Ambiance was good and food was delicious as well. We ordered the bbq shrimp flatbread which was filling itself. The gnocchi was pretty solid too. The steaks were the most stand out meal, at $45 per 8oz. A little on the pricier side but good for special occasions. The turtle cheesecake and raspberry cannoli were yummy as well They had a bday card which was nice! read more

Seasons 52 - New American Near Me - Costa Mesa, California

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once again read my other reviews for the full experience of this restaurant. Do keep in mind this is a chain but every location has slightly different menus given they are all about fresh and seasonal. On top of that the menu changes every couple of months, which for me is nice because every time I come here I experience something a little different. Do keep in mind this particular location I've been here enough now that I notice some patterns. there's going to be a seasonal fish that is featured. There's also going to be some kind of stuffed mushroom which I like because I like mushrooms. They always have scallops which are always cooked to perfection. I often order that added on to the entree. There will be at least one steak dish and a chicken and a pork dish. they always feature on the appetizers the lump crab cake. it is what it sounds like, a large lump of crab that is breaded. To me it's not a true crab cake but rather a lump of fresh crab that's breaded and fried. It's ok if you're in to that. The one dish I was curious enough to try today was their Kona crusted lamb loin. I don't usually order lamb unless it's an Indian or middle eastern restaurant. I like lamb but it's not exactly something I crave. so how they explained it was that the Kona was basically using coffee grounds as a dry rub on the meat. So I got curious and ordered it. The grounds basically add a slightly different texture and adds a slight bitterness. Sort of like char from a grill. It was ok and interesting but what stood out the most was the fact that the meat was so perfectly cooked and so flavorful and tender that it overpowered whatever the grounds added to the meat. so I would recommend this solely on the basis of how perfectly tender and flavorful the meat was. read more

We ordered shrimp and grits, chicken artichoke soup, stuffed mushrooms, brussel sprouts, and the pork chop. Soup: Hot and ok. 3 stars Shrimp and grits: 3 stars (Not the best, not the worst. Could use some seasoning, but edible) Brussel sprouts: 0 stars. Bacon had zero flavor. The brussel sprouts were practically raw and very hard. Pork Chop: 0 stars. We cut into the chop and saw pink. Pink doesn't mean undercooked, but after a couple of bites of small pieces we confirmed it was under. Cooper (great guy by the way) took it back to the chef and they confirmed it was under. I am only writing this review because my partner and I woke up with stomach issues. Just be careful. We just had some bad luck. We ended up going to In n Out afterwards. The manager stopped by to check on us which is appreciated which is nice. They could have gone a step further in ensuring we are ok after consuming undercooked pork but ‍. I don't even think they provided their name when they visited the table. Anyway be careful and don't give Cooper a hard time read more

Such an incredible spot to go to for a special day! We celebrated my birthday at Seasons and had such an amazing time! We ordered all sorts of dishes like their Mac n' cheese, loaded potatoes, shrimp filled mushrooms, pesto chicken flatbread, gnocchi, side scallops, and their strawberry spinach salad! The highlights were definitely the scallops as well as the loaded potatoes. For people who are health conscious, this spot is amazing because they keep each dish under 600 calories. It definitely makes for a guilt-free experience to enjoy tasty food! I'm looking forward to my next visit! read more

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I've probably only been here less than 5 times. The last time was for a birthday for a table of 9. I showed up first and checked in with a cake at the front. The table was set up and ready to go. The party trinkled in within 15 minutes. We ordered drinks and appetizers to start. We had several appetizers including the grilled artichoke, 2 flatbread pizzas, stuffed mushrooms, and the tuna poke. Who knew artichoke could be so delicious? I definitely wouldn't be able to make it that way at home. I also enjoyed the stuffed mushroom and although several people said the tuna didn't taste fresh, I thought it was decent. We ordered an array of entrees as well. I ordered the scallops and added on a lobster tail for $14 which i thought was a good deal. The party agreed the portions here were generous. I was expecting to receive 3-5 pieces of scallops in my entree, but it actually came with 7 pieces and some risotto and asparagus. I was able to share the scallops with friends so that they could enjoy it too. I was very full by the end of the meal, but we ordered 3 dessert glasses to try out and we had a birthday cake to share. I would add that my lemon drop cocktail was not sweet, so I asked to have it remade sweeter and they were able to accommodate just fine. When the cake came out, the restaurant provided candles which was nice and the birthday person got an additional dessert glass and birthday candle to blow out. The only thing is we had to ask for dessert plates and knife/utensils after the cake was brought out and was sitting for awhile. My phone ran out of batteries during the meal, so I wasn't able to take as many pics. The meal was great though and I would consider coming back! read more

