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Sage Restaurant

4.1 (273 reviews)
ModerateNew American
Special Hours • Closed
Updated 2 months ago

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SAGE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Classy
Dogs allowed

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Recommended Reviews - Sage Restaurant

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Sautéed Gulf Shrimp and Andouille Sausage
Jessica J.

I had a great experience at Sage! We were a bit worried because we didn't have a reservation for our party of 4. In addition, we were first-timers, so we didn't know exactly what to expect. One of the people in our party thought that this was a farm-to-table restaurant, but they actually serve delicious New American cuisine, rooted in French techniques. There were a lot of delectable nods to French cuisine on the lunch menu such as soupe a l'oignon, oven-baked escargot. salade nicoise, quiche, and even croque monsieur! There's a cozy bar that serves craft cocktails and wine too. The somewhat intimate space gives one a true local, neighborhood feel. Our server needs a full salute! He made the best mojito that I've ever had. There was just something about the way he muddled that mint that made the drink worth the wait. And let me add, this drink was a mocktail. It was so delicious. I wish I had ordered two. He was also hospitable and made us feel at ease, especially after the funny surprise that this was not a farm-to-table styled restaurant. I enjoyed the salade nicoise with its olive oil poached yellow fin tuna, mixed lettuces, haricots verts, tomatoes, hard-cooked eggs, shaved red onion, olives, red potatoes, and lemon pepper dressing. It was perfect. I thought there would be a tuna filet but there was a scoop of minced tuna on the salad which made the salad easier to mix and enjoy. I appreciated that the haricots vert were tender. I would definitely return.

Trout wirh lump crab cake

Wow! Fantastic food. Went there for light lunch. The fish was fresh We added lump crab cakes to our fish. The potatoes had shiratake mushrooms ..yummy!

Outside
Gabrielle G.

What a fabulous restaurant! I had not been in a while, and despite some challenges finding it due to construction nearby, it was such a lovely event with a group of about 20 people. The food was phenomenal. I had the onion soup in a vegetarian broth, and it was delicious. I also had a salad with beets and a crabcake. People in my group ordered everything possible from the menu, and there was not one single complaint. Everyone loved it! I finished my lunch off with a wonderful caramel crème brûlée. The service was excellent as was the ambience. I will definitely be returning!

Red snapper
Brooke K.

I tried this place on a whim with a friend while we were in town for 48 hours and decided on it from others' Yelp reviews, I am so glad we did. I cannot rave enough from the ambience when you walk into the smoky wood smell to the friendly staff to the exquisite food -do yourself a favor and treat yourself to a Sage dinner! Though we didn't have a reservation, they still managed to welcome us with sweet Southern hospitality. A quick glass of delicious wine at the bar and they found space for us at a comfy table for dinner. Started with the crabcakes and deviled eggs, (no filler), and our server was incredibly knowledgeable and friendly. The deviled eggs were also exquisite! We both decided on the fish as they are known for their seafood, I had the snapper which was a delight to the pallet, and my friend had the salmon which he absolutely loved. We split a bottle of the Russian River Valley, Chardonnay, and thoroughly enjoyed our cheesecake and flourless chocolate cake desserts. I cannot tell you what a wonderful experience this was, I can only recommend that you try it for yourself.

Mimosa with pineapple (the bear)
Cam C.

Never been at dinner so I was forced to try new things!!! Some gold and some eh. I'm just glad they allowed me in because I came after a day of checking out four springs and was dressed beach casual at best so thank you for that lol!!! OF COURSe I had to have the French onion soup. Which was delish as always!!! Tried a salad with beets. Now I hate beets. I have had them 1 million different ways and no matter what, I just don't like them, but these were absolutely delicious!!! I also got a side of the brussels sprouts, which was divine and I over ordered and got a side of basmati rice. It was dry and not tasty at all. I had the brownie, which was also dry and idk not choclately. My only disappointments of the eve. Service and everything else good!!!

Outside
Rachel G.

This place is only receiving a 4 because we had to wait at lunch 3 top for 45 minutes. Server was quiet, but friendly. The bartender actually sold us on what to order (where we waited on a table bc there were three of us we couldn't order there either the couple and single person who came in sat at the bar and ordered). The shrimp burger was the stand out. The chicken sandwich was a close second. Highly recommend! Make sure you have a reservation.

American Wagyu Burger
David J.

Food: 10/10 Service: 10/10 Ambiance: 10/10 Glad I was able to stop by and try this spot during my time in FL. If you get there before the kitchen opens, order the American Wagyu Burger, it will change your life. Can't say enough about the service and the attention from the staff there. Come check it out, their bar selection is incredible as well! Definitely will be coming back to this place.

Roasted duck breast with apples and other garnish
Ben A.

