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    Robata Wasa

    3.7 (875 reviews)
    Open 11:30 am - 9:00 pm
    Updated 2 weeks ago

    Robata Wasa Reservations

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    ROBATA WASA ATMOSPHERE

    What's the vibe?
    Casual
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    Upscale

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    Recommended Reviews - Robata Wasa

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    indoor seating
    Viv N.

    A hidden gem inside Irvine Spectrum for affordable yet upscale Japanese cuisine! Everything was super fresh, flavorful, and beautifully presented. Among the appetizers & entrees, the real standouts were the salmon skin taco and the mentaiko & shrimp pasta. The taco was crispy, savory, and so addictive -- the guac inside added a nice kick. The pasta was rich, creamy, comforting, & not too heavy. With its modern low-lit ambiance, Robata Wasa is the perfect spot for date night or dinner with friends!

    sushi gozen bento
    Winny K.

    Still a solid spot! Crispy Tuna Rice is a crowd pleaser and I feel like I could just eat order after order of this. The texture of the rice is crispy, crunchy, delightful and packed with flavor. Definitely a crowd pleaser of an appetizer! The RW Sushi Platter has nice presentation, and provides a good variety of fish, so it's a nice way to sample Robata Wasa's nigiri offerings if you don't want to order a la carte. Tiff was our waitress and she was very helpful, friendly, and took great care of our table. Ambiance is casual enough for every day, but still feels upscale and a nice place to celebrate special occasions too. We had two birthdays in our group and Tiff made it special with some mochi desserts! Thank you!

    Nico F.

    Sat at the bar and Michael took great care of us. He was friendly and easy to talk to and gave a solid recommendation on a roll that we really enjoyed. He also made an espresso martini that he created and put on the menu himself, made with cold brew. We're big espresso martini people and this one easily topped our list. The ambiance was relaxed and comfortable and made it easy to settle in and enjoy the night. Service was steady the whole time and never felt rushed. Overall a really good experience at the bar and we'd definitely sit there again.

    Ruby M.

    This place had some good specialty rolls, I ordered their salmon lemon pepper roll which was so delicious; I did not realize it was gone so fast! We got a big bento box for the table and I was surprised to see how big it was. This is a perfect place to have a family lunch or dinner, and excellent service!

    Deluxe Chirashi Don
    Daniel C.

    Good spot for a quick bite. Service was friendly and helpful. Michael gave excellent recommendations and I enjoyed everything we ordered. Scallop crudo - refreshing and nice touch of citrus Albacore tataki - delicious. The crispy onions added a nice texture and sweetness to balance the sauce Chirashi bowl- great deal for the price. The sashimi was fresh and huge portions. Consisted of tuna, salmon, snapper, yellowtail, octopus, ikura, and uni Crispy lobster roll - lightly tempura lobster on top of California roll and tempura flakes

    Natasha N.

    Super overpriced sushi. I honestly do not have a favorite here. I am also not a huge fan of the ambiance. It's not very welcoming and definitely felt out of place. I did like our server though. Attentive and considerate when needed. The restaurant is also on the smaller side. There are other places that have great quality sushi and the price point is great. It's all up to you if you don't mind spending and just want to try for yourself. As Always, NOM 4 LIFE!

    Mentaiko & Shrimp Pasta
    Kyna S.

    The food here was amazing -- full of flavor and cooked perfectly. Shareable: Albacore Tataki with cilantro sauce (chef's choice) -- fresh, tender, and a must-try. Special Rolls: Hokkaido Roll (chef's choice) -- if you like shrimp and eel, this one's rich, savory, and delicious. Entrée: Mentaiko & Shrimp Pasta -- creamy, flavorful sauce with juicy shrimp. I really liked the twist of squid ink -- it added depth and a subtle brininess that made it stand out. Service: 5/5 -- friendly and attentive. Ambience: 5/5 -- interesting and inviting interior.

    These rolls showed up like the main characters. Zero side-character energy here...
    Joey T.

    Pulled up craving sushi and this place did not disappoint. The sashimi was super fresh.. buttery salmon, clean tuna, no fishy vibes at all. The rolls were stacked and plated like they're auditioning for a magazine cover Flavor-wise they lean rich and saucy, so if you're into bold rolls vs super traditional, you'll be happy here. Service was friendly, chill atmosphere, and everything came out fast. Solid spot for a sushi night when you want something a little fun and dressed-up without going full fine-dining mode. Would definitely come back.

