Amazing meal. I had a NY Strip and my wife had a filet. They were done perfectly and oh so tender. The mashed potatoes and corn were perfect. If you are in Seneca Falls or near we would recommend stopping for meal. Service was fantastic. For what you get the price was perfect. read more

This was our first visit and we were not disappointed. The restaurant is small and cozy. Hannah was our server, such a delight. Hubby and I got the pork belly, delish. It was followed by the mushroom ravioli. Best I have ever had so many textures. Loved the little bits of candied walnuts. The portions are huge we have enough for dinner tomorrow. So worth the trip. read more

Sackett's Table - Crispy pork belly - American Near Me - Seneca Falls, New York

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The food was excellent! My husband and I love steaks and we are always in search of a good steakhouse! We have found some in the Hudson Valley where we live but while on a weekend getaway, we we're headed to a different steak house but it was closed on the night we were in town so we had to pick an alternative and we are so happy that we stumbled across Sackett's!! The chef made an excellent suggestion and he didn't disappoint! We came back again the 2nd night for more!! We would definitely recommend Sackett's!!! read more

This restaurant is an absolute gem! Chef Brian and waiter Adam made you feel genuinely welcome. Sackett's Table is a quaint small restaurant and butcher store combination. Virtually everything is sourced locally and carefully selected. We began with a Garden Gimlet and bottle of Dr. Konstantin Frank dry Rose. The gimlet was crisp and perfect and the rose very dry with a really pleasant fullness to its body. For dinner we selected two Delmonico steaks from the meat case, which were then perfectly prepared by Brian. They were flavorful and excellent cuts. The steaks were served with mashed potatoes and crisp zucchini. We also enjoyed a Caesar salad. For desert we had the Grilled Angels Food Cake with blueberries. Wow! What a perfect finish to a great meal. Strongly suggest reservations. The restaurant has about seven tables, a long bar with bar stool seating, all adjacent to the butcher store that you enter through. The ceiling is tin plate as is the restaurant's main wall. As noted, this is a gem not to be missed if you are in the Finger Lakes region. read more

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Wonderful farm to table choice for dinner. The selection of fresh butchered meats were also impressive. I enjoyed the ideas of selecting a steak and having it prepared by the chef. read more

Ambience country charm. The food absolutely amazing. This restaurant is as good as any in Western NY. GO EAGLES.

Dude. This place is a MUST. I love the cozy atmosphere of a small restaurant and the dining experience was just perfect. It was just me on a work trip with my book. I was low key having a rough time after working so late but this incredible meal turned things around: the strawberry salad was so fresh and well-balanced and I simply couldn't NOT order something from their meat case in the front, which offers local cuts. I got the tenderloin medium rare with broccolini and mashed potatoes. They did something TRULY special here. Goat cheeseinthemash. Or something. Like a blue cheese that was a goat cheese? Idk but it was truly genius. I haven't stopped thinking about it. My waitress was also tending the bar and did an amazing job, I felt so well looked after and the bar patrons stayed entertained. I only saw her visiting the various tables so props for handling that many people solo! I kinda can't wait to come back up here for work if it means I get to visit this place when I mentioned I planned to go to sackett's table for dinner, my customer immediately knew I was in for a great time. When you have such a good rep with locals and visitors, it's bc you're doing something right. read more

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It was a fantastic dining experience. Our waiter, Adam, was engaging, courteous, knowledgeable, and made us feel welcome aa soon as we walked thru the door. A consumate professional. Now, importantly, the food. We started with the pork belly app. The Bleu cheese dressing that was drizzled generously over the Romaine was sublime. It tied together the flavors of the meat beautifully. I was in store for more culinary bliss as I dug into a perfectly prepared delmonico steak .. the rub was subtle and allowed me to enjoy the gorgeous marbled slab that i was allowed to handpick from the " butcher store" as i walked in. . All ingredients and meats are from nearby farms, produce growers etc. The chef,Brian, cared enough.to make an appearance at end of meal, which certainly is a sign of his confidence in the wonderful food he's prepared for you. The atmosphere is low key, comfortable, and inviting. I am from metro New York area and love to eat out... I will be back up to eat here again!! Is small so you need to make a reservation on weekend nites. read more

Awesome restaurant with delicious local dishes. Wonderful wait staff. Highly recommended!

The food was amazing. What a wonderful surprise after my long ride from downstate! I had a wonderful dinner and great service. I highly recommend this place. read more

Sackett's Table - Halibut special - American Near Me - Seneca Falls, New York

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A cozy farm to table restaurant with incredible tasty and quality food. Amazing and friendly service. Highly recommend! I walked into around 7PM and was seated immediately. There is a small butcher shop that you can select from where they will cook for you when you dine in. A fun experience with a bar inside. read more

Sackett's Table - American Near Me - Seneca Falls, New York

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All the food was fantastic. Best steak I've ever had, cooked to perfection. Staff was friendly and welcoming. Great experience.

