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    Sen Organic Small Plate

    3.8 (329 reviews)
    Closed • 11:00 am - 9:15 pm
    Updated 1 week ago

    Order Sen Organic Small Plate Takeout or Delivery

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    SEN ORGANIC SMALL PLATE ATMOSPHERE

    What's the vibe?
    Quiet
    Hipster
    Casual
    Good for kids

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    Recommended Reviews - Sen Organic Small Plate

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    Fried cauliflower and crispy fish bites
    DeeAnn G.

    Everything we had to eat was delicious! The mushroom tarts and the fried art hearts were a highlight. Kaitlin was our server and she was so great! This place has the best old fashioned ever! Nice outdoor seating in a garden like setting. Everything is fresh and grown or sourced on property or locally. Will be back!

    Taylor L.

    I have now visited this place twice and everything Ive ordered has been exceptionally good. They have a large menu so I will have to visit many many more times. The drinks, appetizers, mains, and desserts are all delicious! The outdoor area is also so cute, such a fun place to get dinner + the servers are always so friendly. Love this place!!

    Fried Cauliflower
    Ashley R.

    This was one of the best meals I've had lately! Beware, the prices are pricy, but over all worth it. And it's in Carytown so you're paying, partially, for atmosphere and vibes but also for all organic food. They have so many vegan options and we got most of them. The crispy fried tofu was, predictably, my favorite, but the crispy golden rolls, potato pie, fried cauliflower, and vegan sen bún hue were all wonderful. Try the beet wine sauce! It's very different and it's delicious. Our waitress was great and warned us that the vegan soup had some realistic vegan meat in it, which was a very useful warning (could've fooled us) We loved everything except the desserts.

    Sen Organic Pho (Brisket)
    Cameron N.

    Went out with a group of 5 last night. Our initial plan was Pho Luca, but they had about an hour long wait. I've driven down this street hundreds (probably thousands) of times and never really paid attention to the close by Sen, but one of the girls in our group had been before and recommended we pop over to see if we could get seated here. They only had outdoor available and it was pretty cold out so we were hesitant, but they were kind enough to move around the heaters to make us more comfortable, which was super appreciated. Their menu is honestly a LOT. Lots of words, lots of sections, lot of text. I can definitely see how it could be overwhelming to someone. I tried to just focus on the pho/soups section. They also have desserts and bahn mi, and noodles, and entrees like salmon and chicken. All of us got the brisket pho. I'm. it even gonna lie - I was taken aback by the pho being $27. I've tried a lot of pho spots over the last 10-15 years and have never experienced prices this steep. I know it's because they're organic and all, but WHEW. Some of the special offerings were upwards of $50 and $85. The serving size was huge (s/o to our servers muscles!) and they certainly don't skimp out of noodles or meat. The broth was tasty and beefy, but not as rich/fatty as I'd have liked it. They give you plenty scallions and onions which I LOVE, as well as your usual sides of basil, limes, bean sprouts and jalapeños. They gave the tiniest slivers of jalapeños, but there was a delicious, spicy red sauce that I ended up using all of. Our server was Rachel. Very attentive and gave us menu recommendations and checked on us regularly. Sen has absolutely gorgeous glassware and gold cutlery. I was so pleased when it was time to pack up our leftovers and she brought out gold ladles. (The worst is trying to dump your pho into a quart container and spilling it everywhere.) Because we were a group of 5, an auto-gratuity of 20% was added to the bill. They also do not allow the check to be split more than 2 ways, so definitely keep that in mind if you go with a group. Our bill was about $250. I'd definitely back for a special occasion, but I'm a student so this definitely couldn't be the place I go every time I'm craving pho.

    Pho
    Jen J.

    A few takeaways from visiting Richmond are that the city is underrated and the food is way better than I could have ever expected! Sen Organic was no exception. I really strongly suggest ordering the Potato Pie, which was crispy and flavorful. The grilled mushroom roll was also such a treat. The pho was also exceptional. I did have to take the cilantro out because I am not a fan (don't judge me it's genetics), but it was otherwise so full of flavor. They really stuff the pho full of delicious vegetables and seasoning, I was so impressed. It's also just a nice vibe and located right in the strip of fun activities. There are also great options for eaters of all ranges, from meat abstainers to meat enthusiasts. I recommend!

