We decided to go to Ruby Chows after a few days of Southern Comfort food and switch it up a bit, and it was a nice restaurant. We didn't make a reservation but when we got there the place was packed, and the only accommodations available were couches upstairs or bar, so we went couches. Our server was very energetic, friendly, and helpful with the food we had questions about. A little strong on the upselling of things, but I get it, it's a business. We tried a lot of different things, some worked, some didn't, but the one impressive thing about this place is the SPEED of the kitchen, wow they move fast. So food, in this order: Brussel Sprouts- Delicious, flavorful, best thing we had, lots of sauce. Baos- Good handheld quick bites, would recommend one Caccio E Pepe- A big miss, way too creamy, an attempt at a crossover but a fail here. Scallops- Simply scallops, nothing special Eggplant Dip- Good Overall 4/5 stars, not a bad restaurant but not fantastic. Would go to try once or try again for 5 stars. read more

I was in town for a conference and the day before, we wanted to explore and find a great restaurant. Per usual, I went to the Yelp app and found several options. We collectively decided to try this restaurant and I am SO glad we did. - Fried oysters - Szechuan green beans - walnut shrimp - Roti Canai - Shaking Beef - Mango sticky rice The only downfall was we arrived at the restaurant a little over an hour of them closing for the night. They close at 10pm so be sure to plan accordingly. We were seated at the bar and Paul was our server and bar tender, he was great. He is very informative, makes great food and drink recommendations, def a gem! The space is beautiful and a great vibe. The lights are dim and tables have candles and mood lighting. The art and decor matched the vibes well. They also have an upstairs that we didn't get to enjoy but they allowed us to take a peak and it's very aesthetically pleasing, esp if you want those photo ops. This restaurant is now in my top 5 all time favorite restaurants. Whenever I'm back in Atlanta, I'll be sure to visit again! read more

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Hmmmm I really wanted to enjoy this visit from my last review but I guess this place is not my jam. I think overall this was a 2.5 experience rounded up. Came here on a Friday night around 6:30 and ordered some things off happy hour menu and regular menu. Service was attentive and one server shared some helpful hints about the HH shishito peppers vs normal shishito peppers but did not comment on the shrimp portion sizes (more later). Food came out quick after ordering. The best things that I tried this time was the Bang Bang shrimp and fried mushrooms. Some things that fell below the bar were the scallops (3 pieces, $19) for this price point I would think they would be larger, one of the three was nicely sized where as the other 2 looked like they were cut in half. First impressions they looked nicely seared maybe too much sear and we were right slightly over seared and salted. The lobster fried was overly sweet and the lobster had a weird taste - I complained years ago about soggy half filled rice containers from this place and it was ironic to see the fried rice have a soggy all white chunk in this dish. Wontons were overcooked and was a bit chewy with a meh sauce could have been better. The shrimp dishes really irked me since they were the best tasting dish. Why would you not tell me to go with the happy hour bang bang shrimps vs walnut shrimp while I'm ordering all of this well before 7 pm? The HH bang bang shrimp comes with 3 pieces, $8 while walnut shrimp was 4 pieces, $15 it's the same exact sauce the latter has some over-caramelized walnuts on top. Not sure I would revisit this place it's not for me it's too Americanized and a bit over-priced for the portion size. Hats off on the bang bang shrimp rendition but I think I'll have to go to Bonefish Grill for the original Bang Bang shrimp! read more

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Nice concept of "Asian tapas." Think small plates but Asian food! I've enjoyed everything I've had so far. Everything is very nicely seasoned. Scallops very delicious and sauce on the bottom I could just lick up! I've also tried the curry chicken with roti. Also very yummy. The kimchi is nothing to write home about. The Ruby dragon cocktail is my favorite! Similar to a spicy margarita. My brother ordered the shaking beef and walnut shrimp and enjoyed those very much. The bang bang shrimp has a good flavor and on the happy hour menu! Service the first time was excellent!! Waitress second go around couldn't describe the dishes that well (looked to be very young, college aged). The restaurant itself has a grown, classy intimate vibe. I could see how this would be good for going out with girlfriends or a nice date night! Dishes are pricey but it's located next to Ponce City Market. Most places in this area are pricey. I recommend going from happy hour 5-7 pm. read more

