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Rosa’s BBQ

4.8 (52 reviews)
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Shrimp soup and white Rice delicious!'n

I love the service and all the food is fresh. I love that is family run. I love the personal touch!!! Husband,Son and wife are of great spirit. God bless them ....

Chicken plate with rice and pinto beans. Salad.
Jo H.

If you are traveling through like we were and want fresh good food, this is it. This is not your southern bbq. It is Latin American. Wide choice of proteins. The chicken was wonderful. It was perfection. Not spicy. Everything was good. They know how to cook pinto beans. Two of us split this meal and it was more than enough. Service was great. Support small businesses like this.

Chicken Breast

The food was delicious! Tastes just like a home cooked meal! The service was phenomenal!! Best Latin food in the state!

Pasta, Ribs, Empanadas, and Beans (not pictured).
Diamond W.

I saw someone's review in a foodie group and thought about the beef empanadas for hours until I could get there! 100/100! The empanadas come with this incredible, creamy sauce that is so flavorful. I honestly, everything was flavorful and delicious! The beans were perfectly stewed, the ribs fell right off the bone, and the pasta was amazing. Everyone was very nice and the restaurant is very clean. A perfect place for family or to-go. Can't wait to go back!

Beef short ribs-So well seasoned and  love to nibble around the bones!
Shanda C.

Food was excellent and a little pricey but good quality! I got the beef short ribs, my mom got the half chicken we both had the stir fry veggies and I had yellow rice (which was kinda bland) and she had maduros! The owner served us and she was extra nice to my mom and is a very generous proprietor. I'd absolutely recommend this place!

Pork spare ribs, vegetable stir fry and fries.
Kristin A.

No matter where I travel, I'm always in search of good BBQ. On my last 2 trips to the area, I stopped by Rosa's. Both times, the place was clean, the customer service was awesome and the food delicious. Parking is also abundant...only steps from the door. First visit I got the pork spare ribs, mixed vegetables and fries. Everything was seasoned and cooked well. On the second visit, I got the pork chop, yellow rice and the vegetable stir fry. Although the pork was slightly overcooked, it was still delicious. This has become an easy dinner solution for my visits and I'll definitely be back.

Outside
Vince A.

Hidden Gem Tucked behind a car wash and next door to a bar on Reidville Rd , this place is a true gem . Walked in for the 1st time, I asked a group of 6 people what's good - reply was "everything". The owner and staff were very friendly and accommodating , moved from NJ I found out. I ordered the combo of grilled pork chop, Puerto Rican rice, & maduros(plantains). The pork was sooooo flavorful - I tasted vinegar, Sofritos (maybe), and achiote. Very juicy and tender. The rice with pieces of meat was to die for. Plantains were cooked perfectly . Got an order of empanadas to go and same comment - delicious . I'm sure I'm coming back here to try the other things in the menu . It's not cheap but hey , I will pay for good food . Thank you for making my Saturday lunch a great one . I rarely give 5-stars on my Yelp review and this is a definite ! Family cooking at it's best .

BBQ Pork Ribs, Stir Fry veggies, Puerto Rican Rice
Debi R.

Rosa's is a Latin American Restaurant located in a strip mall behind Walgreens on Reidville Road. Inside is small with around 6 tables. Everyone there is amazingly friendly and welcoming. The food is freshly prepared on charcoal grills by Rosa. When you enter the large menu is painted on the wall. You order at the register and pay. Your food is brought to your table if you are dining inside. They have a large carry out business as well. This was our first visit so we tried 2 different meals. They have family platters, combo platters and plates. We had salmon, yellow rice and stir fried veggies. BBQ pork ribs, Puerto Rican Rice, and stir fried veggies on the two plates. The salmon was delicious and a little spicy. The yellow rice so good and the stir fried veggies included zucchini, onion, bell pepper, string beans, snow peas, carrots. They have a fresh lemony flavor to them. Not too much. Very good. The BBQ Pork Spare Ribs (6 ribs) were very good. The BBQ seasoning is more of a rub and a little sauce. I really liked the Puerto Rican Rice as well. The portions are huge! We will split a plate on our next visit but we did bring home enough for another meal. There are so many things to order I look forward to returning. I recommend Rosa's.

Pork spare ribs, arroz con gandules, fries, Arizona Lemon tea and bottled Coca Cola
Rebecca L.

The food was delicious! The woman who took our order was very sweet and attentive. This place is definitely a hidden gem...

Rosa BbQ

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11 months ago

Absolutely delicious home-like backyard grilled carne asada and the perfect rice and plantain combo, and staff great persona

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3 years ago

Food is outstanding, love this place. Empanadas are a must, yuca fries are outstanding, and the bbq on point!

