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    Sal's Pizza

    4.3 (115 reviews)
    ModeratePizza, Italian
    Closed • 11:00 am - 9:00 pm

    Sal's Pizza Photos

    Business Info

    SAL'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Sal's Pizza

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    Reviews With Photos

    Luci's Cheesesteak
    Charles T.

    Had the chance to grab a cheesesteak here before bowling at Blue Valley one night and made a TikTok video for it. I'd really like to get back sometime and film something on the pizza and some of the other dishes people have raved to me about from here. Grabbed the "Luci's Cheesesteak" as it seemed to be the specialty sandwich on the menu and I was curious. This was a serious sandwich. Hot peppers, onions, lettuce, American, sauce, and garlic mayo. I love all of these things, why wouldn't I love them together?! My initial concern was it would be super messy...which it was. Was it worth the mess? You bet. And the roll (which I believe they make with their pizza dough and bake in house) was sturdy enough to hold up to all of these things that would easily wreck a lesser roll. I'd eat this sandwich again without question, but I do plan on ordering other things next time around to see what else they have that will make my taste buds dance.

    Grilled Chicken Salad
    Steve W.

    Sal's has never disappointed and they continue to have the best tasting pizza. I always start with a slice and then we usually get the Grilled Chicken Salad which is a delectable salad with tons of fresh, crisp veggies included. This is the small salad which is super filling in itself. The chicken is very flavorful. A great weekly stop for us.

    Personal size Chicken Alfredo Pizza (MUST TRY!! )
    Jessica A.

    First time here, and everything was amazing. Nice atmosphere, delicious (DELICIOUS!!) food and fantastic service. Can't wait to go back!! A hidden GEM!!

    Desert
    Jim S.

    Came back as promised for their lasagna!! And it comes with a salad and garlic bread . Thank you!! Lasagna is fantastic!!

    THE BEST Buffalo Chicken Cheesesteak of ALL TIME!

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    4 years ago

    sals pizza, oh my beloved. ALWAYS have crispy fries & my entire family loves them. italians

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    3 years ago

    The closet to Philly and New York pizza #1 in the area catering and food are excellent

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    3 years ago

    Delicious food and great dining experience. We've never had a bad meal from Sal's. Simply great

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    3 years ago

    Best pizza ever! I have been going there for at least 35 years. My kids were raised on it and they love it too!

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    6 years ago

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    Luciano B.

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    5 years ago

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    Luciano B.

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    3 years ago

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    Luciano B.

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    4 years ago

    Food is always great . Everyone there is friendly! Definitely would recommend! Love it there!

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    Luciano B.

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    4 years ago

    love this pizza and very pleasant staff. Recently moved to the area, this is my "local" for pizza.

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    Luciano B.

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    8 years ago

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    Luciano B.

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    8 years ago

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    Luciano B.

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    5 years ago

    Best Pizza in the area. They fresh bake their rolls for their hot & cold subs and garlic bread.

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    Luciano B.

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    8 years ago

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    Luciano B.

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    8 years ago

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    Luciano B.

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    4 years ago

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    Luciano B.

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    6 years ago

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    Luciano B.

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    10 years ago

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    Luciano B.

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    7 years ago

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    Luciano B.

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    7 years ago

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    Luciano B.

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    4 years ago

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    4 years ago

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    Luciano B.

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    7 years ago

    The pizza isn't bad just super greasy. Their wings and desserts on the other hand are amazing! Especially the sweet Thai chili wings

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    Luciano B.

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    7 years ago

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    Luciano B.

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    19 years ago

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    14 years ago

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    12 years ago

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    11 years ago

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    6 years ago

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    4 years ago

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    Luciano B.

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    8 years ago

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    Luciano B.

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    5 years ago

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    Luciano B.

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    8 years ago

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    Luciano B.

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    7 years ago

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    Luciano B.

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    8 years ago

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    Luciano B.

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    13 years ago

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    8 years ago

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    Luciano B.

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    10 years ago

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    5 years ago

    Best pizza pie in the Washington New Jersey area will make it thoroughly cooked or how you prefer to eat your pie.

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    Luciano B.

