Cancel

    Open app

    Search

    Saboteur Bakery

    4.6 (232 reviews)
    ModerateBakeries
    Closed Closed

    Saboteur Bakery Photos

    Business Info

    You might also consider

    Recommended Reviews - Saboteur Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Joe H.

    This bakery is incredible. Great but limited service and no space to dine in but I think that their scones, Danish, and croissants are worth going out of your way to come and try. There was a bit of a line when we visited but it didn't take too long or anything and I recommend coming here for the open run to make sure you get in before they run out of the pastries. Egg Danish is absolutely amazing. A must try. Their scones don't really taste like typical scones (they taste and feel a bit more like biscuits) but I really liked the two that I got to try.

    Egg Danish
    Mya C.

    Small standing room only bakery with a delicious assortment of breads! I came specifically for the Egg Danish because the photos and reviews of it were great and they did not disappoint!!! It was delicious!! I normally see a line when I pass by, that's always a good indicator to me. The staff were not overly friendly but nice enough and seemed really busy. The place was cute, definitely a buy and leave spot as there were no tables. I will be coming back to try their other goods!

    All those banettons! (5/5/24)
    Marie B.

    Time for an update since it's been over 8 years! Definitely this is a five star established spot in Bremerton's Manette District. Pro Tip: Arrive as close to opening time as possible. Fresh product does sell out well in advance, often within the first two hours. My previous visit was back in March 2016 when it was located on 4th. What piqued my interest was the baguette served at Lola's on 2/3/24. So this post is for three of four successful visits on: 4/28/24, 5/5/24, and 5/19/24. No luck on 5/12/24 Mother's Day - stood in a long line only to reach third to the doorway and all product was sold out. No surprise there. Don't be apprehensive when seeing a line upon arriving. Their counter staff are expedient in getting product packaged and completing your transaction. I have made the trek from the 0755 Edmonds-Kingston ferry driving all the way to Saboteur Bakery before visiting family with the tasty haul. Collective purchases have included the following baked items: egg danish, classic croissant, pain au chocolat, raspberry custard brioche, apple almond danish, ham and cheese croissant, lemon ginger scone, Long John, coconut tropiezienne, and baguettes. I still need to check out the almond croissant and the financier. What stands out for me - the freshness with that signature scent wafting from the speed rack! The lamination of the pastries. The flavors are also on point, nothing comes across as cloying or artificial stuff from a tub. Terrific destination - highly recommended!

    Front of the Saboteur Bakery building.
    Denise H.

    A gem hidden in a small street in Bremerton! Very small place. No seating. You walk in and order. That's it! Non descript building that brings u get fresh pastries early in the morning. I got Brioche with custard, a Long John, and a Twice baked chocolate pastry. All amazing! A bit pricey... Almost $7 each. But worth a try! I will definitely be back when I'm in town!

    Almond Croissant
    Sibel A.

    Continuing my food tour of the PNW, Saboteur Bakery has been coined the best bakery in the Kingston Area. It is tucked away in a small shop in Bremerton downtown. I was skeptical because I am a little bit of bakery connoisseur. I was not disappointed by the expectations that were set for me. This bakery was popping when I arrived due to heavy foot traffic. The almond croissant was literally warm when I purchased it. The frangipane onto was perfectly crisped and topped with the toasted almonds was balanced with the soft inside filling. The pear brioche danish was just as good because the crackling on the sides also matched with the soft inside to give the pastry texture. Both of the pastries were well worth the drive and I would be willing to go again. The reason that I took one star off is because I was slightly disappointed with the choice of pastries. I had heard that weekly there is a special bakery item that they keep in the fridge (this is only available on the weekends). I was disappointed that there was no way that I could have known in advance to drive there on Saturday instead of Friday. Maybe I am not aware of something that locals are?

    Get yourself one of these!
    Jm P.

