Coastal Fish Company is always a great spot for a romantic night out or a great dinner experience…read more For starters, we had the NOLA oysters, and they are probably my favorite oysters in Memphis. I love the sauce, and you can definitely tell the oysters are fresh. Next, we had the steak and mashed potatoes -- the steak was cooked perfectly and full of flavor. The lobster bisque was my starter, and it was honestly one of the best I've had in a while. The only small disappointment was the dessert , pineapple upside down cake. It seemed a little overcooked because it had a slightly burnt taste at the bottom. Overall, the service is always 10/10, and I'd give the food a solid 9/10. Definitely one of my favorite places in Memphis for a quality dining experience. i'd like to come back again and watch the sunset from the patio.

I came to Coastal Fish Company for a special occasion after wanting to try it for years, and…read morehonestly the experience was really disappointing--especially the service. Our server was barely attentive to our table. She went around checking on other tables near us, but hardly came to ours at all. The only time she really interacted with us was when she brought the check. No follow-up, no asking how the food was, no drink refills--nothing. It honestly felt like we were overlooked the entire time. To make things worse, she wasn't even the one who brought out our food. Someone else dropped it off, and after that we were basically on our own. For a restaurant at this price point, I expected much more attentive and professional service. The food didn't make up for it either. I ordered the Chilean sea bass, and it was very underwhelming. The fish lacked flavor, the potatoes were soggy, and overall it just wasn't enjoyable. Definitely not what you expect for the price. Overall, between the inattentive service and the disappointing food, the experience just didn't live up to the hype at all.

This restaurant is a hidden gem! Very centrally located to everything. Some of the best service,…read morefood quality, and the picturesque atmosphere transporta you somewhere thousands of miles away

They had great service and great food. Good places to go for good sushi. Enjoy the experience.read more

My husband and I have been wanting to try this spot out since it has the same name as one we had…read moreback where we lived. It is very different than any crab boil place we been to. You order at the counter and seat yourself. They do supply the tools needed, bibs, gloves, and crackers. Each table has a big bowl which we assumed is for your shells. We ordered the Big Island Gold as it was perfect for the both of us. They were out of sausages so we did ask for extra shrimp. Everything was cooked to perfection, even the potatoes. I'm guessing since it's an order and seat yourself kind of place, they don't really check up on you too often. For the most part this is good spot.

Had a great time with family last Saturday. The food was well seasoned and tasted yummy…read more Many of us ordered the Little Island which came with two snow crab clusters, 12 shrimp, sausage, corn, and potatoes. The food was very good. You have a choice of 3 butters and 3 types of seasoning. You pick one from each category. Liked that the seafood boil is served out of the bag. There was plenty of food in the bag. I did take half of the food home. Some of my family ordered the fried fish and shrimp. Everything had a great flavor. Service was good. You order your selection at the back counter then it is brought to the table. Ambience was standard diner like environment. The tables were sticky and some of the chairs were kind of rocky. The silverware was not as clean as we would have liked it to be. That was the biggest hiccup. The tartar sauce was not refrigerated. That was a concern. I will be back to order the food again but will need to bring my own Clorox wipes. Nit a problem since the food was tasty!!

Sometimes very few words are necessary. From the time my…read moreparty of seven walked through the doors of Pier 64 we were impressed. This place is large inside with an exceptional atmosphere and excellent staff. We went for my sister birthday and she wanted seafood . Everything was so delicious , hot and seasoned to perfection. The food was so good I forgot to take pictures. I will definitely be back and I will post pictures next time.

I gave Pier 64 Seafood & Bar a second chance, and unfortunately, it was just as disappointing as…read morethe first. This time I ordered delivery, and the entire experience was unacceptable. The food arrived ice cold, soggy, and completely unappetizing. I didn't even eat it--that's how bad it was. The pasta barely had any chicken in it, which is ridiculous for a chicken pasta dish. The toast was soggy and tasted awful, like it had been sitting for a long time. The chicken wings were even worse--full of fat, undercooked/under-fried, and just plain disgusting. After two tries, I can honestly say I will not be returning or ordering again. Very poor quality, lack of attention to food preparation, and overall a waste of money.

The prices are fair and the food is great! Portions are good too. If you are in the area, don't…read morepass this one up. Its a true Southern style boil!

Expensive, low quality crab legs and the everything seasoning is not great compared to many other…read morecrab boil restaurants

The food was yummy and reasonable portion (not massive, but that's fine with me.) I got the…read morecrawfish etoufee (with rice) and my friend got the shrimp and grits. We also had our arm twisted (easy sell) to order the bread pudding. Glad we did! It was a worthwhile splurge and a huge, shareable portion. I found all the food a bit lukewarm though. I prefer hotter temperature. Maybe because it was served in melamine bowls it cooled down too quickly? Unsure the reason but both our entrees and bread pudding dessert were not piping hot. Very attentive service.