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Located next to Bloomingdale's at the South Coast Plaza. Plenty of free parking however valet parking is also available. Outdoor seating available- full bar that hosts a generous happy hour. Upscale, welcoming atmosphere with friendly attentive servers. Good menu variety, reasonable prices- the food was delicious and the dessert menu has yummy decadent choices in perfect servings that are guilt free. Great seasonal offerings. read more

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My sister from another mister lives in San Diego, so Season's 52 has become our go-to for celebrations. The quality of the food is consistently good, the martinis are perfect, and the exceptional service is also consistent. On a recent visit we received excellent service from bartender Ashley and our sever Jose. I noticed a message on the check that said, "Proudly served by" and that's true. The staff here do take pride in delivering great customer service. Thank you, Jose & Ashley, for another memorable dining experience. (Read my detailed review below from my first visit.) read more

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Always wonderful here. We usually sit at the bar and have met great people there. They have a great wine selection at reasonable prices and the food is great. I have the Alaskan Wild Butterfish - it was amazing. My hubby got the trout and really enjoyed it... I had a taste and like my butterfish better. read more

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My colleague was in town and we met at Season 52 restaurant. It's a beautiful restaurant evoking classic style and ambience with a decor of dark wood and mood lighting at every table. I say all this because it's so noticeable upon walking in as most restaurants these days have a decor completely opposite. Also, they have outdoor seating as well. Still though it's about the food. First they boast that their menu is "seasonal"...highlighting items that are more likely found in season (in this case winter). It's not an overwrought menu, one page for everything...the opposite page for all the adult beverage options. For appetizers we shared: Cauliflower as gratin-think macNcheese without the Mac. The Brussels sprouts were crispy and delicious. For dinner: My colleague ordered the porcini mushroom soup and rated it among the best soups he's ever had and had the same sentiment for the pork chop entree. Me, I got the salmon ( on plank) with a side Cesar salad. I would say the the Cesar was the least impressive, it had croutons and lettuce and that's all that can be said. The salmon was cooked well and served with crispy beans and soft mini potatoes. Overall, a filling, delicious meal. Lastly, their desserts are small, compact and parfait style...offering a sweet ending to a meal while consuming something lower in calories(500 ish per parfait serving) than the average slice of dessert at other place. I chose the cannoli and peanut butter while my colleague chose the pecan...we both agreed they were delicious! This was my first time at this restaurant (as well as for my colleague) and we came away impressed and satisfied. The service was attentive and good...we got seated right away before our actual reservation time. Overall a great experience and if I'm in the area a place to recommend or return. read more

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Got the crab cake, pesto chicken and mozzarella flatbread, cauliflower gratin, Brussels sprouts, tuna tartar to share and enjoyed everything. The cauliflower was a standout item, everything else I would get again but would be open to trying something different as well. For my main I got the scallops. They were nicely cooked, not chewy at all and had good flavor. I really enjoyed the risotto as well, it complemented the scallops well. I chose the raspberry chocolate chip cannoli for the mini dessert and really enjoyed it. I went for this one cuz I didn't want a super rich and heavy flavor, and this one had a nice balance of tartness and richness from the cannoli filling. Would definitely want to the other flavors next time because they really did all sound good. For cocktails, I got the Hawaiian pineapple cosmo and blood orange margarita. I loved that they left you with the shaker with the leftover extra of the cosmo. They didn't do that with the marg. I enjoyed both. I also tried my friends cucumber basil smash and surprisingly really loved that one and wanna get that one next time I go. It was a sweet, smooth, and refreshing taste rather than being actually cucumbery in flavor if that makes sense. Like the cucumber melon version of cucumber. Not much basil notes from my memory. read more

