Alex was very nice and attentive. Wines that we had were great! We will be coming backread more

The brunch was wonderful with great service to match! Joseph was a pleasure, extremely attentive…read moreand friendly. The restaurant itself is huge, but not echoing and loud. Very well-organized and clearly thoughtfully-planned.​

Came here on a Saturday evening, wasn't too packed, we were seated right away. The ambience is a…read morenice and cool vibe. Music is at a perfect level. My server was Daniela, she was attentive and great at checking in. The food was incredible! Will definitely be coming back.

I came here for a business lunch with some colleagues and I've been wanting to try this spot for a…read morewhile. The place is pretty with various indoor and outdoor seating. I'm sure it's beautiful in the evenings. I had the Royal with cheese as well as the Caesar salad. The burger was solid - it is a smash burger with two patties, pickles, tomato, lettuce and a good sauce. I wish that it had onions on it - I think that would have pulled it all together! The salad was not your usual Caesar salad, with corn and bacon bits. Overall, it was a solid lunch meal. The service was very good and the staff were very friendly and attentive. I would love to come back to try their happy hour or brunch menu!

Thank You Miami Bar is what would happen if a great night out had a personality--and a very good…read morebartender. Went in for "one drink," left three hours later questioning my life choices (in a good way). The cocktails? Suspiciously perfect. Like... who trained these people, and why are they so committed to my downfall? The vibe is equal parts "effortlessly cool" and "you're texting your friends to get here immediately." Music hits, lighting flatters, and somehow everyone looks like they belong in a music video--but still nice about it. Staff is amazing, drinks are dangerous, and my only complaint is that I now have standards. 5 stars. Would lose track of time again.

Food was better than expected. Service was great…read more Ambiance was great. Stoped in tonight to watch the World Cup match between Spain and Uruguay. Nice neighborhood spot. They are hosting a comedy night - but I won't hold that against them. Really enjoyed the spot.

Hell's has been on our bucket list for years and it did not disappoint…read more We got the full food experience - scallop and lobster risotto appetizers, crispy salmon and Wellington entrees, chocolate cake for dessert. Everything was a 10/10. Perfect cook and exceptional flavor and technique on every dish. We had a number of cocktails that was all fantastic. My favorite was the Thai-inspired one (sorry, don't remember the name). I got the smoked coffee old fashioned at dinner which was really fun because of the fun table-side presentation of the smoke-filled lantern. Exceptional service from start to finish. Everyone from the hostess to the bartender to the waitress to the manager was fantastic - a true team effort to make sure you have an amazing experience. The hostess even helped make the evening extra special with a surprise for my wife :) The atmosphere and vibe was upscale and exactly what you'd expect. Great special occasion spot.

