On our way to Loon Mountain we Stopped in this local place for some maple ice cream on a…read morerecommendation. So glad we did. The ice cream was tasty. We picked up an apple pie and some cookies for the road. Everything was tasty. We will definitely be back

The staff here are lovely! And the food is great! The ambiance makes you feel like you're in Italy…read moreyourself!

Tartaglia's Pizza is hands down the best pizza in New Hampshire. The brick-oven crust is absolute…read moreperfection. It was crispy, chewy, and full of flavor and the ingredients are incredibly fresh and delicious. Every pizza we tried was outstanding. It's a cozy little hole-in-the-wall and we enjoyed chatting with the friendly owner and her staff while waiting for our pickup order. You can tell they truly care about their food and their customers. A quick tip: the pizzas are on the smaller side (I definitely over-ordered, but no one complained about the leftovers!), and since it's a small operation, call well ahead if you're placing a large order. This place is a gem and we'll be back for sure the next time we're in the area!

Tartaglia's Pizza in Compton, NH serves delicious wood-fired pizza with great flavor profiles and a…read moresolid variety of choices. The service was super friendly, and our pizza came out quickly. We especially loved the spicy Margherita. The pies were a bit pricey, $47 with tip for two but honestly, given the food options in the area (mostly pub grub), we were thrilled to find such a high-quality pie. Definitely worth it.

Everything food service good attitude good menu pleasant easy to get to I've been going there for a…read morefew years

Amazing! I am very particular about pizza, and I looove Ashland House Of Pizza's. Plus I called…read morewith a very specific request and the pizza was better than expected! Plus he's such a great person! The owner went above and beyond- can't wait to be back!

This ties with Barro's in Scottsdale, AZ as my favorite pizza I have ever eaten in my life…read more Absolutely delicious. Perfect dough. Great ambiance in the restaurant. Ample parking in the lot next door and across the street. It took a little longer than I anticipated for the order to come out, but that's OK. We were enjoying the vibe. I had leftovers three days later, and the slices held up well. Highly recommend. Go out of your way to go here!

This is the best pizza (that I've had, anyways ...) in New Hampshire. It makes all the 'best of'…read morelists and news articles ... not because it is totally amazing pizza, but because it's always consistent and very good. The staff is also well-trained and friendly. I made a mistake in ordering the other day, I figured might help you. Normally I get a plain cheese, or pepperoni pizza. Simple and perfect every time. Great cheese to sauce ratio ... cheese that extends all the way to the crust ... and the sauce is not that overly sugary cheap crap a lot of Greek-style pizza joints use. I ordered the Buffalo Chicken the other day, which was a huge (and expensive) disappointment. None of us liked it ... it was dry, bland and salty at the same time ... and just not what we would expect from Tilton House of Pizza. There were 3 guys eating a large pizza (which is hearty and large!) and there was leftover, which nobody wanted to take. (unheard of!) The problem seems to be that this pizza is dried out chicken tenders (in fairness, you get a LOT of dried out chicken tenders) which are brushed with buffalo sauce. The pizza itself has no tomato sauce on it!! No blue cheese dressing, as far as we could tell. It was simply cheese, cut up chicken tenders and crust. Zero taste, except for the salt. They give you an average cup of RANCH??? dressing for dipping, which indicates that they know there is an issue with this pizza. I refuse to give anything lower than 4 stars to this place ... because the cheese and pepperoni, I know are amazing. However, I'd say that it was wasted calories to eat this pizza as the Buffalo Chicken recipe needs reworking. The tomato sauce is essential ... or at least tomato sauce mixed with buffalo sauce, or even blue cheese. I will still go 20 - 30 minutes out of my way to get Tilton House of Pizza every time ... just will never get this buffalo chicken pizza again. Make sure you order ahead of time ... like WAAAAY ahead of time. It took 1.5 hours on a Wednesday at 5:30 p.m. from order until pickup. That's crazy! Even at 4 p.m. on a Thursday, the wait was 40 minutes on a phone in order.

Food is the best Service is always the best…read more Ambience is amazing I would rate it a 10

I really wanted to enjoy this. But the amount of toppings placed on our pizzas made them nearly…read moreinedible. I was unaware that this was even possible but Pizza Barn was able to accomplish that. Combine this with the price tag and we overpaid for pizza that couldn't be eaten. As I read reviews I should have taken better note and just passed on this pizza place.

Vulgar Brewing Company keeps getting better and better. They now have a chef and the food…read moreofferings, which were already really good, are now outstanding. We came over here for dinner. The brews selection was extensive, I had their IPA which was smooth and hoppy, perfectly brewed. Their pretzel sticks are superb, and we tried two of their pizza selections that left us licking our fingers. Service was flawless. The server we had knew her beers well and her recommendations were spot on. The clientele was festive, happy and congenial, lending the brew house a wonderful ambiance. Vulgar opened just months before the pandemic hit. They not only survived and were one of the sources of great local beers, but now they are a full brew restaurant serving delicious food. We'll be back repeatedly.

Good vibes, good beer, and good pizza!…read more Accidentally stumbled upon this place but I will most definitely be back! The keg list was a bit limited the day we went due to some beers kicking shortly before we arrived, but we still made the best of it. We sat at the beer and were greeted immediately by a friendly bartender. He helped us choose a good beer for our pallet and then we ordered a pizza to share. It was affordable and delicious! Would definitely recommend to anyone who enjoys the combination of pizza and beer!