    The Master Stone Pot Pho

    Great service. Great food, loved how clean everything is, you can actually taste the difference from regular pho and other dishes they have. I got their biggest bowl of pho (forgot the name) but would 100% recommend.

    Bun Cha Gio with Shrimp
    Naomi G.

    The interior is very aesthetic! When it is warm out, they open the windows and you can enjoy your meal alongside Carytown. I actually really like the food that I ordered (contemporary Vietnamese). The Bun Cha Gio is a refreshing bowl full of veggies, noodles and your choice of protein. Their food tastes really fresh. I also really like how there is a lot of vegan/vegetarian options. The only thing is that it is a bit overpriced, but it isn't much of a shock as it is a restaurant located in a prime area in Carytown. Service was wonderful. Also, I saw that they had egg coffee so I definitely want to try that next time as the last time I had egg coffee was when I visited Vietnam and I haven't seen it sold in any other Vietnamese restaurants in Richmond.

    Trevor B.

    We, of course, checked out the menu ahead of time and were intrigued. The restaurant is a quaint little place that is reminiscent of places I've frequented overseas. The day we visited was nice enough to sit outdoors. The inside looked small, but welcoming and the outdoor space provided atmosphere while remaining connected to Cary St. The food provided a wide range of flavor. We let the restaurant's name deceive us a bit because not every dish is a small plate. We gladly took our leftovers to go and look forward to our next visit when I absolutely intend to give the Pho a try.

    Arm Organic Small Plate is a feast for your senses.
    Bill G.

    Last weekend we had the pleasure of being in Richmond and decided to dine a bit out of our comfort zone. In this case we visited Sen Organic for Vietnamese/French cuisine. Reading the menu was a study in food culture. It provided so much information about the infusion of French in the Vietnamese food culture. We enjoyed a variety of teas (hot and cold), some spring rolls (yum!) as well as some amazing Pho. If you are looking for a relaxing, new dining experience, try San Organic.

    White Chicken Meat Pho with Chicken Broth
    Connie T.

    The prices are hard to overlook, especially when service is lacking. You're paying for gluten-free, non-GMO, organic, etc. labels and the Carytown vibe so if those aren't a priority, I highly recommend going to a traditional Vietnamese restaurant where you will pay 2-3 times less and leave satisfied. Indoor seating is very limited. We sat outside right next to the space heaters although we couldn't feel them so dress accordingly. There are 5 different menus to sort through. I got the brisket and meatball pho ($25) and 2 hard seltzers. The brisket was cooked well. I wasn't a fan of the meatballs. My friend got the chicken pho ($20) and fresh spring rolls ($9). The chicken was overcooked. The noodle portion was small in both bowls. We spent over $90 with tax and tip, which I can't justify for Vietnamese food in Richmond.

    Rita P.

    You need to come here. Sit on the patio in the shade, kick back, enjoy the relaxing music, and order one of their fantastic mocktails/cocktails. Everything is so fresh and clean... we felt full & content leaving. So many healthy options with big portions. It's pricey compared to other Vietnamese spots but you get what you pay for. Just an absolutely wonderful oasis.

    Vietnamese coffee
    Jahmelia B.

    I've been walking past this restaurant for months now. My curiosity finally got the best of me and I decided to give it a try. Here's what I loved: -the decor was very charming and it felt like I was somewhere else besides Carytown. The inside seating is limited and has a few cozy little nooks. The outdoor area has tons of natural light, heating lamps and some bamboo seats -The Vietnamese coffee was delicious! -the pho broth was good Here's what I didn't care for: -This restaurant is located on Cary street so naturally finding a place to park is going to be a challenge -the tea menu is overwhelming! They have soooo many teas to choose from it's like it's own menu -there is no public restroom. Not sure if that means patrons can't use the restroom or if they just don't have one but thought I'd mention it -you can only split the bill 2 ways. So if you need to split it more then that come prepared to do a little venmoing. -the food is pretty costly compared to its competitors Overall I did enjoy my dining experience and I'm glad I got a chance to to try this place.

    The roll was good, honestly can't remember which one this is
    Rebecca G.

