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Rosa’s Pizza

3.8 (46 reviews)
Open • 10:00 am - 9:00 pm

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Rachel W.

9/24/25 - We didn't feel like going out, but hubby went to pick up yummy, small pizza and a side of Meatballs.It was just enough. Service was quick as he called in the order. You can get a 10% diff you order through the app, but hubby doesn't like apps, and 10% is not enough incentive. Ambiance is basic. The pizzas in the case offer great choices. The whole meal was almost $20. We pay more than that when we go out for breakfast! FYI, they're on the Too Good to Go app.

Outside
Lauren L.

Wow is all I can say!! From the pizza to the staff, the wait for opening day was worth it! Being a Brooklyn girl, I LOVED their grandma slice... chef's kiss! Perfect amount of sauce with a hint of saltiness and sweetness that really shines through. The family could not have been more amazing and welcoming to everyone that stopped by. Carmelina is an angel and as busy as she was, she took the time to talk to me. I am so happy this place has finally opened up not too far from me! I'll definitely be back!

A slice and a grandma, so good!
Adam K.

A welcome addition to the neighborhood! Finally, a city slice and so much more! Waiting to try their hot food and hero's in the near future however I can predict they will be great and this will be my local go to now.

Two reg slices, 6 knots side of sauce
Michael C.

My first impression Pizza it looks like average New York City pizza, it does have a nice undercarriage there is a good amount of flop. The cheese is very stringy. The sauce is a little bit sweet. Dough is light crust is crispy. Pizza scale is a 5.5 out of 10. 6 garlic knots nothing brag about.. average knots.. side sauce tastes very similar to jar sauce and not fresh.

This speaks for itself!
Andy O.

Absolutely one of the best slices of pizza I have had in a long time. This out does any other pizzeria in the North Bellmore, North Merrick area.

Beth L.

I went there on the day of the grand opening but the line was too long so I went by a couple of days later I really enjoyed a regular slice and an upside down slice it took me 4 days to eat them but it was really good lol

Keith A.

Sent their upside down Sicilian on a plane for a buddy in FLA. He missed it that much. I used to drive out of my way to get it in Maspeth. Excited to be this close to a Rosa's now. Welcome to the neighborhood. Got their grandma on opening day. Great quality even during the rush. Hope this place stays for a while.

Rosa's Special - Cheese Pizza, 6 garlic knots, and 20oz soda (actually 16.9fl oz) plus 1 $6 Rice Ball (no marinara sauce)
Ever M.

Ordered the "special" for lunch (Pizza, garlic knots and a soda) and I feel like I overpaid. They advertised 20oz soda with the special but they did not have 20oz or half liter bottles. They gave me 1 16.9fl oz bottle instead. Most pizzeria specials give you a 2 liter bottle. Also $6 for one rice ball? No marinara sauce for dipping either. I can see 2 rice balls for that price. However, the quality of the pizza (cheese, sauce, pepperoni) was delicious. My wife enjoyed the rice ball, as much as I enjoyed the garlic knots. Still, the $40 I paid may seem like a good deal to some, and not for others like me. So, if you don't mind the price, and not getting a little more from what you can get at other places, this an overall good pizza place.

Upside down Sicilian
J B.

Stopped by at 7:30pm on opening day. After hearing great reviews, we knew we wanted to try it. Ordered a Sicilian and a regular pie. They were delicious. Line was organized, and we made friends with those on line with us. The employees were so welcoming and the DJ made the wait worth it. The pizza was great! Will definitely be back! Best of luck in Bellmore!

Buffalo slice , caeser slice , upside down , vodka slice , mozzarella sticks , pepperoni roll

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5 months ago

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1 year ago

Great pizza, quick and not too busy. We ate in, everything was very fresh. A nice fast food pizzeria. It smells amazing inside!

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1 year ago

Reealllllly good pizza. Best around levittown and comes super fast and hot from uber eats.

