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    Rosa Madera

    4.0 (1.2k reviews)
    ModerateMexican
    Closed 11:00 am - 10:00 pm

    Order Rosa Madera Takeout or Delivery

    Rosa Madera Photos

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    ROSA MADERA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Moderate noise

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    Recommended Reviews - Rosa Madera

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    Reviews With Photos

    Birria chimichanga, complementary snack and chips and salsa
    Kelly S.

    The food is amazing!!!!! I usually only review when I'm pissed off at quality or service. The food is insanely tasty. The happy hour deals are a steal and the service was amazing. Carla N was our server and she did a great job navigating the menu and joking w my dad while he asked for off menu meals. The mini ceviche was the best I've ever had. The street tacos were packed w flavor. And if you want something out of pocket good, the birria........ they have tacos w consume and birria chimichangas! I came in expecting the lunch special of birria tacos and got there in time for their happy hour and it was an insanely amazing surprise!! I came two weeks ago w my dad for the lunch special. And we got here in time for happy hour today. And I just ordered randomly and wasn't disappointed in even one thing!

    Enchiladas Verde
    Annie Y.

    There are plenty of parking spaces. The restaurant has really nice decor and vibes. They serve Chicharrones per table as good starters. We ordered Flautas De Tinga Con Guac and Queso Con Chorizo to share. Both were absolutely delicious and great appetizers to start. I ordered the Enchiladas Verde, which comes with rice and beans. The Enchiladas Verde were delicious and flavorful. I also got the Guava Margarita, which was a bit sweet, but still good. Recommendation(s): - Flautas De Tinga Con Guac - Queso Con Chorizo - Enchiladas Verde - Guava Margarita Service: 5/5 Tip(s): - Plenty of parking spaces - Restrooms available

    Ranchera A La Plancha
    VeraChris N.

    Rosa Madera caught hubby's eye on The Internets, just like the last two restaurants that I reviewed. He's 0 for 3 right now, and I'm HIGHLY skeptical about the foodie influencers that rate these restaurants so highly. It's my birthday this week, but life happens so we celebrated early with the whole family here at Rosa Madera. We could've easily chosen a better and more familiar spot, but I wasn't paying and it was worth a try (I guess). Upon entering, my oldest son said the decor is tacky. The overhead lights were on so it didn't look all romantic like on the socials. Hella roses, skulls, huge murals, drift wood, tiki lounge lamps, Clase Azul bottles on the wall, an Our Lady of Guadalupe at the hostess stand... Decor wasn't cohesive and was a mix of romantic, goth, pirate, tropical bungalow and coastal beach house. My older two mentioned that the playlist had a really good mix, and I distinctly remember walking to our table with La Chona playing. We went in on a Thursday afternoon, so the restaurant was not to capacity, probably 1/4 of a way occupied. We were seated quickly, and our server greeted us just as promptly with two servings of duritos, one plain and one with Valentina. We ordered our drinks and an app: Modelo, Jamaica Margarita, Cucumber Agua Fresca, Dr. Peppers, and waters, and Los Favoritos that had chicken tinga taquitos, birria chimichangas, and al pastor nachos. Drinks came out quickly and were presented nicely. The Jamaica margarita came rimmed with chamoy and Tajin and was garnished with rose petals and a lime slice. The Cucumber Agua Fresca was served in a traditional jarritos and was refreshing. Hubby took a few sips of his Modelo, then ordered an Horchata. I thought he ordered another beer, but he explained that Modelos are only good ice cold, so he didn't want the rest of his beer. Los Favoritos was served to our table, and the food looked great. Our favorite was the chicken tinga taquitos. The birria chimichangas were too cheesy for my liking, and my daughter mentioned that the middles were on the cold side. The chips for the nachos were good and crispy and held up to all the toppings. The al pastor, though, had a flavor that I couldn't appreciate, and soon as I said that out loud hubby and my oldest son chimed in and said the same thing. A red salsa and some crema were served with our app, with the red salsa having a nice flavor and a little kick to it. The twins both ordered the Ranchera A La Plancha, hubby had the Tacos de Papa, my daughter had the Mushroom Quesadilla Ahogadas, my oldest son chose the Ultimate Breakfast Burrito, and I decided on the Chilaquiles Rojas with steak. The twins quickly pushed aside all the food items they don't like, which basically left just the meat and the tortillas. My oldest son said the burrito was more cheese than anything and only took a few bites before pushing his plate aside. Hubby only ate half of his tacos. I think they gave me the mole instead of the salsa rojos because the sauce was undeniably sweet. The steak that came with, half of it was fatty. My daughter's mushroom quesadilla was almost pure cheese with tiny slivers of mushroom. We took a lot of the food home, but I doubt anyone is gonna eat it. My older two said 2/5 and the twins said 3/5. Parking is a shared lot amongst other businesses and the restrooms are bright and clean. There were two big parties to the left of us, with one table disputing the bill. That same table celebrated a birthday where they brought a dessert with a sparkler and a communal sombrero.