The food was great. I enjoyed the smoked & grilled duck breast. Surprisingly varied in flavor and texture. The dining room was loud and felt crowded. It would benefit from some curtains or acoustic dampening. Conversation with my dining party was hard to follow. The front of house staff did not know the menu & specials. One member of my party requested a dish be served without Kale and the waiter failed to communicate this to the back of house (or failed to communicate to us that it was not possible). All in all, Sage is presenting and pricing itself as a high end dining establishment, but the execution leaves a lot to be desired. My impression was that the chef is talented but lacks managerial or executive skills to run an entire restaurant.

Yellow Fin Tuna

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3 months ago

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6 months ago

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8 days ago

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11 months ago

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25 days ago

Great for special occasion, a bit pricey for every day. Great service, good atmosphere and good tasting food well prepared.

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4 months ago

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24 days ago

Food is great. Service slow. Ambiance I cant talk about as we sat at the bar to get the food. The food was awesome service needs work.

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7 months ago

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3 months ago

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3 months ago

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1 month ago

The service was amazing! Staff was attentive, friendly, and helpful. The food was SO good. 10/10 recommend this place for a nice evening out

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1 year ago

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2 years ago

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7 months ago

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8 months ago

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3 years ago

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11 months ago

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6 months ago

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8 months ago

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1 year ago

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1 year ago

Food was superb and our waiter so attentive! They have our small group a nice private booth.

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5 years ago

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1 year ago

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4 years ago

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7 years ago

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Backwoods Crossing

Backwoods Crossing

4.5
(753 reviews)
5.6 mi
•$$

We came here for a graduation lunch with two families. We did have to reserve well in advance…read more(think September/October time frame) and they required a $100 deposit. It was raining when we came, but had it not, it would have been such a great place to walk around and explore. They have a garden area and just such a cute vibe. I felt like I was walking into an upscale farm house...and I loved it! I loved all the decor and the whole vibe, All the food we received at the table was amazing. We had crab balls and basal buttons, both of which were well gone before I could take pictures! Around our table we had a wide variety, 3 Tuna & Truffle, 2 Crabbie Patty, a Beastly Buffalo chicken, a cob salad and sides of curly fries, sweet mashed potatoes, grits, seasonal veggies and soup. Everyone enjoyed their meals tremendously! I wish I had found this place 4 years ago because I would have made it a repeat visit!! I'm updating with one negative...the water. I don't drink soda or sweets, I usually just drink water. The water they brought out tasted like bleached well water, that's really the only way I can describe it. I couldn't drink it, and it had a smell!

Food quantity: 7/10 Food quality: 9/10…read moreService: 9/10 Ambiance: 9/10 Overall rating: 8.5/10 Delicious fresh shrimp salad and great outdoor seating. Would highly recommend

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Hostess with the mostess
Hostess with the mostess
Black and Blue Boar Burger
Black and Blue Boar Burger
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Country catfish
The Huntsman

The Huntsman

4.5
(126 reviews)
4.9 mi

Heard about this place on a previous trip to Tallahassee and had to check it out while visiting for…read moreour daughter's orientation. I had recently heard that this place is a Michelin notable and now I know why. Don't be fooled by the nondescript, gray exterior, the inside is adorable and cozy. Valet is complementary which is a nice touch. The staff is friendly and knowledgeable. Service is incredibly quick from the time you order to when you receive your meal. Food was absolutely delicious. Hubby and I ordered a few appetizers as well as the chefs tasting menu and it did not disappoint. The appetizers we chose were the charred octopus and the fire roasted oysters. Both were wonderful but the octopus was a standout. For the tasting menu, it changes daily and is 4 courses with a dessert course to round out the meal. Ours happened to include: Sausage w olive tapenade, Filet w tomato and veggie chow chow (so tasty), Duck tostada w avocado crema, Elk filet w hasselback potatoes and asparagus (show stopper), and Orange rice pudding w pistachio cookie crumble which was such a nice, light way to end the meal. One thing to note: they automatically add 18% gratuity to your bill which is split between all front of house and back of house staff. Anything you leave above this will go directly to your waiter. There is a card they leave when they drop off the bill that explains this more eloquently than I am but I found it to be unique that they openly discuss it instead of adding it to the bill with no notice or explanation.

I am in love with the culinary craftsmanship of this delightful restaurant. My friend and I got a…read moreplethora of dishes ~ fire grilled oysters , ceasar salad, antelope, steak and lobster, fries, asparagus, drinks... everything was prepared and cooked to perfection. The meat was delicate, buttery, tender... The customer service was great as well... very attentive. The ambiance was lovely. My only less than favorable was the blackberry margarita. There was no distinct flavor profile... it literally just tasted like sour mix. Wouldn't get that again; however, this is going into one of my favorite restaurants on the east coast !

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Bar seating
Bar seating
Grouper Dish
Grouper Dish
Rabbit and boar pappardelle.

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Rabbit and boar pappardelle.
Lucilla

Lucilla

4.6
(266 reviews)
5.3 mi
•$$

Not as familiar with restaurants in Tallahassee but this was a great find. Excellent service. Food…read morewas phenomenal. Had the paradise sangria and miso salmon. I subbed mashed potatoes and collard greens for my sides. Greens were spicy and not my cup of tea but the rest of it was excellent. Hidden gem! Must try.

