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Sackett's Table

4.6 (92 reviews)
Closed • 1:00 pm - 9:00 PM

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SACKETT'S TABLE ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Outdoor seating

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Recommended Reviews - Sackett's Table

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Grilled Salmon with dill sauce
Erin J.

Absolutely incredible! From the freshness of the farm-to-table to the selection of drinks to the incredible service and atmosphere, 5 stars all around! We just moved to the area and were looking for that one perfect place to dine and we found it! Can't recommend enough and we'll be back, a lot!

Jessica M.

Stopped here on our travels, it was phenomenal.. probably the best steak of my life. One of those meals you rave about to everyone you talk to. We arrived without reservations but the hostess was accommodating in finding us a spot. We were able to sit outside. Appetizer was heirloom tomatoes and it was delicious. The bread with the homemade blueberry butter was super tasty. The bread was warm. The crust was crunchy. Meals were ribeye, and it was cooked so well.. delicious... and also short ribs, there was so much meat. And we were full when we left! Dessert was perfect too. Price was high, but worth it... GO HERE - one time in your life. AT LEAST.

Salmon with pesto gnocchi and greens
Tiffany S.

Everything was delicious and homemade. Great ambiance and service. And excellent local spot!

Tomahawk Steak with potatoes and asparagus.
Jeremy J.

Apologies in advance this one's a read. Early Father's Day dinner at Sackett's. The place is neat. It's a small butcher shop on one side and small(about 20 seats plus seats at the bar) restaurant on the other. This was the first time for dinner. They also have homemade artisanal sausages which I have purchased before and are delicious. They have different flavors each week. What brought us was my Dad's desire to have a tomahawk steak. Sackett's delivered a very large perfectly cooked specimen. I called a couple days earlier for a reservation and they let me reserve the steak as well since they had limited supply. Now that's a great experience! The waitress was great as well, very enthusiastic and knowledgeable. The steak had a great sear on it and was seasoned well. We split it as neither of us were in the mood to train for a mukbang. The horseradish cream sauce was different than most I have tried but delicious. Sides played their role, but were good. Btw you can pick a steak from the butcher case and they'll cook it up for you, how cool. Oh and not to be forgotten because not many places do it, they have what they call a Real Caesar Salad because they use anchovies in the dressing. Bonus for Caesar lovers you can add white anchovies to the top for an extra charge. That's something you don't get most places. Overall great dinner. Will go back to pick a steak from the case(they have in-house dry aged steaks also!!!!!)

a man taking a picture of his meal

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3 years ago

Best dinner I've had in a really long time. The atmosphere is pleasant. You must make a reservation!

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4 years ago

Great experience while we were on vacation in the finger lakes. Food and service were wonderful.

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4 years ago

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4 years ago

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3 years ago

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5 years ago

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5 years ago

Absolutely wonderful! Inventive farm to table and pretty much everything is locally sourced, including the wine list!

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5 years ago

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5 years ago

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5 years ago

Amazing meal and great service! Definitely recommend! Small and intimate ~ make sure to make reservations! Will definitely go back!

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5 years ago

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5 years ago

Wonderful food, atmosphere and service. The burger was one of the best I have ever had. Next time we're in the area, we will be back!

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Sackett's Table - tradamerican - Updated May 2026

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