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Roka Hula

4.1 (74 reviews)
Closed 11:30 am - 11:00 pm

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Recommended Reviews - Roka Hula

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Riceless sushi happy hour special
Jay S.

This is a hybrid sushi / Hawaiian / Fusion. The items are interesting, pricey and a unique experience. Certainly worth a try. Service was good and atmosphere excellent.

Mai Tai
Martine K.

We came in for brunch on Saturday. There's a brunch menu, lunch menu, and a Happy Hour menu so be prepared to be overwhelmed with choices. We started with some drinks; unlimited Bloodys and a Mai Tai for me. The Mai Tai was good but they waste way too much mint in my opinion. We all got appetizers. I got the birria Egg Roll which was delicious. The consomme was perfect. My hubby got the short rib Gyoza which was good but I preferred mine. My friends got a tuna tartare (no pic) and a shrimp and scallop shumai which he enjoyed. The food comes out staggered and there was a big time difference between the first delivered tuna tartare and the Gyoza which was last served. We were all finished with our starters before my hubby received his. Not a big deal as we were in no rush and our server apologized but the restaurant was practically empty so might be an issue when it's packed. For mains we got 3 different fried rice dishes and a crab Benedict which my friend raved about. My hubby loved the pork belly fried rice. I swapped the pork for chicken and it was lackluster and a little too much ginger in the rice for me. My other friend enjoyed his Crab Fried Rice. All in all it was a good meal. I'm definitely coming back for that Birria egg roll. Yummy!!!

Jasmine D.

Took my niece with expensive taste out to dinner here for sushi. It was our first time and I got lucky enough to arrive during happy hour. We marveled at the beautiful decor- flowers covering the ceiling, dark moody interior and velvet seats...very vibey with an almost all female staff. Prices and portions however are pretty ridiculous. The happy hour prices for rolls with only 6-8 pieces were normal prices I pay at other establishments. Maybe it's because you're on the Ave, so it's gonna be pricey, but it was a bit over the top. I did enjoy a nice cocktail there, and despite the price point the rolls were delicious. I'd give 4 stars for ambience and food quality, 3 for value for your money.

Tuna crispy rice
Rika J.

Yuck yuck yuck across the board. Went with a group of people no one enjoyed their sushi. The only thing I enjoyed was was the tuna crispy rice. The sushi did not taste fresh, and gave me a stomach ache afterwards. Most of our party complained of feeling ill after. My daughter even threw up 3 times after dinner. Proceed with caution. Beautiful restaurant and our waitress was cool!

Ceiling
Lucia D.

We gave this place another try tonight. We were able to get in without reservations which is great. The place filled up quickly. The ambiance was a bit too loud for me and I couldn't hear the waiter or my own conversation. My favorite is still the yuzu roll.

Birria Tacos with Frankenstein
Kyle T.

Everything from the interesting ambience and excellent asian fusion menu with surf rock music playing in the background is a VIBE. Love it here. Highly recommend. The Bao Buns and Birria Taco Egg Rolls are choice.

Charlie D.

Modern Asian place in downtown Delray. I thought the ambience was OK nice feel to it, the service was excellent our waiter was very attentive and checked often to make sure we were OK. The food was good. The sushi roll was the best thing we had, it was excellent. The crispy rice with tuna was OK I prefer a nice fresh piece of tuna on top as opposed to the tartar mix. The fried rice with crab we had was a little too spicy for me, but did have a lot of crab on it. Overall I definitely will go back and try some different things

Inside
Erica W.

New hot spot in Delray alert! Roka Hula has been opened about 6 weeks and seems to be doing really well. You can tell they focus on their service because all of the staff (hostess, servers, bartenders) are all super friendly, attentive, and helpful! We got drinks and Dim Sum and overall really liked it! I would recommend the Gyoza! No dipping sauce came with the gyozas though but there is soy sauce on the table.

Crispy rice
Lily K.