Aurora here, your resident Brit Elite Yelper. If I'm being honest, I had less than zero interest in…read moreeating at this restaurant. I enjoyed the show occasionally as a guilty pleasure, but I'm really not big into the whole reality TV does dining type of thing, however my hubs has had Hell's Kitchen on his must eat list for years. We never made it to the one in Vegas last year, so I thought Id treat him to lunch at this yesterday after a work event he was honored at. After yesterday's experience, I have no problem admitting I was wrong and will wholeheartedly walk that sentiment back. Hell's Kitchen impressed me, which if you've read my reviews isn't always an easy thing to do. The food flavors were all on point, service was exceptional, and the coursing time hit the mark from start to finish. The only reason this is 4 stars and not 5, is hubby's main was not very hot. There were only a handful of tables at the time so that element was a bit disappointing. I opted for Miami Spice, and hubs picked the Express lunch which comes out to a better deal for what he ordered. We never had to look for a server for water, and they were really accommodating in adjusting my order (I have to have sauces on side and low salt right now because of a health issue). On to the main event, the meal! Drinks: Strawberry & Mint Spritz: This N/A bev sounded interesting on paper but neither of us super enjoyed it. It was just a little too syrupy sweet. I love that they're using N/A prosecco and apertivos though and not just putting a bunch of juice and sodas in a cup and calling it a mocktail. If we ever make it back I'd be up for trying a different one on the list or a real deal cocktail. Caesar salad: This was a generous portion with delicate parmesan crisps and large crunchy croutons. The limited amount of dressing I did use was delicious and perfectly balanced. I skipped most of the croutons as they were too salty for me, but probably perfect for the average Joe. Carrot soup: My guy enjoyed this thoroughly, and stopped short of licking the bowl. I tried it, but it wasn't my cup of tea. The presentation was lovely. Crispy Skin Salmon: This was my choice from the Miami Spice menu. It's miso marinated and served with a crispy sushi rice cake, sautéed baby bok choy, and a miso beurre blanc which they put on the side for me. I asked for the fish to be cooked well done, and they nailed that. It was perfection on the tongue and still delicate and moist in spite of being fully cooked. The skin was expertly crisp as well and really tasty. The only negative of this dish was the oil factor. Salmon is oily on its own, but this plate was dripping from the rice cake to the bok choy, and that's omitting the beurre blanc entirely. Speaking of, everything was so flavorful on its own that the dish carried itself without any extra salt or sauce. I did try the beurre blanc with a few bites though and it was nice. Petit Beef Wellington: Aside from not being hot enough, hubby overall enjoyed this. He prefers a lumpy skin on mash, but I thought the mash purée was divine. We just both wish it was hotter when it came out. Cherry Blossom Cheesecake: I haaaate that almond extract taste found in cherry cordials, and this was loaded with it from my one bite. Thankfully I didn't order this. Hubs did, and loved it! Also the plating was beautiful! Sticky Toffee Pudding: Was this the best STP I've ever had? No. Was it enjoyable? Absolutely! In hindsight, I wish hubs had gotten the 2 course express menu and split this dessert with me because it's full size and a massive overload of sugar for one person. I barely ate a quarter and ended up in a sugar coma the rest of the day. Would I still order it again? You bet your sweet ass! To wrap this up, this was a surprisingly enjoyable meal. The check still packed a punch though at $150 for two with one mocktail. Overall I do think it's a great pick for a nicer meal with upscale British and European favorites with a global inspired twist.

The restaurant was absolutely gorgeous the whole restaurant had such cute little details and for…read morethose who love taking photos like my friends and I there are so many cute areas to do so, the music, soft warm lighting and overall vibe was immaculate and a great experience The food was so amazing I got the Panko Breaded Chicken Milanese and it was PHENOMENAL, I got the added cheese and marinara sauce and it is some of the best chicken i've ever had in my life 100% recommend it. We also got the Wagyu Double Smash Bacon Cheeseburger and although it was smaller than expected the taste made up for it so much. And then for dessert we got the birthday brownie which was super yummy and a cute little dessert The service was good everyone was very sweet especially since it was my friends birthday so they were very attentive and kind.

I'm a big fan of the Passion Restaurant Group, and Dolores But You Can Call Me Lolita is another…read morespot where the food consistently delivers. Everything I've had has been excellent, cooked properly, served at the right temperature, and the service usually starts off great. My one consistent pet peeve is that the service tends to drop off toward the end of the meal. Once the restaurant gets busy, it can feel like you're forgotten after the food is served. Getting someone to come back around for dessert, another drink, or even just the check can sometimes take much longer than it should. I've noticed this on more than one visit, particularly when the restaurant fills up. I also rarely see much of a manager presence on the floor. I think that makes a difference, especially during busy periods when the staff could use some extra support and guests are waiting for attention. Overall, I'm still a fan. The food is excellent and the experience starts strong. I just wish they could maintain that same level of service through the very end of the meal, especially when things get busy.

I was strolling down this adorable street in coral gables and my friend and I were hungry so we…read morecame to naked farmer. The quality and freshness of the food was fantastic!!! I ordered the chicken Waldorf salad which came with farm greens, herbs, cucumber ranch salad, half avocado, naked crisps, lemon wedge and white balsamic vinaigrette. It was extremely tasty!! The service was fast. The inside was clean and nicely decorated. I will be back to try some other items on the menu for sure!

Very good experience here yesterday…read more All around very healthy and big portions. This place reminds me a lot of Dig Inn in Boston and NYC. The thing that impressed me the most are the employees. All maintained eye contact and were genuinely friendly and helpful in helping me place my order. A real rarity in the quick-serve restaurant business. I ordered the local farmer plate and requested chicken breast. I noticed there was an upcharge, but was not told there would be one, which i found a little surprising as this is typically more common/popular than dark meat. Other than that, I am a satisfied customer. Big portions, healthy food at a good price. That's a rarity in Miami and hard to beat.