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I stopped in here with a friend for a drink and a small plate. The interior Decor is very unique. It feels rich and opulent. The service was also good and felt higher end. But that higher end is definitely going to translate to the price tag. Well there was certainly nothing wrong with any of the dishes or cocktails we received two drinks and two small plates which were barely appetizer sized came out to a little over $75 read more

Came here for my birthday dinner in ATL. (I've been on tour) lol Food is AMAZING we ordered a bunch of small plates and ate family style. we had almost everything on the menu but the items that stood out to me was the bone marrow and the garlic noodle. I absolutely loved them. the signature cocktails are premade though so not really strong so I wouldn't recommend the signatures cocktails just go with your normal bar cocktail mine was an old fashion or whiskey and ginger. Service was top tier I wish I could remember her name but she was awesome. Ambiance was real cute inside. Dim lighting. Cute for date night not sure if I would have big group dinners there again only cause its small and cute. Food was - 5/5 Service - 5/5 I would highly recommend. read more

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The cocktails were really good here. Malcolm was the bartender and he was BUSY the night we went but still managed to get our orders in, and make delicious cocktails. The food was just okay. The flavors were pretty basic, but the prices seemed pretty reasonable. It was definitely a good experience. read more

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Have been coming here for years anniversaries, girls nights, birthdays, you name it! Great service. Great food. Great vibe. There isn't one thing on the menu I wouldn't recommend! read more

Small plate perfection. Great for when you want to share a lot of things. Make sure to get a reservation as it can get busy. We got quite a few things but I'd definitely suggest the Roti Canai and the shoyu tomago, they were fantastic read more

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I have passed this place so many times but never got the chance to go in or get food. I ordered takeout because I had a craving for noodles and I was blown away. The decor, the service, the food. It's kind of dark and moody inside, a true hidden oasis on Glen Iris. Parking was tricky, but because I was just picking up, the valet let me park on the side. Everything was great! I got the spicy pork noodles and while the portion was small, the flavors were excellent. I can't wait to go back and dine in to get the full experience!! read more

Such a rocky start to a dining experience. Valet was shared with a hookah lounge so it was full when I arrived on a Friday evening. I drove around for about 20 min looking for parking and almost missed my reservation. I highly recommend Uber or setting aside time to find parking when planning the commute. As soon as I entered the building my mood changed. I received a warm welcome and I was immediately taken to my table. The waitress came to greet me with such a bright aura. I felt relieved. I started off with a bottle of Chardonnay, and we got right to it. I ordered the Katsu bun, green beans, and roti. All were phenomenal. Great temperature, bursting flavors, all while arriving to the table in a timely manner. Outside of parking, 10/10 experience. I was satisfied with my meal. Great price points. read more

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We could not find any parking directly at Ruby Chow's, but Ponce market is right across the street and there are plenty pay to park options there. Upon entering, my first impression of Ruby Chow's was a chic intimate lounge with unique cocktails and small plates. They have smaller booth seats as well a bar but manages it in a way that doesn't feel cramped. We didn't have any reservations made but the staff sat us at the bar and the two bartenders were super warm and friendly. We ordered 5 dishes in total: 1. Roasted bone marrow: My favorite dish that night. It was so incredibly rich and bursting with umami, especially with the crispy baguette with some onion jam spread on it. It was the perfect combination of sweet and savory, 100% recommend ordering this dish! 2. Miso eggplant This dish took inspiration from Mediterranean baba ganoush, as the eggplant had hints of smokiness and when mixed with the peppers gave a nice bite to it. 3. Seared scallops Scallops had a nice crust on the outside and we're still soft and juicy inside. Paired very nicely with the mushroom sauce 4. Crispy maitake The mushrooms were bartered and fried and were crispy outside and bursting with umami inside. The black garlic aioli was a unique taste and paired nicely 5. Cacio e Pepe Noodles were soft and the sauce looked a bit on the watery side but was very rich and creamy. There was an option to add a fried pork cutlet but we chose not too. This dish was our least favorite of the night, but still delicious! Over all, we had an amazing dining experience sitting at the bar. We didn't order any alcohol, but the bartenders were friendly and we talked about our new years (thanks Joseph!) the food had a unique take on some classic dishes. Our only tiny complaint was we could not tell what the Asian fusion aspect were for some of the dishes, such as the cacio e Pepe, but everything was delicious nonetheless and we will definitely be coming back, especially for that roasted bone marrow! read more