Amazing. Again, street parking because it's on the ave but bat he oils in the restaurant. You walk in and they have fake cherry blossom trees that scale up the Ceiling and it's so pretty. They have an INSANE drink menu that serves the drinks in really cool cups. I have been told their happy hour is amazing and crazy cheap. I had the honeydew drink and it was good, pretty sweet. It was pretty crowded so I actually had tried to order the spicy marg-like drink but I guess the bartender got confused. I was between them both so not sure if I confused him but I loved my drink. I want to go back and try the others they have several even one that is savory? Which I'm unsure about but may be good. I'm intrigued lol I had the crispy rice (gf) and gluten free soy sauce is available. This was AMAZINGGGGGG i wish I could eat it every day lol it was seriously great. And after living on Oahu I'm a bit picky with my Ahi, but it was very well done. Very fresh tasting. A very cute spot and lots of fun choices too. Well worth the time to check it out!

Maine Lobster Roll
Joanne E.

New spot on the Ave! Went for date night & really enjoyed the service, the ambiance and the food. We ordered several different items and can't wait to go back to taste more. Apps: Ribs 10/10 - Birria Eggrolls 7.5/10 Entrees: Crab Fried Rice 8/10 - Maine Lobster Roll 6/10 (a little bland) Our server was very attentive and provide an excellent experience

Alexa F.

This place is a vibe. Decorations are cool, menu has a good amount of options, pricing and portions are good. Staff is very profesional, classy. Lots of very cool drinks to choose from. Got the tea time and narcos drink - both delicious. The birria egg rolls are really good and sweet with some cinnamon on the outside. Had the smoky spicy tuna sushi and unagi roll. The tuna was the best. The unagi was also good but not your average. I think it had cucumber outside of the roll but I liked it. Only thing that was not my fav was the mochi, wasn't expecting it to taste like gingerbread. Will be back!

Pork belly fried rice (in the back), birria egg rolls (on the left) and prawn & lobster curry noodles
Holly S.

I got the Prawn & Lobster Curry Noodles and it had literally no flavor. What a disappointment... there was a good amount of lobster and 2-3 jumbo prawns but needed spices. I asked the table next to us what he thought bc he inspired me to order this and he felt the same. This definitely needs to be addressed because it had so much potential lol Everything else was really good hence my 4/5 stars. My husband ordered the pork belly fried rice and we ordered the Birria Egg Rolls to share which was amazing! The service was great as was the ambience and decor in the restaurant.

Bar
Syreta G.

Liked the atmosphere. Our server David was pleasant and catered to our needs. We sat at the bar and ordered kimchi edamame, which seemed to be covered in a buttery sauce. A little salty but good overall.

mushroom bun, and edamame

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22 days ago

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4 months ago

The food is okay and definitely overpriced for what it is. But the atmosphere and drinks are fun.

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8 months ago

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6 months ago

Amazing Happy Hour! Ambiance/bar area absolutely gorgeous! The drinks and food--- Deeeelish! Edamame --- ADDICTING!

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19 days ago

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Roka Hula Reviews in Other Languages

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The Bungalow Bar & Grill

The Bungalow Bar & Grill

(112 reviews)

I had such a great experience at The Bungalow ! the atmosphere is exactly what you want for a night…read moreout: fun, welcoming, and just the right balance of lively without being overwhelming. The drinks were on point, the food was solid, and everything felt really well put together. But the highlight of the night was hands down Gigi. She's one of those bartenders who just gets it, super attentive, quick, and genuinely friendly without it feeling forced. She made amazing drinks and kept the energy up the entire time. You can tell she really cares about her customers and the experience she's giving them. If you're going to Bungalow, definitely sit at the bar and ask for Gigi !! you won't regret it.