This is a gem in Seneca Falls. Ordered the Delmonico ribeye wife ordered the pasta primavera. Both were spectacular. The mashed potatoes and even more the tomatoes served with the steak were absolutely amazing. The Panzanella salad was incredible, service staff there was top notch. If you're in this area? Go, thank me later. There is a small butcher shop in the front, you pick your steak they'll make it perfectly. Well done! read more

This restaurant does not disappoint. We have been here numerous times and each time the food is always excellent. Last weekend we took part of our family. Our son tasted all the meals and he loved them all. Our waiter was very attentive and checked in throughout our meal. The restaurant is small so you definitely need a reservation. We saw many people come in and without a reservation on a Saturday night there were no tables available. You enter the restaurant through a butcher shop where you can pick your steak out and have it prepared. I love that this restaurant is farm to table and the beef is raised within 30 miles of the restaurant and all the veggies are local and in season. We had the catch of the day swordfish, pasta primavera, jerk chicken , steaks and a burger which is huge. Definitely recommend this restaurant to everyone! read more

Went here for day 1 of my cousin's bachelor party. I figured a butcher shop wouldn't be a bad place for a bunch of dudes. Pretty nice, rustic space although not big, so glad I made a reservation. Service was very good, as was the beer selection and bar in general which surprised me. Meat pricing was a bit high for pick your own steaks versus similar places I've been to; rest of the menu was more in line with what I'd expect. Got a Delmonico steak that I picked out of the butcher's case. I thought it was good but not remarkable. Clearly fresh (from down the road), just could've been more flavorful/marbled and better seared. Mashed potatoes and squash that came with it were delicious. My cousin had similar comments about his steaks. Folks who got burgers were very happy though, as was the lone person who could the seafood pasta (shockingly good with shrimp, scallops and octopus. Would give this place another shot for the burgers. Cool place overall and very nice people. read more

I've enjoyed meals at Sackett's Table since it first opened and it continues to be a gem of a restaurant. The food is creative and fresh and uses local ingredients. The service has always been excellent. The ambience is casual and comfortable. Everyone I've ever brought there feels the same way. Chef Brian creates incredibly tasty and imaginative dishes. They create every dish from scratch so please be patient but we never have to wait that long and the wait is always pleasant because we enjoy where we are. read more

Edit January 2026: I had heard that after some struggles, this restaurant had a new chef and was very good again. I have now been back twice since my last review, and I can say that they are definitely back to being one of the best restaurants in Seneca County. The quality was good both times .Tasty dishes, nicely cooked. A good selection of small plates, large plates, and specials. The cocktails are still great and the service is still outstanding. I am happy to say that they are back! read more

Stopped here on our travels, it was phenomenal.. probably the best steak of my life. One of those meals you rave about to everyone you talk to. We arrived without reservations but the hostess was accommodating in finding us a spot. We were able to sit outside. Appetizer was heirloom tomatoes and it was delicious. The bread with the homemade blueberry butter was super tasty. The bread was warm. The crust was crunchy. Meals were ribeye, and it was cooked so well.. delicious... and also short ribs, there was so much meat. And we were full when we left! Dessert was perfect too. Price was high, but worth it... GO HERE - one time in your life. AT LEAST. read more

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Absolutely incredible! From the freshness of the farm-to-table to the selection of drinks to the incredible service and atmosphere, 5 stars all around! We just moved to the area and were looking for that one perfect place to dine and we found it! Can't recommend enough and we'll be back, a lot! read more

Sackett's Table - Grilled Salmon with dill sauce - American Near Me - Seneca Falls, New York

Quaint, good food, nice vibe. Definitely worth a visit if you are looking for a quiet evening with your special someone.

If you were to walk by this place you probably wouldn't pick it out for dinner. Butcher shop front with small restaurant on the side. Menu was a bit limited but the food was excellent. Bread service was an excellent focaccia served with olive oil and herbs with roasted garlic. I can't express how good it was. I had the jerk chicken and my wife had the wedge salad with the appetizer scallops. My chicken was very juicy and well seasoned. Service was good and we never felt rushed. read more

Probably my favorite restaurant in the world. Wonderfully done local foods cooked perfectly. Lovely and knowledgeable staff. Remarkable value. They're often sold out pt so reservations usually required. read more

What a gem! The food, service and atmosphere was warm and delicious. We were in the area for a week and went there 2x. Highly recommend

Everything was delicious and homemade. Great ambiance and service. And excellent local spot! read more

Sackett's Table - Salmon with pesto gnocchi and greens - American Near Me - Seneca Falls, New York