    Entrance
    Roselia G.

    Now I know what all the hype is about! This restaurant location first opened a couple of years ago, and I remember friends mentioning that since they don't take reservations, it would take a long time to get seated. Thankfully right now, even on a Saturday afternoon, there was plenty of seating. Although they do have an online waitlist that you can join straight from their website, and you'll get texted when your table is ready. All of the food here is excellent! The Birria Chimichanga appetizer comes with 1/2 dozen mini fried burritos all packed with shredded beef, cheese and are so filling that you can order this as an entree, which is what I did. Their beans and rice are both exceptional, as is the Horchata. Oh and you get a large mug for your drinks, so you definitely get your moneys worth for your beverage. I can't wait to come back and try more delicious Mexican!

    Enchiladas verde
    Bella T.

    If you're looking for a place with amazing vibes and even better food, this is the spot! They also have live music on the weekends. They have amazing cocktails as well as agua frescas. I've tried a few different dishes from here and it never disappoints. The service is fast and friendly. Perfect place to have birthday or anniversary dinners. I'll be back!

    Kay D.

    Portion size was great price was good and so was the service. This spot is so cute and perfect for any event. The ambiance is dimly lit and beautiful interior and lighting. Overall great food all around A+!

    Dan J.

    Been wanting to visit and finally did so. Was not that impressed. Food was mediocre - at best. Several dishes provided less than impressive results. Yes, your ambience is nice, service is great, and drinks were not bad. But if you don't deliver on the food, every else is irrelevant.

    Horchata
    Kelly M.

    Came for dinner just before the rush. Was pretty busy. The inside decor is really pretty. I ordered the horchata and the Combination option where you can select two items for $22. I got the quesabirria and the flautas verde. These came with a side of beans and rice. I do wish that the quesabirria came with consome but it did not. The horchata was good but it has a bit of a coconut flavor to it which was unexpected. Quesabirria was delicious. They had a mariachi band playing which was nice but also made it really loud and difficult to talk with my group at the table.

    Maribel T.

    To be honest this time around Rosa Madera was a huge disappointment. I understand the staff doesn't always have to be super happy but dang our waitress seemed to be annoyed to be serving today. I understand bad days i really do but even on my worst i try to not let it affect my work life. I tried to be kind but even then it felt like we were a bother when in reality everything was so simple from our order. Even with other tables she seemed to not really care. Then we got our drinks and i kid you not they were the most mediocre drinks ever and i've been here multiple times but today it felt like the drinks were premade or something. We ate and within 34-40 we left. Super disappointed in this. So i will definitely update my review

    Salmon
    Danni Rae H.

