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    Rosewater

    4.1 (260 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated a few days ago

    Rosewater Photos

    ROSEWATER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Rosewater

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    Reviews With Photos

    Kailah D.

    I had always passed Rosewater while in the area but I decided to give it a try. There are many indoor and outdoor seating options and an area in the middle for private events. Our server was very nice and patient and gave her opinion on recommended dishes. The fries and dessert were good.

    Rose water martini
    Ellie S.

    Eggs beware good and risotto was very acceptable. Drinks were good. Service was excellent and staff was friendly. Ambience was very pleasant for a Sunday brunch. I would definitely come here again if I'm in north hills again.

    Burrata
    Brooke K.

    Do your tastebuds a favor and make a night at this fabulous North Hills eclectic, vibe of a restaurant. From the moment you walk in to the very last lick of your plate you will be delighted! On a stormy rainy work trip night in Raleigh, a friend recommended I pop into this place while just in town for 2 days. I am SO glad I did! My gentleman bartender, Jason was friendly, conversational & made some fabulous, knowledgeable recommendations! I started with the Rosewater martini that was as light and fresh as the beautiful floral & airy glass decor that this place rocks! I moved on to the burrata appetizer and the Rosewater Old Fashioned with my shrimp pasta dinner! What a treat! The pasta was perfectly al dente and the shrimp was a lemon garlic, buttery deliciousness with spinach and fresh red pepper, adding just the kick this dish needed. If you were in the Raleigh area, do not miss this place!

    Whole Branzino
    Lynn B.

    Branzino was whole and pan seared. As you'd expect with a whole fish, lots of bones. Waiter saw that I was picking at the bones to get to the meat and asked if I was okay. I asked if the fish could be deboned. He took the plate and deboned it off to the side. Made for a much more enjoyable dining experience. Brussel sprouts were flash fried and served with tart cherries, shaved pecorino cheese and cubes of pancetta. This had to be the BEST preparation of brussel sprouts I ever had. So good! The next time I'm in Raleigh, I will dine at Rosweater just to get a serving.

    Barbara C.

    Rosewater is located in North Hills in Raleigh, North Carolina. Excellent location. there's plenty of parking in the parking garage and There's also street parking When you walk in and it's just a beautiful brick building The customer service from the host and hostess excellent and friendly. The dining area is beautiful. We sat at the bar had drinks and had starters. The Southern Preacher was delish! And I loved one of the signature drinks the Rosewater Martini! It had Grey Goose with Peach and Rosemary, St German, lemon, pomegranate, Rosewater. We had great conversations with the owner and the bartender would definitely go back here if I'm in the area. Drinks Phenomenal!!!!!!

    Norm C.

    Wow. This place is awesome. The decor is very casual but also rustic. Staff was so friendly. Hunter our server was great. They made a great old fashioned and my Maui mahi was really good. The risotto was very tasty. We had a sample of deserts and they were amazing. Great place to grab a dinner. Try it.

    great craft cocktail

    i always love Rosewater. i fell in love with the lamb burger. The corn chowder was okay, i could tell it was frozen corn. It would have been much better with fresh corn when in season. We sat at the bar and Ella was great. cocktails are always 10/10

    Cornbread fritters
    Priyanka B.

    The ambiance of this restaurant is so light and airy. The greenery makes the place so romantic and whimsical. The food and drinks were great. The rosewater martini was absolutely delicious. The cornbread fritters were slightly dry. I have no complaints of the shakshuka! It was well seasoned, warm and inviting. The waitress was so kind and patient. She looked like she truly enjoyed working there. I can't wait to go back and try more food options!

    Brussel Sprouts
    Britt J.

    Came here for my sister's birthday celebration on a Friday evening. Pros: -They were able to accommodate 11 guest on the patio. -The decor and feel of the restaurant is nice. I can't say my food met or exceeded that. Cons: I started off with a miniature rosewater (mocktail). The drink was cute but extremely syrupy and sweet. My lamb was nicely cooked but it lack flavor. This was a miss considering the amount of toppings it came with. Those with me ordered Mac n cheese- some enjoyed, some didn't. Chicken was 50/50 on liking as well. Overall, I love the concept but I don't think I'll be running back here for dinner. Maybe coffee as they offered espresso. It's a nice place to people watch in north hills.

    EriCKa C.