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The food was mostly fantastic! All of the dishes (but one - the beef) was sooo flavorful. The beef was good, but seemed basic and less flavorful compared to the rest of the amazing dishes. Atmosphere was really cool, and the service was alright - everyone was nice but our server seemed a bit overwhelmed by other tables so wasn't as attentive but overall still a great experience. read more

Ruby Chow's - Atmosphere - Asian Fusion Near Me - Atlanta, Georgia

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So, I was so confused on the small plate concept until I visited this beautiful, cozy establishment. Now, everyone may not understand but you have to see it for yourself. The music was comforting. The only hiccup was my sister and I sat in the corner with windows looking out onto the street. At night, there isn't a lot of inside lighting so you have to use your cellphone light to read the menu. The food was amazing. Don't come hungry like I did. It makes you want to order everything in sight. The waitstaff was attentive from the host seating until you exited. I am a foodie, and would no lead you down a rabbit hole of okay dishes. These delights were delicious. read more

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First off , the phone call with the front desk started off with me asking if they have room for 6 ppl and the person on the other side asked " do you need a reservation for 6 ppl ?" I asked again if they have a table For 6 ppl right now and the person asked the same question. Eventually there was a table so they asked us to come in. Next when we came in they gave us an outdoor seating in 90 degree temp. They did not mention on the phone that they only can accommodate 6 ppl outside so that sucked. Later their kitchen was closing so they asked us to Order everything upfront. So we ordered everything upfront. They got the appetizers and entrees and desserts with icecream all at the same Time. So they were expecting us to eat the appetizers and entrees before the icecream melted in the 90 degree weather. So I asked them to leave the desserts in the fridge until we completed our food. After our entrees they got the desserts to Us. Why would you get icecream at the same time as appetizers when it's 90 degrees. The one star is for the food. read more

Went here for a company dinner and had the best time. To start, the Purple Rain cocktail is a must have. I don't usually recommend any type of cocktail, but this was nothing short of perfect and refreshing! We had a prix fixe menu that really had the best options I could've ever asked for. To start, we devoured the Roti canai. Classic, can't go wrong with that. Delicious. Along with this we had grilled shishito peppers, wontons, miso eggplant dip, and crispy rolls! The grilled shishito peppers were okay, but I thoroughly enjoyed the other appetizers. In the mains, we had a delicious shaking beef, basil chicken, spicy pork noodles, kimchi fried rice, cacio e pepe (threw me off, but was still great), and chengdu brussel sprouts. Of this, I wouldn't strongly recommend the pork noodles (not bad by any means, but the others are just so much better in my opinion) but the other dishes were phenomenal. The place is also decorated so cool, and the service is fast and the waiters are so happy to be there. My favorites were Mel and Jin! Thanks again Ruby Chow's for hosting my company and I! Hope I can come back to visit soon when I'm in ATL! read more

Ruby Chow's - Prix fixe menu we indulged in - Asian Fusion Near Me - Atlanta, Georgia