This is Kelsey at JJs Woodfired Pizza in Franklin. She was working the front of the House alone. I…read moremet a friend there for an early dinner tonight. The food was wonderful and the prices were very competitive. Honestly, when I saw the menu online I thought it was an old one because of the prices when we got there and could actually get a cheeseburger for $12.99, I haven't seen one in a restaurant that good for less than $17 or $18 in a while. And Kelsey was amazing. She was tending bar, waiting tables and clearing tables. I never felt like we had to wait and she never looked like she was rushing around and yet here she was bartending, taking pizza orders on the phone and doing everything. She had. Such a great attitude. We enjoyed everything about our visit there today.

Great food great service and the atmosphere is amazing . I highly recommend the Hawaiian burgerread more

Outstanding pizza! I had a yearning for deep-dish Chicago style pizza and I have not found it in…read moreany pizza store in the area - and wham! reading Yelp reviews I saw that it does indeed have Chicago style pizza. Even though it's a 18 minute drive, my deep-dish craving was unquenched and I made the trip. Great service, great ambiance, all friendly and congenial. The best part was the Caprese Deep Dish. Oh my god! Tons of sauce, thick and juicy and with the aroma of garlic and olive oil. And although I ordered a personal size (my other half got chicken and spinach thin crust), I was only able to eat two slices, they are so thick and good we ate two more days out of the pizza.... Yes, go there. It's worth it.

Can't wait to sink my teeth into this Chicago deep dish and the Sicilian slices from…read more@ziggys_pizza_sunapee. Aiden and Riley, thank you both for your warm welcome and customer service. It's hard to come by nowadays, and you hit the nail on the head Update 4/8/25 : Both Sicilian and Chicago were absolutely perfect. I'm so happy to find a good Chicago in New England!

Pie Guys Pizzeria - Meredith, NH 71 NH-104, Meredith, NH 03253…read more Local pride and fresh ingredients shine bright at Pie Guys Pizzeria, owned by the passionate and talented Matthew Nichols! Growing up in Meredith, Matthew pours his heart into every pizza, using Italian-imported tomatoes, non-GMO dough, and homemade sauces that bring authentic Italian flavors to town. We tried two pies on our visit: Steak and Cheese -- Alfredo sauce, Philly shaved steak, caramelized onions, green peppers, and fresh mozzarella. Creamy and savory with every bite! Pepperoni, Ricotta & Hot Honey -- Cup & char pepperoni, ricotta, hot honey, fresh mozzarella, and homemade sauce. This one was our favorite! The sweet drizzle of hot honey paired with the crispy pepperoni and creamy ricotta was chef's kiss ‍. Absolutely delicious and super flavorful! The sauce itself is on the sweeter side -- personally, I love a crispier base, but that's just my preference! Matthew is even working on a sourdough recipe , and I'm excited to come back and try it once it's ready! Overall: 7/10 Great quality ingredients, hometown heart, and a cozy local vibe. If you love a doughier, sweeter pizza crust, you'll be in heaven! Can't wait to see how the sourdough evolves and to try more flavors in the future!

We have ordered pizza and wings from here many times and were always satisfied. This past weekend…read morehowever we ordered just wings. We paid $30 for 20 wings and when we got back to the house, we were extremely disappointed. Previously, the wings had been meaty but these were the tiniest wings we have ever seen and had barely any meat on them. We basically paid over a dollar per wing and got absolutely nothing but bones with a whole bunch of buffalo sauce on it. We go there because we've had good service and the food has been good, but they aren't the least expensive option. Hoping that this was just a fluke and not a new standard because it is not up to their previous quality.

First visit to the Bristol House of Pizza and it was not at all what we were expecting. Somehow I…read moreenvisioned a run of mill pizza shop but was pleasantly surprised to find a seated dining room with table service. Not terribly busy but the tables were steady and there was plenty of room to spread out. Only one server working the whole room (thankfully it wasn't super busy) and she was absolutely terrific. Personable, attentive, and prompt. We had no complaints to offer about the service on this particular evening. Looked like they were setting up for some live entertainment but unfortunately we were seated, served, and done before the first note. Our food was terrific. Eggplant Parmesan and the Cheese Raviolis. The garlic bread was a bit doughy but honestly both meals were great and the bread was was still fine to eat. Started with an order of Potato skins that were a great starter as well. Meal was served with a great pace that let us visit without significant interruption. Dining room is big enough for large groups and couples all. Clean and presentable. I do hope they plus up the servers during the busier seasons and when demand is high. Nice reliable location that we hope is consistent with their food and service. See you next time!

First visit - order Lobster roll, a pizza and a Lrg sub = $80…read moreordered by phone 25 mins before pick up Had never been there before - nice little shop with A/C - it was a very hot day and because I didn't know we could sit and eat, I ordered take out. When the order was up 10 mins later - I asked if I could eat in the dining area and was told No but we could eat outside at the Picnic tables. It was 90 degrees ! We drove home 20 mins - and of course fries were cold. The Lobster Roll was awful, had an odd taste, some kind of spice/herb or maybe the lobster was turning. The subs were okay, same as every other sub place. Wouldn't make the drive another time - might if I was going by and nothing else was available. They need some customer service training and checking their product quality. I will say the hostess and a waitress tried to let us sit in the DR but the young guy at the sub and pizza counter said NO. It's a shame, it could be a nice community restaurant - but you have to treat customers better than that.