I had the Denver omelet on 3-22-26. it was delicious…read more my server Kayse was very attentive and friendly. The restaurant was clean and very fun.

Stopped in here on Saturday just before the lunch rush, I am glad we did there was a line out the…read moredoor by the time we finished. Staff was good with checking in on us throughout the meal. I ordered an omelet with hash browns (extra crispy) there was a lot of food and the hash browns were cooked up to where I like them.

I was out and about on 87th Street in Lenexa searching for a top-tier breakfast, and I absolutely…read morehit the jackpot. This spot is owned by the same team behind Kate's Kitchen up north--which I've always found fantastic--and I'm happy to report this location is on that same elite wavelength. The Experience: The atmosphere is clean and impressively airy, making for a great morning vibe. Both the hostess and server were exceptionally engaging, even providing a personal water pitcher for the table--a small touch that makes a huge difference. The Food: Chicken Fried Chicken: This is the real deal. It was clearly prepared fresh, not frozen, which is a rarity these days. The Sides: The home potatoes were perfectly crispy, and the gravy was thick, peppery, and hit all the right notes. The Biscuit: This "super-sized" biscuit was essentially the icing on the cake. The Eggs: I ordered my eggs poached soft. They arrived a bit too soft (runny yolk was the goal, but these were just under), though in fairness, that's likely on me for the specific request! Verdict: If you want a breakfast that feels home-cooked with high-quality ingredients and attentive service, this is the place. I'll definitely be back for their famous French toast and medium poached eggs .

Do you need a delicious breakfast as fast as humanly possible? Do you prefer to take your time and…read morecatch up with family or friends? Either way, Ronnie's Restaurant is the ANSWER! Our food was so fresh. Our coffee was immediate! More coffee in a thermos pitcher .. fill your cup as many times as you like! My friend had a 2-egg breakfast with just what she ordered and I had some of the best corned beef hash with perfect over-easy eggs. Very reasonable price and exquisite service.

As a native Alabamian, I'm always up for some southern cooking. I was planning on this being as…read moresweet as Van promised! We really enjoyed our Saturday afternoon meal! It's a lovely restaurant. It seems a bit out of the way with mostly corporate buildings around. The restaurant has a nice modern aesthetic. I like the purple hyacinths hanging from the ceiling in one area. It was very steady for an off time in the afternoon. First, our server Olivia was amazing! Very attentive and we were extra needy this day so I really appreciate her patience. We even dropped food on the floor. Oops! She was so nice about it and cleaned it up immediately. We had customizations and extra requests. No problem for her! She went above and beyond. I hope she sees this because she was such a joy! The food was also very good. We started with the biscuits and one peach compote and one blueberry. Both were yummy. They were traditional drop biscuits and I love a good biscuit! We also had an order of fried green tomatoes on goat cheese grits. You get 4 very large slices. I could only eat one. The grits were yummy but there were not enough of them in relation to the friend green tomatoes. They were also encased by a sauce. I'm guessing a remoulade. I don't really care for remoulade sauce so I'd have removed it had I known it came with the dish. It really overpowered the goat cheese taste in the grits. The tomatoes were very al dente and I would have preferred them cooked a bit more. The dish was still good but my least favorite and I would normally love anything with those ingredients and fried green tomatoes are a favorite so the remoulade (or whatever it was) sauce was a real problem for me. I would definitely get them again without the sauce because they are great otherwise. But that sauce just overpowers every other flavor! I got the chicken tender dinner and others in my party got the bone in fried chicken. Everyone liked their chicken. The tenders were a big size. 4 of them but I hit 2 meals out of them. Everyone liked the Parmesan rosemary potatoes. I really liked the bacon green beans. The only side we weren't impressed with was the Mac and cheese unfortunately. The cheese was not good. We got coffees and a chai. All of them were very good. A bit pricey for the amount you get though. Even with the smaller complaints, I'd still give th a 5 because of the outstanding service and the dishes were overall very good and large portions. We will definitely return and I hope to try out a breakfast item next visit!