Had a really great experience at the Ruby Chow's bar this week. Had a glass of wine and two others in my group had a gin + tonic garnished with a little flower, as you can see in the pic. As a whole (3 of us), we ended up getting the Katsu Bun, seared scallops, Pow Pow Shrimp, Szechuan green beans, basil chicken, salt + pepper tofu. All of it was excellent. The portions were much bigger than I expected, in particular the tofu, chicken, and the green beans! The green beans seemed to never end, and I liked them in particular because they were heavily seasoned all the way through rather than just on top of the bowl. As you can see in the photo, the scallops are served in 3s so be aware if ordering for more than 3 at the table. If I were to come alone, I'd have a glass of wine + the basil chicken and be set. The bartender described it as his favorite comfort dish which was a perfect description. Will definitely be returning. Service at the bar was great, the bartender was so attentive and gave great food recs. Ambiance in the main dining room is dark, very red/gold, + upscale. read more

Ruby Chow's - Scallops and Green Beans - Asian Fusion Near Me - Atlanta, Georgia

A warm yet inviting & upscale Asian fusion restaurant, with a super friendly atmosphere & stylish Oriental decor. The seating options vary from the main dining area with booths & tables to the spacious bar & private dining upstairs. We didn't have reservations yet were able to sit at the bar. Kevin, our Bartender/Server extended us such amazing & engaging service during our first visit here. All the staff we encountered offered the same welcoming service. The food menu offers shareable selections providing a great way to try different dishes. The Vegan options are plenty (about 6-7 offerings) - I had an order of Spring Rolls to hold me over. My Brother had the Basil Chicken in a garlic & lightly sweet sauce & puff rice. The curated menu of libations includes unique cocktails & a few high-quality wines & beers. They offer Half-off Bottle of Wines on Mondays. Overall the menus had a flexible price point, especially for a small party of 2-3. Reservations are limited to 90 minutes & the patio tables are limited to 2-4 guests. Street parking or Valet for $5 which is located in the parking garage next door. *Service: 5/5 *Menu: 4/5 *Taste: 4/5 *Portion: 5/5 *Price: 4/5 *Atmosphere: 5/5 *Overall Experience: 5/5 read more

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Went by this place because my friends recommended it to us, and boy was amazing from the jump! Finding the door was kinda tricky, but my friends told us that was part of their schtick - making it something unique and have to know to know sort of thing i guess. But you go in and behind a red velvet curtain, you're met with just an explosion of decoration and cool wall paper and neon lights - we checked in with the hosts, and everyone had on fancy mics and walkie talkies - they take their service serious! We got seated upstairs and it's a whole other vibe up there - vibey, romantic, cozy. The host was asking us questions, led us to the table, presented their wine menu, and told us about how the upstairs recently got an upgrade. It was nice. Flowers and candles on every table - this was a classy spot. Our server was Cheyenne, and she is so so sweet. We loved her energy, she was knowledgeable about the cocktails and food. We ordered Thai Tea Martini, Knight's Rook Old Fashioined to start - really really good drinks! The Thai Tea Martini was so creamy and sweet, just like Thai Tea and the Knights Rook was a spiced, cinnamon flavored old fashioned. Cheyenne told us it's an Asian tapas style restaurant, so we ordered a bunch of small plates, and each one hit! Shaking beef - tender, juicy ribeye steak, basil chicken was bomb, and the cacio pepe with chicken cutlet bowl was a show stopper! We loved every bite, and for dessert we have thai tea creme brulee and mango sticky rice - can't skip those desserts! read more

5 people, $300 for typical Chinese food. It's billed as Chinese tapas so little bitty servings. Seriously? 3 small scallops as a tapas. $19. Service was great. Downstairs is normal noise level, upstairs is LOUD and you will not hear yourself think. Deafening. Oh, didn't even get a fortune cookie! read more

We made a quick reservation for dinner. Everything was so good. We enjoyed the bone marrow and the mussels the best. The basil chicken was okay, nothing special, but definitely needs some rice to go along with it because it is salty. The roti canai is quite good and has a small fiery kick to it. The bone marrows is just so good and definitely a must try. Oh did I mention the mussels, they are so fresh and so juicy. For parking, we did the valet parking in the back because it's convenient. We will definitely return to try more dishes. read more

