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    Schooners

    3.8 (177 reviews)
    Closed 11:00 am - 10:00 pm

    Schooners Photos

    Business Info

    SCHOONERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Breaded pork tenderloin 11-27-2024
    Scott S.

    11/17/24 We brought our son here for his bday dinner. He got the fish sandwich & fries, Stephanie got the Cheeseburger & onion rings, I had been looking forward to the King Tenderloin. The fish sandwich was very good as was the cheeseburger, my tenderloin a 3 out of 5 it was ok, over cooked had to cut it with a knife. Breading could probably be a fish batter. The atmosphere and service 10 out of 10. We will certainly return. I would just order something else, I was so looking forward to a good tenderloin.

    Mini Tenderloin

    When the waitress asked for how many buns I wanted for my King Tenderloin, I should have known what was in for. It was absolutely delicious. Our waitress was amazing. My brother and I walked in 30 minutes before closing and she was in the weeds but she persevered with an incredible attitude and energy.

    Awesome Sunday Fried Chicken

    The fried chicken was excellent; based on the amount of patrons, so is everything else. Portions were large and reasonable priced!

    BBQ Wings (with blue cheese)
    Brooke G.

    I'd give this 3.5 stars if I could, but I'm rounding up to four based on the politeness of the wait staff. Sitting behind us was, what we heard to be a very difficult customer with endless complaining, but the waitress and rest of staff were very kind and always handled the situation with class. Now, onto the food. I'm originally from Buffalo, NY, living in IL now, so I have a deep rooted passion for wings! The good is - the bbq sauce was good AND they served blue cheese as a side (my little WNY heart was happy). Other than that, I didnt think the wings were anything special. I think these could be very very good if they were charred a little on the grill after being sauced! This was my personal first time trying a tenderloin and it was something else for sure! It really is an experience anyone visiting the midwest should have. The tenderloin was a little too crispy and maybe a little too much batter but the taste was phenomenal. Our leftovers will make a great midnight snack! All in all, I would go again, eventually.

    a basket of fried fish and chips on a bar
    Tommy V.

    The wings were amazing! Perfectly cooked and sauced just right! Beer was cold and the crown hit the spot. Definitely Doyz approved. 10/10 recommendation. The bartender Elyse was attentive and joyful.

    The Geddy
    Phil E.

    Our waitstaff was lacking even moderate attention I understand that not all time issues in a restaurant fall upon the server but she should will keep her customers aware of the kitchen debacles (if there were such). A burger (the Geddy) and a Ham & Cheese sandwich ...even with onion rings (very good) should not take 40+ minutes from order. Before getting to the table - without anything from the service staff explaining what's up. So summary. Food tasty.

    Deep fried pork chop sandwich

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    4 months ago

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    1 year ago

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    10 months ago

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    27 days ago

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    2 years ago

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    7 months ago

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    11 months ago

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    1 year ago

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    8 months ago

    The wings and rings are the best!! Love the rueben and the Gebby burger. Always order the cheeseburger chowder when it's available!

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    1 year ago

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    7 years ago

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    3 years ago

    My favorite locally owned place in town. Great service and food! Buffalo wings are the best in town and great soups. Never disappoints!

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    2 years ago

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    2 years ago

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    4 years ago

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    2 years ago

    We love their corn fritters and cheese bites. Food is always fresh. Service has also been great!

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    5 years ago

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    7 years ago

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    3 years ago

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    2 years ago

    The food is always fresh. The staff is always efficient and accommodating. It feels good to be valued as a customer!

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    3 years ago

    Good food for the money! Service is good too! It's definitely a little town diner feel!

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    7 years ago

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    3 years ago

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    3 years ago

    Good burgers and ok service. Quiet location. Would come back. Xxxxxxxxxxxxxxxxxxxx

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    9 years ago

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    Page 1 of 5

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    Barrel House

    Barrel House

    3.6
    (74 reviews)
    1.5 mi
    $$

    Went with fairly average expectations and left genuinely impressed! We happened upon a trivia night…read morewhich made the scenery that much more interesting. In my optinon: the burger options are creative and exciting while the fried pickles were perfectly crispy. If you're in Bloomington and staying at the Double Tree, this is a great option! - AD

    We've been coming to Barrel House for years, but this visit was very disappointing. Three people at…read moreour table ordered the enchiladas, and they were dry, lacked flavor, and the chicken was gristly. We had to ask for extra sauce, and they were missing the sour cream that was shown in the menu picture. The portions were also very small for the price. The service was extremely slow. It took about 15 minutes before our server came to take our drink orders, and our food took a long time to arrive. We also had issues with a coupon that wouldn't scan. The server had to get the manager, who said she couldn't honor it because it was " old and too big of a discount" even though it was on the app and only offered us $2 off instead. We also had a $5 gift card that was forgotten when the bill was brought out, and we had to ask for the manager again to have it corrected. Overall, this was a frustrating experience with slow service, disappointing food, and unnecessary issues at checkout. Unfortunately, this visit did not live up to the experiences we've had here in the past. And people came in way after us and left way before us so we don't know why they were not taking care of our table.

