This was our first meal, and it was such a good start to our trip to Germany! It felt like what I…read morewould imagine drinking back in the village days look like hahahah. The first thing we ate was the pretzel (obatzda), and it was ohkaaay. The pretzel was kind of hard and dry... but maybe that's a German thing haha. The serving of the cream is so much more for 1 pretzel, so we got another pretzel, and still couldn't finish. The 1/2 pork knuckle was amaaaazing!! Get the pork knuckle. And lastly, the apple strudel was the best apple strudel I've ever had in my life. We got it with the vanilla cream sauce thing, and it was the best.

This place was right by our hotel across the street from the main train station…read more They do not take cash and they make that known up front. We ordered a pretzel and it was pretty good, nothing special and I order a 0.5 liter Helles. Great beer of course and the server was super nice. Worth coming in for a beer right before heading in for the night at La Meridian next door. A pretty nice hotel.

Ratskellar is a beautiful restaurant with delicious food. It breaks my heart to see that they…read moreclosed at the beginning of 2026. I'm glad I had the opportunity to dine in this beautiful 150 year old restaurant. My review comes after its closure but it serves to honor the restaurant in hosting my visit. The Building is amazing where the walls and ceilings act as palettes for beautiful painted art. Stepping into the restaurant feel as if one is stepping through a time portal where one feels they are dining 151 years ago which is how old the building is. The ambiance is quite lively and energetic. Although the highlight is the space, the food is also very good. Their pretzels are served warm and fresh with a firm exterior and an interior that melts as it enters one's mouth. The soup is flavorful and healthy with not even a drop of oil pooling to the top. The schnitzel is as tender as it gets. The servers were knowledgeable and fast but it is always so busy that the restaurant should consider increasing staff as to improve customer service. Perfect location right in the heart of Marienplatz where the Glockenspiel is a stone's throw away. Overall, a wonderful restaurant to dine with great food and a beautifully historic setting!

I rented for the second time already the little bar on the 1st floor for a bye bye party…read more Service was good and efficient - had some troubles first with the invoice but we clarified very pragmatically via WhatsApp later with the lady in charge. I can really recommend this place for this kind of events with 15 up to 30 participants.

My wife and I were on a five day trip to Munich and my friend recommended this place, I am glad he…read moredid! I ordered a beer and the steak and spaetzle dinner. Very good! Our servers were super cool and the place was like a traditional beer hall, I loved it. Try it out if you are okay with about a fifteen minute walk from the train station.

Enjoyable beer, satisfying food, and a fun atmosphere…read more Despite being so busy and the sit yourself wherever system, service works pretty well. Servers are professional and on top of things. I enjoyed the soup, the sausages, the pickled cabbage, and the meat trio combo. The pork knuckle was crispy on the outside, juicy on the inside. The chicken and the pork roast were juicy. The gravy is not too salty. Not the most balanced meal, but all components were good. Worth a visit.

This is a somewhat local place in Munich, near the university, but not touristy. It's very quaint…read moreand charming with outdoor & indoor seating. Of course- when the weather is nice- like we had today, everyone wants to be outside. It's beautiful!! We started with the Obatzda- which I've had before & Love- it's so tasty!!, 'lecker', as Germans would say. It's a cheese spread, of sorts, served with onions, carrots, and pretzel. Our server was great... she spoke English, so we had no problem communicating. We all had Schnitzel for lunch & it did not disappoint!! It was very delicious- I definitely cannot wait to come back and have the same thing!! We could have walked from our hotel, but didn't realize until afterwards when we walked out to Maximilian Street and saw where we were. But, that's ok- it's in a beautiful area of Munich that I have not explored before so that was nice.

There are few things that I like more than drinking my sorry ass into oblivion before the morning…read moreturns to noon - and this is definitely the perfect place to do that. Not only is Germany famous for "Breakfast-Beer", it is is also famous for "Children's Breakfast-Beer". YAHOO! What potentially happy, inebriated youngsters - or am I "way-off" on that? Now I have nothing against underage inebriation. Lord knows that I did it myself: a lot: Maybe more than A LOT. But "Kriek Bier" ("Cherry Beer") is quite a nasty trick for kids. Kind of like fruit flavored vapes in the USA... Whoops! Anyway, this is an awesome breakfast place, for German or more western morning treats. They have stunning smoked salmon, excellent eggs made in every way, killer German apple-pancakes, and "Zupper-Gut" baked goods (like homemade chocolate Brotchen) that will make you cry with morning joy. I just recommend that if you do have a kid with you - get them Fu-king Drunk. Afterall, it is legal in Germany, and a drunk kid is friggin' hilarious.

Our first dinner in Munich couldn't have been better. The restaurant was just a 3-5 minute walk…read morefrom our hotel, which made it the obvious choice on a freezing 27°F night. We didn't have a reservation, so we waited about 10-15 minutes while the place buzzed with people. We ordered right away: veal schnitzel burger, pork schnitzel, and Munich schnitzel -- all in meal size, plus a side of potato salad and a glass of beer. The potato salad was surprisingly light and refreshing, served cold with a nice crunch from the shallots and cucumber. The Munich schnitzel was my favorite: thin, crispy breading, not greasy at all, and the mustard flavor paired perfectly with the pork. Overall, a perfect welcome meal to kick off our Munich stay. Prices were reasonable by European standards, and the experience was excellent from start to finish.

