I had the catfish lunch special. 20 bucks. I got it with cabbage and macaroni and cheese. It came…read morewith cornbread and a soda. Everything was perfectly cooked and seasoned. Plenty of food. Gentleman who helped me was great. I'm happy I found this place.

The catfish was spectacular. The staff was friendly and polite with food item suggestions. The…read morerestaurant was very small yet cozy. The parking lot was compact( very busy) that's my only problem with the visit.

The best soul food not in Grandma's kitchen…read more My family and I had a 5-star experience at this soon-to-be LA staple. We were greeted at the door by security, who opened it for every customer. His attitude was pleasant, and he had a genuine smile. Not one of those false demonstrations of civility. When you walk in, the smell of the food automatically turns you from hungry to excitedly starving. One of the keys to good food is the aroma from the kitchen. We were ushered to the back, Sunday Church pun intended. Our server got us wonderful drinks. Then we ordered our food, and when those soulful southern dishes arrived, it was the crown jewel of the experience. They looked as good as they tasted. We not only enjoyed the food, but Lonell came and chatted with us. He was genuinely concerned with the quality of our food and service, which was exceptional. On the way out, we asked for a picture and promised to come back whenever we are in the LA area. Please try this for yourself and post your favorite food.

Beautiful location, lovely Easter decorations and welcoming staff. We were greeted and seated with…read more"Dinner" menus at 11am on Saturday. When I inquired, I was told, yes, "Dinner" menus are also the weekend. Okie doke. Found out the "Muddy Water" drink on the menu is lemonade, sweet tea and berry juice. My friends and I decided to each order something different so we could sample many things. Chicken plate, salmon plate and meatloaf plate. Each plate came w/2 sides and a "hot water" cornbread muffin. We went with mac n cheese, cooked cabbaged, sweet potato, collard greens, string beans and mashed potatoes as our sides. I hadn't mentioned any reviews to my friends because I wanted their unbiased opinions. Food arrived, they dug in and I started taking pics. IYKYK! lol! Before I could set my phone down the first remark was, 'Wow! That's salty!' Wellllll...Thats what Yelpers had mentioned, but I couldn't believe it was THAT salty. Then I took a bite. Yes, indeed, salty. Everything, except the sweet potatoes was salty. Even the corn muffin was topped with a salty butter "wash". I think we all decided the salmon was the best. The sweet potatoes tasted sugary, which I honestly didn't mind cuz I got a sweet tooth. But my friends passed after a taste. The mac n cheese was good, but I just took a taste from the side to see if I wanted to order an extra side for the table. I didn't. My friend wasn't wild about the texture of her meatloaf. It looked like a hunk of dense cake, it was so finely ground. Not hand formed ground meat like we grew up eating. We skipped dessert and left some things behind. I plan on checking the reviews again before the year ends and see if comments are still talking about the salt content. I'll be back if the salt is reduced because the staff was very nice and attentive and this is a lovely space I hope will be successful for years. Cheers! "CC"

Absolutely LOVED it! The food was soooo good, not over salted, flavors on top of flavors! 5…read morestars!!! Service was great! I can't remember our severs name but she was a tall pretty young lady, curly hair...she knew the menu and gave the best suggestion! Ambience was so cool, chic, loved the Detroit references to music, black history, and black culture! The vibe and the energy is what we need! Kudos to Kevin and his partners!

Food was sooo good enjoyed every bit . Service was ok.will definitely come back anytime I'm in townread more

Alright, it took me a second to gather my thoughts, but here it is…read more I came to Soul Food Shack with my expectations set squarely on the food. I was only in Cali for a short while, and this spot happened to be about 15 min down the street from where I was staying. Perfect location, and I was curious to see how Cali does soul food. From the first bite, it hit me Emotionally triggered as I was transported straight back to my childhood. It felt like I was sitting at the kitchen table in New Orleans, eating my nanny's candied yams, greens, macaroni, and fried chicken. The flavors had that deep, home-cooked love, that is not taken for granted or lost on me, so hats off to the cook! That kind of food doesn't just fill you up; it connects you,and to top it off, the drinks? Man, they serve that real deal kol-aid. The kind I used to drink as a kid. As I was eating, I started thinking about how food ties us to previous & future generations. It's wild how dishes once considered scraps i.e: greens, yams, cornbread, oxtails, are now sought out in restaurants just like this one. These meals are more than just food; they're stories of survival, resilience, and community. But I digress, I know y'all didn't come here for a history lesson in Black culture, so I'll leave it at that. Now, onto the standouts. The mac and cheese and yams? Easily the stars of the plate. I like my yams runny and solid, because I love mixing it with the cornbread. Sweet, savory, soft--that combo hits every time. The macaroni? Seasoned perfectly. Creamy, rich, and not bland like you sometimes get at other spots . That's rare, and I don't take it for granted. Overall, Soul Food Shack gave me more than just a good meal, it gave me a taste of home, miles away from where I grew up. If you're ever in Inglewood and need some food that feeds more than just your stomach, pull up, tap in, eat up.