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2 years ago

Tried it out for the first time today. Really great eggplant slice. Great crust! I'll definitely be back!

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2 years ago

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2 years ago

Favorite square pie, greatest panini grilled chicken, my family loves anything from Rosas

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2 years ago

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2 years ago

My mom and I went to Rosa's to try it out and it was amazing! The man at the counter was so kind and the pizza was great! 10/10

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2 years ago

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2 years ago

Great pizza brought me back to queens pizza is fresh service very good and staff friendly price good

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Review Highlights - Rosa’s Pizza

“Their upside down slice is what they are famous for from Maspeth queens .”

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San Marzano Brick Oven Pizzeria

San Marzano Brick Oven Pizzeria

4.1(217 reviews)
2.1 mi
•$$

Coming back to my hometown is always a treat. Sky was blue, sun was shining, and my Knicks Theo…read morePinson jersey was keeping me safe. Me and my good friend (new character) skittle decided to go to San Marzano before the rest of our friends showed up so we can get some food and chat before it became chaotic. We were greeted by a very kind staff instantly and our bartender Luke (who I definitely do not know) had us seated and comfortable right away. Lemme tell you I felt like royalty there, Luke is very knowledgable about the whole menu and the place and you can tell he is very passionate for his work, and proud that he works there. For an appetizer I got the rice balls, something small and quick before my blood sugar was in the negatives. I was saddened that there was no meat involved because I am growing boy who needs protein but they were extremely good regardless. Very flavorful, and I was really impressed off rip and excited for what was to come. Oh yeah side note skittles has an allergy to literally EVERYTHING. Peanut, treenuts, shellfish, cheese, water, etc. So he literally didn't want anything. Onto the entree! Luke and I discussed what's the most flavorful thing I can obtain with a hefty amount of protein. He looked me dead in my eye and pointed to the Short rib ragu and told me to add a chicken cutlet. He was so confident in that dish I had to get it. I received it and it was really good, it hit the spot. I thought maybe a little more garlic throughout, I thought the salt was overdone a tad, but the pasta was awesome the short rib was a good portion, and the chicken cutlet was your typical long island cutlet. Actually a great dish that I would get again. I then was in need of a sweet treat. That's how you know I was satisfied.. I don't like desserts or I'm not a fan of really any sugary delight, but I was so relaxed I felt like I had to. I got this hardened chocolate shell with three flavors of ice cream inside and it was good! Again I'm not too fond of sweets so after about five bites I was dead, but then Doctor Bs wife spawned out of literal nowhere and ate the rest. Then about 12 more people arrived and watching Luke in action was like watching Jalen brunson drop 45 on the spurs. Total confidence and was extremely efficient. He then made me a fig martini which also was cool! Had a nice color and a perfect starting drink for the knicks game. I have to give my props to the rest of the staff too, including the manager. Everyone worked very well together and it makes me very happy to see a business come together with the same goal to work collectively to run the place as efficient as possible. Great job, will be back.

Calamari is lightly breaded to the point where you might as well not add any breading which there…read moreis nothing wrong with that. Better light than too much but good to know for the people that might get freaked out. Pizza is thin so that's a plus! Crust not chewy and fluffy but is smaller than others so I guess that is fine since we get more toppings? It's similar to how we make neapolitan to maximize the middle even though we practiced to master the fluffy chew. My favorite pie is their mushroom. The balance of mushrooms, cheese and flavor is perfect. Pasta was not snapy but that might be because we did take out Brussels sprouts were also taken to go and surprisingly remained crispy! You can tell it's deep fried by the amount of oil immersed in each bite you take. Overall for the surprisingly reasonable price they charge (~$15 a pie), it's worth it to not make it at home.

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San Marzano Brick Oven Pizzeria
San Marzano Brick Oven Pizzeria
San Marzano Brick Oven Pizzeria - Cappuccino.

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Cappuccino.

Rosa’s Pizza - pizza - Updated October 2026

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