Came here for breakfast. They have a great variety of choices…read more Service is always good. They were busy, but the wait wasn't that long. We like coming here because everytime I read the menu, I discover something else.

This spot, hidden away in a nondescript strip mall in Shawnee, can really cook up breakfast…read more There's plenty of choices - sweet, savory, skillets, sandwiches, South of border dishes, Bennies, chicken fried steaks and a lot more. A few lunch options are available, too. All served by an enthusiastic and welcoming staff. It's a busy place. Please be prepared to wait at peak times.

Stopped into Rise n' Shine for brunch on a Tuesday and had a great overall experience. We were…read moreseated and greeted quickly, which is always a plus. The menu is large but easy to navigate, and the prices felt pretty average for the area. I ordered the avocado toast ($12.99), and it was bigger than expected--in a good way. The bread was perfectly toasted and piled high with avocado, thick slices of mozzarella, tomatoes, and a nice drizzle of balsamic. It also came with two eggs and a choice of side; I went with the fresh fruit, which was a great complement. Everything tasted fresh and delicious. The only drawback was the limited staff. Our waiter was fantastic, but he was clearly stretched thin--handling seating, bar duties, takeout orders, and multiple tables all at once. It was a bit much for one person and did lead to longer wait times across the board. Hopefully, this was just a one-off situation, because the food and service quality were definitely there. I'd absolutely come back again.

I ordered the pork tenderloin sandwich, which was rather underwhelming given the price point…read more The sandwich was $10, and that didn't include a side or drink; so not much bang for your buck. The tenderloin was not bad, but it was not very big (especially as tenderloins go) and it was quickly forgettable-- both of which a tenderloin should NEVER be.

The menu is a split between Burgers, Tenderloin and cold sandwiches. I ended up ordering a Chicken…read moreSalad Croissant with a side order of fries. The croissant had a good crust and held up well to the sandwich. There was a large scoop of chicken salad that had a really good flavor and was very filling. The fries had a really nice crisp on them and was a bit larger than I was expecting. Prices are a good deal for what I got. They have a small glass case with pastries as well. I look forward to coming back and giving some of the other food options a try. Staff was friendly and helpful with any questions I had.

Amazing food and atmosphere..short wait time Great sour…read moredough toast ......must try...fair pricing

Same good food and quality service as any other location. You can go in with garuntee of what you…read moregonna eat and enjoy. The scrambowl and pancakes are all good. If you dare to attempt the big biscuit wish you all the luck to finish in a single sitting.

Absolutely love Ginger Sue's. Every time I visit, the place is packed, which says a lot about how…read moregood the food is. There are plenty of options to choose from, so everyone can find something they'll enjoy. I splurged on their pancakes and a fancy coffee, and both did not disappoint. The space is warm, bright, and incredibly welcoming, making it an easy favorite for brunch. Service is consistently great, even when they're busy, which keeps me coming back.

Nice cafe with a hometown feel. Ginger Sue's offers all the comfort foods you're craving from…read moreomelets to pancakes to crepes, smoothies and specialty coffee. O this occasion, I had the breakfast burrito packed full of flavorful ingredients with savory potatoes and a cafe latte. The burrito had an eggs, chorizo, onions, peppers and cheese topped with salsa and sour cream. The potatoes were fried and season well. The cafe latte was lacking in depth of flavor and delicate foam I have become accustomed to from specialty coffee shops but it still deliver the shot of caffeine I was craving. Weekday it is typically pretty quiet but weekend can get loud and busy. It's a great spot for a hearty breakfast or brunch meal.

Dining out at any kind of restaurant has gotten pretty spendy in recent years and I've tried to…read moreadjust my expectations. But when I pay the kind of prices they charge at Silo, I need to be wowed and I just haven't been the two times we've dined here--hence, only 4 stars. Food was very good, service was good (maybe a bit slow) and the atmosphere is great. There was just something missing...

