Delicious food! Love the buffet salad and several choices of salad dressings. The staff are…read moreattentive and friendly. Great for family bonding.

Average food. Okay service. Good venue. Generally okay in a squeeze, but won't seek it out.read more

Was horrible took so long for our dishes and price not worth it. The other Aozora that we visited…read morewas great. Also I made a reservation for 18 for December 22 and have decided to cancel . This is the place at Ayala the New Aozora. We are so looking forward to it and now have to look for another Japanese res

I was visiting the Philippines, bringing both my two adult daughters for the first time meeting…read morefamilies and we all decided to dine here as it was nearby our home from Portifino. The place is conviently located in Alabang west. with secured parking in the property. The plaza has plenty of shopping and dinning options with a relaxing ambiance. The restaurant is busy when we arrived but didn't wait long to be seated. We were greeted warmly by the host and staff. It is clean and highly organized with plenty of options on their menu. We elected a few items and were excited to try, we also didn't wait long to be served our meals and when they came, they were all made fresh and delicious! We enjoyed our meal and our time bonding as a family. Will definitely return frequently.

Prices are affordable and reasonable, hence quality has to be compromised. Overall food (we had…read moreunagi, sashimi, cold soba, gyozas and salad) is average. Staff are friendly. Ambience is reasonably good considering it's for mass dining. The place is packed on Sundays. Alabang branch.

I love this place. The food is very yummy! We have eaten here many times with no complaints. Their…read moresushi selection is quite limited but always fresh.

Japanese restaurant in a industrial park, here is a branch of chain restaurant "Ippon Yari." All…read morefood quality is good with very reasonable price in spite of no much competitors near there. The food quality is getting worse than ever before.

We started coming here ~3 months ago. The peanut soup - delicious. Nice, courteous service…read more Now weeks later - why do the plates, bowls and spoons arrive some 4 or 5 minutes after the food? Even when specifically asking before for eating implements. Why is some of the soup so SALTY? Tonight - the noodle soup, the principal choice of my fellow diners, is cold. It is returned. It comes back cold AGAIN. (It is intended to be hot). Then, a THIRD TIME! - it is evidently microwaved - but unevenly, some parts are hot, some are stone cold. This situation evolves over 10 minutes or more when others are just trying to enjoy. The whole event goes down. Finally, the chicken and rice arrives - but no serving bowls ever appear. The chicken has a lot of skin on it, and is not hot. There is NO manager - finally they confess the manager is not on his way, there is no manager. It was so good before, now no - what is happening?

It is an authentic Japanese food restaurant that has focus on Japanese people who work in this…read moreindustrial park. Therefore the quality keeps Japanese average with their price range of 50 - 100% higher than prices in Japan. But they are still reasonable not exaggerated. In this view point the restaurant should get 5 stars. And their business strategy of escaping competition from metro Manila area seems successful. You can enjoy Japanese good food there.

Waiting for this resto to open ever since. You'll enjoy lots of good food. The employees are very…read morenice. You'll be satisfied not just with the food but aso with the ambiance. Thank you :)

This year, we conveniently forgot that Holy Week spells traffic hell in Tagaytay, which is how,…read moredespite intending to do our Visita Iglesia there, ound our way to Oishi Batchoi, instead, conveniently located away from the typical Tagaytay destinations. We had our #YuanTamad (shih tzu) with us so our restaurant choices were limited to those willing to take in pets, and Oishi Batchoi was certainly happy to accommodate. The food did not disappoint! Their Gomoku Miso Batchoi, which had seafood instead of pork, was the perfect fare for Lent. I've never tried miso with noodles (only with sinigang), but it's quite good, and made the soup much heartier with the thicker broth. The Chicken Teriyaki and Chicken Platter servings were quite large, which was just right for our big appetites. (Driving around was exhausting. Excuses, excuses...) And the chicken were both perfectly seasoned. Their Crunchy Maki, Kani Salad, and Salmon Sashimi were made fresh and were enough to our Japanese food-loving family. This is definitely a place worth coming back to, especially during cooler weather in Tagaytay. Can't wait!

Loved my experience at the Fire Lake Grill. We came back to Tagaytay so that we could enjoy the…read moreview of the volcano since the first time we attempted to come, it was during a hurricane. The restaurant gave us an amazing seat with a picturesque view of the volcano. The pictures we took looked like they were Japanese paintings. I had the penne pasta that was topped with an alfredo sauce and steak. I also had the foie gras salad which was prepared correctly. Both dishes were tender and delicious. The foie gras came with a small dollop of spicy apple sauce that paired well with it. The cherry tomatoes were fresh and crisp. My husband found his ribeye to be a little thin for the price. It was delicious and well-cooked, however. We finished off our meal with a slice of their salted caramel cheesecake, which was quite good. On the whole, we truly enjoyed our experience.

Great Steak and amazing view. Great service from staff as well, they were happy to take our photos…read morebefore our food arrived