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The vibe in here is the best I've ever experienced at a "Chinese" restaurant! Dining by myself so I sat at the bar. The duck bao, soft-boiled egg on crispy rice and seared scallops stole the show, they impressed me with the favor and very innovative and different presentation, I love it! Cocktails were ! Service was fast and super friendly, had fun talking to good hearted random strangers. First core memory of ATL locked in. HellaBank read more

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Had dinner here for the first time last night for a friends birthday. I'm not sure what was going on, if our server was new or just not great at her job but most of my review is about service rather than food. I'll start with the food, which as all great. It's sort of a like Asian tapas. All small and shareable. Everything we ordered was really good. I would have preferred some sort of gage of spice as someone with a stomach issue and as a result is unfortunately spice adverse now. A few of the items we ordered were too spicy for me to eat without getting sick, but were not marked in any way in the menu-so a lot of my order I had to just give to the table. It is worth mentioning that some items are marked as "spicy" but definitely not all. Our table agreed that certain items were surprisingly spicy. I did order a Moctail (I was driving) that was delicious-almost like a lemon drop. Now to the service. First, I called in advance of our reservation to ask a simple yes or no question about parking that was not covered on their socials, their website and I saw nothing here on Yelp. We called, someone picked up said "can I put on a brief hold" and put us on hold before I could say anything 12 min later the call got disconnected and was never picked back up. There was no safe street parking (though there are options via park mobile-this was all full) so we were forced to valet ($5-not the end of the world) but the valet literally took our keys, parked in a spot 10 feet away and that was that. It's comically unnecessary to make people pay for valet. When we left he literally just handed us our keys and stood in front of us watching while we had to tip on top of valet parking...cool... Once we actually got to the table, first our drinks didn't come out until we asked 3 times about them and my drink took four reminders. Our first round of ordered reached us before any drinks. There were LONG stretches between anyone checking on us or taking a second round of orders. Our second round of drinks once again had to be reminded about. She couldn't really answer any questions about anything. By the time of dessert, one of our party ordered a coffee and that never came. When the bill came out it at least hadn't been charged (which tells me she just forgot about our "late" orders throughout the evening needing multiple reminders) they also ignored that it was my friends birthday despite it being in the notes at the time of booking. Not even a "happy birthday" which doesn't feel out the realm of reasonably (and despite me saying happy birthday a few times while our server was at the table) There was a very talkative someone (not sure if it was a host, manager, or som) who came by twice to talk up the bar offerings but she didn't introduce herself at all and sort of came up to the table to talk. They did not offer or ask to split the bill at all. We had to ask them to do it evenly which I know isn't ideal for everyone's budgets at the moment. For our specific table our half of the party had 6 dishes total and one moctail, while our friends ordered 8 dishes, 4 cocktails, and two desserts. So the plot down the center was not exactly even but it was too uncomfortable to ask for separate bills as we truly weren't sure she would know how to accommodate. I will say it's a really cool environment. I'd love to come for a drink sometime but not if I have to pay for unnecessary valet. A beautiful space and food was all good but the inconveniences and lack of general basic hospitality skills, makes me think I'm not returning or recommending it. (Plus more than $150 price tag for no drinks or dessert + all that nonsense is not it) Gave it 2 stars because the food I was able to eat was all very good. But it was truly a 1 star experience for us. Had we have gotten a better server it probably would have been an entirely different experience but from start to finish it just wasn't great. read more

Seated upstairs as we were walk ins. That's fine. 2 person tables were jammed too close to each other and they seated couples next to each other even though there was plenty of room to spread people apart. 22% Valentine's Day service charge ... on 2/15 ! Food OK, servers good. Felt like cattle, not customers. Third and last visit. read more

The decor and seating was really nice, especially the end table we were sat at, love it SO MUCH. Our server was AMAZING he was super knowledgeable and even knew exactly which dishes were halal friendly, amazing guy. The food was probably a 4/5, some of the dishes were unimpressive but I highly recommend the Shoyu Tomago, Basil Chicken, and Shaking Beef And the bone marrow was amazing but ABSOLUTELY NEEDS MORE BREAD to soak up all that fat!!!!! read more