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Located in South Coast Plaza, next to Capitol Grille- be careful of allotting extra time for parking because it can get pretty busy during dinner hours. Granted, I was in a bigger group, and so the service was predictably slow, but still, you wouldn't expect to have to wait about an hour and 20 minutes before we could put our order in from the menu Prices are reasonable for a higher-end restaurant, although the lamb chop that I ordered was prepared way overdone, considering the fact that I ordered it rare. It was more like medium to medium well. I also ordered a Caesar salad that was sizable volume, but on the definitive, salty side and a little overdressed. Service in ambience or top notch and I would definitely return but perhaps order a seafood dish instead. That's all read more

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I enjoyed the food here. The scallops were my favorite. I thought the vibe was really good. I will definitely be back

Food: 5* Service: 5* Ambiance: 5* Food Enjoyed happy hour (HH) here before watching the Wiz at Segerstrom Hall. The HH food was largely flatbreads. We ordered their chicken pesto flatbread, Chipotle BBQ shrimp, and the Philly cheesesteak flatbread. The chicken pesto was good, tasty, and well seasoned. Our favorite. The shrimp flatbread was ample, tasty, and well seasoned. Our second favorite of the three. The Philly cheesesteak was not. It was dry, flavorless and needed oil or truffle oil to make it work. We had the Cabernet Sauvignon 'sip' and Chardonnay 'sip'. The cab was great, fruity and tasty. The Chard was lackluster, no butter, no depth. But the portion of 'sip' was great. Very generous and worth the $7 each. Service Excellent at the bar. Very helpful, friendly, and attentive. T.J. Was particularly helpful never let our glasses get empty and very helpful about service and recommendations. The front desk ladies were less so. Dismissive when they knew we wanted to have Happy Hour. Like we weren't worth their time to help. Ambiance The setting is very pleasing. Cozy, upscale, and comfortable. read more

Seasons 52 - Chipotle Bbq Shrimp - New American Near Me - Costa Mesa, California

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This place welcomes you so well and listens to you. Grayson was our server, and he was amazing. Love his energy and enthusiasm. More people should be like him! Every plate that was served was utterly delicious; the fish, the grilled artichokes, and the chicken! Good thing I wore my pretty fat girl pants, because I made sure I was gonna devour my food, and lick every plate. Really like the bar area- seems so cozy. I had to tell my friends about this place! read more

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Thanksgiving Meal at Season 52. Everything was magical. The service was excellent. We had reservations and did not have to wait at all. The food came right away. The turkey was perfect, with lot's of gravy. We had to ask for extra gravy twice but that is because we love gravy on everything. The cranberry sauce was fantastic. The helping of turkey was a good amount. Everything was perfect until they told us they were out of pumpkin pie! That is why I gave the dinner four stars. How can they run out of the best part? I recommend Season 52 for Thanksgiving . read more

Seasons 52 - New American Near Me - Costa Mesa, California

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I've been meeting my cousin for lunch here once a month, so I thought I'd better get to reviewing it! I've never had unacceptable service nor disappointing food. This time, we shared the crab cake as an appetizer. It had just the right ratio of crab meat to what holds the cake together, and it was delicious! My cousin had the spinach and strawberry salad, she added a skewer of scallops, which were cooked to perfection. I ordered the wood-grilled tenderloin salad, it was chock full of wonderful things: corn, red peppers, cherry tomatoes, pumpkin seeds, along with the lettuce and fresh spinach, and the beef was tender and cooked perfectly! We saved room for dessert, a bargain at $4, each little concoction is so rich that the serving is just enough. The menu changes seasonally, and each dish is guaranteed not to exceed 585 calories! It's worth the trip to South Coast Plaza! read more

