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    Backwoods Crossing

    4.5 (768 reviews)
    Open • 11:00 am - 9:00 pm

    About Backwoods Crossing

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    BACKWOODS CROSSING ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Backwoods Crossing

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    Mozzarella sticks
    Bonnie Z.

    Fabulous place! Very large inside and outside seating. There were 8 of us with 2 young children. Nice drink menu. For diner I had the Cobb Salad. All fresh ingredients with homemade ranch. It was huge! My husband ordered the pepper steak sandwich. Both meals were tasty. Others in our party ordered dessert. Sage crème brûlée and bread pudding. Both were awesome

    Kelly D.

    We came here for a graduation lunch with two families. We did have to reserve well in advance (think September/October time frame) and they required a $100 deposit. It was raining when we came, but had it not, it would have been such a great place to walk around and explore. They have a garden area and just such a cute vibe. I felt like I was walking into an upscale farm house...and I loved it! I loved all the decor and the whole vibe, All the food we received at the table was amazing. We had crab balls and basal buttons, both of which were well gone before I could take pictures! Around our table we had a wide variety, 3 Tuna & Truffle, 2 Crabbie Patty, a Beastly Buffalo chicken, a cob salad and sides of curly fries, sweet mashed potatoes, grits, seasonal veggies and soup. Everyone enjoyed their meals tremendously! I wish I had found this place 4 years ago because I would have made it a repeat visit!! I'm updating with one negative...the water. I don't drink soda or sweets, I usually just drink water. The water they brought out tasted like bleached well water, that's really the only way I can describe it. I couldn't drink it, and it had a smell!

    Jennifer A.

    Visiting my sister in Tallahassee, she recommended this spot--and it did not disappoint. The place is decorated so cute and the outside seating is beautiful. You can go visit the farm on your way out which was super nice we got to see bunnies, chicks, and roosters. Now for the food.. from the mocktails to the appetizers and entrees, everything was incredibly fresh and thoughtfully prepared. You can really taste the farm-to-table quality in every dish. The menu felt unique and creative, and even the desserts stood out. Overall, such a great dining experience--I'll definitely be back next time I'm in town!

    Blue crab corn bisque
    Lori L.

    Cute little place right off the highway. Farm to table. Food was fresh and delicious. Service was average.

    Catfish nuggets
    Sharday J.

    This 4-star rating is based on the amazing customer service, the ambiance, and the garden/farm animals outback. The food alone, unfortunately would've made this more of a 2-3 star! This restaurant is a hidden gem. It is so unique and special. It takes farm to table to a new meaning. They have a beautiful outdoor garden, sitting area and a beautiful garden in the back, which they use to cook their recipes and prepare their drinks with. Again, unfortunately the food fell completely flat. Fresh but flat. We got the catfish nuggets, crab cakes, and a bevy of other dishes. I was mostly disappointed with the crabcakes, which were mostly filling. It had very little crab meat. Additionally, the other food lacked seasoning . I would absolutely return to this restaurant for drinks and possibly another try at the food. I recommend you give it a try, too.

    The outside of the restaurant
    Melisa W.

    Don't let the simple exterior fool you--this place is exceptional. It's a true farm-to-table restaurant, complete with a large garden out back and a smaller one in the front, which really adds to the fresh, local feel. We started with the Crossroad Eggs with pork collard greens, topped with their house-infused vinegar (so good). I'm usually not a fan of collards, but these were so flavorful I found myself finishing them for the table. For entrées, we ordered the catfish filet with grits and collards, Shrimp with Spirit salad, and the Season's Greens salad--each dish was fresh, well-prepared, and full of flavor. The drinks came in mason jars with fresh lime, which added a fun, rustic touch. Our server was friendly, attentive, and genuinely engaging, making the whole experience even better. This is an absolute must-visit the next time you're in Tallahassee.

    The waiting room / speak easy
    Rob P.

    A wide menu of beverages, burgers, steaks, seafood, and desserts. Excellent service even on a busy Saturday night. Only a 25min wait in the speak easy. Charming farm style ambiance, smiles and easy on the eyes food plates coming out to eager patrons. The key lime pie with home made style base was the perfect topper on a lovely night of dining at this Farm to Table experience.

    Basil buttons appetizer
    Shoshana H.

