.bite.with.me
    Nancy E.

    Right now, I'm sure we can all use some comfort food. For me, it's gotta be wontons because they taste like warm hugs from my grandma. And Setolicious gives my grandma a run for her money! These wontons are filled with a silky combination of pork and chives, and I could tell that the wonton wrappers are fresh. Each pack comes with 12 frozen wontons, packet of chicken broth, homemade sauce, white pepper, cooking instructions, and a fortune cookie. If you get 2 or more packs, they will even deliver it for free to Seattle or the Eastside. I serve ours with noodles and plenty of bok choy, so one pack was enough for a quick two-person weeknight dinner. To kick it up a notch, add some spicy chili crisp - yum! This is another great minority-owned, mother-daughter business that launched during the pandemic. I really want to see them succeed. I hope more people will give them a try too!

    Close up of pork wonton and detail to craft.

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    3 months ago

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    8 months ago

    Absolutely delicious wontons. Highly recommend. I plan to order a few bags for my freezer. So easy to prepare.

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    Ask the Community - Setolicious

    Could u list the items you make in details like what kind of meal kits u make? Can I pick orders instead of getting delivered?

    Hi Sue! We just do our frozen pork wonton kits at this time. Beyond that you could pickup but we are backlogged due to the recent influx of orders. We can definitely put you on the waitlist and you can order via the link provided here:… Read more

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    Review Highlights - Setolicious

    I got a call on delivery day from Catherine telling me to expect her just before dinner time.

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    A+ Hong Kong Kitchen

    A+ Hong Kong Kitchen

    4.2
    (780 reviews)
    7.0 mi
    $$

    We arrived at about 1pm on a Sunday. The restaurant was full with a 15 minute wait. We put our name…read moreon the list. The table turn over was quick and we were seated in about ten minutes. The restaurant was lively with a moderate noise level. A simple family restaurant that puts out authentic Chinese food. My companions both ordered the Black Mushroom with Chicken Rice in a stone clay pot. Their regular meal at the restaurant. I selected the Braised Beef Brisket with vegetables in a clay pot. The two rice dishes require 20 minutes to prepare hence my Braised brisket arrived first and bubbling hot. The flavors were rich and deeply satisfying. So good that my companions plan to order the Braised brisket next time. The Chicken Stone pot clay rice bowls arrived soon afterward. My friends enjoyed their dishes. Fresh tasting and delicious crispy rice. One ordered a Milk Tea and enjoyed it. Highly recommended for an authentic meal when you are in Seattle's International district!

    A tiny place with big portion and authentic food…read more We came here on a Sunday afternoon, the restaurant was almost fully packed. I had my all time favorite dish at a Hong Kong café cuisine, gon caau ngau ho (乾炒牛河), aka beef chow fun, along with a childhood favorite drink, iced Horlicks. I liked how everything moved at a quick pace here and yet the staff were still friendly. The best part was that no one stopped by to ask how the food was while your mouth was full, because they already knew the food was good. The beef chow fun was just as good as the ones back home. It was savory and full of wok hei (iykyk). The bean sprouts were added at just the right time, so they were still a slightly crunchy. The sliced beef was tender too. If you like adding extra spice, be sure to try the crunchy chili sauce on the table. It was awesome, fragrant, spicy, and full of flavor. Just be careful not to choke on it, I did, and it wasn't fun. I hadn't had Horlicks in twenty years, and the first sip brought back so many memories. Be sure to stir it well and maybe wait until the ice melts a little, otherwise it may be slightly too sweet. My partner is a vegetarian. He looked through the entire menu and said there weren't many things he could order (listen, people, choose your future SO accordingly if you like sharing big meat dishes). He ended up ordering the curry vegetable rice and added a fried egg. He said the curry was delicious. I tried a bite of it and agreed. I think there may have some coconut milk in it because it was rich and creamy. The rice was a little too dry to my liking. Sitting there and listening to the background music from the Hong Kong TV news, I felt like a kid again.

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    Black bean sauce spare ribs in clay pot
    Black bean sauce spare ribs in clay pot
    Garlic bok choy

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    Garlic bok choy

    Setolicious - chinese - Updated June 2026

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