Not sure what happened to my New Year's Eve review but anyway, came back here on a Sunday afternoon…read morewith friends around 3 ish. Dj Mike played music for the kids for about an hour then the vibes began. Bartenders were both sweethearts. I started with a strawberry margarita and chilled until happy hour which was amazing. Wings portions are smaller so I split an order of coconut shrimp with fries, garlic Parmesan and lemon pepper wings with someone. Food was absolutely delicious and seasoned well. They didn't have egg white for clover club cocktail so I tried to just order Gin and raspberry on happy hour but got charged regular price. Didn't make a big deal as one of the gals was new and super nice. About 6ish Dj mike ramped up the dancehall and reggae vibes along with the line dances. It was a blast and definitely much better than NYE which had a live band that played music for a more mature crowd. I plan on returning for another Sunday funday as the patrons and staff are fantastic.

Boston's On the Beach

Boston's On the Beach

(645 reviews)

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Being from MA!! I have to say Boston's on the Beach is a great place to catch a game!!! The food is…read moregreat!! Steamaaas from Ipswich awesome!! The Lobstaaaa bisque so good I dream about it!! The wait staff, bartenders attentive, friendly and so accommodating. If you are looking for a little NE in South Florida Boston's on the Beach is the place to go!! Especially for a Patriots game or any Boston sport!! Only wish they were open later and brought back bands!!! WOOP WOOP

When we arrived, the host told us he would contact us when a table opened up. We waited across the…read morestreet and watched as multiple other parties were seated before us. After a while our frustration grew, so we walked back over to ask if it was finally our turn -- right as he was seating another couple. Eventually we were seated, but the service only got worse from there. Our server barely acknowledged us. We had to flag him down multiple times just to get basic things like drinks. When we finished eating, we again had to wave him over just to get the check. Even after we boxed up leftovers, no one even offered a bag to take the food with us. Despite the poor experience, we still left a tip because we believe in treating people fairly. However, this level of service is far below the bare minimum you'd expect when dining out. I almost never leave reviews anywhere, but this experience was so disappointing that I felt compelled to share it. If I were the owner, I would want to know that the staff representing the restaurant are delivering service like this. 1/5 stars. Very upset with the experience today. I hope management takes this feedback seriously and improves the level of service here.

Banana Boat - Beet salad w/ Blackened Salmon!  Sooooo good!

Banana Boat

(814 reviews)

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It's a family own restaurant that has been on Ocean Avenue in Ocean Ridge forever…read more The food is a very good mixture of seafood and meats, the service is very attentive. Our waiter could not have been better! There are two large bars one inside one outside-- also a gigantic deck for dining. a pull-up dock so one could get there by boat from the intercoastal. Overall, it's a decent restaurant

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I had the chicken parm at Banana Boat in Boynton Beach. This isn't really an Italian restaurant, but the dish was still good. Not the best I've had, but definitely enjoyable. I would have preferred a bit more sauce, and the chicken was a thick breaded cut rather than the thinner, pounded style I'm used to. Still, it was tasty. It came with linguini, which isn't my first choice, I usually prefer ziti or angel hair, but it worked. The garlic bread on the side was very good. One thing to note, no bread was brought out before the meal. We also had mild chicken wings that leaned a little hotter than expected, but they were flavorful and I didn't mind the extra heat. The churrasco steak was also tasty. Someone else in our group ordered a bowl of linguini, which was a generous portion and very filling. Another person had the grilled swordfish with Caribbean shrimp fried rice and was very happy with it. Service was just okay. Our waiter was polite, but not very attentive. We had to ask for water a few times even though he was nearby. He did check in toward the end of the meal and asked about dessert or coffee. I got the sense he might have been new, and to be fair, the place was pretty busy. This spot is consistently busy every time I've been here, so I'd recommend making a reservation or you'll likely be waiting at least an hour. Also be prepared for valet parking, as regular parking is limited and tough to find. I've been here a few times and would return again, but there are a few areas that could be better. 4 stars tonight.

