Food super tasty, you can tell it was made with love. I had the shark wrap with sweet potato fries…read morethe first time I went and then the "shark bowl". Friendly staff. Clean inside. Highly recommend.

I love the Patties. They are freshly baked and so many vegetarian options. I ordered a salmon…read moreburger with french fries. It was so good. if you are in a rush order your sandwiches in advance. They are made to order.

If you want great Dominican food cooked with love that will make you feel right at home, run here…read moreASAP! The service is amazing, with people that are sweet and attentive. The space is casual, clean and chill. You can order right at the food bar, they have daily specials or made to order meals. Teresa, Manuel & Jason at the counter made me feel like family from day one.

Rat infested resturant Very nasty area, feces on the floor,…read moreservice is very bad rude workers

I love this place. I always order the pepper steak with rice house rice the food is always…read moredelicious. The service is impeccable. The ambience of the place. Reminds you of a old-school Chinese joint now let me tell you about these drinks. I had the Hennessy colada every time I'm in Brooklyn I cannot go home unless I stop at this place. It is absolutely delicious and phenomenal. I recommend this place 100 times. They have a plethora of different drinks and all different sizes. I really enjoy this place. Make sure you guys go check it out.!

This experience was extremely disappointing, especially after coming out of work and simply trying…read moreto grab some lunch. The man at the counter was extremely rude. I did not have a problem with the gratuity itself. My issue was with the way he responded when I changed my mind about staying and asked about the gratuity. He rolled his eyes and handled the situation with an attitude that was completely unnecessary. I eventually had to get my own food from the counter. The rice was dyed red, and when I asked whether it contained pork, his response was unnecessarily aggressive: "Does it have pork?" I was simply asking a reasonable question about the ingredients in my food. When I asked him to stop speaking to me because I was trying to de-escalate the situation, he continued arguing with me as if he needed to prove a point. I had already made it clear that I did not want to continue the conversation, yet he continued. Again, the gratuity was not the issue. It was the way I was spoken to and treated as a customer. After coming out of work just trying to have lunch, this experience was incredibly frustrating. Unfortunately, this was my first visit and will also be my last. The service and attitude completely ruined the experience. Customers should be treated with basic courtesy and respect. The picture below demonstrates the rice being red .. isn't pork fried rice red ?

A Jamaican establishment that's managed to turn island cuisine into an episode of "Survivor:…read moreRestaurant Edition." As someone who drew their first breath to the rhythm of reggae and the scent of scotch bonnet peppers, I felt compelled to give this spot a second chance after years of passing by - a decision I now rank somewhere between getting bangs and investing in cryptocurrency. The food exists in that peculiar culinary limbo between "not quite terrible" and "definitely not good" - imagine if your grandmother's leftovers had their own leftovers, then decided to start a food truck. It's the kind of fare one might consume at 3 AM after a night out, when even a microwaved sock might seem appetizing with enough jerk sauce While I appreciate their valiant attempt at hygiene with signs warning patrons not to conduct impromptu taste tests or deliver soliloquies over the steam trays, the real theater begins at checkout. Picture this: you've filled your container, feeling rather pleased with your selections, only to discover their unique "pricing algorithm." The cashier performs what can only be described as a CSI-level investigation of your container's contents, weighing and scrutinizing it like a customs agent who's had too much coffee. The piece de resistance? You might walk in expecting to pay for a simple weighted portion but end up financing what feels like a down payment on a small island nation - all because you dared to take half a fish instead of committing to the whole aquatic enterprise. At $40 for less than a pound of food, you're not just paying for dinner; you're investing in what might be Jamaica's most ambitious economic recovery program. Suffice it to say, my wallet and I have decided to consciously uncouple from Code 1414. As we say in Jamaica, "mi done wit dat" - or in food critic speak, "I shall take my culinary adventures elsewhere, where my bank account isn't treated like a lottery winning."

The food was not good. I ordered some pasta and jerk wings. The pasta tasted over cooked. The…read morechicken was under seasoned and undercooked. I did not enjoy the meal at all. I'm beginning to feel nauseated. I actually didn't finish eating my meal. I don't think I will be ordering from here again.

The Pholourie And Tamarind Pepper Sauce Is So Good wonderful I love it. The service was good .read more

Service is BEYOND EXCEPTIONAL!!!!! These ladies that run…read morethis shop are super sweet and NOW let's get tot the food that is FIRE!!!!! I always get the fry bake and saltfish with tamarind sauce cause this is so freaking seasoned and crispy bake. Then I order about 6 fish cakes cause once you pop one you really need more of these crispy fish cakes, don't forget to dip it in the tamarind sauce. They have other options also like callalloo.... The shop is family style and

This is a nice cozy southern spot. As soon as you walk in it feels like a grandmas home. The music…read moreand vibe was nice. I lucked out and went on bingo night , (a Thursday night) and it became a fun and interactive experience with food. The musical bingo made the place different. The music wasn't overly loud , you were still able to carry on a conversation while you ate and played. The food was amazing as well. I believe that was the best candied yams I've ever tasted. I enjoyed every meal I cannot even decide which one was the best. the service was great as well . My server was attentive and did not steer me in the wrong direction. I can't wait to go back and try the rest of the menu.

Small space, but nice set up. When we came on a Friday at 1, there weren't any other patrons…read moreinitially then after we were sat 2 others came in. We got a server that was DRY and weird behaving. She spoke slow, she looked down when speaking to you, she was a very awkward young lady. That was my very 1st thought and it got worse as time passed. We ordered drinks, they were ok. We ordered short ribs, OUT OF STOCK, ordered jerk chicken white, OUT OF STOCK: IMMEDIATELY IRRITATED ME! I then ordered oxtails, greens and yams and fried ribs. We also got fried fish, which was whiting and grits. Im paying the girl says dont leave a tip because I wont get it. SMH, we left a cash $10 tip, but on the card I was leaving 15% which was like $15 something. I hate places like this! Place was recommended by a family member. I wouldn't return. Drinks were a 3.5 Oxtail dinner 3 Fish and grits 2 and that was the fish only, it was really good.

So I've never had Guyanese Chinese food before and I've come here twice. The food is real good,…read moreit's so different from traditional Chinese food. I really had enjoyed the Caribbean twist on their general Tsos chicken and their chicken lo mein. I'm glad that this restaurant is in the neighborhood.

Friendly staff. Went there yesterday with my sisters after seeing the reviews to grab some food. I…read moreusually go to hibiscus but decided to give this place a try. Worst mistake. Rice soft and wet, roast duck rank and salty. We ordered 2 chicken fried rice one roast duck and one roast pork and got 2 sodas and a pholourie. Wasted my $75. Even the pepper sauce was terrible. Literally took the rest of the food home and fed our chickens. Will never eat there again. None of the food was good. The roast pork and chicken lacked flavor and was dry. All the moisture that should be in the chicken and roast pork was in the rice.

I highly recommend Lee's Restaurant and here's why ?…read more 1 Delicious food 2 Drinks are very Good (strong) 3 Affordable 4 Happy Hour 7 days a week.. (Bonus) 5 many choices of food to choose from. Teriyaki , Sushi etc... Downside , it's small , however get there early and you may be able to also sit at the bar .. try it out and tag me on your thoughts about it ...

Last night we had Lee's and the meal was delicious! We had…read morethe spicy green beans, the Vermicelli rolls, and the spring rolls. We will be back! Kim and Scott Joffe