Today's review comes to you from the land of manicured greens and pricing that definitely knows…read moreit's on a golf course. We hit the club for brunch with a group, and while the ambiance was pure "Country Club Chic," the execution was a bit more "Sunday Morning Sand Trap." The Liquid Courage I started off my round with two drinks. the Bloody Mary. It was fine--tasty enough, but it certainly didn't change my life or inspire any poetry. However, things got interesting with their Tequila/Cold Brew/Liquor 43 concoction. Topped with an egg foam cap, it was actually pretty solid. A bit of a gamble, but sometimes you have to roll the dice when the menu is trying that hard. The Culinary "Hit and Miss" Then came the food, or as I like to call it: The Great Consistency Crisis. The Steak: I asked for medium-rare; I received medium-well with a "char" that felt more like a personal vendetta against the cow. The Potatoes: Apparently, potato portions are determined by a lottery system. I received about half the amount of the person next to me. Maybe I didn't look hungry enough? The Eggs: My over-easy eggs had crispy, hard edges and arrived at a temperature I'd describe as "lukewarm at best." We also had to hunt down salt and pepper like we were on a scavenger hunt. Honestly, I probably should have just hit the buffet and cut out the middleman. The Service Our server was perfectly nice, but he appeared to be roughly twelve years old. Since he wasn't legally old enough to understand the complexity of a craft cocktail, he couldn't give us any info on the drink menu. We just had to "go with our gut"--which is a dangerous game when tequila and cold brew are involved. The Verdict I'm not saying I won't be back, but consider this a fair warning: if Round 2 involves another charred steak and a side of "room temperature" eggs, I'll be sending it back for a rerun faster than a shanked drive into the woods. 3/5 Stars -- Great for people-watching, questionable for potato-equity.

We love First Watch chains and this was a nice location. It was quite busy but we were seated…read morewithin 10 minutes. The host was nice and our waiter was excellent. The food was excellent and the restaurant was very clean. We had our typical dish that we each enjoy. I have the Monterey Turkey on gluten-free bread with fruit and my husband had the BLTE with fruit. We would definitely go back to this location if we're in the area!

I placed a to go order for the Cinnamon Chip Pancake Breakfast. I selected breakfast potatoes and…read morechicken sausage. The cinnamon chip pancake was so good 10/10. The potatoes were seasoned and good 8/10. The chicken sausage was good too 7/10. You get two decent sized pieces. I also ordered the Purple Haze drink and that was a 10/10! I can't speak to the ambiance and service as much due to this being take out. I'd either dine in or get another takeout order again.

This place is a personal favorite of mine after a long night out. The service is quick despite the…read moreearly morning rush and the place is always clean. The egg sandwich is my go-to and highly recommend! The desserts are also fresh and i've never had experienced a dessert that was stale which is nice. The cold brew is also great! Definitely one of my favorite spots for breakfast.

Housed in a repurposed old garage, McLain's runs like a well-oiled machine…read more It's always busy, but somehow never feels chaotic. Food moves fast. Coffee moves faster. Staff stays calm. Everything flows. It's organized chaos done right. The seasonal drinks are consistently creative and actually good. Not just pretty for Instagram. Balanced, thoughtful, and well executed. And the bakery? Dangerous. The display case is pure temptation. Cinnamon rolls, pecan twists, danishes, cookies, scones. Everything looks like the right choice, which makes choosing impossible. They also have solid brunch plates and sandwiches if you're trying to pretend you're here for something other than sugar and caffeine. Now for the one miss. I ordered the pepper jack breakfast burrito, and unfortunately, it didn't live up to the rest of the experience. Flat flavors, mushy texture, no real identity. The hot sauce was doing most of the work. It felt out of place in a spot that clearly cares about quality. Thankfully, the bakery and coffee saved the day. The pecan twist was flaky, buttery, and just sweet enough. The seasonal latte with cold foam was smooth, balanced, and dialed in. Overall, McLain's is a Kansas City staple for a reason. Efficient, welcoming, and consistently good at what they do. One menu tweak away from being near-perfect. Solid 4-star spot. Would happily come back.