    Food? Gooood. Drinks? Goooooood. Ambiance? Annoying. Too many birthday announcements and it gets really obnoxious when you're trying to dine with who you brought. They loudly play this annoying birthday message and then most of the time forget to dial the music back down to a comfortable level, so you'll be stuck with louder music, but it's okay because they'll do another birthday and it's a 50/50 chance the music will be put to a regular volume because it never ends. :) I think they should just change how they announce birthdays or how they make that a cool moment so it doesn't overtake everyone else's time in the restaurant. The birthday sombrero thing they do is cool but I'm not sure how sanitary that is. They come over and put a nicely made sombrero on you with a complimentary treat and sparklers, but mind you that sombrero goes on all 30 birthdays of the day... of people of ALL ages.. kiddos too. No amount of spray or cleaning agent would convince me to want to put that hat on, so put on at your own risk! Service is great and friendly, my waiter even brought out more chicharrónes for me and my friend; great hospitality! He was super sweet! Also, you can tell the servers are worn from the multiple birthdays. Their faces on the way back to the back says it all, and I even heard a male server say, "another one?!" And I don't blame them! They're doing back to back, back to back, and back to back, birthday marches to tables and they're expected to be hyped every single time! So management, instead of talking to your employees about their faces and comments from this one review, let this be insight for how your employees are feeling. Maybe reconsider how you're valuing them and their energy and how you can think of a different way to still make birthdays special for everyone without tiring out your staff and taking away the dining experience from other guests.

    Christian U.

    Rosa madera is a hidden gem in Santa Ana It's a somewhat upscale restaurant that offers live music and entertainment. Food is very delicious the service was good. Very attentive. The price was mid point for 8 people came out to less than 250 which wasn't bad. Overall I would be down to come back ! If your ever around the area check them out

    cucumber and mango margarita
    Karina V.

    Finally came back and I still love this place! I was craving asada nachos and a margarita and immediately remembered this place. I came in with my mom who was craving the exact same thing and we were so happy. There was live entertainment so it was sort of loud but we were still able to maintain a conversation and service was good, no complaints. I will say the same thing as last time ... those nachos are shareable and possibly still too much food for just two people. We got food coma and weren't able to eat anything else although the menu looked yummy.

    Mexican draft beer
    George H.

    Excellent & delicious chilli releno & tacos. Excellent service. Great ambiance with live Mexican music.

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    1 month ago

    Service was amazing! Our waitress Maria was great and really attentive! Food and drinks were good as well! Would definitely recommend.

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    Rosa Madera Reviews in Other Languages

    Ask the Community - Rosa Madera

    What is the usual dress attire?

    Casual.

    Do they have entertainment during the week or just Friday Saturday Sunday?

    Just Friday, Saturday, Sunday

    Is there bottomless mimosas?

    Not that I know of but there drinks are 10/10 and food is authentic

    When do you usually have Mariachi?

    Wednesday and Friday's evenings 6:30 to 8:30 pm And Sundays 12:30-3 pm

    Is the restaurant dog friendly?

    Nope

    On average what is the wait time on a Saturday mornings?

    Not sure of average wait time, but you can join the online wait list on Yelp and it will tell you how many people are waiting and the approximate time

    Do we make reservations, or walk-in?

    Both... on weekends I would check in online

    Are there lunch deals? Happy hour?

    Yes Lunch specials Monday-Thursday from 11-2pm Happy Hour Monday-Thursday 2-6pm

    On Saturdays what time to what time is the music?

    Music usually starts around 6-7ish

    When do they have live music?

    Thursday-Sunday

    What days is the mariachi there?

    On Sundays 12-3

    What are the hours? Lunch? Dinner? Or both?

    Does this restaurant take reservations? The number listed goes straight to voicemail

    No reservations but on yelp you can add yourself to the waitlist.

    Outside dining with patio?

    No. Indoor only

    Happy Hour? Taco Tuesday?

    They do have happy hour until 6pm. We were there on a Tuesday, so I'm not sure about during the weekend.

    Definitely thinking about going this Saturday for my mom birthday but does anyone know if they do anything for birthdays?(Singing) Also do we need to make reservations for about 8-9 people? Also is there live music? if so from what times?

    They don’t do reservations. I went last Saturday at 5pm with a group of 5 and it was a three hour wait. Recommend someone going early.

    What time does the mariachi play on Wednesdays?

    6:30 to 8:30 pm

    Can u make a reservation?

    Unfortunately no. But worth the wait!!

    Do you offer Gift Certificates or gift cards?

    Yes gift cards are available

    What time is happy hour?