Driftwood - Rigatoni and BLT

Driftwood

(671 reviews)

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Today is my fiancés birthday, and I took him to Driftwood to celebrate. Neither of us had been…read morethere so I was excited. They have a really nice outdoor seating area,complete with heaters when needed. We chose to dine inside. The vibe inside the restaurant was kind of a boho rustic feel, and I really liked it. Soft lighting and music really set the tone. We were immediately greeted by our server, Gustavo, and given our menus. We don't drink, but they had a nice selection of drinks, cocktails and spirits. We decided to start with the sweet and sour cauliflower. It was absolutely delicious! Cauliflower battered and fried and tossed in a sweet and sour sauce. For our entree we shared the 44oz Creekstone ribeye. It was served with charred broccolini and and a fried airy potato side dish that was out of this world! The steak came sliced and off the bone, so it was perfect for sharing. It was served with 3 toppings; a horseradish sauce, a balsamic glaze, and delicious mixture of sliced peppers. Our steak was cooked perfectly, and seasoned well. We did not have dessert there, as we had a birthday cake at home. And I feel remiss that I didn't even look to see what they had. Overall, it was the perfect place to have a romantic, celebratory dinner! Thanks Driftwood. *Just a Note ~ I found it odd they added a 20% tip on a 2 top table, and I was glad I noticed it on the bill before we double tipped.

I've come here a couple of times for happy hour, once for dinner and once for their Sunday southern…read morefried chicken special dinner. A few of the things I liked.. - Fruit juice used for mixers is made in-house fresh daily. The drinks are creative and made well. - The sweet and sour cauliflower, the sliders, the chicken and dumplings. - Servers are always knowledgeable and attentive - indoor and outdoor seating with fans on a warm day. Upscale vibe with dim lighting. - plenty of parking A few I didn't.. - The fish dip was just ok - the fried part of the southern fried chicken while juicy on the inside, lacked flavor - the up charge for almond vanilla milk in the espresso martini without being told up front of the added cost -the steak tartare happy hour portion is 1 bite-sized piece. Just offer the normal sized portion for a reduced happy hour price as opposed to 1/4th the portion for 1/3rd the price. Overall I would say every experience is good but not great. I would recommend giving this restaurant a try and seeing if you agree with my review.

Lulu's Cafe & Cocktails - Eggs Benedict with smoked salmon

Lulu's Cafe & Cocktails

(381 reviews)

$$

I went to make a reservation online for two for a Saturday and there weren't any tables available…read more I called, and they were able to fit us in. We were sat right away and our waitress took our drink order before we even had a chance to sit. For breakfast, I ordered an iced latte and avocado toast. The latte was smooth and the avocado toast was delicious. I recommend going to lulus when it's not super hot. Most of the dining room is outdoors, and while covered, it can get a little hot.

The main appeal for this spot is the location. It's a great people watching spot with nice…read moreambiance. The food is decent, I'd give it a 3/5. I ordered the teriyaki bowl with chicken and it had no teriyaki flavor or sauce anywhere. The chicken was probably slightly marinated but I wish it tasted more like teriyaki. The grilled salmon was tasty but the poached egg that came with the Brussels sprout Cesar was full of water and undercooked so I literally didn't even eat it. The strawberry lemonade was 80% water, stick with the hangover cure. The hangover cure was very refreshing. The servers split the tips so they were all pretty helpful and attentive. Probably a good spot for cocktails but I went with my grandma so virgin drinks were the way to go. All in all I'd be back for a cocktail and the fries. The food is also pretty pricey. $11 French fries, $9 for a non-alcoholic beverage. Also when I went, the menu was limited. They weren't serving any of the 'Shareables'. I went at 3pm on a Sunday so you'd think this is prime time to have a full menu available. Service 9/10 Food 6/10 Location & ambiance 8/10 Would I go back? Yes. Vibes would bring me back and I wanna try the cocktails next time (:

Roka Hula - tikibars - Updated May 2026

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