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    Ruby Tuesday Moanalua

    2.9 (828 reviews)
    ModerateAmerican, Salad, Bars
    Open 10:30 am - 9:00 pm

    Order Ruby Tuesday Moanalua Takeout or Delivery

    Ruby Tuesday Moanalua Photos

    Business Info

    RUBY TUESDAY MOANALUA ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    Recommended Reviews - Ruby Tuesday Moanalua

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    salad bar
    Gabriel P.

    Wife suggested Ruby Tuesday for lunch. First thing came to mind was the Mango/Kiawe smoked ribs. This is my favorite entree at Ruby Tuesday. For my side I picked a Ceasars salad and mashed potatoes. The ribs were fall off the bone, delicious. I was offered extra sauce, which I took. The Ceasars salad was one of the best I've had in awhile. My wife went with the Chicken Broccoli Pasta. We both enjoyed our meals. The ambiance hasn't changed. It's still with that western theme. We were seated across the salad bar and I did notice the the selections had increased since Covid.

    Side of fries
    Kenzie C.

    The servers are always so friendly and really welcoming. We love coming here to get a drink and sample platter. Everything we've tried on the menu has been great! The vibe is family friendly with a giant salad bar.

    Menu
    Deborah P.

    Update 10-21-25. Since we're invited to a karaoke get together with a going away party i suggested that we have a late lunch here. I wanted to eat my broccoli chicken pasta and my husband had he's 1/2 rack of ribs. It was good. The ribs falls off the bones. My chicken broccoli pasta was good and filling. The broccoli was cooked well lots of chicken pieces and their Alfredo sauce was alot. I could have it lessen on the sauce but was ok. My picture will tell the story. The ribs my husband said was very good. He's Ceasars salad was good as well. It's been awhile since we came to eat here at this place and as well as windward mall location. The kapolei location closed awhile back. Will be back at either location again.

    Half baby back rib with shrimp and 2 sides (Caesar salad and loaded baked potatoes  for $1 more)
    Regina M.

    The service was really good, we got checked on regularly to see if the food was good and if we needed anything. The food was also delicious especially the loaded potatoes and the shrimp. the Caesar salad was interesting as the croutons was a dark brown color instead of light brown color (and no it was not burnt). The only downside is that the table was really small and not ideal once the food was brought out that I had to hold my plate while I eat making me have to finished my salad first to stack instead of eating a bit of everything.

    Same patty I said was over done when I asked for medium was slapped together in a different bun.
    Lisa P.

    Not sure what's going on here at Ruby Tuesday. Is it under new management?Normally we have enjoyed our meals here. Their Salad bar was one of our favorite. Todays salad bar was beautifully maintained no problem there. Good job salad person. Host greeted up and sat us promptly. But .... Todays servicer , Adam was the worst ever. The server had an attitude when I explained that my burger was over cooked. I asked for medium done which is a slight pink in the middle but it was cooked all the way through. I asked if my bun was the gluten free bun I ordered and he said I'll have to change that out. Brought back the same burger cooked over done with the blob of Swiss cheese and mushrooms tossed on top looked like a mess. So basically the original burger was disassembled and sloppily reassembled on a gluten free bun. The bottom heel part of the bun was soggy and torn in two pieces. What I would have thought the classy thing to do would be to have a second patty cooked and new cheese and mushrooms on top. My sweet potato fries were soggy as well. If it was the oil from the burger than maybe fries should have been on a separate plate. I originally thought I'll pack up the burger for pet food but then just didn't want to bother with it and left it on the table. So disappointed.

    Fried Rice and Eggs Breakfast
    Taylor T.

    Our waitress was brand new on the day our family (group of 23) visited and she did great! It's hard to service such a big group but we were just there for family time and catching up. Food was good for RT but the mimosas could use a little more alcohol!

    Salad bar
    Tin Lung C.

    We haven't been to Ruby Tuesday in many years. One of the thing I can remember about this restaurant is a salad bar. This restaurant is located in Salt Lake area. It is inside an open mall, therefore, there are a lot of parkings. The Restaurant give you a few of an American style restaurant once you enter it they have big screen TV for you to watch the sport events. They also have outside sitting area. We were greeted by the host and seat us down quickly. Our waitress Lorenalyn is very nice and provides excellent service that we all enjoy our dining experience very much! I ordered 1/2 rack of rib (actually 1/2 rack is pretty big) and I added the salad bar. (Note: if you give one side from your dinner, you can save about $3 for the add on salad bar, and salad bar is all you can eat, so it can fill you up quickly. We also ordered the mango iced tea and the plantation iced tea. These teas are all free refill. Overall, very nice dining experience at this restaurant and we will come back and hope to see that nice waitress again.

    Gina E.