We visited Munich in December. To help shrugs off the cold weather ordered coffee…read more To eat we ordered a snack sized Munich schnitzel with fries. The schnitzel was wonderful! Prices were just as high as the rest of the area.

I usulally don't write reviews BUT this place made me so upset and here I am.....!…read moreThis place doesnt welcome English speakers and the waitress is so mean!!! Where is the Japanese service mentality???? And the owner is ver ignorant as well. I can see that they are busy but you shouldn't have a customee stand and wait on a rainy day with crazy lightinings. Bottom line, if you can't speak German or Japanese then do NOT go! I really dont understand why they have posting in yelp.com if they refuse to speak in English!

A small Japanese eatery tucked away in Isarvorstadt, J-Bar offers comfort food in a cozy place…read more(love the table canopy decor of Japanese fans). We came during lunchtime, and unfortunately (well, for me at least), they offer only ONE option for lunch per day, and this lunch special remains the same for the entire week except for the meat they serve (i.e. Tuesday = chicken; Wednesday = beef; Thursday = pork). With no other option, we took 2 of their lunch specials. The special of that day was sauteed beef with vegetable in a sweet brown sauce, a big (compared to what one normally gets) bowl of miso soup with lots of vegetables, and a bowl of seaweed-mixed rice. Their miso soup was something that I have never had before; aside from the usual tofu and seaweed, this soup also had eggplants, carrots, leafy greens, etc. Everything, including the rice, was flavorful that I was eventually glad that there was only one lunch special. The price was a bit steep (8.90 EUR/special), but every so often, we all deserve a tasty lunch. Looking forward to come back in the evening to try their other dishes!

Fast and polite servers. Food is very tasty- from Bavarian breakfast to scrambled eggs to milk…read moreshakes and coffee drinks. Very pleasant and cozy atmosphere- like the old days in someone's house. My daughter didn't want to leave. Highly Recommend!!

Trachtenvogl offers hot apple ciders (spiked or not) and about a dozen different types of hot…read morechocolates (also has the spiked option). Both were sufficiently sweet and warm to warm up our cores after a rainy and cold day in Munich. The interior is also very homey with mismatched furniture and the candles provide a soft glow to the rooms. But the windows are wide and open, and I can see how much natural light would flood the rooms during drier days.

A solid 4 stars. Good comfort food, well done and .....a very appealing number of appealing wines…read moreby the glass ! You don't see that too often. Check the daily food specials, it often features a few more refine dishes at a decent price. Try to get a table on the side walk in the summer but it is prime real estate so come early or make a reservation!

I must have walked past this place hundreds of times and not realize it was a wine bar. A friend…read moresuggested we meet here for drinks and I had to look up and see where this place was located. It's a wine bar that specializes in Franconian and German wines. They have a nice selection of wines by the glass and I had a lovely German Riesling. The waiter was very nice and helpful and we had nice seats. Didn't eat here so cannot comment on the food. All in all a lovely place I would come back to anytime. Nice atmosphere and nice wine list.

Food is good by standards here. Service is incredible and friendly. Everything is great if you…read morelooking for some nice German foods with a nice beer and you can enjoying the city view from your table. I do recommend here for you.

Great food. Great german ambiance. But it gets packed on the weekends for dinner…read more Make a reservation!!

Great place and convenient for us due to our stay just around the corner. We have been in Europe…read morefor about 2 weeks, and sometimes a good burger is needed! We have looked forward to all the dishes that aren't readily available at home, but sometimes good ole comfort food is what we need. This fit the bill. My wife had a salads and I opted for the cheese burger with added bacon, and a side of fries. The drinks were great as well, We so wish that the U.S. would adopt the serving style where the alcohol is in the glass and they bring the soda in a bottle to be added at the table. In the U.S., it usually comes from a soda gun that might, or might not be clean, and is always flat. My burger was cooked medium, with a bit of pink, just the way I like it. The fries were soft in the middle with a slight crunch to them, with flaky salt. My wife's salad had a bit too much dressing for her tastes but I thought it was good. We have started sharing meals this way, as our appetites are smaller now that we are getting a bit older.

While there is no direct correlation to Hamburg, Germany, the word hamburger does originate here…read more And while Munich is on the clear other side of the country, The Beef Crew here know their hamburger. For my first time here I tried their "Cheese Explosion Burger". This monster lives up to its name! I forget how many cheeses this thing has because quite frankly I never heard of some of them before. But rather than ketchup, mayo, or some special dressing...this burger comes with nacho cheese as its condiment. Again the name: Cheese Explosion. As you can see from my photo it is also garnished with two kinds of fried cheese skewered to the top bun. Cheese Explosion. At the risk of stating the obvious: this is a burger for folks who love cheese. Also, if you don't like pink in your burger...make sure to tell them. They serve all their burgers medium.