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    Page 2 of 3

    Ask the Community - Sal's Pizza

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    4.1(136 reviews)
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    Great food and service. The atmosphere is also very welcoming…read more Their bread, soups and salads are a great introduction to the tasty entree to the tasty main courses.

    Walking in the door the restaurant reminded me of an Italian family restaurant I used to work in…read morewhen I was in college. Initially it brought back some good memories and a hope that the food would be as good. As we walked in and were seated though, we were put in a narrow back room with no windows and an old noisy A/C unit. Somewhat claustrophobic. The table itself was sticky, and had a wire bread basket that had two small ramekins with pesto in one, and what we were told was a tomato bruschetta in the other. The tomatoes looked old from the refrigerator with a hazy gray sheen. When bread finally came, it was like a supermarket bread that was heated in the oven, but cold, so it seamed stale. Got up the nerve to try the bruschetta which was overpowered with parmesan. The pesto was overpowered with garlic and there was only one pignoli nut visible in the dish. The server was a very nice young woman. Polite, attentive. They had the policy of waiting until everyone was ready to place a full order with appetizers and mains which was fine, but it took about 45 minutes before the appetizers came out. The appetizers I tasted were good. A caprese salad with olive oil, pesto and a balsamic reduction. Fried Calamari cut in large pieces, but cooked tender. Then came the mains. My meat lasagna was dry on the inside with little or no sauce. It tasted as if it had been frozen previously, The ladle of sauce was not enough to freshen it up, and the cheese on top was burned. My younger son got gnocchi with pesto that arrived looking more like a pesto soup swimming with oil. I lived in NY for 60 years, worked ten years in restaurants through high school and college, and married into an italian family. I've never seen pesto like this. The gnocchi itself was dense and chewy. Not soft and pillowy like it should have been. My wife had abgel hair pasta with shrimp in a fresh tomato sauce. This they got somewhat right. The shrimp was actually cooked just right, the sauce was good, but still a little heavy on parmesan cheese, and some of the pasta was stuck together, so it didn't cook properly.. Overall, it was very disappointing and overpriced for what came out of the kitchen. Definitely will not be going back. As far as the 5 star reviews go, maybe we went on a night that was too busy for the kitchen, or maybe these were friends and family trying to help out and prop up a mediocre experience. Our local Pizzaria does better and for much less $$$.

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    Sette Luna

    3.8(576 reviews)
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    My girlfriends and I decided to order a bunch of dishes to share, and everything was so good that I…read morecompletely forgot to take pictures of most of the food! The Risotto Balls are a must-order. I've honestly never had anything like them before, and we finished every last bite. The gazpacho was so refreshing with a spicy, acidic kick. It didn't have much crab, but the flavor of the soup was amazing. The grilled polpo was cooked perfectly with a delicious char, but I do wish the portion was a little bigger. The Margherita pizza had the perfect thin crust with a beautiful wood-fired char on the bottom. The seafood pasta was one of our favorites and easily the best seafood pasta I've had. The creamy lemon sauce was incredible, the shrimp were beautifully grilled with just a little kick of spice, and the portion was huge. We also ordered the Agn Mozzarella, which was rich, flavorful, and another great pasta dish. The only thing we weren't crazy about was the chocolate mousse. It just wasn't sweet enough for our taste. The service was amazing. One of my friends has a shellfish allergy, and they were extremely careful to avoid any cross-contamination. Everyone was so friendly, the food came out quickly, and you could tell they genuinely cared. We went on a weekday without a reservation, and it was still pretty busy, so I'd definitely recommend making one. We'll definitely be back!

    Easton is a historic town that helped fuel the revolution and housed the liberty bell before…read morePhiladelphia and where the declaration of independence was read. This Resteraunt is in a historic building and you can feel the history as you come in. Unfortunately that's where the good points end. Apart from our waitress who was very nice and cordial the rest of the staff had an arrogance about them and the bartender must not receive a lot of tips as she's cold and unresponsive. The food was mediocre at best the fig pizza was good, the baked artichoke smothered in breadcrumbs and over done. The pasta it self was good but the sauce lackluster and tasteless. The chicken melonazze was dry and rubbery. The chairs at the table were a mish mosh of wood and metal and the Caine chairs were ripping guess that's the colonial vibe.

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    Sal's Pizza - pizza - Updated September 2026

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