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We had a large group of 9 for our monthly gathering. We sat outside and luckily no rain. It was a bit quieter outside so we could chat. Ordered a few of the flatbreads. The philly cheesesteak flatbread was my favorite. We also had the meatball appetizer which came with three meatballs. Again, very tasty and hearty. My main dish was a brined pork chop that was cooked perfectly, very tender and full of flavor. It reminded me of the Playground pork chop back in the day, but this was a much smaller version. The chop came with red cabbage and grapes. Had some wine with our meal as well. Overall, a good experience. read more

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Seasons 52 is one of my favorite restaurants. Service is excellent, staff are welcoming, very friendly and professional. Food is delicious; everything on the menu is mouthwatering. They have great happy hour with 1/2 prices on selective wine/cocktails, and appetizers. The price is very affordable with high end quality and service. read more

Came to seasons 52 for my birthday and was not disappointed. My husband surprised me with dinner to begin. We were greeted warmly by the hostess and seated promptly once our full party had arrived. They were extremely friendly and had good conversation on the way to the table, unlike other places where it's just a follow the leader sort of style. It's always nice to ask how the day was even if it's just brief. I love to come during fall and winter because the seasonal items are some of my favorite. You really cannot go wrong with any of the food items or the drinks. I had the espresso martini and my husband got the seasonal old fashion which was very good! I forgot to take photos of the food. But I did get photos of the little personal touches they provide for special events. Like a sign and hand written note. Thank you seasons 52! read more

Seasons 52 - Had written birthday card - New American Near Me - Costa Mesa, California

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WOW!! Throughly impressed!!! It's been a hot minute since I've been there. The service was so great, very attentive. The restaurant is large and we went during the holidays so it was very festive. I had the seabass and it was one of the best I've had!! Perfectly cooked and presentation was great. The flatbread was also delicious!!! Their desserts are perfectly proportioned. read more

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There was a lot of people waiting to get in but as we made reservations on open table we didn't have a wait. I enjoyed the thanksgiving meal option. It was done well and reasonably priced. My friend wasn't as hungry so he had the flatbread. I enjoyed my time and service was great read more

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We had 6:30 reservations but were able to be seated early. Waiter greeted us right away asked about water and something to drink. We got a nice Chardonnay and the crab and shrimp mushrooms. Fabulous! We both ordered the grilled scallops with risotto. I swear the scallops just melt in your mouth. Get seating outside next to the fireplace. The staff was very friendly and helpful. read more

Seasons 52 - Lump Crab And Shrimp-Stuffed Mushrooms - New American Near Me - Costa Mesa, California

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5 star food and service, but at a 3 star price! The wife and I enjoying special occasions here, especially Thanksgiving when not with family. The food is to die for, never had a bad meal! The coup de grâce is the desert! You'll never leave this place with a frown! I suggest you reserve a bar booth as the main floor can get noisy. But really who cares about the noise when the plate in front of you is screaming for you to eat it!!! read more

Seasons 52 - Scallops and the Sea Bass - New American Near Me - Costa Mesa, California

Exceptionally great as always! They never skip a beat here and keep pumping along great service and great food! We truly appreciate our visits when we stop in as we seem to know several of the staff. Everyone always make us feel welcome! Arriving just after 3 PM, we decide to sit at the bar, our normal spots! Opening up with a couple of great cocktails, we decided to order the meatballs as an appetizer. Casey did a great job on her cocktails, as always! After our meatballs, we decided on the charcuterie and cheese board. There was a nice selection, but not too much!. That was just the right amount after those great meatballs to call it a dinner! The bar area and lounge were well kept as well as the restrooms! It's always nice coming into a place and not seeing dirty tables or a dirty restroom! We truly appreciated the visit as well as seeing the great people who make the magic happen! Thank you Marten, Casey, John, and Jessica! Looking forward to our next visit! read more