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3 years ago

Food was very yummy the owner was very kind and the restaurant was very clean. You can't go wrong with these facts:)

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2 years ago

Not southern bbq by any stretch, but very very good Latin grill. Will become a staple for my wife and I

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Cúrate - Jerez y chocolate

Cúrate

4.5(2.7k reviews)
56.1 mi
•$$$

Wonderful food! We had a few surprises going to Cúrate for a late lunch on Saturday. 1. At 2:00pm,…read morethere was a waiting list. Luckily we sat at the bar on the kitchen side. The liquor bar and the kitchen stoves sit back-to-back. We had a birds-eye view of our food being prepared. The menus are in English, but have Greek and Spanish all over it. 2. The food is very filling. 3. We experienced flavors that were new, delicious, and satisfying. We started with the HUEVOS ROTOS - local potato chips,‌ ‌chorizo,‌ ‌and fried eggs. Never knew I would like this. It was so satisfying. We want to make this st home! Our drinks were the LA SUECA RED SANGRIA - garnacha, tempranillo, orange slice, strawberry, cinnamon, nectar. Very satisfying. Also the SPARKLING White SANGRIA - perelada cava, cognac, gin, triple sec, grapes, and blueberries. This was the best. If you only get water, I recommend the Vichy Sparkling water, it has a little salt flavor, add a twist of lemon and it is refreshing. The TORTILLA ESPAÑOLA - Spanish omelette, piquillo peppers, alioli looks deceivingly plane but is chock full of delicious flavors. Next was the JAMÓN sandwich - lady edison nc ham‌, tomato fresco, manchego. The bread was so good, with great taste in every bite. Finally, we finished with the SETAS AL JEREZ - selection of sautéed mushrooms, splash of sherry. Good to the last shroom. Melissa was our server who guided us through the menu and was very enthusiastic. We found out the Cúrate provides benefits and paid time off. Way to go! Tips: The restrooms are labeled "el bàñeo" and unisex. Very clean. Parking is on the street or in private lots, both paid. There are bag hops under the bar for your purse or bag.

The restaurant really knows what they're doing, from the way they introduce each dish, to the…read moreflavor combinations, to the service and atmosphere. We got a lot of the fan favorites to try, and our favorites were the tomato and bread, the octopus with potato puree, and the lamb skewers. I do agree with the sentiment that the portions are small for the price. For the lamb skewers, each skewer was $16 and it just came with some cucumbers. Don't get me wrong, the lamb was expertly spiced and tender, but I thought the price tag was steep for the portion size. If you get the half portion for the tapas, it's just one skewer. The tomato and bread was incredibly fresh, perfectly salted, and you could tell the quality of the olive oil used. For the octopus dish, that was some of the most tender octopus I've ever had. It just melted in your mouth. The shrimp dish was incredibly tender but we thought the flavor was a bit lacking for the sauce. They gave us bread to soak up the sauce, but the bread itself was a bit hard and didn't seem like a fresh baguette. Croquettes were savory, had a nice crust, and super soft inside. The quality of the ham gave the croquette a complex smokey flavor. For the fried potatoes, the half portion would be enough for 2 people to share. The full portion was too large. For drinks, I got the seasonal soda which was apple and ginger, which tasted lovely and not too sweet. Service was friendly and attentive. There's plenty of free street parking around the area after 6 pm, otherwise it's paid hourly. Bathrooms were spacious and clean. Overall $150 for 6 tapas dishes and 2 drinks. We did leave full and overall impressed with the meal.

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Cúrate - Inside

Inside

Cúrate - Patatas Bravas (fried potatoes) are a toasty treat!

Patatas Bravas (fried potatoes) are a toasty treat!

Cúrate - Inside

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Inside

The National - Seasonal gelato and Basque Cake

The National

4.3(257 reviews)
103.1 mi
•$$$

The best restaurant in Athens…read more Their menu is extremely creative and the presentation was beautiful. Their food was cooked perfectly and tasted delicious with a very unique combination of flavors. Their cocktails and wine and equally as impressive. A combination of ingredients you've never heard of (many of which are made in-house) and yet taste perfectly balanced. Service was excellent. Please try this place.