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I liked this place a lot! I came here on a rainy Friday night with my friends who are local and it took us a minute to find the door... We walked past it 3 times - it was very non-descript. We were seated upstairs and our server grabbed our drink orders. I was starving so obviously I wanted to order the whole menu. Service was a tad slow as our server was serving both upstairs and down. I started with a mocktail- The Butterfly effect and that was delicious. I tried the Cranberry boss and hated that. It was awful. My friend got a few cocktails and enjoyed his. For food: Peking duck buns - good! The bun was soft and the duck was cooked well. Didn't have skin though. Miso soup - meh - don't get this Seared scallops - Scallops were decent sized. Overly salty Roasted bone marrow - I LOVE bone marrow and this was delicious Salt and pepper tofu - mid Miso eggplant dip - my friend's favorite of the night Roti canai - soft roti with dip, very good Shoyu tomago - it was okay? Cacio pepe - I did not like this but my friend did Pork Kimchi Fried Rice - I liked it but it came out so late that I didn't have stomach for it anymore Green beans - SO good. I ate it all within 2 minutes of it being put down Mango sticky rice - I love mango sticky rice, but I really don't like it when they put mango sorbet on top vs fresh mango. Did not like. Panna cotta I think prices are pretty okay and I definitely enjoyed my meal! read more

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I sat at the bar and enjoyed a few drinks along with several dishes. The bartender was knowledgeable, attentive, and fast. For food, I shared pow pow shrimp which was nicely battered and had a pleasant lemongrass taste, the sake butter mussels (you get a good amount of mussels and the broth is delicious), basil chicken (always my favorite dish to try), shoyu tamago with caviar (I'd recommend not getting it with caviar since the delicious sweet soy vinaigrette it comes with overpowers the caviar), and the confit chicken which was tender and came with a delicious purée. I would definitely recommend coming here to try a few, or a lot, of the dishes! read more

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The food here was super yummy, I had the spicy pork noodles, miso soup, and mango sticky rice. All 10/10. The bartender was also very nice and accommodating. He explained the menus to me & gave some good recommendations. The inside of the restaurant is a very cozy chic vibe. Very ambient. The cocktails were kind of expensive (same price as the entrees) but it's Atlanta, so not that shocking. The tea service was also a nice touch! I will definitely be back to try more dishes! read more

Ruby Chow's - Spicy Pork Noodle with a marinated egg - Asian Fusion Near Me - Atlanta, Georgia

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Loved the food, drinks and ambiance. My favorite was the Ruby dragon cocktail was our favorite and for food the cacio e Pepe noodles. We also had the crispy rice, wontons, seafood baked dip. read more

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Let me preface this by saying I love Ruby Chows. I've loved it since the day it opened and have been a regular ever since. The food and atmosphere is amazing. I've introduced tons of friends and colleagues to RC as well. Tonight however, I was a quite disappointed to be bum rushed out of my table by the host after an hour and a half, even though I made a reservation ahead of time (which is held by my credit card by the way). I get that you are popular, and very busy, but that is poor form, esp considering how expensive the food and drinks have gotten lately. Not how you treat customers, let alone loyal ones. Do better. read more

Well..this was an experience! We had an 8:45 reservation, but were not seated until almost 9:30. I will say, the downstairs host and bar staff tried their best. There are obviously some structural issues here. The food was...ok at best. Our waiter repeatedly tried to take dishes away from our table that still had food on them... read more

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Melanie was the best server! She handled our party of 20+ people with professionalism while also being extremely personable. She was attentive to everyone and we never once had to ask her a second time for anything. If you dine at Ruby Chow's, ask for Melanie! read more

Sat outside - great little spot, especially since we were the only ones on the patio. Service was on point and the food was delicious. It's been a minute so I can't recall exactly what I had, but ALL of it was good. I do recall some pork belly being especially tasty. read more