    Excellent salad bar and soup for lunch. Opens at 1030am during the weekdays. Loaded salad bar with many fresh options and three soups to choose from. $18.99. Soooo worth it. I personally love the tomato bisque with the croutons. YUMMY. Service was fast, friendly and attentive. *suggestion to the owner/manager* Create a space for the customers to put the tongs, serving spoons, etc. after using them. It's not sanitary having the handles of the tongs lying on the lettuce after a customer uses it. I was there first, so I made me a loaded salad and didn't go back for seconds.

    Ami C.

    I got the chicken quesadilla and hubby got the taco salad. This is the first time we were served by a robot. The first time the robot came it had the appetizer but brought the wrong entree. The waiter came and corrected it. Second time around the robot had the correct order.

    Hickory Bourbon Salmon
    Love-Lei B.

    I had the hickory bourbon salmon and it was cooked perfectly, had good flavor, and the sides were delicious! Cherry our server was very attentive and super friendly. We had a group of 15 and were able to accommodate us, we had a pleasant and swell time at this location!

    1/2 Rack Baby Back Ribs

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    1 year ago

    It was really busy but the server was attentive and the food was great. I would definitely come back.

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    1 year ago

    Food was good, service was great, great ambiance I will definitely let friends know about this Ruby Tuesday!!!

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    Page 3 of 21

    Ask the Community - Ruby Tuesday Moanalua

    What kind of specials are you doing today?

    I suggest downloading their Ruby Tuesday's mobile application and know what their weekly specials which are awesome. To earn points, you should make sure they scan you QR code. Your purchases can earn free food and $15-$25 off your bill.

    Does this location have a place to drop off food for the Hawaiian food bank?

    I believe the basket is to the left as you walk in.

    Do they have happy hour on weekends?

    Yes they have happy hour daily 3-6pm

    View All 4 Questions

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    Nico's Pier 38 - Crab Cake Burger

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    3.9(4.8k reviews)
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    Although the menu is a bit limited and ranging from almost 25 bucks for fish and d chips to almost…read more40 for a little steak, this place has always been a treat to stop in just for the usually excellent service and the fresh quality of all presentation. So, when a hair was found in my daughters cheesecake it was a bit shocking! The waiter recognized the grotesque error in production and immediately ask is she wolike another slice. She agreed and was presented with the hair free 8.50 version. It is common practice to not only provide the option of replacing the product for the customer but to remove the charge for the hair laced food from the bill. This action not only expresses the restaurants remorse but signifies their desire to keep you as a returning customer. Unfortunately this did not occur nor was any Kama' Aina discount applied (resident discount). Curious to know if the assumption that we, African Americans, are not aware of the rights a d wrongs in the service industry. Nonetheless, as a travel provider for tourists here in Hawaii, I will not longer recommend or refer tourists to Nico's pier 38 from this day forward. So sad. I expected more from this Honolulu establishment.

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    Inside

    Nico's Pier 38 - Special of the Day - Snapper with a basil cream sauce on a bed of brown rice

    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice

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    Kitchen Deja Vu

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    Needed to find a spot on route to the airport from waikele so decided to try this spot. Unusual in…read morethat it's located inside the Blue Tropics bar. If you order takeout there's one menu online but if you dine in there's a happy hour menu from 3-6 plus bar menu. The catch if you dine in is that there's a 2 drink minimum per person at regular prices. All dishes came out piping hot (except ahi poke) and fresh . The happy hour dishes were wonderful, especially the manapuas! The spicy pork cheese manapua were great and a bit different. The chasui manapua were delicious. Garlic fries were extra crispy, lots of garlic but greasy. The poke fresh and lemon pepper salt wings crispy but juicy. So all in all a great option for happy hour goodness.

    A friend of mine posted food from here on his story and it looked so good I had to ask where it was…read morefrom so I could try it for myself. Location: Kitchen Deja Vu is located inside the Blue Tropix Bar & Grill, which just so happens to be right across the Chili's from Pearlridge Center. Parking: Plenty! You can park anywhere in the Pearlridge Center parking lot Food: We ordered 5 items 1) pan fried pork cheese buns: 10/10 - pillowy soft bread expertly soaks up all the juices from the pork filling, perfectly pan fried bottom adds a bit of crunchy texture, pork filling was seasoned well and there was a decent amount of cheese inside as well (it was giving pizza flavor vibes), supposedly "spicy" but it wasn't too bad at all so this would be good even for those with a low spice tolerance 2) pulehu style short ribs: 10/10 - incredible smoked and grilled flavor, cooked and seasoned to perfection! They're not stingy either, nice portion size and a hearty amount of meat on each short rib too 3) big shrimp potstickers: 11/10 - succulent pork & shrimp filling filled to the brim of wrapper! Very on brand because these buggahs was massive and sooo tasty! Classic potsticker taste and there's a whole shrimp in there too, paired with their shoyu vinegar (I think) sauce and wooo this one was winnnahz ‍ 4) charsui udon: 10/10 - nice & chewy udon noodles and absolutely loaded with charsui and veggies that were so wonderfully stir fried allowing them to soften just a little but remain crispy, adding another layer of texture to the dish and ensuring you get a nice little crunch in every bite! 5) kau yuk (caramelized pork belly): 10/10 - big chunks of sweet & savory pork belly, but not as sweet as the name would have you think. It's actually perfectly balanced, you can definitely taste some authentic asian spices going on in there, and the meat was nice and tender Service: 11/10 We ordered take out but you can absolutely dine in if you wanted to, plenty of booths and/or tables to choose from. But I did wanna mention that we were lucky enough to meet Charlie, the owner! Really nice guy, after we gave him our order, our server Kyle took such good care of us. Checked in on us multiple times & offered to get us some water while waiting for our food. Overall: 10/10 Food was delicious, the chefs obviously know what's good, hats off to them! First time trying this place out and it didn't disappoint and love that you can also order directly from your phone through all major food delivery apps or you can even text your order in, how convenient!

