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Sakura Teppanyaki & Sushi

3.6 (666 reviews)
Closed • 12:00 pm - 10:00 PM
Updated 2 months ago

Sakura Teppanyaki & Sushi Reservations

Order Sakura Teppanyaki & Sushi Takeout or Delivery

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SAKURA TEPPANYAKI & SUSHI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Sakura Teppanyaki & Sushi

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Shrimp Hibachi Dinner
Em K.

Hosted my birthday dinner at Sakura with 7 friends and it was such a fun experience! Our group was the perfect size for the hibachi table. It was interactive with the chef having everyone catch broccoli in their mouths and doing the fire show with a fun twist (see video). It was the first time most of us had done something like this since we were kids. The meal came with miso soup, salad, fried rice, noodles, and your choice of protein. I got the shrimp which was tasty and the serving sizes were huge, we all left with leftovers. The only downside was feeling a bit rushed on a Saturday night since they had tables waiting, so we had to wrap up pretty quickly. Despite that, it was a memorable birthday celebration and I'd go back for another special event!

Shrimp Kung Pao (xtra spicy) and my husband.
Cris P.

*5/5 stars* I literally just devoured the Shrimp Kung Pao at Sakura Teppanyaki & Sushi and quite honestly I'm still reeling from the flavor bomb! I opted for an extra spicy kick and boy, did it deliver. The portions are huge and the shrimp was cooked to perfection, the sauce had just the right balance of sweet, savory, and heat. I ordered a bowl of miso soup, which was rich and comforting. So delicious! Tonight was a bit slower, maybe because it was Thursday, but this site is usually busy! They have a lot of tables the ambiance and lighting makes it for the perfect date night experience. Service was top-notch too! This is my second time here and I can't wait to come back and try some of their other options. Highly recommend!

Celebrating our anniversary!
Jada C.

To celebrate our wedding anniversary, we wanted to go to a teppanyaki restaurant. By walking around Diversey, we discovered Sakura Teppanyaki & Sushi. So glad we did! Chef Jun cooked our food using the teppanyaki style stove. I ordered the red snapper. The meal came with sautéed vegetables, vegetarian fried rice, miso soup, a side salad, a good portion of noodles cooked in soy sauce. The red snapper filet looked large. It took time for Chef Jun to cook it. The food tasted divine. It surprised me to see the restaurant using large sized shrimp. They tasted delicious. The red snapper had a juiciness to it. The portions took the whole experience to another level. Joseph ordered the steak and chicken teppanyaki. He said he liked the portions. Going to Sakura Teppanyaki brought back nice experiences of us living in Hawaii. We created new memories by coming to this place. This will not be our first time coming here. I liked the ambiance here. I felt relaxed and not rushed. The prices looked a little steep. However, the food, servers, and chef all made it worthwhile. Come to Sakura to celebrate your wins, and life milestones.

Michelle C.

Great service and seriously generous portions of all the food items. The hibachi chef was very interactive and cooked everything beautifully (meats were always medium rare per our request). Aside from the grill items, we also ordered rolls and sashimi, both of which were very good. The salmon sashimi in particular was my favorite!

Adinai S.

The presentation is great. They have fog and everything. The sushi was okay but I think they are more of hibachi place than a sushi place. They have a lot of verity of food.

Garlic Shrimp Scallop Hibachi Fried Rice Hibachi Noodle
Nicki C.

Popped in on a Friday night and was seated right away. They do take reservations on Yelp. There are 4-5 hibachi tables and then regular seating. The sushi sampler and crab ragoon were good, nothing out of the world. Lychee martini was just ok, it wasn't very sweet but very strong and wasn't sure what other liquor was put in there but it was just ok. Hibachi plate comes with salad soap to start, pick your protein, I did garlic shrimp and scallops, and fried rice, veggies, and noodles. Salad was not great, most of my lettuce was brown-spoiled. The soup was just okay. Garlic shrimp said it had a sauce on it but it was like a thick garlic paste ontop, it was ok. Scallops were good and had a nice sear, not overcooked. Veg was cooked well. Noodles were a bit bland and overcooked. Rice was just ok as well, not a lot of flavor. Service started strong but took a long time to refill our drinks. Hibachi chef was fun and entertaining!

Yongjia L.

This restaurant maintains a consistently bustling atmosphere whenever I pass by, so I'd strongly advise making reservations before your visit. Last Sunday, I arrived shortly after opening and was very lucky to get a seat. I ordered fried calamari, a sushi roll, and House Lemonade. The impressive portion sizes, featuring with a crispy golden exterior that gave way to remarkably fresh, plump squid meat. Each bite offered the perfect textural contrast between the satisfying crunch and the succulent calamari. I highly recommend the fried calamari! I will continue to order it next time I come!

Anna S.