So we came here and had a blast. The service was amazing and so was the food. I was actually…read moreshocked that my bill was not more lol with all of us having extra things. Niece French toast was fire, chicken was good and eggs were perfect. All in all it was a good place to visit. Everyone left satisfied without complaints. The music is a vibe too lol. We will come back

Food and service was great owner Michelle. Great customer service great hospitality great music…read morewill return soon.

I came here to support a black owned business and was pleasantly surprised to know the owner is…read morealso Vietnamese. You know I just had to stop by because what was I doing living around the corner and have never been here?! Star was great. She made me feel at home and checked on me a few times. It was sweet to realize she has seen me a few times in the neighborhood. Now I have to be back for the oxtail. I got the fried pork chops, fried okra, and collard greens. Pork chops were flavorful and tender. Collard greens were yummy too. Ambiance was mom and pop. R&B music on a Saturday morning was pleasant. I felt this huge rush of and emotions and love when I was eating because I'm pretty intuitive. Didn't know why at first. Just chalked it up to maybe just being tired, and the food was a good pick-me-up, but at the end of the visit I realized I was sitting below Chief and Thanh's photos and didn't even know it! Places like this make me really proud to be from Gardena.

We had a party of 14 yesterday and the food, ambiance, and service was outstanding. Just wanted…read moreto say thanks for making out day great!

This quaint restaurant shows promise but falls short in certain areas, particularly in customer…read moreservice, where the staff behind the counter seemed somewhat disinterested. The ambiance, marked by plain white walls, lacks a warm and inviting atmosphere that could be achieved with more vibrant decor with a bit of Soul. Despite this, our orders were processed efficiently, and the food arrived promptly. While they don't offer fountain drinks, canned options with a cup of ice were available. The side dish portions were notably large, in contrast to the main dishes, which were sufficient for our appetites.

First time ordering from here for delivery thru DoorDash. I got the pork chops with two sides (Mac…read more& Cheese) & Candied Yams. When it arrived, it was nice and hot! The serving size was great! Good portions. My husband and I split one order and it was more than enough for the both of us to share. We each got a delicious pork chop plus sides! Well seasoned, the batter was crispy and flavorful. Goo spices. The candied yams were a good mix of sweet and tangy and decent pieces. The Mac & Cheese was nice and cheesy, thick & seasoned to perfection! I am curious to try the other items on the menu to see how they measure up if it's this good consistently. Also affordable price for it about $25 with delivery fees etc but on the menu it's listed as $18.99 if you go get it or dine in. Glad I tried it! Will be back for more!

The pleasure of dining at Gotta Have It, and I have to say, it was a delightful experience overall,…read morewith a few standout dishes that I'll definitely be raving about! First off, let's talk about the catfish. From the moment I took my first bite, I knew I was in for a treat. The fish was perfectly crispy on the outside, golden brown, and beautifully seasoned. It had that classic soul food flavor that reminded me of family gatherings around the dinner table. The texture was flaky and moist, making it one of the best catfish dishes I've had in a long time. Next up was the mac and cheese, which was another highlight for me. It was absolutely creamy, cheesy, and baked to perfection with just the right amount of crust on top. You can tell they use quality ingredients, and it truly comforted my soul. This is definitely a dish you'll want to savor! The BBQ baked beans were another delightful surprise. They were rich and flavorful, striking that perfect balance of sweetness and smoky notes that instantly transported me back to home-cooked meals. I loved every spoonful, and it's clear that this recipe has been perfected over time. Now, onto the cabbage. Even though they were served cold, I was pleasantly surprised by how good they tasted after a quick pop in the microwave. They had the right amount of seasoning, and the flavors were vibrant and authentic. It's nice to know that quality and taste remain intact, even when they need a quick reheating. The Kool-Aid was also a refreshing addition to my meal. It had just the right amount of sweetness nothing too syrupy or overpowering. It was a great way to wash down the wonderful flavors of my meal. However, I did encounter a bit of a letdown with the chicken wings. While I had high hopes for them, they ended up being overcooked, resulting in a hard and chewy texture. It was disappointing since everything else was so good. I wouldn't order the wings again, but that's the beauty of soul food; there are so many other amazing options to explore! As for the service, it was adequate but could use some improvement. The staff was friendly enough, but I felt they could have been a bit more attentive. A little more engagement would have enhanced the overall dining experience. In summary, I highly recommend this food spot for the catfish, mac and cheese, and BBQ baked beans. It's a comforting, homey place where you can find some fantastic dishes that will make your taste buds sing. Just skip the wings, and I think you'll leave with a happy heart and a satisfied belly. I'm already looking forward to my next visit to dive into more of their delicious offerings!