    This is a small bakery with limited hours and even more limited supply so come early and get everything you want to try because I guarantee they sell out of everything after 2 hours of just opening! 2 words, Egg Danish!! If a croissant, egg, green onion bun and fresh herbs had a party it would be this egg Danish! I cannot stress enough how mouthwatering and savory and perfect this one item is! I usually have my sister get me a almond croissant but I've been missing out! The egg Danish is hands down the pièce de résistance imo. Service is quick, I don't recall seeing anywhere to sit, its more of a grab and go but the staff are friendly, and the goods are amazing! Come here and come early, they are worth it!

    Pistachio Tropézienne
    Bunny D.

    HOLY MOLY! Saboteur is absolutely worth the visit! I drove 2 hours to get a few pastries and would do it again every weekend if I could! No joke. Each pastry is perfectly crafted. Words cannot describe the perfection of each of these delicious, essential pastries. Today, I tried the Pistachio Tropézienne. What a delightful, light, airy pastry. Heavenly! I enjoyed my pastry outside on a picnic table in the sunshine. As people passed by, I smiled, covered in powdered sugar but I DNGAF. I was in my happy place. I cannot wait to go back. I am obsessed with Sabotuer!

    Tropezeinne
    Jenny A.

    This is the best bakery in PNW. I don't know the names of all the things I bought but it doesn't matter, because it was all SO GOOD. They also have stumptown coffee. Extra points for that. I wish I had more pictures but this time, the camera did not eat first. Ambiance: take out only with a small bar by the window to stuff your face with pastries while standing. Service: friendly and quick

    See all

    Photo of Matt S.
    0
    33
    16

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    29 days ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Joe H.
    256
    386
    1062

    9 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 6
    Thanks 0
    Love this 3
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 1
    Photo of Jm P.
    145
    460
    2133

    2 years ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 1

    6 months ago

    Croissant from heaven. Crispy exteriors with a buttery interiors that inspire dirty thoughts! What are waiting for yum!

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lilly F.
    265
    16
    11

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Amazing! Fabulous pastries. Light, delicious, crisp. It's obvious why they have a Michelin star.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of P J.
    0
    12
    0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    The pastry's are delicious. I had the custard chocolate. I could eat 0 more. My new favorite place for pastry

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jackie B.
    127
    214
    131

    3 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Best pastries in Washington state. They never miss. That double baked almond croissant could send men to war.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 5
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Jeri T.
    172
    10
    1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Justin H.
    215
    21
    22

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of ALoe B.
    23
    12
    6

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 6

    Ask the Community - Saboteur Bakery

    Pizza at 5 a permanent thing now?

    No. They said they only do pizza in the spring.

    What are the hours open in Manette?

    Tuesday through Friday 6:00 to 4:00. Saturday and Sunday 7:00 to 4:00.… Read more

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Bakeries 1,362 times last month within 10 miles of this business.

    Verify this business

    Ana’s Dough-Jo

    Ana’s Dough-Jo

    5.0(4 reviews)
    0.6 mi

    Stopped in to see what goodie I needed today. Selected a piece of rhubarb custard pie. It was…read moredelicious, wonderful blend of creamy tasty custard and plenty of tart tasty rhubarb chunks. This place makes it a habit of putting together the best treats possible.

    This small pastry, breakfast, & lunch cafe/shop should be experienced by anyone wanting…read morethoughtfully prepared, creative , delicious food that is created with excellent ingredients. So far, we have treated ourselves to the following selections: Focaccia Prosciutto Muffuletta, Mango New York Cheesecake, and the Focaccia Cinnamon Loaf (Vegan). They offer a Breakfast Burrito, Quiche, Japanese Curry, lunch items, muffins, and much more with the menu options changing each week. The owner is gracious, friendly, and willingly talks about his preparations. The ambiance is relaxed with display cases displaying that day's offerings. There are tables and chairs available for those people interested in eating there. They also offer catering services for events, holidays, and private parties. Open Thursday and Friday, 6am-1pm (or sold out) and Saturday and Sunday, 8am-2pm ( or sold out). We just walked into this shop a few days ago for the first time and are looking forward to this shop being a regular treat for us. The window lettering says, "Crazy for Confectionary", but, once a customer walks in the shop, they immediately see they offer so much more! It's a gem in Bremerton and worth a drive or an excuse to check out Quincy Square a block away or stop in before or after catching the ferry.