    Shareable: Japanese Scallop Crudo
    Jennifer L.

    Haiku: Robata Wasa Fancy sushi spot Generous appetizers Clean and peaceful vibes. --- If you enjoy Japanese food, there's something for everyone--nigiri, sashimi, specialty rolls, salads, udon, pasta, grilled fish, and chirashi rice bowls. The salad and appetizers are generous in portion and shareable. We ordered a bunch of dishes and did family style. - The Shiitake Mushroom Salad had a great balance of umami and creaminess. It was still light, yet satisfying. If you're a fan of shiitake and miso, this salad is for you. - The Shiitake Truffle Fries are a seasonal item and it should be on their regular menu. It's all sliced tempura-battered shiitake, not potato fries. It was crispy and savory. - I never say no to a Spicy Tuna Crispy Rice. It was perfectly crispy and loaded with spicy tuna, and fancified with tobiko (fish eggs). - I still think about the Japanese Scallop Crudo. It was a thick scallop with a great bite. The lemon, cucumber and sweet salsa brought brightness, crunch, and zest. The food leans more Californian Japanese, but you'll also find the classic comfort foods. Nonetheless, it was delicious and refreshing. The restaurant exudes clean, upscale, and peaceful vibes. Service was sweet and attentive. I would come back, but the dishes are on the pricier side, so it's more of a special occasion type of spot.

    The awesome Hokkaido scallop roll
    Pearl T.

    New favorite sushi place. The Hokkaido scallop roll is the main reason. The other rolls we tried were also really tasty... especially the seared salmon lemon pepper.

    Volcano Roll
    Katie P.

    When I say, this is one of my favorite sushi spots in Orange County, believe it! They have the best assortment of sushi, having the presentation being no less than amazing. I always sit on their patio, they have long booths that can accommodate party of six. The service is always top-tier, everyone is so kind. My favorite sushi roll to get is the volcano roll, the presentation speaks for itself. The sushi is bursting with flavor, leaving me to want more every single time. This is a great place to take a break while shopping at the spectrum, or coming here for a date night. I'll be dreaming of the next time I get to come back!

    Sushi Gozen
    Ria A.

    Food - 1.5/5 Service - 5/5 Ambiance - 3/5 I understand the low reviews on this place now. My coworker got the Deluxe Bento and said it was decent with some things good like the teriyaki chicken and other items meh like the croquette. I got the Sushi Gozen Bento and found all the fish except the salmon slightly fishy or tough. The shrimp sashimi piece still had shell and tail on it which was annoying. The ambiance was fine but for a higher end restaurant I think I would have expected the bathroom to be nicer. The outdoor seating area was really pleasant. I do want to say our server Parker was good though! Unfortunately I would not come back here because I'd rather leave Spectrum and find actually quality sushi.

    Sierra M.

    Was super thrilled we were able to get last minute reservations for this cute little spot at the spectrum. Food was really good, and our server Tiff was such a sweetheart. She really made sure to go above and beyond for us. Everyone was super nice, and it was overall a great first experience . I'll definitely come back for special occasions.

    Beef Don

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    2 years ago

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    3 months ago

    Food was great but most importantly, our waitress Tiff was amazing! She was friendly and took very good care of us! Thank you Tiff!!

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    3 months ago

    Food is amazing! Excellent service by Tiff. Really pretty and clean. Will be back again

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    3 months ago

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    3 months ago

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    3 months ago

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    3 months ago

    Been here so many times and the service and food is always AWESOME! Tiff, one of the servers is so attentive and sweet!

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    3 months ago

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    3 months ago

    I really like Kaho Thank you!for the great service! Very helpful and professional.~~~~~~~~

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    7 months ago

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    3 months ago

    Tiff was amazing!! She made our experience so pleasant and we will definitely be back to see her again!!

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    8 months ago

    We love food and drinks here and it's one of our favorite places to eat at when visiting Irvine spectrum

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    4 months ago

    Tomoko is always such an amazing server, so kind and attentive! She is the reason why we always come back! Great food, great service!

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    Page 3 of 22

    Robata Wasa Reviews in Other Languages

    Ask the Community - Robata Wasa

    How can we make a reservation, don't see an option online?

    Do I need to make a reservation for lunch?

    It couldn't hurt because the Spectrum does get busy. Staff is also a little snobby so if you are coming in with a big party I would recommend you do. You might get better service that way.

    Will you be open during christmas?

    Robata Wasa is not open on Christmas Day.