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Great location at South Coast plaza. The service is great. Rhiannon was very friendly and a total sweetheart. She was knowledgeable and made us feel welcomed. The food is delicious and very fresh ingredients. The inside is lit for a romantic and intimate vibe. We have been here twice already and looking forward to coming back again!!! We came for my parent's anniversary and they made it so special for them! read more

Seasons 52 - Wood-Grilled Dry-Rubbed Pork Chop, Wild-Alaskan Butterfish, Caramelized Grilled Sea Scallops, Wood-Grilled Kona-Crusted Lamb Loin - New American Near Me - Costa Mesa, California

There are many different restaurants to choose from when you are headed over to the theater. We always come back to seasons 52 because it is a guarantee that you will have a delicious seasonal meal and it will be on time and they will get you out the door so that you do not miss your performance. We enjoyed so many wonderful seasonal taste sensations . read more

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Always packed, always fabulous food. Reservations recommended after 5:30 pm, make them at least one day in advance, or two days in advance for Weekend night. It's located in an awkward corner of the mall. Excellent wine list, with pairing on the food menu. The Gnocci was piping hot and the mushrooms helped give it an earthy flavor. The salmon on cedar plank was cooked to perfection and the green beans were nice and crisp. The little spuds were tasty and melted in your mouth. The cauliflower at gratin was covered with a very nice cheese sauce. It's hard to pick from the menu, so many great options that change three times a year. read more

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Located next to Bloomingdales in South Coast Plaza so parking was easy to find and the restaurant was easy to locate. When you walk in there's a huge wine bar to the left and the restaurant to the right. Our waitress was very friendly and attentive. She recommended a sauvingon blanc to pair with my salad. We got stuffed crab and shrimp mushrooms to start. The spoon was a bit too big for the holes so it was hard to serve the mushrooms but they tasted good. I asked for no pineapple on my tuna salad which they accommodated. The tuna was cooked well and not too chewy. Salad was also bright, flavorful, and light. read more

Seasons 52 is always a great and reliable place to dine. The atmosphere is comfortable and inviting, making it a great spot for a nice lunch or dinner. The menu has a great variety of options, and the dishes always feel fresh and well prepared. You can tell they focus on quality ingredients while keeping the meals balanced and flavorful. The service is also consistently great--friendly, attentive, and professional. Overall, Seasons 52 is a solid choice when you're looking for a relaxed dining experience with good food and great service. read more

Always a great location. Servers are nice and restaurant is good sized. If you go on a weekend highly recommend a reservation as it's always busy! Food is good I would say the scallops are a little bland and too salty though read more

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I enjoyed this place! I thought it was more of a steakhouse but they seem to have more seafood than meat meat. It's located at south coast plaza, near wherr Capital Grille is. Not sure why I've never tried this place before! Thought it's a fancy place, but it's really not. The decor reminded me of an old diner with booths seating, with great attentive service. Filet mignon and lobster tail- a bit overcooked on the medium rare steak but lobster tail was perfectly cooked. It wasn't drenched in butter and not rubbery 8/10 Corn soup- surprisingly really good. It had bacon bites , but not many corn bits 9/10 Lump crab with shrimp in mushrooms- wow these were so good! It's a must try ! 10/10 Wood-Grilled Kona-Crusted Lamb Loin- very different than what I'm used to for lamb. It was seasoned thickly like a steak. A bit overcooked from medium rare, Not gamey . But the mashed potatoes and asparagus was very good. 7.5/10 Cocktails were also made very well! Didn't have a lot of choices for my land/meat likings but I enjoyed what I ordered! read more

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Located at the upscale South Coast Plaza, this restaurant offers lighter options with calorie counts under 550. Our excellent waiter Michael explained the meals are either oak-fire grilled or brick-oven roasted. Since my coworker was expensing the meal, I ordered scallops with risotto with asparagus and thoroughly enjoyed my meal! My friend liked her salmon and wine. The restaurant has a cozy, warm ambiance and parking is plentiful. read more