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    We had a family dinner--for eight--at Mangiamo by 604. I was excited to have my father and brother…read moreexperience this establishment, as I had a great experience two years ago. My father and brother are both military veterans and enjoyed the fact that this venue was situated at a golf course they patronized before. We all ordered drinks--I ordered a bottle of wine, taking advantage of the Half-off Wine Wednesdays; some tried the alcohol specials and others simply elected to have soda. I ordered a few appetizers for the table and those went quickly: calamari, bruschetta, and artichoke dip. Yum! Main entrees followed and everyone seemed to enjoy their selections. We ordered dessert and were disappointed that they ran out of creme brulee...my father ordered the cheesecake and thoroughly enjoyed it. My only reason for not giving five stars has to do with the outdoor seating. I wish the chairs were more comfortable, as we sat there for awhile, waiting for our server to take our large group order along with waiting for food to come out. There is adequate parking and the restrooms are clean and accessible. An elevator is located in the lobby for those who are not able to easily climb the flight of stairs to the venue. I wish the signage was better, as my 74 year old father took the outside steps, as he thought that was the entrance, per signage downstairs.

    Visited on 11.17.2025 for dinner, right before sunset. This was our first time here and it started…read moreoff great! The greeting we received from Payton was truly genuine. Like she was welcoming family and friends to dine here. We got a seat on the outdoor lanai, honestly, such beautiful sunset views! Once seated, our server Erin really sealed the deal on this location. She truly reminded me of the best server I ever knew (my mom, a lifelong waitress, now enjoying retirement). Erin knew this was our first time here, and she made it her mission to make sure it was not our last. She was friendly, real down-to-earth, and efficient. She offered suggestions, refilled drinks and brought bread, all without us even asking. I will definitely return, and if Im able to, request Erin as our server. This was my hubby and mine first date night in years... so mahalo for the memorable meal, Erin!

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    Moku Kitchen - banh mi fish sandwich + fries

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    4.0(2.6k reviews)
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    We came for their happy hour with friends and we were not disappointed. $6 off their signature Mai…read moreTai so refreshing and yummy. Half off small plates and $13 pizzas what a deal Seated right away and with a big smile. Service was good and we did not feel left alone. Restaurant was filled and very festive (and noisy) We ordered... Garlic and Truffle oil fries.. great fries super savory Poke Tacos... fresh poke in taco shells very flavorful Szechuan Stir Fried green beans... need some veggies! Bulgogi Sliders... Not bad meat was tender Hamakua Mushroom and Truffle oil Pizza... slightly floppy but taste and flavor on point Kalua Pork and Pineapple Pizza... Sweet and savory at its best And a few more drinks I can't remember!?!? I think it was one of our best meals in Oahu. The happy hour prices do sway my decision though. Worth coming back again

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    Papa's Deli - Salt and pepper pork chop with onions &  mishrooms

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    4.2(54 reviews)
    1.4 mi
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    Thursday January 22, 2026 first time, coming to try here…read more Plenty parking in the Airport Commercial Center at 3131 North Nimitz Highway Left of Joe's Grill Express another popular food place that I buy from a lot too. Breakfast $5.95 Grab n Go Bento $6.95 Plus, a lot of other food choices like plate lunches, sandwiches, soups and salads?? Service was fast. Food was good. Ambiance is casual and comfortable for a take out food place. No tables or chairs in here. When I am in the airport area for work again. Next time, I will try something else.

    If you work or just near the airport you know where this is, next to joes and mini garden express…read more No frill good for grab and go bentos in the morning to simple kind plate lunches local/filipino style with few soup selections and a fair fair price Ox tail shhhh. Today was salt and pepper pork chop and meatloaf plates. Meatloaf was soft tender but too much breading inside that you can taste. Salt pepper pork I was thinking more Chinese style crispy but was more just season and gravy all over. Both gravy same not overpowering or salty so that was a plus for me easier to add salt or shoyu to taste if needed. Super fair prices at around $11-12+ for plates. Few bar table seats if needed other than that order and go. Larger order suggest calling in as it's a true mom and pop store with 2 workers roughly.

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    Ruby Tuesday Moanalua - tradamerican - Updated May 2026

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