What a hidden treat! Ambiance: charming, eclectic, cozy. There is a covered patio and an upstairs nook. Service: happy, kind, attentive. They really believe in the product! Food: the real star yall. Miso soup: standard, classic, but can't go wrong Green beans: incredibly flavorful, crunchy, and huge portion to share Cacio e pepe: unique experience with ramen noodles, very creamy and rich. Not very soupy. Worth sharing. Shoyu tomago: flavor flavor texture texture! Pow pow shrimp: smaller portion but the taste is worth it Salt and pepper tofu: yall, talk about five spice. This was crunchy, sweet, umami deliciousness with a kick. Kimchi rice: a huge portion and huge kick of flavor. I would order all of these items again, but I would want to try more. Price: menu ranges tapa style from $6-$17; honestly for the price and portion it aligns well with Asian fusion elevated equivalents. Parking: be advised there is a valet on the back side of the complex and it's approx the same price as self park. Just add extra time if needed. Overall I will be back! read more

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I just picked up food from here and it's so disappointing. The basil and rice didn't come with rice. They put it in a cardboard container with the scarce amount of sauce soaking through. Overcooked, no spice, and no flavor. Not worth the parallel park and extra walk to get it. So many better options than this. read more

Okkk...I'm definitely hooked on this place. I recently moved back to Atlanta and I visited this restaurant two times in one week. I had the scallops and Pepe pasta. This will be my go to moving forward. Soo much flavor omg. The service is phenomenal as always. Mark the manager was amazing and our server, Renee was great. read more

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I really really like this upscale Asian fusion restaurant. It is perfect for an intimate date night out. The ambiance is very intimate and posh, with very tasteful oriental decor. The drinks were good, they have a curated selection of unique cocktails. We got a couple drinks that were pretty good, kind of strong. For the food, they do sharable style where you can order small plates. You are able to order a variety of dishes to try, and the prices are very reasonable for 2 people. We got the tamago, cacio e pepe, brussel sprouts, miso eggplant dip, and basil chicken. Really impressed with the tamago egg dish. It has really good flavor and good texture with the crispy rice. Our two other favorites were the basil chicken and the cacio e pepe. The basil chicken had a nice crispy texture on the chicken while still flavorful with basil and onion. The consistency of the cacio e pepe noodles were fantastic and chewy, it reminded me of Italy. Lastly we had the Panna Cotta dessert. The yuzu flavor on top really adds a nice tart flavor to the vanilla cream base. I really really recommend this place for a date night! read more

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Ruby Chow's was a first for Hannah and my friends. It's my birthday and I handpicked Ms. Chow's restaurant. The ambiance is a vibe. Hannah was our server. She served kindness; gave exceptionally punctual and top tier service. The food was the best food I've ever had - and I think I'm a self proclaimed food critic. I have nothing bad to say. Some star of the show plates for me were the fried oysters with miso-tofu ranch - to DIE for. Shoyu tomago (marinaded soft boiled egg over rice cake) ADD THE CAVIAR. Feelin basic? You know deep down you want to try the cacio e Pepe. Go all the way and add the fried pork cutlet: thinly sliced katsu style. You won't be disappointed. I was gifted matcha ice cream for the birthday. The best matcha of my life. Real green tea. Topped with chewy waffle crisp. Couldn't leave without mango sticky rice pudding. Sent me straight to heaven *drooling*. Hannah left me with a personalized thank you card; sharing I was her first birthday guest. Above and beyond, Ruby Chow's was such a lovely experience. My favorite restaurant hands down. read more

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Visited for dinner on NYE, was not disappointed! The cocktails were creative and fantastic, not the same overly sweet citrusy drinks that everyone has. The food was even better. The maitake mushrooms were incredible, as were the crispy rolls. I would go back for these two dishes alone. read more

Ruby Chow's - Asian Fusion Near Me - Atlanta, Georgia

Keanna was the literal best waitress EVER!! First time here and it was phenomenal food and service! 10/10 recommend