This is a hidden gem in downtown Seneca Falls. We all enjoyed our meals, apps, and drinks!! We also enjoyed our waiter just as much as the food!! Adam was gracious and funny, too!! read more

Apologies in advance this one's a read. Early Father's Day dinner at Sackett's. The place is neat. It's a small butcher shop on one side and small(about 20 seats plus seats at the bar) restaurant on the other. This was the first time for dinner. They also have homemade artisanal sausages which I have purchased before and are delicious. They have different flavors each week. What brought us was my Dad's desire to have a tomahawk steak. Sackett's delivered a very large perfectly cooked specimen. I called a couple days earlier for a reservation and they let me reserve the steak as well since they had limited supply. Now that's a great experience! The waitress was great as well, very enthusiastic and knowledgeable. The steak had a great sear on it and was seasoned well. We split it as neither of us were in the mood to train for a mukbang. The horseradish cream sauce was different than most I have tried but delicious. Sides played their role, but were good. Btw you can pick a steak from the butcher case and they'll cook it up for you, how cool. Oh and not to be forgotten because not many places do it, they have what they call a Real Caesar Salad because they use anchovies in the dressing. Bonus for Caesar lovers you can add white anchovies to the top for an extra charge. That's something you don't get most places. Overall great dinner. Will go back to pick a steak from the case(they have in-house dry aged steaks also!!!!!) read more

Sackett's Table - Tomahawk Steak with potatoes and asparagus. - American Near Me - Seneca Falls, New York

In Seneca Falls for a concert, had dinner at Sackett's Table. It's a butcher shop and restaurant. It was exceptional! Starting with the homemade bread , that was soft with a delicious crust. Our waiter (Adam?) was knowledgeable, attentive, and extremely friendly. We all ordered steaks, and we'rushered to the butcher shop and told to pick out the steak that we wanted and how we wanted it cooked. The chef, Brett, came out and personally spoke to us. He was so excited and proud about the food that he was creating. The steaks were cooked and seasoned perfectly. My husband who has traveled around the world and enjoyed many amazing meals said that this was one of the best steaks that he has ever had. It was all incredibly delicious, and I highly recommend Sackett's! read more

Sackett's Table - a man taking a picture of his meal - American Near Me - Seneca Falls, New York

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Definitely a Martini's friendly kind of restaurant, not a Nick's hard drinking bar. Nobody had yet tried the old George Bailey routine, "Hey Nick, you remember me, I was at your wedding!" But fans of the old Xmas classic do like the place, including the actress for Zuzu herself. I very much enjoyed my Delmonico's steak, perfectly cooked, with a local red ale on tap. Service was friendly and attentive, and the butcher explained the local origins of my meal. This is the best restaurant in town, although I also enjoyed my dinner at the Gould Hotel and a couple breakfasts at XIX Café. read more

What an awesome spot! Amazing food, service and ambiance! Our server was tremendous and the off the beaten path setting was great. Highly recommend finding this spot for a delicious meal from local farms and all made in house - save room for desert! read more

Wonderful meal and a fantastic staff. A small restaurant with very personal attention. Highly recommended

Sit at the bar as the staff are so fun to talk to. I had a delicious burger and we split a salad of grilled peaches, prosciutto, and feta. My partner had the jerk chicken and fortunately she let me have the leftovers. It was so succulent! This place is worth it. read more

Not sure what's happened here. I've worked in restaurants my whole life and we'll go for dinner a couple of times a year but always opt for celebrating our anniversary at Sacketts. Today we ended up closing our check and leaving before even given the chance to order. We were the first reservation at 5. We were sat, asked if we'd been before, told them it was our anniversary and got no "welcome!", "happy anniversary!", "glad you came here!". Nothing friendly at all like usual. We ordered drinks and my cocktail came in a tall glass filled with crushed ice and no garnish or straw (version of an old fashioned). Partners soda was an unceremonious bottle of "fiz" (a cheap brand you buy in checkout line at CountryMax). 20 minutes later 2 other tables had come in after us and had already received apps and had ordered steaks from the butcher case (we stood in front of the case before them for 5 minutes without getting talked to). From the unfriendly attitude to the paper napkins, lack of bread brought to table (which was always a highlight) to the dirty cardboard box on view sitting on the bar, we had enough and went somewhere else. Ruined our once favorite occasion place. Things used to at least feel cared for. read more

Had a really lovely dinner here after a long day on the road. It's a small but comfortable little delight tucked into Seneca Falls. I had a butcher shop ribeye, cooked perfectly and the Dijon maple horseradish sauce was absolutely amazing. My husband had shrimp and chicken scampi paperelli. The noodles were homemade and he was super happy with it. They had a lot of daily specials for such a small place. Our service was a little leisurely but impeccable and we were not in a hurry. Both Kirstin and Emma were pleasant and friendly and good at providing excellent customer service. Will definitely stop in again. read more