    Stopped here again on another road trip, lunch this time. The food and service were both amazing as before. I got to look around their garden this time and see many of the fruits, vegetables and herbs they grow for use in the restaurant. Fresh food, flavorful sauce combinations, and some of their sauces and food items are available for sale up front. Took home some sun dried tomatoes with basil and blueberry jalapeño reduction.

    Strawberry Mojo
    James H.

    On our drive from Orlando to Mobile, we got to Tallahassee around dinner time. I knew this was a DDD favorite, so we stopped in. I am so glad we did. The freeze (Feb 26) took out the outside gardens, bvut the greenhouse was in good shape. The micro greens and herbs survived. The outside of the restaurant looks like it should be a fishing shack, but the inside looks like your favorite relatives' backwoods cabin. All finished and well-worn wood tables, cabinets, doors, etc. We were seated right away and water and drinks were served. We ordered the Crossroad Eggs, 2 cups of Blue Crab Corn Bisque, a garden salad, battered fries and we split a Bleu Sky Burger. I can't say which was my favorite, so we'll have to go back. Now I know why Guy F. likes it so much.

    Basil buttons

    What a wonderful lunch we had today at Backwoods Crossing with Alexz caring for us. We started with Crossroads Eggs over collards then Alexz helped us to plan our meal, which included Basil Buttons, Blue Crab & Corn bisque, and the Buffalo Chicken sandwich. A delightful blend of flavors, perfectly choreographed (and beautiful!) The bisque was so good that we had to take another serving to go! Thank you for a lovely break filled with nourishing food and surrounded with laughter and serenade. We will see you soon BC!

    Prime Rib sandwich with collard greens
    Jeffrey G.

    Wife and I stopped here for lunch while traveling south. Our server Calista was great, she took our orders and was very helpful with answering our questions. I ordered the prime Rib sandwich with collard. The prime Rib was really tender a dn flavorful and tasted great with the mushrooms and peppers. The collars were the best I have ever had, very tender and just great to eat, so sorry I don't live close enough to have them again. Great food with reasonable pricing.

    A random tree
    Jennie C.

    I love this place! Food and drinks are great. But the land and all that comes on it? Priceless. Want a gem in the middle or the city. They have so many amazing plants, flowers, fruit trees, chickens, chicks, turkeys, ducks and bees. So much fun I come here whenever I can't!!

    The deviled eggs on top of delicious greens
    Karen S.

    You know I'm going to fall in love the moment I see kitties feeding on the porch of a restaurant. Seriously, let's me know they care! The service was very nice and fast. We sat at the bar top and were quickly offered drinks and menus. This spot is a GEM! I had the seafood and grits and it was delicious and very rich. Husband had the ribeye and it was also very tasty and the mashed potatoes were amazing. The restaurant was very busy so it was a bit loud inside but the lighting made it relaxing after a long day of travel. This farm to table restaurant has my heart and we will return for sure!

    Veggie stir fry

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    9 days ago

    Cute little place right off the highway. Farm to table. Food was fresh and delicious. Service was average.

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    3 months ago

    The food is average. The bar is good! They do not like to substitute. The ambiance is very nice and relaxing

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    4 months ago

    The best sweet tea I've ever had in my life. Amazing atmosphere too amazing everything

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    Page 1 of 20

    Backwoods Crossing Reviews in Other Languages

    Ask the Community - Backwoods Crossing

    Do I need reservations?

    No, you do not. We went there twice and There was no waiting. The dining room was full, but we were able to be seated within five minutes or less.

    Do you have outside seatng?

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    Terrible experience. They seriously need to rethink their staff / management. Bathroom also…read moreflooding and gave a very bad smell to the whole place.

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    The Lounge At Market Square
    The Lounge At Market Square - Old school request not on menu...Harvey Wallbanger...Vodka, Galliano and OJ and bitters.

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    Old school request not on menu...Harvey Wallbanger...Vodka, Galliano and OJ and bitters.

    The Bar At Betton - Ology hazy citra IPA

    The Bar At Betton

    4.2(13 reviews)
    6.4 mi
    •$$

    Service needs a major overhaul. I understand being short staffed and long waits but that's twice in…read morea row I've tried to go and staff walk past not even saying a word. Just allowing patrons to stand around and then be told after 10 minutes of waiting at the outside hostess stand to go downstairs, then waiting 20 minutes at a table only to have the hostess come over with napkins and flatware. I left and that was the first time. The second time we sat at the bar, again, staff see us and say nothing. 10 minutes later we get told, "we are not technically not open but you can go downstairs." There were people at the table inside with food and drinks and people at the bar with drinks. Don't waste your time or money on this place.