I was excited about this place with all the good reviews. Unfortunately the reviews IMHO do not…read morereflect my experience. The first thing that was disappointing was the service. It took me a while to get a drink. Started with some tapas, the mushrooms, the potato's and the dates. The mushrooms were good but over battered. Could even tell you were eating mushrooms. The potatoes were not fully soft and lacked salt and flavor. The tomato spread on top also lacked flavor. The dates and manchengo cheese was just werid in presentation and hard to eat. We had to order bread, not something I'm used to especially with the tapas. Ordered the branzino for 2. Others ordered the steak and pork chops. The steak came out cold and the pork chop was overcooked. The branzino was nice, but the sides were cold. One of our party ordered another beer which he did not get until I summoned the manger over. All in all- overrated Food-1.5 Ambiance-meh Service-1

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The National
The National - Steak Grilled Beef Hanger Steak

Steak Grilled Beef Hanger Steak

The National - Blueberry cobbler/pie

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Blueberry cobbler/pie

Barcelona Wine Bar - Spinach and mushroom benedict

Barcelona Wine Bar

4.4(800 reviews)
67.3 mi•South End, Dilworth
•$$

A little taste of Barcelona. Staff are super knowledgeable, food is OUTSTANDING, and you leave…read morefeeling great. I don't think you can go wrong on what you order. Manchego was lovely (aged), Jamon had some wonderful nut tones, but what stood out was the croquetas and patatas bravas

Review copied over from what I just posted on Google!…read more Had the best time dining here for restaurant week! I have been here a bunch but it's been a while and I decided the restaurant week deal was too good to pass up. The value for money is probably the best out of all restaurants participating. Everything we had to eat was phenomenal (meat and cheese, patatas bravas, croquettes, flank steak, cheesecake). Mainly writing this review because of the service - I joked with the sommelier (?) that you'd never know this is technically a "chain" because the experience is so intimate and feels local. Our hostess (so sorry can't remember her name) checked us in and let us grab a drink at the bar as we were early to our reservation. When my boyfriend went over to ask about the potential for getting a booth, because we're both very tall, she remembered his name and made it happen. Our server, Nick, was the best. So attentive without being too much, and timed each course perfectly so we weren't overwhelmed with food nor waiting around for the next dishes. Our sommelier (I think that's what it is) was also a delight to have around. The manager came over when we first got seated to give us water for the table, and I really appreciated seeing that as opposed to someone overseeing in the background. It's so nice to see a restaurant function efficiently without sacrificing personality and experience.

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Barcelona Wine Bar - Indoor Area

Indoor Area

Barcelona Wine Bar - Patatas bravas

Patatas bravas

Barcelona Wine Bar - Steak Paillard

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Steak Paillard

Rios Steakhouse - House Special Sirloin.
 PICANHA!

Rios Steakhouse

3.6(90 reviews)
72.8 mi
•$$$

Weirdly it's located in a plaza. It's a bit far away from where I live but the parking is…read moredefinitely better than parking at Uptown where Chima was. So the concept is very similar to Chima. However, they have the buffet and salad bar. From the buffet, I got the Brazilian cheese bread, spaghetti, a Caesar salad and their potatoes salad. Everything was great except the spaghetti. I'm not a fan. Their meat selections was very good. I was surprised not to see any fish selections. But hey I'm ok with it. The customer service was phenomenal. She was alway on top of things. And very accommodating. For the ambiance. It's nice that I didn't have to dress up., because I really wanted to wear paternity pants with all the food that I was eating. However, my only complaint is the music. For a Saturday night. It being a full house. I can't even hear myself think. And there were 8 ppl at our table. So there wasn't much room for conversations.. but other than that it's great:

Restaurant is crowded, felt like we were in a crowded deli/ cafeteria. Pictures are misleading…read more This is not an upscale place. Just a mediocre place with upscale pricing. One single person bathroom per gender. Food- hardly came our way, we had to ask several times if there was more meat coming. Shrimp came out several times to other tables but not to ours. We had to finally ask if we can have some. We were a table of four and kept getting the scraps - not enough for a table if we all said yes to the option. (Example chicken wings came by- only two wings available on the stick...) One time the meat came by with a long hair / fuzz attached to the meat and with seasonings... Salad bar - the lettuce and basic salad options were gone both times I went up to grab some. Drink service/ water refills were lacking. Had to ask repeatedly. Overall service - not at all the usual friendliness you can expect from a Brazilian establishment. Servers seemed unmotivated - just a sad vibe especially for Valentines weekend. Price- none on the menu. Turned out our "valentines special" rodizio was 60/adult. When I asked what that included - I was told it is because they offered shrimp and veal tonight... Way too expensive for the service and the ambiance. A disappointing birthday dinner. We don't plan to return.

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Rios Steakhouse - Acerola Juice. A tropical delight.

Acerola Juice. A tropical delight.

Rios Steakhouse - Before, my 2nd plate.

Before, my 2nd plate.

Rios Steakhouse

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Rosa’s BBQ - latin - Updated October 2026

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