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    Roadside BBQ

    5.0 (2 reviews)

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    3 years ago

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    Alaine's Osteria

    Alaine's Osteria

    4.5(450 reviews)
    52.8 mi
    •$$

    Everything went fantastic from the moment we arrived until we left the restaurant…read more We felt welcome as soon as the Maitre D greeted us at the entrance. The ambiance of the place is elegant yet relaxing, and it feels very welcoming. Our waiter, Mr. Carlos, and his assistant, Juju, were both very kind and friendly. We were seated in a very cozy corner, and our culinary experience began with the wine menu, dinner specials menu, and main menu being presented to us. There was a very extensive food selection, from appetizers and salads to main courses and dessert options. We took our time making the right selections for our appetizer, salad, and main course. The service was fast but never rushed between courses. We had the perfect amount of time to enjoy all of their delicacies. After enjoying this wonderful dining experience, we had the honor of meeting the owner, who introduced herself to us and wanted to know if everything had met our expectations. Her name is Marbella. What a joyful person she is. We told her that everything, including the service, had been excellent and that we definitely planned to visit again. We spoke for a while and learned that the chef, Mr. Gustavo, was also the owner and Marbella's husband. Several of their employees are family members, something I have always enjoyed about family restaurants. It makes you feel right at home. The whole experience was delightful, and we highly recommend it for romantic dinners or family gatherings. It's an amazing place to enjoy Italian food, steaks, lamb, and many other delicacies. I give it five stars. Thank you for making our first visit a wonderful one. Roberto Almeyda

    10/10 -- can't believe we've lived so close to this hidden gem for so long! We decided to try a new…read morelocal spot for date night and are so glad we did. The service, food, and atmosphere were all fantastic. The quality and portion sizes were absolutely worth it -- everything tasted incredibly fresh and arrived hot and perfectly prepared. From the owner to the staff, everyone was so friendly, attentive, and welcoming. We ordered the chicken parm and capellini with vodka sauce for our entrées, plus the mozzarella sticks for an appetizer -- all amazing. We already can't wait to come back and try more dishes. Definitely adding this place into our regular dinner rotation!

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    Alaine's Osteria - Bar Area and also dining area .

    Bar Area and also dining area .

    Alaine's Osteria
    Alaine's Osteria - Wine selection .

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    Wine selection .

    Caffe Portofino - Fried Calamari

    Caffe Portofino

    4.2(137 reviews)
    54.1 mi
    •$$

    Comically Bad We…read morereally thought we had found a great little local, non-chain Italian restaurant. We read the reviews and thought, "Let's give it a try." Unfortunately, the evening became almost comically bad. There were four of us celebrating a birthday. We had reservations around 6:00 p.m. and were seated right away, so things started off well. We ordered sparkling water for the table and a bottle of wine from the menu, which I asked to have decanted. The bottle that arrived had the same name as the wine we ordered, but after looking more closely, we realized it was actually a different wine from an entirely different region. Then came the decanting. I asked three separate times, but our server didn't seem to understand what "decant" meant. We finally had to explain, "Just pour the wine into a pitcher." That probably should have been our first clue. We ordered a couple of appetizers from the specials, including what we thought was tuna and salmon served on a tostone. Honestly, I'm still not entirely sure what we received. For dinner, we decided to play it safe and order basic Italian classics: chicken parmigiana, chicken piccata and veal piccata, all served with spaghetti. I'm not sure how you mess up dishes this basic, but somehow they managed. The chicken was dry with a very strange texture, the veal was dry and chewy, and the spaghetti had an odd synthetic, almost plastic-like taste. None of us enjoyed our meals. They did bring out a small birthday dessert, which was a nice gesture. It appeared to be some type of custard, although, much like the appetizer, we weren't entirely sure what it was. We made the best of the evening because we were there to celebrate a birthday, and thankfully we enjoy each other's company! I will say the staff was very nice and friendly, and I hate leaving a negative review when people are kind. Unfortunately, our server seemed inexperienced and unsure of what he was doing, and the food simply wasn't good. Maybe we caught them on an exceptionally bad night, but based on our experience, this is one local Italian restaurant we won't be returning to

    So we ended up at Café Portofino in Miami tonight thinking it was just gonna be a nice neighborhood…read moreItalian spot. Nah. This place came correct. Started off with a smooth Malbec while my daughter had a small chicken Caesar salad. We also ordered the homemade burrata and the beef carpaccio to start, and both were legit. Fresh, flavorful, no BS, just done right. My wife ordered the Pasta Nona with chicken, mushrooms, and truffle oil, and honestly that dish was ridiculous. That's the one I'm still thinking about. Creamy, earthy, rich without going overboard. Whoever's running that kitchen knows what they're doing. I had the braised ravioli and threw on a little red pepper flake because, well, Miami Cuban over here, everything needs a little kick. Perfect call. Super flavorful and comforting without feeling heavy. Then dessert showed up and things got dangerous. Chocolate lava cake, tiramisu with Heath bar on top, and a giant double espresso to finish the night like an adult with responsibilities pretending not to care about sleep apnea. And shoutout to Justin, who absolutely nailed the service all night. Cool dude, attentive without hovering, paced everything perfectly, and made us feel taken care of from beginning to end. Dinner for the three of us with wine, dessert, and espresso came out to around 200 bucks, and honestly? Worth it. We'll definitely be back.

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    Caffe Portofino - Perfect for Private events

    Perfect for Private events

    Caffe Portofino - Braised Short Rib and Risotto

    Braised Short Rib and Risotto

    Caffe Portofino

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    Roadside BBQ - bbq - Updated September 2026

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