    A few weeks ago, I was doing Aerial Yoga in the studio located on the second level in the Betton…read morePlace Plaza. As I looked out the window while gathering my belongings at the end of class, I discovered The Bar at Betton. I noticed nicely dressed individuals looking like they were enjoying some cocktails, wine and brews with their pals. I immediately texted my gfs and told them that we must try it out for our next girls night out. With that said, the following Saturday evening, we did! The parking was easy to handle. As we approached The Bar at Betton, I noticed indoor and outdoor seating areas, high tops, etc. The music was lightly playing in the background while sounds of conservation between friends were heard. A great gathering spot! I liked it so far. We walked in the doors, looked for a spot at the bar to sit (to the left) and was greeted immediately, WaY to GO Bar Staff! We ordered a few drinks - I tried a specialty cocktail named, "Champs-Elyssee" - it was a great ! Then, we talked with the bartender a bit and went about enjoying our girls night out. I snapped a photo of the menu because each dish that was served to other customers looked really good. Moistened my palate and smelt good too! Before leaving, we visited the restrooms which are located outside of the building. I thought that was neat too. Clean and stocked. Always a good thing! Anywho - I am glad I got to try The Bar at Betton out. I will be back and can't wait to try out the food sometime.

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    The Bar At Betton - Manmosa (not on the menu)

    Manmosa (not on the menu)

    The Bar At Betton - Nashville Hot Birdie from Birdie's @ Betton

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    Bumpa's Local #349 - Carolina Gold Wings

    Bumpa's Local #349

    3.6(143 reviews)
    4.7 mi
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    We ordered beer. We got the wrong beer because one was mango and neither of us ordered anything…read morewith mango. The server never came back to check. One of us ordered the fixed menu for Tallahassee restaurant week. It comes with an appetizer after 20-25 minutes we went and asked the server about the appetizer. One of us ordered tacos. When the tacos came out it had been sitting so long the tortilla was stuck to the paper and I couldn't get it up. The fish was hard I had asked for little or no blackening and the fish was cold and black (see photo). The ribs were nothing to write home about they were tough. Our server had people outside and I think that was part of the problem. This is our first and last time to Bumpas Local 349. A complete waste of money $60.We ordered beer. We got the wrong beer because one was mango and neither of us ordered anything with mango. The server never came back to check. One of us ordered the fixed menu for Tallahassee restaurant week. It comes with an appetizer after 20-25 minutes we went and asked the server about the appetizer. One of us ordered tacos. When the tacos came out it had been sitting so long the tortilla was stuck to the paper and I couldn't get it up. The fish was hard I had asked for little or no blackening and the fish was cold and black (see photo). The ribs were nothing to write home about they were tough. Our server had people outside and I think that was part of the problem. This is our first and last time to Bumpas Local 349. A complete waste of money.

    We called ahead to determine if they could handle our party of 10 and they confirmed it would be no…read moreproblem. We arrived and found a seat outside during some really beautiful north Florida weather. Our waiter was super sweet but had a hard time remembering what he was running back and forth to get. (I had to ask several times for silverware- we ate all the appetizers with our fingers which doesn't seem like the end of the world but it was messy) He took our drink orders and it took a very long time to get them all delivered - with again a few reminders of what was still missing. When our food came and they asked if we needed anything else we again asked for silver ware which he then brought right out. At that point he did a pretty good job checking to see if we needed anything else. The food was great. We ordered several different menu items and I heard no complaints which is pretty much a miracle when you have a party of 10 that included 5 years to 62 years in age ranges!! Note - the fried Brussels are fried dark. I personally love them that way but they might be a little too dark for some tastes. I ate the PoBoy like I was starving but it was fairly bland so just know that if you're expecting some spice. Despite our servers challenges, we had a great time and enjoyed the heck out ourselves. We will be back!

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    Bumpa's Local #349 - Cajun pasta Brussels sprouts Mac and cheese

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    Seats to watch the game!

    Backwoods Crossing - southern - Updated October 2026

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