I love this place. My wife and I crave this place a few times a year. Never disappointed…read more This last time we ordered from here was through grub hub on Tuesday evening. Idk why but it just completely missed the mark. The Chicken was dry, there wasn't enough bourbon sauce. The spicy noodles were off, as was the cabbage. This is what we get every time. This place never misses, but this last time if I was a new customer I wouldn't be back.

The food is the best I've ever had and the price you just can't beat that. And your probably…read morethinking it's cheap then the portions must be small but no staying out at $13.51 you get amazing barbeque chicken on a layer of white rice and it's huge. You have to try this place out it's the real deal.

We stayed at the Art Hotel in Denver across the street from this restaurant, and we were blown away…read moreby the quality of Zeps sandwiches!!! I seriously didn't expect this beautiful little spot to deliver such amazing food. I HIGHLY recommend it to anyone!

This place exceeded my expectations. The staff were very helpful and friendly. There were about 10…read moretables and a couple outside. I tried the club sandwich and homemade chips. The sandwich was delicious. It was warm but the bread was perfectly soft. I loved the flavor combination (ham, turkey, bacon, cheese and avocado. The chips were perfectly crunchy. I added a little bit of salt to them but that's my preference, you may prefer it without the additional salt.

It's honestly shocking that last night was my first time eating here. I'm in RiNo all the time and…read morehave walked by their truck 100 times at minimum. Shame on me! Mile High Hibachi is a food truck cranking out craveable food that you can really only get at a sit down restaurant. Hibachi style food holds a special place in my heart as I managed a restaurant for years that specialized in this. To me, it's some of the most addicting food out there! Any of their single plates come with fried rice, grilled vegetables, and dipping sauces (one ginger, one yum yum). Shrimp sounded good and the dish contained 9 plump shrimpies!!! After loading it with the sauces I dove right in. First impressions. Everything is made to order. When they said it'd be 15-20 minutes, I was confused why, as cooking shrimp and veggies (even to order) should only take a few minutes. However, I must give credit where credit is due, because everything tasted extremely fresh. Shrimp were a hair overdone to my liking. But many places overcook shrimp. When combined with the rice and yum yum, this is an absolute goated bite of food. Full of rich flavors that saturate your entire mouth. Veggies were cooked perfectly. For a $20 plate of food that I ate every last morsel of, you can't go wrong. You'll leave full until the next morning! I don't know why I overlooked this place for so long. I'd be curious to try the chicken and steak next time. Get that yum yum, y'all!!!

waiting for 30 minutes so far, its 5:51 pm Friday evening. imagine when the traffic is more intense…read moreafter the rockies game let out. I burrito and an order of noodles. 2 orders ahead of us.

Love this place! Their phillies are legit. Staff is great. Just a solid greasy spoon.read more

Really good cheesesteak!…read more I met a friend here for dinner, the Parking is kind of scarce so try looking at side streets if possible. When we arrived, we took a quick look at the menu and placed our order with the cashier. We then waited inside for our food. They have a couple of tables inside but more outside. The day we went it was raining so definitely sit outside if you can. The cheesesteak did not come with fries, so I added those for an additional cost. I ordered a large side of fries, but it definitely looked like a single serving. The fries themselves were very crispy though so good quality control on the freshness. The cheesesteak itself was massive! I did order it without onions, so besides the modification, it was really great! It was chopped steak, which I found a little tougher to eat because every time I took a bite some would fall out. I would rather have had it be slices or even strips instead, just for better eating purposes. But the overall flavor was amazing! They also had a cannoli that my friend tried and he really enjoyed it. Overall, I definitely think I would go back and maybe try another cheesesteak they had on the menu.

Amazing food and great service. Well priced. Good cool vibe. Good for.one or 30 people.read more