    Are there gluten free options?

    Yes, there are gluten free options. Please ask a staff member for details.

    Is the beef halal?

    The beef is not halal

    Reservations only? Or can reservations be made?

    Reservations can be made by calling in.

    Is there a cake cutting fee, for birthday cakes brought in for a party?

    There is no fee for birthday cake cutting.

    Is there corkage fee for wine and how much?

    $15 per bottle

    Is the vegetable ramen vegetarian-friendly?

    Yes

    Are dogs allowed on the patio?

    According to one of the reviews on here no

    Is there a happy hour?

    Yes they have it now. Happy hour started on March 4th 2019. From 3:00-5:30pm.

    View All 12 Questions

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    Fukada

    4.1(3.1k reviews)
    0.3 mi
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    Fukada is an OG traditional Japanese comfort food restaurant located in the Los Olivos area in…read moreIrvine. This spot is located in a plaza with a good amount of parking spots. They are technically a takeout spot, but they do have a good amount of seating inside and outside after you get your food. For their menu, they have an extensive selection of foods you can mix and match with for combos. I ended up getting the Katsu Don and the Mixed Tempura and everything tasted delicious. All of the staff here are very friendly and welcoming. There is a reason why this spot has over 3,000+ positive reviews!

    Service was great. The nice gentleman who helped me brought out my food as soon as I paid…read more Everything was packed up nicely and secured. I always get the Lunch Special Noodle Combination. Kake Udon 4/5 I love a good udon with just green onions. Their broth is really good and it totally hit the spot for me. Spicy Tuna Don 5/5 Love it so much! My friend introduced us to this place three years ago. At the time, I was pregnant and got the Oyakodon (It was tasty, but I know people come for their spicy tuna don) , but she said that I had to come back and try it. I did and ever since, that's what I order. They also give you a heart amount of rice, which I told mind because I love rice. I'm a carb girly. The next time I come back to Fukada, I want to try their Seafood Salad. My husband really likes it.

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    Hako - Chicken Katsu

    Hako

    4.5(1.9k reviews)
    4.5 mi
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    We ordered takeout from Hako for dinner and I loved it! The food was delicious and the prices were…read morereasonable, and it was also high quality. I had to call in my order (they are on Doordash but the prices are lower if you call). It would be nice if you could order through their website, but it's not a big deal. We got shrimp tempura, chicken katsu with a side of curry, and an Alaskan roll. The food was all delicious! My daughter could not get enough of the Alaskan roll. It's simple and classic, especially if you love salmon. The chicken katsu was really good and I enjoyed dipping it in the curry. They don't offer potatoes or carrots in their curry sauce like some other Japanese restaurants do, which was a small disappointment, but I still really liked the curry. It had that "spicy" but not spicy flavor that comes from all the flavorful spices like ginger that are in the curry, but it wasn't hot (we ordered mild). The chicken katsu was a good portion side and it came with a side of rice and angel hair shredded cabbage. Cabbage isn't the most exciting vegetable, but I'll take it. The shrimp tempura was great too. The takeout bag was packaged really nicely and the katsu came in a fancy little box, so even though we were eating at home it felt a little more upscale. But the prices were pretty on par with other sushi restaurants around here, so it's definitely affordable!

    The food here is solid and the portions are extremely generous. Small place, but feels solidly cozy…read morewith extremely friendly staff. They serve their food in trays, which helps keep everything together. Also, love the chopsticks since they're nice and smooth so I won't fear getting splinters. I will say, if you come with friends and everyone wants curry, you only need to order a few curries on the side since the serving of curry they provide is... abundant. The cheese tonkotsu was honestly pretty heavy, lots lots of cheese. Honestly, I wouldn't get it again since I didn't feel like I got much meat simply because of how much cheese there was. I'm sure there was pork, it just felt like an extension of the breading. Every order off the main course section of the menu (fried things) come with miso soup, a side salad, and pickled side dishes that are extremely refreshing. Pork over Chicken for sure.

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    Izakaya Osen

    Izakaya Osen

    4.3(2.1k reviews)
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    Outdoor seating
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    Found my new favorite sushi spot in Costa Mesa. We did the $100 Mother's Day omakase and I was…read moreblown away by the value. Every course was delicious and the fish quality was top-tier. Beyond the freshness, I loved the creative touches--they clearly put a lot of thought into the garnishes and sauces. The service was attentive, and the restaurant has a great energy. For $100, this felt like a steal compared to other high-end omakase spots in OC. Everything was flavorful, fresh, and beautifully presented.

