Came here while in town for my best friend's birthday. We were staying at the casino and wanted to…read moreget out for a bit, so we ended up in this downtown area and found this spot. Really glad we did. The area was busier and with more foot traffic than we expected, which actually made it fun for people watching. We sat outside and the vibe was just easy and welcoming. Not packed, but well attended. Service really made the night. Angel took great care of us and didn't just check in, he actually spent time with us, talked through things, and made the whole experience feel personal. The general manager (we believe his name was) Kevin came over as well and was just as engaged, calm, and genuinely open. Food-wise, the beef and chorizo meatballs were insane. Easily one of the best things we had all weekend. The steak skewers with mashed potatoes were also excellent. Great flavor, cooked right, and the presentation was really nice. We also tried the meat paella and it didn't hit the same. The meat was overcooked and the balance felt off. We shared that honestly, and both Angel and Kevin handled it incredibly well. No defensiveness at all. Kevin comped the dish right away and said he'd talk to the chef, which I respected. Drinks were fun and creative. We tried the coconut lavender and the Honeycrisp sangria. Both really unique, just a little sweet for my taste. Overall, this is a place that clearly cares about the experience. Great service, standout dishes, and they handle feedback the right way. I'd absolutely come back for those meatballs alon

"Why not? It's fine. It looks empty" is what you'll say to yourself in thinking about coming here…read moreagain. It's the "French/spanish" no real identity place on Main. Sit on either side because it doesn't matter at all. Not much atmosphere but it's certainly not a fast food spot. I've never seen more than three tables occupied for lunch. They do take reservations! Absolutely nothing remarkable about the food. Get the "ensalada pollo" for a salad and you'll get some greens, doused in dressing, onions, some cherry tomatoes and tough chicken. It was fine. Staff are a bunch of kids. They do their best. If they forget you just go find them. They're around.

Back again and just as enjoyable as before! We had 9 people with us and had a fantastic…read moreexperience, excellent food, fabulous dessert and an enjoyable sangria.

The food is good but they never change the menu The service…read moreis good the people are nice. The place needs a makeover.

What a cool spot off the beaten track. Warm and welcoming atmosphere, as well as great service. I…read morestarted with the small seafood chowder, delicious flavor. Then I had the chicken brie entree which came with a salad, also very good; great gorgonzola dressing. I understand now why it was so busy durning lunch.

Recently, I attended a baby shower at this restaurant. I was impressed how well it was organized…read more There were four entrees to select from. However, it has an extensive gourmet menu. The food was delicious. Our waitress was attentive & pleasant. The atmosphere oozed with ambiance. It's a great place to go on a date, meet friends or celebrations. It's decorated beautifully and meticulously clean. There is a fireplace which adds to the warmth and is the source of many get togethers. It's nice to be pampered. There is a parking lot on the premises. I highly recommend this gourmet wonder.

Very good above average Greek food with a very active bar business which seems to draw the after…read morework younger to middle aged crowd. They offer all the main traditional Greek dishes. My Avgolemon soup and pisitisio was excellent, the only surprise was the galaktoboureko while acceptable, I prefer the traditional original layered version, rather than the modern rolled version. Overall a good dining experience!

This was our first time at Yianni's, after many years of driving by and wanting to stop, and it…read moreexceeded expectations! The resturant is as beautiful on the inside as the outside. The bartender let me try the different Greek wines before ordering a glass. We wanted everything of the menu, but landed on the flambé cheese ( amazing!) and the shrimp appetizer. Both so good.... We hung out for a little while longer enjoying our wine and sangria and decided to get more apps to try. Round two we got a trio of dips and tried the hummus, the eggplant spread and the potato dip. All 3 were delicious and it was served on n such a cool tray! We also tried the zucchini and eggplant chips. They were so thin and light and crispy... the best thing we tried! I felt like we had a really fancy date night with wonderful ambiance and high quality food at Yiannis!

Great service and genuine Italian pizzas with fresh mozzarella and trimmings. Very upscale looks…read morelike belongs is in New York or Los Angeles. Highly recommended for groups or even if you're single sitting in the bar, looking for a cozy beer and pizza.

Been wanting to try this place for a while but it never syncs up with our schedule. Glad we finally…read moremade it, ricotta appetizer was delicious with the fresh grilled bread and fresh herbs and tasty olive oil. Pizza's were both different with fresh ingredients and fun flavors and the mocktails were great too. Would definitely come back to try some entrees and the soft serve ice cream.