    Disappointed after such glowing reviews. The salmon was overcooked/dry and overseasoned, the chicken curry was described as a coconut-based curry but looked like a soup and that hand-cut chicken was apparently cut with the goal of putting all of the edges in? The shrimp was just fine. The vegetable rolls were good and the Sen Fries was a surprising delight. Maybe if you know what to order you'll do better than we did? Our server couldn't answer any of our questions about the menu and ingredients and we had to prompt her to go ask anyone else so we gave up on that quickly. When I asked if I'd been given the wrong dish (my soup when I ordered curry) she shrugged and I know she won't inform future diners. The space is magnificent! But way too many misses and too few hits on the food.

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    I took my partner here for his birthday and it was a 10/10 experience. The staff was extremely…read morepleasant and attentive to our every need. The charcuterie, cocktails and entrees are definitely worth writing home about. Expect to spend a pretty penny to get the full experience, but it's totally worth it to celebrate a special occasion.

    Grisette is one of my friend's favorite restaurants, and he that we come to enjoy their legendary…read moresteak frites. This restaurant is absolutely adorable, though bear in mind that their seating is somewhat limited. For a larger group, we ended up sitting outside, but luckily the weather worked out well, and they had a heater and blankets if needed. I definitely recommend making reservations for this place. We started out with some of the duck pate, which he also loves, which were absolutely delicious. I'm not usually the biggest fan, but I loved all the accoutrements that they included alongside the pate. The cocktails were all delicious, we enjoyed all the ones that we had. I had to the steak frites medium rare, which was very delicious, and the fries or something to write home about - they're so crispy and flavorful, we ordered a whole extra one to share. I do feel as though the steak on its own was a bit underseasoned and did need the bearnaise sauce to really appreciate it fully -- I think just a bit more salt and it would've been perfect. The service was really excellent, even though we were seated outside, our server was attentive. I definitely would love to come back and try more of their menu!

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    L'Opossum is still in a league of its own. The Beef Swellington is ridiculously good and somehow…read moremanages to be consistently perfect every single time. I bring every out-of-town guest here because I know it will never disappoint. The seasonal menus and specials are always creative and never a letdown. Service 10/10. Ambiance 10/10 no matter when you are dining. More and more restaurants in Richmond are trying to meet the standard L'Opossum has set, but no one has come close. LYSM L'Opposum

    I reserved a table for two at L'Opossum for a Tuesday at 5 PM. My child became sick, so I tried…read morecalling the night before to cancel my reservation. I couldn't reach anyone, so I left a voicemail, sent an email, and sent a social media message. After several more calls the next day, I finally reached someone, explained the situation, and was told my reservation was cancelled and I was "all set." The following day, I found a $50 cancellation charge on my credit card. I understand the posted policy is subject to a $25-per-person charge for cancellations less than one day in advance. In my 40 years, including 7 years working in the restaurant industry, I've made plenty of reservations secured with a credit card and have never had an experience like this after speaking directly with a restaurant to cancel. It was extremely misleading to tell me I was "all set" without the restaurant mentioning during that conversation that the $50 fee would still apply. Had I known, I would have tried to find two other people to use the reservation. I raised this with the manager, who gave me no grace given the circumstances. She repeatedly referred to the cancellation policy and told me their staff aren't trained to remind customers about the fee when cancelling a reservation. This was a 5 PM reservation on a Tuesday, right when the restaurant opens... not a weekend, holiday, or peak dinner hour. I made repeated attempts to give notice, and I expected cancelling to be easy and straightforward. Instead, I feel cheated by how the conversation and charge were handled. Future customers should be WARNED that being told your reservation is cancelled and you're "all set" stills means a cancellation fee is coming. BEWARE before making a reservation. I'm asking L'Opossum to refund the full $50 given these circumstances. If they do, I'll gladly update this review to reflect how the issue was resolved. Until then, I won't be dining at L'Opossum or recommending it.