    Monday thru Thursday 2-6pm

    View All 31 Questions

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    We recently relocated from Garden Grove to the Santa Ana/Fountain Valley area and have been on the…read morehunt for a Mexican restaurant to fill the void left by our beloved spot in Los Alamitos. Thanks to Restaurant Week, we stumbled upon this gem, and we are so grateful. The hospitality alone would earn five stars. But then came the food. The tacos? Absolutely exceptional. The steak was tender and flavorful in a way that reminded me of eating throughout Mexico, you could actually taste the meat. A light, gentle pickle of vegetables on top, minimal cheese, nothing heavy or greasy. These are not the American-style tacos drowning in a pound of melted cheese. These are the real thing. The beans were lovely, the rice was solid, and my passion fruit winearita drink was genuinely a treat. Restaurant Week gave us the perfect low-pressure reason to try somewhere new, and we walked out with a new favorite. We'll be back for lunch. We'll be back for dinner. And yes, Taco Tuesday, we'll absolutely be back for that.

    Honestly, I have no idea how this restaurant has nearly 5 stars…read more We arrived around 6 PM with a party of 6 adults and 3 toddlers, and we didn't receive our food until almost 8 PM. To make matters worse, one of our meals was completely forgotten. The service was extremely slow throughout the entire visit. Every time we needed something, whether it was a refill, an update, or assistance, the wait felt excessive. The restaurant may have potential because the food itself was flavorful, but it seemed like they were either understaffed or unprepared for the number of customers they had. Another disappointment was the drink selection. We were told they don't have a liquor license, so hard alcohol isn't available. Their sodas were canned, and when we asked for juice for the kids, they told us they were completely out. As for the atmosphere, the restaurant is on the smaller side and felt more like a converted house than a traditional restaurant, complete with a fireplace and television in the dining area. The food had good flavor, which is the only reason I'm giving more than one star. Unfortunately, the long wait times, missing meal, lack of drink options, and poor service made the overall experience disappointing.

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    Pork Belly Tacos
    Crispy chicken taco and beef enchilada

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    Restaurante Las Cazuelas

    Restaurante Las Cazuelas

    4.2
    (153 reviews)
    2.4 mi
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    I may be white but I know good Mexican food when I taste it. These were the best el pastor tacos…read moreI've ever had in my life. Service was kind of slow but so worth it. Everything was made fresh- even our chips and salsa. Our waiter was so kind and welcoming. The ambiance felt very local Mexican, homey, and colorful. Las Cazuelas is truly a treasure.

    I used to LOVE coming to this place... until I realized their customer service seriously sucked…read more First off, the food is honestly a little on the salty side, but I kept coming back because I liked the place. Then this happened. I brought my family here for dinner, and when we were closing out the check, the server failed to mention that gratuity was automatically added for a party of 6. I didn't realize it until I was about to sign and saw that I was about to leave ANOTHER tip on top of the automatic gratuity. I was like, oh HELL NO, I'm not tipping $80+ So I asked the server to refund the entire transaction and rerun the payment correctly. She told me she couldn't do that, but said she could refund the extra tip instead. I said okay, trusting that she knew what she was doing. We left. Fast forward about 4-6 months later. I come back with different family members, and the MANAGER comes over and tells me I have an outstanding balance of around $150. At first I genuinely thought he was joking. Nope. Apparently, when the server was supposed to refund the extra tip, she accidentally refunded the ENTIRE BILL and kept the tip. ‍ Now explain to me HOW that was my problem?! I specifically told her I wanted the entire transaction refunded so we could start over, and SHE chose to handle it differently. That was THEIR mistake, not mine. And the worst part? Instead of pulling me aside privately and explaining what happened, the manager brought this up IN FRONT OF THE FAMILY I WAS WITH. So now I'm sitting there being told I owe $150+ in front of my guests because of an error THEIR employee made months earlier. Talk about embarrassing. Thank God I'm in a position where I could afford to pay it, so I paid the outstanding amount AND my new bill that day -- over $300 out of pocket -- just to resolve the whole situation. I paid everything they said I owed for both visits, and I have never gone back since. And I WILL NEVER go back. Between the salty-ass food and the customer service, I'll take my money somewhere else. Just sharing my TRUE experience because I think customers deserve to know what happened.

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    Chips and salsa.
    Chips and salsa.
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    Rosa Madera - mexican - Updated August 2026

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