Sackett's Table - New Menu started today 4/9/24 - American Near Me - Seneca Falls, New York

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In preparation for our weekend in the Finger Lakes, my partner and I made dinner reservations here (which are recommended). Sackett's Table is a restaurant and market, as you may have guessed by the name. But the really exciting thing is that the market includes an on-site butcher along with other fresh, local goods! The atmosphere is casual yet intimate and the service, classy. After our server welcomed us, he proceeded to introduce himself and then the food, by telling us from which local farms the food was sourced. We LOVE farm-to-table and I really enjoyed this introduction to their menu. While nearly everything on their menu sounded like something I'd enjoy, we were there for the Featured Butcher Case Selection (partner's choice) and the Seasonal Fish - Catch of the Day (my choice). For my partner's meal, he had his pick of cuts from the butcher's case which you encounter on your way in. He chose the Tomahawk and ordered it medium-rare and their chef nailed that temp. I did help out by sampling a bit of the steak and it was really fantastic, flavorful and tender. The catch of the day was Halibut, which I actually had never tried before. It is a flaky but firm white fish. Sackett's Table severed this perfectly done filet atop a bed of barley risotto cooked in a red wine reduction and balsamic glazed, seasonal veggies. I thoroughly enjoyed the fish but the barley risotto really exceeded my expectations! I'll be trying to recreate this at home for sure. Aside from our main dishes, we also ordered the Mussels Normandy and the Snap Pea Salad for starters which were served with complementary warm, house-baked bread! We almost didn't order the salad and were very pleased with our decision to add that on. For dessert, we shared a Buttermilk Tart served with a seasonal fruit compote and almonds. Everything about this dining experience was top notch and just everything we wanted this experience to be. We would definitely dine here again, if in the area, and recommend you do to! read more

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Stopped in again. Great meal! Homemade burger rolls , great mulberry sour and special shrimp dish. Came earlier than our reservations and they were great about it. read more

A delicious and unique dining experience! My husband and I got a few things to share, and everything was excellent. Normally you need a reservation, but they allowed us a spot at the bar to eat, which was nice. It's a small location with limited seating, but well worth it, especially if you call ahead. We got two small plates and one large plate -- fried green tomatoes, French gnocchi and the Seafood Fra Diavolo -- and each dish was complex and delicious. Sharing was the way to go, because it was fun to get to experience a variety of dishes! So glad we stumbled upon this place while visiting the area. Worth the stop! read more

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One of the best meals I've ever had. I don't even like butter and yet the homemade lemon garlic thyme butter with their delicious bread was unbelievable. The massive juicy tenderloin, crispy sauteed kale and heavenly pureed potatoes were unforgettable. Craft cocktails are equally delicious. Staff were very friendly, attentive and knowledgeable. Initially I was just passing through, but this incredible meal and beautiful scenery have me staying an extra day to check out the wineries around the lakes. An overall incredible experience that I will certainly return to enjoy again. read more

Sackett's Table - Tenderloin - American Near Me - Seneca Falls, New York

Very comfortable setting Cozy in the dead of winter Service extremely cordial -my steak was perfectly done Definitely try this place !! read more

Sackett's Table Seneca Falls Amazing Finger Lakes Farm to Table experience in the original Sackett neighborhood of Seneca Falls NY. FL wines, beer, ciders, liquor, and craft sodas to start. Pick your protein Shrimp cocktail and Arugula salad were amazing. Chicken Marsala, Braised Beef Ravioli, and my perfectly cooked Delmonico were lights out This one is a must if you're in the area read more

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Wow. 10/10!!! First thing's first- Sackett's is intimate and small so make sure if you really want to go, that you make a reservation to guarantee your spot! I really don't even know where to start- they have a butcher shop right in the front with some great cases of local and non-local small, artisanal brands- like Ithaca Milk, Ithaca Hummus, Harney & Sons tea,and Fiz soda to name a few. They have a great fridge full of local beer, too! You walk through the butcher shop to get to their dining room which is nice and cozy. A big window over looks the street outside and let's in some nice natural light, there's plants for decor. The dining room is long with about 6 or 8 tables and a bar that seats 8, so it won't ever be too packed but it is definitely a small space. As for dining, the water is on the table for you, their homemade bread and butter was honestly to die for- I could have made a meal out of that alone, and there are always several daily specials. Ingredients are fresh and delicious. Service was attentive and friendly and FAST- I loved it. They have a nice wine list that features local wines and fun cocktails and a few beers on tap- next time I'm going to explore their beer menu a bit! Our dinners were absolutely phenomenal and I can't wait to come back and try some more. The server said it herself- you can't go wrong with anything on the menu! read more

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