Our server Justin was super efficient and took good care of us. We came for happy hour and really enjoyed it...making me wonder why we don't come more often? Their Flatbread and Sip deal is amazing at only $14 you get to pick any flatbread and any sip from their list including wine, sangria and cocktails. We tried the pesto & chicken, Chipotle shrimp and Philly cheese steak flatbreads. All three were yummy. I had a glass of Cabernet and I was surprised how good their house cab tasted. Lovely experience and I'm sure I'll be back soon! read more

Seasons 52 - New American Near Me - Costa Mesa, California

Great happy hour menu and prices with $14 flatbread & sip, $7 sips and $8 small plates. Eats: Pesto Chicken and Chipotle BBQ Shrimp Flatbreads and Ahi Tuna. Sips: Grapefruit Blyss, Twisted Palmer, Sangria, Chardonnay and Malbec. read more

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Had a lovely outdoor dining experience before going to the theater. Boy! I'm glad I made reservations for a 5pm meal. The place got/was packed. My table guest and I split the flatbread as a starter and then the shrimp and grits. It was plenty for us both! Besides, we wanted to save room for dessert. Someone dropped the ball on my request for no red peppers, on the flatbread, but again- they were swamped. Our friendly (and patient!) server Nicholas was delightful and provided swift service while still meeting our needs (aka demands-- my guest was pretty direct). He also brought two wine samples helping me make a decision. I went with a St. Michelle Chardonnay. The shrimp and grits was great! Hint: Order a side of pita- as the sauce is very very yummy and you're going to want to clean the plate! The pecan pie was perfection...and super thrilled it's served in such a way that you don't over do and go into sugar shock. Def worth the calories. Nicholas got us out in on time, which was appreciated, tho I sorta felt we were a bit rushed. BottomLine, will I come back? Yup..they have such a wonderful seasonal menu that cycles and compliments the standard one. read more

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Easy parking in plaza though can get busy + friendly service + warm, dimly-lit interior. Food was delicious! We got the ahi tuna tartare ($15), wood grilled lobster maine tail ($14), truffled risotto ($9.5), and pork chop ($28.5). My favorite was the lobster. read more

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Located in the ground floor in South Coast Plaza. This place was packed on a Tuesday night. We ordered the filet mignon, mushroom soup, beet salad, charcuterie, sea bass, bbq shrimp flatbread and got lots of desserts. The service was great. The appetizers were delicious. The beet salad was not my favorite, it was warm and wilted the greens. Everything else was delicious. I really enjoyed my Chilean sea bass and the chocolate desserts. Hope to come back soon. Happy Yelping! read more

Seasons 52 - New American Near Me - Costa Mesa, California

Had dinner here last night with a last min reservation. We were sat immediately. Food here has always been great so ordered a flat bread right away along with the cucumber mint drink and a glass of Chardonnay. Sean out server had really good vibes and was attentive. The pork chop here is always amazing and we also went for the crusted pork loin. All the food was great but the pork loin was crazy salty. I hate sending things back but Sean and the manager were super nice about it and made extra sure we were taken care of. Above and beyond service that wasn't awkward at all. Hope to be back soon at this place I come to a couple times a year! read more

Seasons 52 - Best pork chop! - New American Near Me - Costa Mesa, California

I think this restaurant is one of the best restaurants I've ever been to. I took the whole family and everyone was very impressed with the quality of the food and the prices are fair. I tried everything on the table including my daughter's sea bass and i thought that was the best entree out of all of them. My sea scallops came in 2nd. Everything was spot on delicious. Service was definitely over the top terrific and the desserts were super tasty and just a little bit and not too much. The ambiance was very nice. This restaurant will now be a local spot for me and my family. read more

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You are in competition for mall parking. Consistently great food and even better service. Thank you Christian for the exceptional service. The restaurant was full but the service was still on point. We had crab cakes, meatballs, lobster bisque, filet and lobster. Everything was fabulous! read more

Seasons 52 - Wood-Grilled Tenderloin Salad - New American Near Me - Costa Mesa, California

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