    Food was amazing especially the butternut squash soup and gluten free bread! Fast and friendly service. We arrived between brunch and diner and we were seated right away. Chic elegant relaxed ambiance. The musician was nice but we couldn't hear him from the table we were sitting at

    William S.

    Nestled in the charming North Hills village, Rosewater Kitchen & Bar at 110 Park at N Hills St, Raleigh, was a delightful find for our pre-Father's Day dinner. From the moment we stepped in, the cozy and relaxing ambiance made us feel right at home. Seated in the beautiful Garden Room, our experience began with the house-made bread, baked fresh daily, and the decadent Pipe Rigate - a mac & cheese dish featuring Fontina, Smoked Gouda, Sharp Cheddar, and Pancetta. It was simply delicious! For the main course, we savored the Short Rib with Calasparra Rice, Garlic, Thyme, and a delightful Apple and Sweet Pepper Relish. The Whole Branzino, adorned with Salsa Verde, Charred Lemon, and Calabrian Chili, and the Mahi-Mahi, accompanied by Carrot Risotto, Green Pea, Pancetta, and Asiago, were both prepared to perfection. Each dish was an explosion of flavors, with toppings and garnishes that elevated the culinary experience. The highlight of our evening was the impeccable service from Alysha M. Her friendly demeanor, menu knowledge, and warm spirit made our dining experience unforgettable. We will definitely return and hope to be served by Alysha again. Rosewater Kitchen & Bar is a must-visit for an awesome dining experience. Giorgios Group has done it again! Of the 10 we've visited thus far, not a hint of disappointment.

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    4 months ago

    Gorgeous building and ambiance. If you can sit outside, I highly recommend doing so. Wonderful food. And the staff is consistently great.

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    Ask the Community - Rosewater

    Can we make a reservation for Easter brunch?

    I bet you can call them directly and ask!

    Do they have good gluten free options?

    They have plenty of GF and Vegan options!

    Don’t See Your Question? Ask Away!

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    4.4
    (230 reviews)
    3.6 mi
    $$
    Happy hour specials
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    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

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    Postino Village District
    Postino Village District
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    FOUNDATION

    FOUNDATION

    4.4
    (332 reviews)
    4.1 mi
    $$

    This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

    Came here before dinner and had a great time. Even though it's a speakeasy, it was pretty easy to…read morefind. The menu leans heavily toward whiskey and bourbon, with lots of solid options. I had their basil smash, which was refreshing, and the Manhattan--bold with a warm, spicy profile. Pleasant surprise to see Michter's as the special of the night, and it was excellent with smooth caramel and vanilla notes. Service started off a little hands-off since we ordered at the bar, but picked up toward the end when staff came by to check in. Drinks were high quality without being overpriced, and the vibe is relaxed--not at all pretentious. You can definitely come casual. If we had more time, we would've stayed longer or come back for another round.

    Photos
    Foundation old fashioned
    Foundation old fashioned
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    Cuya

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    4.5
    (32 reviews)
    3.6 mi

    I can't say enough about Cuya! From the amazing food and secret hits (they have pastelón! Iykyk),…read moreto the excellent drinks, and gorgeous vibe - I can't say enough! But the hospitality took it over the top- our wonderful server was so friendly and kind and on her game. And the owner as well. He is so gracious and warm and just out there with his guests! It was a very relaxed chic vibe with music and low light and then he went around to every table to ask if they had interest in watching the World Cup game (England v Norway). Luckily everyone said yes and then the vibe was all heart and all love. We stayed for HOURS & didn't want to go. lol. This was our first time in RTP, and as New York foodie snobs, we were blown away by the food scene and overall vibe. LOVE Cuya & really dig RTP!

    I really enjoyed my visit here for brunch. I didn't realize from the outside how much seating is…read moreinside this restaurant; they have a front area that has bright lighting, but they also have a back area that's a little bit more moody and sexy. Our server Maria was amazing, she gave us great recommendations and was very nice and accommodating. Actually, everyone was accommodating. I had a strawberry coconut Mojito to start, which was good, but maybe just a tad more bitter than I like. But I did love how creamy it was. For my meal I ordered the breakfast sandwich and added bacon. It was really really good. I also tasted the grits and wow, they may have been the best grits I've ever had. I believe the chef added garlic and it really kicked the flavor up a notch. All in all had an amazing experience here and I couldn't recommend it more.

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    Cuya
    Très lèche
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    Seasonal cocktail

    Rosewater - mediterranean - Updated August 2026

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