    Photos
    Inside
    Inside
    Spicy curds
    Spicy curds
    Reuban

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    Reuban
    Baxters American Grille

    Baxters American Grille

    4.0
    (230 reviews)
    3.9 mi
    $$

    We had eaten at Baxters before and really enjoyed the atmosphere and wonderful pasta dishes. But…read moretoday we wanted a good steakhouse steak dinner. We started off with shrimp cocktail. It was fine, though the cocktail sauce could have used a little more horseradish. The basket of warm bread and whipped butter was great. And The salads were excellent (we went for a standard greens salad and a Caesar salad). For the main dish, we each ordered a bacon wrapped filet, medium rare, with Brussels sprouts. The filets were prepared as directed, but seemed dry, tough and flavorless. Disappointed. But worse was the Brussels sprouts (one of our favorites). The sprouts were hard, woefully undercooked and crunchy. Not in a good way. The flavor was lost in the rough texture. Very disappointed. The staff seemed a little flustered too. Brought a side a sautéed onions when we'd ordered mushrooms. Too bad, as we had enjoyed our pasta meals before and had expected a steakhouse to perform better.

    So we've been coming here since it opened and in fact had been to its predecessor in St. Louis…read morebefore that. We're pretty familiar with what they used to, and are trying, to be and while we have come to expect lofty goals, it seems like the longer in the tooth this place gets, the more they lose focus. Our most recent Valentines visit reinforced this with some disappointing bar service and a 'special featured' appetizer that took our disappointment to the next level. I get that on a busy night like Valentines, stuff happens, but in this case it was still relatively early (5:30 pm) and they had more than enough employees, it's just that those workers constantly stepped on each other, ignored customers for lengthy stretches, and missed a few details that used to come naturally at this place. Combine that with food delivery confusion and a complete fail on the supposed special feature of "sealed scallops with risotto" app and it left us feeling unfulfilled on what should have been a romantic visit. The next time they offer the scallop app, we strongly suggest they actually do more than wave one side of the scallop over a lukewarm-warm pan (nothing that resembles a 'sear') and figure a way to cut the greasiness of the garlic rice dollops without covering everything in pea tendrils such that you don't notice the lack of sear marks and oily pooling. We give the place three stars based on the still modern and comfortable decor, nice ambiance, robust cocktail & beer selection and the execution of the Tuna Tartare - still one of the lady's favorite bites in town. Perhaps it's just a management/training issue, but it touches both the kitchen and the floor and will hopefully be addressed before our next visit.

    Photos
    Chilled Wine
    Chilled Wine
    Butter cake. Very thin slice that is slightly gooey. But great flavor.
    Butter cake. Very thin slice that is slightly gooey. But great flavor.
    Baxters American Grille

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    Revery

    Revery

    4.5
    (63 reviews)
    0.8 mi

    A beautiful place for dinner and/or drinks. Great bourbon selection!…read moreMason is most gracious and welcoming! He took care of everything we needed and was helpful in going over the menu with us. Definitely a go to for an enjoyable time

    We came here while in town for graduation at Illinois State University. While on the outside it is…read moreunassuming, the inside reveals a clean, large dining room that feels upscale. We had a reservation so we were seated promptly at a large table in its own little alcove in the back. While the place was busy, we could chat comfortably with one another and felt adequately separate from other tables. The menu has a bit of everything, so everyone should be able to find something they like on it. We started with cocktails, mozzarella sticks, and pretzel bites. The cocktails were good but I could've used less sweetness in mine. The mozzarella sticks and pretzels bites were standard, which means they were great as usual. For a group of 5 of us, an order of each was enough to hold us over until the main meal. I personally got the fish sandwich for my dinner with fries. The fish was great and large enough that it hung over the sides of the bun. My only complaint about the sandwich was the lack of tartar sauce on it. The cook must have just added the smallest dash, as the only sign it was there was a little spot of discoloration on the bun. The fish was good but the sandwich would have been better with more moisture from that tartar. The fries it came with were standard shoe string fries. Nothing special but hit the spot all the same. Everyone else at the table enjoyed their meals as well and we left comfortably full with no leftovers. Overall the meal came at a good pace, the atmosphere was nice, and the prices were reasonably. If in town again we would come back here.

    Photos
    Welcome
    Welcome
    Créeme brûlée
    Créeme brûlée
    Revery

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    Schooners - tradamerican - Updated August 2026

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