Some of the best, if not the best, Jamaican food I've had in Los Angeles. The oxtails were…read moreincredible, super tender, rich, and full of flavor. The sides were just as impressive, especially the mac and cheese and the plantains. They also give really generous portions so you definitely get your money's worth. I ordered takeout and everything was still hot and fresh when I got home. This place definitely gets busy, but it is absolutely worth it. Highly recommend if you are looking for amazing Jamaican food.

Also hate that I have to give it this rating and hardly ever give mad ratings. I love supporting…read morelocal businesses and black/brown owned businesses, but the customer service is poor and crazy check in process for pick up/takeout. Yes... you read that right, check in process. We live up the street and it was our first time trying this spot to finally see what the buzz was about. I paid for the food using Apple Pay and had my husband pick it up. I did read that when picking up, you need to have a matching ID and the CC used to pay. So I sent my husband with both. The security who checks you in gave him such a hard time about it and denied his entrance because it needs to be the same name as the person on the receipt! So I had to go. I arrived, parking is difficult to find although it's in a residential area. So after I showed him my ID, CC, and Email confirmation, he then has to write down all this info from your email?? He said the last 4 digits didn't match my CC, so I let him know I paid with Apple Pay. He then asked me to open my Apple Pay App to then look at the history?! The food is good and flavorful , but in LA, you can find that elsewhere without all the hassle. We will not be going back, that's for sure. Hope I can save someone a trip if they're traveling far for this to pick up for a friend or spouse.

October 2024 | Gardena: I was excited that the Soul Food Shack location was open in Gardena!! I…read moreloved the Soul Food Shack in Inglewood & was surprised when the location closed! I have been with friends several times and the food was always delicious! Catfish Dinner w/Yams & Cabbage! Yes, yes, and yes; all-around delicious! The kind of flavor that makes you dance a little bit and my friend and I did dance a little bit! Hahaha! When that hard-hitting food hits you, it makes you move a little! When you order the dinner plate, you get to pick two sides! Portions are huge; leftovers! Yay! My friend said she also enjoyed her dish! Vibe: What a fun place and popular, I might add! When we first arrived Friday, around 4 PM, we were the only ones there! Shortly after, car after car and order after order was being picked up! Suddenly, sports were playing on the screen and groups of guys after groups of guys arrived and sat at the tables! It was the vibe of a party and good vibes all around, loved it! Everyone having a great time, while eating good food! Score! Overall: Yes, please! Thank goodness the location in Gardena is still open! I'll be back!!

The food wasn't bad it took a while to get it. It seems…read morefresh except the fries . We also tried the oxtail fries not a fan of those either . I'm glad I tried it. Not sure I would return unless I was trying the breakfast . But if say give it a try. It's small inside and no restroom. Good customer service

The cornbread was amazing, fresh and warm. Not too sweet very moist…read more Eggs were cooked correctly. Fish came out hot & seasoned, not too much batter. The grits were good, lacked a bit of seasoning. Nothing a little salt and pepper didn't fix. Can't go wrong with a mimosa. I also asked for water, it tasted a little odd. Service was friendly, it such a cute little restaurant. I sat inside but the outside patio area is great addition to a small space. I'll see definitely be back to try something else.

Ordered takeout - fried chicken, collard greens and corn bread. Overall food was ok but was hoping…read morefor better for the price (over $20 with tax and tip). 1. Cornbread - looks like a muffin and was ok. I prefer mine to be softer and the "muffin" type made it harder because edge all the way around. Butter was delicious and wish I had more. Disappointed as I waited for my order and saw everyone dining in got cornbread free. Why not all orders? Everyone is paying the same price. 2. Fried chicken - had more of a cornmeal coating which kinda fell off leaving a weird grayish/brown skin. Chicken was moist and tasted good but not best fried chicken I've had. 3. Collard greens - best of what I ordered. Delicious but had a little kick. It was fine for me but others might not expect that. Would I go back? Perhaps if I was in the area like I was today. But most likely I'd like to try other soul food places first.