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    Scotch Oven

    5.0 (1 review)

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    2 years ago

    Bridies were a treat when i was working in Callander before i retired my boss always had his chocolate eclairs every day

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    Mhor Bread - Inside ordering area

    Mhor Bread

    (24 reviews)

    £

    A stop off on our way north, Mhor surprisingly far exceeded expectations. You'll walk in to see a…read moreton of fresh made sandwiches. We grabbed a few for a lunch later in the day along with a pair of pastries, and some coffee. We ate the pastries in their tearoom and the sandwiches a few hours later on the road. Both were a-maz-ing. The sandwiches were made fresh, stayed great until we got to the later in the day, and were portioned well. I kind of want to go back to get another few sandwiches, but sadly I've left Scotland and am back in the states (and my routine work-life). If you are in the area or plan to be, plan to work in a stop. Enjoy!

    Good bread and breakfast spot in Callander, the name of the city was so cool and we saw this place…read morewas highly reviewed so we stopped here to stretch our legs and get breakfast. It was about 9 am and already quite busy, it seemed like everybody who was on the way to Isle of Skye or Glencoe was stopping here. They are known for good sandwiches so we got 2 different ones to try. Both sandwiches came with a purple color coleslaw that was good but we found all the coleslaw in Scotland had too much mayo for our preference. Pastrami with Swiss sandwich: Proper pastrami that is a nice pink with black crust from the nitrates and smoking process. Plenty of cheese and meat but it was very large, had to save half for later or I wouldn't have been able to drive. Turkey sandwich: with pickles and white cheddar, they had some kind of mayo spread that was good. This was surprisingly tasty and we ended up eating more than the kids. If you go down the alley on the side you can eat at a little lake in the back. There's a hill with Worden steps you can climb and from the top you can see a small, old cemetery. They had a wide assortment of country loaves for sale as well!

    Three Sisters Bake - The carrot cake is unreal

    Three Sisters Bake

    (10 reviews)

    £

    What a lovely Glasgow gem. Having had the best salted caramel brownie at the Good Food Show from…read morehere I decided it was time to pay the sisters in Killearn a visit. A lovely 30 minute drive from my flat brought me here, through a lot of twisty-roads and beautiful country. On arrival, we got given the ugly duckling table of the place, ie not by the window. But after a group left managed to secure ourselves a few of the rolling hills and torrential rain. The menu is great, with a huge variety and GF/veggie options. I had the seafood platter which was huge, as in I struggled to finish it. (Obviously did). No half-portions here, 5 or 6 prawns, a huge helping of salmon, same with the mackerel pate and some incredible oatcakes with salad and dressing. The Dear Green coffee was bitter and black and just how I like it. My heart did want the Salted Caramel Cake with popcorn but it looked slightly too sickly. I opted for a classic brownie and was not disappointed. My friend's meringue with fruit compote and cream was mammoth! Well worth a drive, you can pre-book tables which I would definitely advise. Thanks to Imogen, our waitress who was just lovely despite how busy it was. Can't wait to try the Port Glasgow branch

    Having been to their Quarriers Village location and thoroughly enjoyed it, I was quite happy to get…read morethe opportunity to sample the sisters' newest cafe on a cold, but sunny afternoon. This location is a little easier to get to as it's situated in Killearn town hall. Arriving at just before 2, the immediately obvious difference between the 2 locations was that this is much busier than Quarriers. The place was mainly occupied by the lunching ladies of sub-suburbia, save for the odd lunching worker/working luncher. Due to the lunchtime rush the staff seemed to be a wee bit stretched, (the poor folk next to me had to ask for a latte a couple of times before the server came back to say she'd forgotten what they'd asked for), but thankfully I had no problems with the service. I had the tasting platter at the Quarriers location, so of course I ordered it again (after all it was tasty!). When it came out it looked the same, but somehow it was lacking some of its previous magic. Of course I couldn't leave without trying one of their amazing looking cakes from the counter, I went with the flourless tangerine cake (yes it is GF), which was fragrant and not too dry, it had a texture not totally dissimilar to polenta cake. Now it maybe second season syndrome or it could just be a matter of over familiarity, but there does seem to be something missing from Quarriers in this location. I don't know whether it was down to the time of day (I visited Quarriers towards the quieter end of lunch), the fact that this is a somewhat new cafe or down to the glass & white wall environs, as I said it just wasn't the same.. Don't let that put you off trying the place out though, it's still a good cafe, serving good food & the view out across the hills is really beautiful (especially with all the snow). If I taste not time were the issue I'd choose Quarriers Village over Killearn, but otherwise you'll probably choose Killearn for its convenience & almost as good food.

    Scotch Oven - bakeries - Updated May 2026

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