    Great place to go with friends if you want to try some unique dishes, but just be prepared--it is…read moredefinitely on the pricey side. Some of the fish is genuinely high-quality and worth the tag, but the cost across the board is what keeps it from being a perfect 5/5 for me. Pro Tip: They do validate parking, which is a huge plus! Beef Tantan Nabe -- 5/5 This was my favorite thing here! It's creamy, delicious, and I've never actually had this dish at any other Japanese restaurant. A must-order. Miyabi Tai Carpaccio -- 5/5 So yummy. It has a great combination of flavors and the fish was buttery, it literally melted in my mouth. Toro Roll -- 5/5 Super tasty. They put real gold on it, which felt so extra, but it was actually a great-tasting roll. Blue Crab Hot Pot -- 4/5 This was really good, and I especially loved the char on the rice. Maguro Kajime -- 3.5/5 This was just okay. It wasn't bad, but it felt a little expensive for what it was--taste-wise, it was just whatever. Final Thoughts: Overall, all of the dishes were solid, but you're definitely paying for the experience.

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    TANAKAYA - Matcha Soba

    TANAKAYA

    4.0(869 reviews)
    7.7 mi
    $$

    Super good! Got the lunch karaage soba combo and my boyfriend got the soba sampler. Decent…read moreportions. Service is a tad slow. One thing to note is that the karaage comes on top of a small salad with dressing? It should come in a separate plate bc after I had the karaage I was left with warm salad. Great place otherwise though ! Would come back

    I've been meaning to try Tanakaya after seeing their soba flight on Tik Tok! I came near opening…read moreand got seated right away, and by the end, it was pretty full, so I can see how waitlists might be long during busy hours. Plenty of parking and staff is attentive! Everything is a bit expensive for what it is, but overall taste wise, everything was amazing regardless! We got the assorted tempura, filet katsu don, and cold soba flight sampler. The assorted tempura was good, they had a lot of variety and I enjoyed the mushroom, asparagus, and potato! The shrimp tempura portion is very generous in size and was good. A little overpriced for what it is, but if you love this assortment of fried tempura, it is overall good to try! The filet katsu don was amazing, and I like that it came with a small bowl of miso soup! It's always nice to have that as a complimentary side dish. The katsu was crispy and complimented well by the sauce! I'd highly recommend this dish! And now for the star of the show... the soba flight! This was so fun to go through and I highly recommend it just for the experience! My personal favorite was the one that included enoki mushroom on the topping. Definitely would recommend trying Tanakaya if you haven't already! I'd definitely come back.

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    Izakaya Habuya Okinawan Dining

    Izakaya Habuya Okinawan Dining

    4.4(1.1k reviews)
    7.1 mi
    $$
    Healthy dining
    Hipster vibe

    Can't believe this was our first time eating at Habuya -- such a hidden gem and totally worth the…read morewait! We joined the Yelp waitlist about 30 minutes after opening and waited around an hour to be seated. Since it was prime-time Saturday dinner and the restaurant is tiny, the wait made sense. Pro tip: come 30 minutes before opening or join the waitlist early if you can! White Corn with Truffle Salt -- 5/5 A must-order. I wasn't expecting much, but it was absolutely perfect and so good with drinks. Pork Cutlet Curry -- 4/5 Classic katsu curry flavor, but the breading was a little on the harder and darker side. Maybe just a bad batch, but still really good. Bluefin & Salmon Sashimi -- 5/5 Order it with the pickled wasabi. It melts in your mouth -- SO good. Purple Sweet Potato Fries -- 4/5 A great appetizer and perfect for snacking with drinks. Beef Sukiyaki -- 5/5 Served with a soft-boiled egg, tofu, mushrooms, and kimchi. I usually don't love sweet beef with kimchi, but this was perfectly seasoned. The BEST. Saving the best for last -- the owner and her team are the sweetest ladies. They work fast, check in often, and you can really tell they care about their customers becoming regulars. Best izakaya in OC! Thank you, Habuya, for a wonderful dinner.

    Authentic, super delicious izakaya food!! Totally worth the wait. Wife and I had a great time. We…read morestuffed our faces. Service was great. Quirky music. Small space. Will absolutely come back! Our absolute favorite dishes were the Atkin Mackerel and Shrimp Curry. Highly recommend them. The only dish that was mid was the Chicken Karaage - we'll skip this dish next time.

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