Strive was great. I had the shrimp and grits. Shrimp was cooked perfectly along with a cognac and…read morechill. We went to celebrate my friends birthday. Would go back again.

My husband and I recently had a fantastic date night here - and are sad to hear they are…read moretemporarily closing down! We started with some cocktails; I enjoyed mine which was cognac with some fruity concoction, but my husband didn't enjoy his old fashion style drink. The food however was spectacular. We had the deviled eggs and cornbread to start, and I loved that the bread came with two different types of spreads. For entree, we did the fried chicken and the shrimp and grits, plus shared some Mac and cheese. Overall, everything was delicious, incredibly flavorful and fresh. Truly a fantastic southern meal with Afro-Caribbean influences. For dessert, we got the sweet potato pound cake and added a scoop of ice cream - delicious, served warm and not too too sweet. A fantastic meal in a beautiful decorated space and great service.

Grails in Wynwood absolutely nails the sports bar experience, but with a personality all its own…read more The sneaker-themed concept is everywhere, from the sneaker shot glasses to the oversized cocktail souvenirs. It's fun without feeling gimmicky, and the food holds up just as well. The smash burger is excellent, the wings are crispy and perfectly seasoned, and there's nothing wrong with washing it all down with an ice-cold beer. If you're there for weekend brunch, things get even more interesting. Grab a mimosa or sangria and, if you're feeling ambitious, take on the 17-inch monster breakfast burrito "Bases Loaded Burrito". Finish it in 20 minutes and your picture lands in their virtual Hall of Fame. I was smart enough not to try. For sports, this place is hard to beat. TVs are everywhere, and there's a huge outdoor watch-party setup. Big shoutout to Nacho behind the bar, Paul, the mastermind in the kitchen, and Roger for keeping the games covered. If it's game time and you're in Wynwood, Grails is the place.

wow wow wow went to grails to watch the curacao vs Ecuador…read moregame and wow i mean this is truly the Spot to watch games we had a blast the dj was anazing the servers where quick and on point I mean truly great place to come with your group and watch whatever game thanks Grails!!!!!

The Gibson Room was such a good experience. The burger was delicious, especially the bread, and the…read morefries were spectacular. Definitely come hungry because the portions are satisfying. I also really enjoyed the music and the overall ambiance, which gives the place a great energy without taking away from the dining experience. The cocktails are very well made; I ordered one with gin and asked the server for something refreshing, and she got it exactly right. Service was excellent throughout the night. A great spot for good food, cocktails, and music.

Things have changed. I came back recently to the Gibson room and was a bit disappointed at the…read morechanges. I first fell in love with the Gibson room because it had old-timey speakeasy vibes with its moody lighting, close knit two-seater tables and best of all LIVE JAZZ. The decor was eclectically classic, I had admired this lovely framed Murillo art print. Where did it go?! Wish they had a sale of all their nice things--I would have kept that print as a memento. BUT Now.... The cozy tables have been replaced by only high tops (to pack in more rabble). The delicious and creative gourmet food has been replaced by bar bites and pizza. No more jazz. No more speakeasy vibes. It's become a run of the mill Miami bar. One of many. Nothing unique or special. Now don't get me wrong, the pizza is delicious and thankfully the bar tending is the same quality. BUT the old vibes are gone. It's just another place like so many others The WORSE of it is: we felt like we were surrounded by pirañas. We had a high top table since we got there at a good time. Ordered our drinks and pizza. Then it filled up and no tables so people hung around near us to "claim" our table as soon as we left. The woman even had the audacity to ask (while I was STILL eating my pizza): "you're almost done right? You're leaving soon, right? You can give me your table." It made the experience so unpleasant by such unclassy behavior by patrons. They all did similar things to those trying to enjoy their bar bites. Desperate for tables and acting like fools to get one. Needless to say, I won't be coming back now that the atmosphere and clientele had changed dramatically. RIP old Gibson. (PS showing photos of the OG space)