"Bubbles Sunday" at Lucilla. Chef Joseph has done it again. Perfect pairings of sparkling wines and…read moredelicious dishes. When I read the email announcing tonight's Chef's dinner, we couldn't resist. No one, and I mean NO ONE, can fry an oyster better than Chef. Perched atop a great classic--deviled egg with bacon bits--the oyster was tender with a light batter-fried coating. Chef's duckfat cornbread drizzled with just the right amount of avocado butter provided the perfect podium on which two blackened shrimp lightly dusted with a hint of subtle spices rested. If you know me, you know I don't like my food to hurt me, and this dish met my requirements with a whisper of, "Here I am." Now, my hubby doesn't like anything with coffee, so he was worried about the hickory smoked chicken with espresso molasses BBQ sauce. However, he admitted the sauce didn't have any hint of coffee and, in fact, it was a delicious complement to the chicken. As for the pancetta Mac 'n' Cheese, its creamy cheesiness balanced out the smokiness of the chicken. Chef Joseph often offers one of his Pot de Crème varieties to finish a meal. I always look forward to them. Tonight's Pineapple White Chocolate version was a perfect finish to a perfect dining experience. Sparkling wines and summer--the perfect pairing. Even more perfect when you are enjoying them with a fabulous meal at Lucilla.

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Lucilla
Lucilla
Lucilla

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Glory Days Grill

Glory Days Grill

3.7
(188 reviews)
2.6 mi
•$$

I've been here a few times now and always love their Caesar salad and wings. The service is…read morefriendly and fast. Restrooms and restaurant always seem clean. However, on a recent trip I discovered something a bit disturbing and honestly confusing. I was with a group of colleagues, and three of us have Alpha Gal (red meat allergy caused by the lone star tick). Thankfully I desensitized myself enough that I can eat SOME red meat. The other two are highly sensitive. I ordered the wings again and passed them around to share. One of my AG friends ate one and the other asked the waitress if there is cross contamination. We were informed that the wings are fried in BEEF tallow. I panicked because the one friend is so sensitive that she can't even go to a petting zoo with hoofed mammals without reacting. So lucky that she had taken an Allegra that day which helps with the allergy enough that one wing fried with beef fat won't cause anaphylaxis. However, if the other girl had eaten it, she very likely could have had a terrible reaction. It does not state on the menu that the wings are fried in beef tallow. It's very important that allergens such as this are noted. I would never have thought myself that it was fried in beef fat. I would've thought it was vegetable or peanut oil. I would hope that this restaurant will add red meat allergens to their menu as Alpha Gal is becoming more and more common. Better yet, don't use beef products to cook chicken products.

This place is huge. There are lots of beer choices and lots of very large TVs. Service was prompt…read more It's a stand alone building with lots of parking around it and it's on a major road/highway. Sports bar!!

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That enough TVs for you?  If not then there's more.
That enough TVs for you? If not then there's more.
Glory Days Grill is a sports-themed family restaurant featuring a variety of dining options, outstanding service and sports.
Glory Days Grill is a sports-themed family restaurant featuring a variety of dining options, outstanding service and sports.
Glory Days Grill is a sports-themed family restaurant featuring a variety of dining options, outstanding service and sports.

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Glory Days Grill is a sports-themed family restaurant featuring a variety of dining options, outstanding service and sports.
Jo Ellen's

Jo Ellen's

3.8
(88 reviews)
5.4 mi
•$$

This has become my go to lunch spot when I'm at work. I'm a big fan of this place. They have so…read moremany options on the menu and you really can't go wrong with any of them. On today I ordered the catfish tacos and collard greens with the turkey. The meal was great. The catfish was lightly fried and the sauce on it was amazing. I had my usual peach sweet tea to go with it. I would recommend this place to anyone.

I came to this place with my friend who currently lives in Tallahassee. It came highly recommended,…read moreand it did not disappoint. During Sunday brunch, we were seated quickly, even without reservations, even while it was very busy. There were lots of people ~ the venue is cute and quaint... my friend, however, was stuck on the paint chips and holes in the wall. The food was great. I got fried deviled eggs (yummy), fried catfish, red velvet waffles, eggs and corned beef hash. The catfish was extremely fresh. The red velvet cupcakes came with a cream cheese sauce that tasted more like Krispy Kreme donut glaze or just a sugary sauce. I wish it had more of a cream cheese flavor. I wasn't pleased with it. The corn beef hash was good. My friend got the chicken and pancakes. The chicken was delicious, perfectly fried. The customer service was great ~ warm, attentive, inviting, quick, and well managed to be so busy. Jordan, our server, was amazing! The ambience and crowd were nice, diverse. Unfortunately, the speaker wasn't working properly so initially it was incredibly, awkwardly quiet. When the speaker did start working, it sounded busted. Hope you enjoy if you ever go visit.

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Interior
Interior
Alfredo
Alfredo
Sampler Plate

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Sampler Plate

Sage Restaurant - newamerican - Updated July 2026

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