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    Chez Foushee

    4.0(163 reviews)
    2.0 mi•Downtown
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    Richmond, VA hidden gem alert!…read more If you're ever in Richmond, you HAVE to check out Chez Foushee Restaurant & Bar! The moment you walk inside, you feel like you've been transported to a cozy little French restaurant. The atmosphere is absolutely beautiful--warm, charming, and romantic with the perfect cozy vibes. I went by myself this time, and I can honestly say I would love to come back for a date night. The acoustic music playing in the background matched the ambiance perfectly and made the whole experience feel even more special. The food was amazing! My server recommended most of the things I ordered, and every single dish was a 10/10. The service, the flavors, the atmosphere--it all came together beautifully. Definitely adding this to my list of places I'd happily visit again. If you're looking for a cute date spot or a memorable dining experience in Richmond, this is the place.

    Based on other reviews we were so excited to try Chez Foushee. Unfortunately our service and…read moreexperience was... really not great. Come with low expectations, come casual, and you'll have a better time. Or, for casual french food, go to Can Can, for fancy date night, try L'opossum. Restaurant was cramped, tables waaay too close for a nice restaurant, and way too small, we struggled to fit plates on our 2-top. (At $50/plate, struggle shouldn't be happening) For the first time in my life I had to ask the servers to please pre-bus the table, our plates sat until we asked they be removed. Biggest complaint with food and drinks was lack of balance. For example we ordered the baked Camembert, which arrived on a cold plate (as did all our warm dishes), and gelatinized quickly. There was a full wheel of cheese and barely a tablespoon of jam, so flavors were great for the first few bites, then blah. Rinse and repeat this with every dish we ordered. I ordered a cocktail and it was very strong, unbalanced, so I asked for a glass of wine. Our server was spread thin and checked on us rarely. I ordered the filet and found it lacked seasonal or French inspiration, frankly it was overwhelmingly bland and tough for a filet (cooked med rare). My husband's entree was the risotto, which was the best bite of meal, shrimp was fine - however, the portion was very small compared to my entree. Like, you would think his portion was an appetizer, compared to my plate. He cleaned his plate, helped me with my plate and my plate had food when we left. The space also had really poor ventilation. The hostess wore too much perfume, and the scent would linger distractingly at the table every time she walked by. Another patron was sat near us and his cologne dominated the palate, we skipped desert. This isn't an issue at any other restaurant I've dined in recently, so I have to assume the HVAC needs a fresh filter or something. When they reset a table next to us, they fanned the cloth AT us, flicking any dust directly on our plates and food. Linens weren't steamed, very wrinkly tables for the price point and branding as an upscale spot. Don't plan to return and would not recommend.

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    4.5(237 reviews)
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    We celebrated our wedding anniversary at The Stables at Belmont, and it was an unforgettable dining…read moreexperience from beginning to end. The service immediately made us feel special. When they learned we were celebrating our anniversary, they surprised us with warm bread and house-made herbed butter on the house, a thoughtful touch that set the tone for the evening. We started with the Lamb Lollipops and the Slow-Braised Pork Belly, and both were exceptional. The flavors were rich, balanced, and incredibly well executed. Every bite was cooked to perfection and left us excited for the next course. My spouse had the Bone-In Pork Rib Chop with roasted peaches, haricot verts, roasted poblano cornbread, and pickled peach mustard. This dish was absolutely phenomenal. Every component complemented the others beautifully. The sweetness of the peaches, the slight tang of the mustard, the savory pork, and the cornbread all came together in a way that felt thoughtful and perfectly balanced. It wasn't just delicious, it was memorable. To finish, we shared the Mascarpone Cheesecake with oat and almond crumble and summer berry ice cream. Heavenly doesn't even begin to describe it. It was light, creamy, and decadent without being overly sweet. Combined with the crumble and berry ice cream, it was the perfect ending to an incredible meal. Every single bite we had seemed to melt in our mouths. The quality of the ingredients, the attention to detail, and the flawless execution were evident in every dish. If you're looking for a restaurant that delivers exceptional food, outstanding service, and a truly special dining experience, The Stables at Belmont should be at the top of your list. We can't wait to return.

    First time at The Stables and I don't know why I haven't heard more people talking about it. Food…read moretaste is top notch, nothing is too much or too little. Serving portions are more than enough and the starters could be eaten as a meal. We went for a date night without a reservation and ate at the bar. The bartender, Zach was really in his element. He made the experience even better. Wonderful experience. We will be back every season to see the changing menu options.

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    Sen Organic Small Plate - vietnamese - Updated October 2026

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