    Photos
    Ana’s Dough-Jo
    Ana’s Dough-Jo
    Ana’s Dough-Jo

    See all

    Nostalgia House Bakery - My baby shower cake for our little princess. The cake was sooo good. The wheels are pink champagne and the carriage is red velvet.

    Nostalgia House Bakery

    4.0(81 reviews)
    1.9 mi
    $

    We needed a custom cake with only a week to find a baker and Nostalgia House Bakery pulled it off…read moreamazingly. Most custom cake bakeries want much more advance notice but Nostalgia House only needed 48 hours. The people at the bakery were very responsive to both my phone calls and messages via their Facebook page. Everyone at the party loved the design and flavor of the cake, Lemon cake with strawberry filling. The bakery literally said we could do any flavor so tons of options available to you. Arrived at the bakery on a Saturday around 10am and they had my cake ready to go and it was great. Also a fair price. I will say if you are going to this bakery looking for pastries on Saturday...go early. When I got there at 10 they were cleaned out. It's a nice space clean, quiet and cozy. Didn't really notice much seating though.

    Had some time in Port Orchard and made a stop at Nostalgia Bakery to check it out. While making…read moresome choices I selected a breakfast burrito with egg and sausage. On the one hand there is nothing extra like onions or peppers it is loaded with eggs and tasty pork sausage. The tortilla was very good, not too thick but thin and tender. Even though I was hungry it was difficult to finish the large burrito. I would definitely come back just for the burrito. I tried a blueberry streusel muffin- didn't care for it, seemed dry and lacked blueberries. The muffin itself had a yellow cake like batter and the streusel lacked sweetness or flavor. I also chose a Carmel pecan roll. It was much more to my liking, especially after I warmed it up. It was much like my grandmother used to make. Soft, nice amount of topping. Finally I tried a mini sourdough loaf . Made toast with it and it was tasty, toasted up nice. I will come back to try some of the other treats they have- and definitely another burrito!!

    Photos
    Nostalgia House Bakery - Biscuits and Gravy with eggs, side of Potatoes.

    Biscuits and Gravy with eggs, side of Potatoes.

    Nostalgia House Bakery
    Nostalgia House Bakery

    See all

    Cafe Corvo - Merch & Pastries (4/26/25)

    Cafe Corvo

    4.7(44 reviews)
    1.8 mi
    $$

    My boyfriend and I stopped by after grabbing lunch from the Chinese restaurant next door. As we…read morelooked at the menu, we were greeted by the barista and she was very patient and friendly. My boyfriend got their London fog while I got their matcha latte. As we waited, we took a look around and I loved the cute Halloween decorations they had as there was stuff hanging or placed neatly, nothing overly done or cluttered. They had a jar of dog treats and a bowl of candies. They also had a huge dog water bowl outside their establishment! There were a few people inside either on their laptops or chatting with others. They also had music playing at the perfect volume where you can still hear other noises but not too quiet where you can hear everything. We received our drinks quickly as we were the only ones who ordered and the drinks were delightful! We also really liked their logo on the cups but sadly some of the crow's head isn't all there. My boyfriend really loved his London fog and I did enjoy my matcha latte but it had some powder that kind of messed with my throat. But other than that, we definitely want to stop by and they do offer punch cards.

    3.5 stars. Got iced latte. Was standard so just ok . I asked for vanilla which they charge $1 more…read morebut forgot to add I was already on the road when I realized it. Cute inside.

    Photos
    Cafe Corvo - The blueberry scone has a tender crumb and light glaze, delicious! (1/8/25)

    The blueberry scone has a tender crumb and light glaze, delicious! (1/8/25)

    Cafe Corvo
    Cafe Corvo - Back corner (1/8/25)

    See all

    Back corner (1/8/25)

    Saboteur Bakery - bakeries - Updated May 2026

    Loading...
    Loading...
    Loading...