To start, the interior looked like a day care center, lighting was so harsh you need sunglasses…read more Food- good portions and good ingredients. Unfortunately, there was no seasoning, very bland. Good thing they had Crystal to liven it up. House drinks were too sweet. Waitress had zero training. I wanted this to be a good experience but unfortunately, no.

You want a reasonably priced meal but still flavorful? Red hook is a good option. The happy hour…read morespecials are very good. MON-FRI 3P-6P I tried a peach maragarita for $5. Fried calamari: perfectly seasoned and the right amount of crispy coating Combo A: 1/2 of each fo the following mussles, crawfish and shrimp. I do the medium red hook special. Very lively location with a nice Playlist. Popular and tables fit very fast after 6pm.

Three stars for the atmosphere. We were greeted with the hostess saying: "we're not serving…read morealcohol.' When we're traveling, we're not buying alcohol, or we brought our own, but something made the city told them:, no alcohol, or that they served to minors. That's a red flag, to me, because we don't know, what others they violated, if any! The staff were friendly. Our waitress allowed us to study the menu before deciding, since I don't really want to eat seafood with my hands, wearing church clothes. It was decided to buy whatever we feel like eating, without using tools to crack open, and have a picnic (hopefully with a table), in our suite. And have a quiet (not noisy like here) dinner to ourselves. (We did have a table for 2. Perfect!) We ordered, we told our waitress we're having our 51st Wed Anniversary this year. Crabcakes, Gumbo, Sweet Potato Fries, Corn on the cob, Fried Catfish Basket and Onion Rings. She remembered all that without writing! She did went back for condiments. With complimentary Chocolate Volcano cake for both of us. Thank you! The Gumbo, was perfect for our breakfast, enough for 4 servings. I had some with meals last night, we shared this morning, and enough for another meal. (We have a cooler). Everything else was delicious, perfectly seasoned, the catfish was packed in with the crabcake (which has shredded lettuce, slices of tomatoes), and it was still crispy! The Sweet Potato, packed by itself, was limpy, and so was the onion rings. We still ate them. We are just driving across the street, and we both agreed: Not crispy at all! I love the corn on the cob, and I love the Cajun seasoning, I thought I was having just buttered corn. This was a bonus, for me! And I usually don't like Cajun-style because in the past, they were always too spicy for me. But, Gumbo was my 1st choice for anything Cajun.

This was my first time trying this place. I wasn't happy with my order. I got what I asked for, but…read morethe lobster tail was over cooked and rubbery. It was hard to pull it apart and the meat stuck to the skin. EVERYTHING was drowned in a butter sauce. The sauce was too much so I had to wipe the food off. The crab legs were overcooked as well. It was hard to break them open. The corn was overcooked; it was too soft. There was no crunch left in it. The casing in the sausage was so tough that the meat pushed out when I bit into it but the casing never separated. This is really the worst meal I have had, and it was not cheap. The staff was nice. That is the best I can say. I almost never leave a bad review, but the food was sooooo disappointing.

I love Krab kingz. Seafood boil, fried food, drinks, all of it is so delicious. The drinks are also…read moregood. The service is always top tier and the food is always fresh. They now have a lounge which is very nice if you want a place to chill and vibe with friends or solo.

I chose this place last night because it was walking distance from my hotel…read more I sat at bar and was quickly waited on. There were probably a half dozen waitresses working. They let me sample the Smoked Catfish Dip, which is served cold. It was delicious, so I had that for my appetizer. It's a huge portion and would be more than enough for 2-3 people to share. It comes with tortilla chips and they recommend trying it with the green Tabasco sauce. That adds a little heat to it. For my beer, I had a Memphis Made Fireside Amber Ale, which paired well with the both the appetizer and my entree. My entree was the Blackened Catfish with White Beans and Hushpuppies. I also tried their Homemade Tartar Sauce and Remoulade. Everything was excellent. I noticed they do quite a bit of carry out, to go orders. It looked like their to go orders outnumbered the actual restaurant patrons inside. They had a few waitresses constantly prepping carry out bags, filling sauces, etc...almost assembly line style, just to keep up. My dinner with tip was $50 plus.

Nice place to dine. Only wish the slaw be considered a part of fish meal instead of a side dish…read more Need the Restaurant in Olive Branch for GOOD REAL FISH I probably be there everyday. Only eat Seafood so I need fish & veggies/ Salad Working on Healthy Food

Solid food, prompt service, in a throwback establishment. The lenten season brought us an…read moreopportinity to try Trudies and it was very enjoyable

We came in Father's Day . There was seat yourself seating with no wait. The waitress, Abby, greeted…read moreus with a friendly smile. She explained the Father's Day menu. My husband ordered the all you can eat catfish with two sides. I ordered the kitchen breakfast. Great R&B music playing low. It was a perfect ambiance. I sung along while awaiting the food. I got my dessert to go! The bathroom as standing room only.