I'm originally from Virginia. I miss "home cooking", so I make an extra effort to hit places that…read morecan "scratch that itch". This was my 3rd visit here this year. I wanted to give the restaurant a chance especially since the owner worked hard after my first experience to make it right. I rate on a 1(awful) to 5 (amazing) scale. Ambiance: One of the cleanest restaurants I've ever been in. You can eat off the floors! Spacious and interesting interior. Loved the exposed brick. But the music was too loud & bumpin for a Sunday evening meal (in my opinion). Had to talk over it. Rating: 4.5/5 Food: I'm sensitive to profit margins and such. When I go to small businesses, I try not to ask for "extras". All I wanted was the fried pork chops with no gravy (they come smothered). The waitress said that wasn't possible. I asked why-all I wanted was for them NOT to put gravy on the pork-chops (I was going to get it on the side). She was adamant that wasn't possible and couldn't give me a reason why. Only thing I can figure is the pork-chops were pre-made and already smothered. So I got the fried chicken, cabbage, and yams with white bread. Cabbage was shredded (different than what I'm used to, but not bad.) Hot sauce gave them some flavor. Yams were very sweet, but I enjoyed them. Both portions of sides were TINY. Especially considering the a la carte price of over $5 per side. The fried chicken was...ok. Which is surprising since I always enjoyed their wings. Now, I was asked whether I wanted cornbread ot white bread. I said white bread & when I said white bread, I was expecting a roll. But I literally got four pieces of wonder bread. No butter either. I was going to get the Red Kool-Aide but they only had Blue. I understand, not a big deal and I even joked with the server about it. I settled for water. Then I saw the price for Kool-Aide: $4.50 and NO REFILLS!!! Egregious. I could see a limit on refills. But NO refills for $4.50??? IKYFL. Rating: 3/5 Service: MUCH improved since my first visit. I had a reservation, and arrived on time. I was greeted by the friendly hostess and sat immediately. But it went south with the previously mentioned pork chop issue. The server could've said "Let me ask if we can do that." No good reason and no attempt to see if anything could be done. No salt and pepper on the table and when I asked for some, I was given tiny packets. My glass was kept full of water by different people, all of whom were polite. But my waitress only came to the table after delivering our food once. The hostess actually cleared our table and brought a little machine over to take payment. No printed receipt, just reading the items from the machine and given a total. Strange and a little off-putting. I want to look at a paper receipt. But that's just me. No offer of dessert, just the bill and a thanks for coming. Rating: 2. Overall rating out of a possible 15, they earned a 9.5. A very generous "3 Stars". Today was my birthday and I was really looking forward to it. I left disappointed. I eat at a lot of restaurants and take people to lunch at least 2x per week. I tend to take people to the same places when I can get a consistently good experience. This being my 3rd visit and I'm still not satisfied, I can't say I'll be back.

Freakin chili cheese fries were amazing!!! The taste was sooooooo good and they were fresh!!! The…read moreservice was fast and the cashier was so nice ... I would totally come back again

Food is great, if you can stand the smell of urine when you walk in stepping over the homeless…read moreencampment on their front patio smh, seriously find it hard to believe the staff and owner simply allow this. I know it's downtown and all but come on....not trying to bring ANYONE here again . This use to be my favorite green chile spot, not anymore until they can remedy this.

Must park in side streets- very busy intersection…read more Large restaurant/bar inside with lots of tables and seating We sat at the bar. Bartender very friendly. TVs for sports. 3 piece chicken tender basket with tater tots Garlic Parmesan a little dry meat on inside but nice and crispy and sauce good. Tater tots perfect texture and tasted great with the garlic Parmesan sauce. Blue cheese good Chicken skin elote special was good with green chile sauce. Crispy well seasoned. A little dry on inside Medium buffalo boned chicken wings. Good with ranch . No spice at all. Next time would get the next level spice Overall not bad!

Have to update my review here. I've been going to FotM since it opened in Wash Park and to the…read moreHighlands one prior. Lately, I've been disappointed. The prices on everything keep creeping up while the quality goes down. I understand food inflation, but coupled with declining quality I'm just no longer a regular customer anymore. The last 3 times I've gone, the fries were very brown on the outside but not overcooked, indicating the oil was old and needed to be changed, this gives them an off flavor that's not good. When done right, their fries are fantastic, however this is a regular issue now. Also, they changed their burger in the past year, something I used to order a bunch, but not at all anymore. It used to be a grass fed patty and now they call this a wagyu blend, but it's awful and tasteless compared to the old one. Additionally, their wings (for some reason only when getting to-go) are either way over sauced, sitting in a pool of sauce and thus get soggy or they're under-sauced. The issue with the oil is really what gets me though. I'm guessing they're dragging it out longer before changing it to save money, but they're doing it at the cost of quality and now they've lost a regular customer. I may revisit next year, but not anytime soon. Employees are relatively friendly and service is ok, ambience is typical of a wing joint.

Excellent, tasty sides and wonderful chicken. Beets and Berries salad was amazing. Mac and cheese,…read moremashed potatoes & gravy the best. Ordered for 3 with yummy leftovers to take home.

Another mediocre eatery in Denver…read more I use to rally like this place. Last time I went it was dirty in the restaurant. Tables were dirty and we had to clean our on table. Dirt on the floor. Bbq sauces were sitting on the counter left unopened. It was very unappetizing. I also don't like the cups they use to drink water out of and then they stack em. And the food was ok. Nothing amazing but the place does business. Denver needs to up its food game.