4/19/2026 Well. . . I just had to come back to this beautiful place even though it's almost an…read morehour away from where I live. My brother and sister in law have raved about this brunch and it IS rave worthy!! So yesterday was my day! We were seated at a table that was wobbling like nobody's business. That's one thing I can't stand! We brought it to our server, Bella's, attention and she promptly assisted us and stabilized the table. During the course of our brunch the manager (I presume) also checked in to make sure our table was cooperating (which it was). Bella provided great service to us. I really enjoyed the offerings at this wonderful brunch! My sister in law made a reservation and I'm glad she did. Not long after we were seated the place started to get busy. I thought the food quality and presentation was top notch! Some of the offerings were prime rib, roasted turkey, omelette made to order, oysters Rockefeller- giant shrimp cocktail, salads, pasta, chicken divan, lox, bagels and a dessert emporium that will rock your world! That's only some of the offerings. So many choices you will find a lot to enjoy here for even the most picky palate! I enjoyed the prime rib especially. The young man slicing it was very pleasant (so sorry did not get his name) and it was tender and so freaking delicious. I enjoyed that immensely! The icing on the cake though was that delicious creamy horseradish sauce! WOW! Also I loved the tortellini with sun-dried tomatoes and spinach in a cream sauce- so rich and decadent. Another item I had to try was the eggs Benedict. The hollandaise sauce was probably the best I've ever had. It is rich but had a nice lemony finish. I tried several other tasty items including the fresh and flavorful shrimp cocktail. I was truly happy with the entire experience. For 45$ you are getting the world. That's rare today! Included in the price is coffee, tea and soft drinks- that's another big plus for me! I hate when restaurants try to nickel and dime for soft drinks etc. Not here! They also offer 5$ mimosas and Bloody Mary's. My husband enjoyed his Bloody Mary. I would definitely come back in a heart beat! Sonia was very pleasant too, she was restocking the side room with offerings. We had a pleasant conversation. *** oh*** one other thing I failed to mention- when I was there, the buffet was in pristine condition throughout the experience. I've been to other places where the buffet looks great in the beginning but then, as time passes it starts to look sloppy with food splatter, looks picked over, and food items nearly empty. Not here!!! Great experience. You won't regret it!!! It's well worth the price!

Went back to Westside Grill for dinner and it was just wonderful. In my opinion, this is the best…read moresteakhouse in the entire Lehigh Valley. The restaurant is decorated really nice and the staff aims to please. Our waitress, Isabella, was so pleasant and accommodating. I didn't include any pictures since I was so busy enjoying the food. The Filet Mignon was cooked perfectly and delicious. And there are a number of sauces you can order with it. All their steaks come with sides, unlike a lot of the other steakhouses in the area. The salads, soups and apps are all so good. I will be back whenever I can.

The food is amazing and the people who work there are awesome. The restaurant is very clean and the…read moreservice is very professional

This friendly no frills cafe serves delicious Puerto Rican food. I loved my tamarindo drink and the…read morechicken was luscious. My favorite was the sweet plantains. The tv screen showed gorgeous seaside vistas and the place had darling Christmas decorations.

My girlfriends and I decided to order a bunch of dishes to share, and everything was so good that I…read morecompletely forgot to take pictures of most of the food! The Risotto Balls are a must-order. I've honestly never had anything like them before, and we finished every last bite. The gazpacho was so refreshing with a spicy, acidic kick. It didn't have much crab, but the flavor of the soup was amazing. The grilled polpo was cooked perfectly with a delicious char, but I do wish the portion was a little bigger. The Margherita pizza had the perfect thin crust with a beautiful wood-fired char on the bottom. The seafood pasta was one of our favorites and easily the best seafood pasta I've had. The creamy lemon sauce was incredible, the shrimp were beautifully grilled with just a little kick of spice, and the portion was huge. We also ordered the Agn Mozzarella, which was rich, flavorful, and another great pasta dish. The only thing we weren't crazy about was the chocolate mousse. It just wasn't sweet enough for our taste. The service was amazing. One of my friends has a shellfish allergy, and they were extremely careful to avoid any cross-contamination. Everyone was so friendly, the food came out quickly, and you could tell they genuinely cared. We went on a weekday without a reservation, and it was still pretty busy, so I'd definitely recommend making one. We'll definitely be back!

We went to Sette Luna for dinner before our show at the State Theater. We were seated at a table…read morefor two which was quite tiny and uncomfortable but we survived. The waitress arrived with some water and asked if we wanted something else to drink so we placed a drink order and she asked us if we were ready to order food. We had just sat down and hadn't even looked at our menu yet, so we told her give us a minute. She came back a few minutes later even before she brought the drinks and asked again if we were ready to order. Kind of annoying. Finally got our drinks and I ordered an Arugula salad and a Margarita pizza for dinner. I also asked her for some bread to munch on while we waited for our food. The bread was good but they only dripped about a tablespoon of dipping oil on the plate for about 8 slices of bread. Not even sure why they bothered. The salad came and was very tasty with just the right amount of dressing and cheese. The pizza was delicious as well. Then the bill came and I saw that we were charged $3.50 for the bread and there was no mention of a charge for bread on the menu. Overall quite disappointing!