Came here for their AYCE sushi deal on a Sunday lunch and it was an excellent deal. Very good price for AYCE - and the quality of sushi was good! The ginger they offer is excellent and wasabi tastes real (without the artificial flavor you get from cheaper wasabi). Warning: some of their rolls are very huge - keep that in mind if you go with their AYCE option. We had most of the rolls they offered and they were all very tasty and the fish was of good quality. In the rolls, there was a good mix of fish and rice - they were not clearly stuffing the rolls with rice. The seaweed salad was also very excellent! Everyone was very nice - we stayed in the restaurant for a while after paying out bill (it was pretty empty) and they still checked to fill water as needed. The restaurant also played some excellent pop beats in the background - mixed with both throwback and current hits.

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18 days ago

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10 months ago

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3 months ago

Attentive staff, funny chef, good entertainment, food was fine, nice restaurant, good for big groups

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6 months ago

Chef put on a great show for the kids. Food was excellent. Good drinks too. Reservation suggested for weekend.

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6 months ago

beautiful place!!! really good vibes and the food is great !! 10/10 recommend thank you for making my mans bday special

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2 years ago

Love this place! Great hibachi experience! This is my 3rd time coming here. Would def recommend!

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Page 1 of 17

Ask the Community - Sakura Teppanyaki & Sushi

How many people can sit at one hibachi table?

I know 10 for sure

Does anyone know if they do the choo-choo train or volcano here?

They have done both every time I have gone! The volcano goes into the choo choo train

View All 5 Questions

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I was so saddened when the Fort Wayne closed a year ago. I went there every year for my birthday…read more Went to Chicago this week for a birthday trip and was so excited Chicago has one. Like always this place was OUTSTANDING!! The flavors are still great as ever, no restaurant can recreate the flavors you can make at flat top. I will always be back when I'm in Chicago! Service was fast, the waitress on 10/14 was so cheerful and friendly! Ambiance was clean! 11/10 and can't wait to go back! And the leftovers are ALWAYS good! I hate leftovers because they never hold up, so me walking out and paying for 2 extra bowls to take home for the week says something! Please stop by and support this place! Hope to see yall in December!

Needed to pick up lunch while exploring Chicago on graduation weekend. Enter Flat Top Grill…read more So easy. Grab a bowl. Fill it up with whatever you like for a delicious create your own bowl. Choose a base. Brown rice. Rice stick noodles. Quinoa. Yellow noodles. White rice. Choose a protein. Chicken. Salmon. Beef. Crab. Shrimp. Pile on the veggies and add some mangoes, too. Carrots. Corn. Broccoli. Mushrooms. Black beans. Bean sprouts. Snow peas. Potatoes. Green onions. Water chestnuts. Add some spices and sauces. Garlic. Toasted garlic sesame. Peanut sauce. Pad Thai. The combinations are endless. Everything is then cooked together on a large flat top grill and then served with a roti. Mmmmmm. A great way to get your veggies in Chicago! Tip: They are also on InKind.

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I was in the mood for something small and decided to try out Tsukiji Fish Market again at the Mart…read more I had been here once before for some sushi and figured I try out the Tuna Poke Bowl. It was definitely smaller than other poke bowls I've had. It was also half lettuce. I would have preferred all sushi rice and maybe a pinch of lettuce on top for some extra flavors. I felt a little cheated out of my poke bowl. The tuna itself was really good. It tasted fresh and I enjoyed it. But given the size and make of the bowl, I wouldn't order this again. My coworker ordered a Bento Box and it appeared to be a much better value for your money. I'd probably go back for the sushi or maybe to try the bento box, but this wouldn't be my first choice amongst the options at the Mart.

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Decided to have a nice dinner here and this place definitely has that vibe in the loop…read more Enjoyed the delicious drinks see pics I honestly didn't take much pics I been enjoying drinking Hahaa Service was great and the food was delicious!

I have loved Roka Akor for years and have recommended it to countless people. After tonight, I can…read morehonestly say I will never return. We brought our employees here because we wanted to spoil them and give them a really special dinner. Our bill was approximately $1,100. Our server was perfectly pleasant, I paid the entire bill through the QR code, and I left her a $200 CASH tip. As we were walking out of the restaurant, in front of the employees we had just spent the evening treating, our server and a manager came after us and told us there was an issue with our credit card payment. I immediately pulled up my account and showed them that the $1,100 charge had gone through. There was no issue with our card. The actual "issue" was that our server apparently did not realize we had left her $200 in cash and believed we had left without tipping. I was stunned. The manager later came outside to find us again and apologize after realizing what had happened, and I do appreciate the apology. But the damage was already done. We had just spent approximately $1,300 between dinner and gratuity, and instead of leaving after a wonderful evening with our employees, we were chased down and embarrassed in front of them because someone assumed we hadn't left a tip. What bothers me most is that even if we HAD chosen not to tip, chasing customers out of a restaurant over a discretionary gratuity would be completely inappropriate. But we did tip. We left $200 cash. I have genuinely been one of Roka Akor's biggest fans. I've recommended it over and over again, and that's why this is so disappointing. I wanted tonight to be a special evening for our employees, and instead this is how it ended. Unfortunately, an experience like that changes the way you feel about a restaurant. I won't be back.

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Miyabi Japanese Cuisine

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4.3(3 reviews)
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Sakura Teppanyaki & Sushi - sushi - Updated November 2026

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