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    Risotto Restaurant

    4.2 (99 reviews)
    Closed Closed
    Updated 1 month ago

    Order Risotto Restaurant Takeout or Delivery

    Services - Risotto Restaurant

    Catering

    Gluten-free catering

    Vegetarian catering

    Risotto Restaurant Photos

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    RISOTTO RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Risotto Restaurant

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    Jennifer C.

    So yesterday was my 52 birthday and I had been looking forward to my Birthday dinner for days. I had been to Risotto a few time and my favorite dish is risotto:) Yesterday was a comedy of errors. You know, those nights when a series of things just happened to go wrong. This is the first time I have ever experienced this here. A forgotten appetizer, then my dish was not completely cooked so I asked for that appetizer while I thought they were fixing my dish... well my server thought I cancelled my dish.... You get the idea. We all have these nights and I just had a week where I made a series of mistakes so I totally got it. I stayed put because dammit I wanted that Risotto! It was amazing. Everything I could have hoped for. I had the seabass special and wow! At this point my husband and I were laughing because we really thought is was funny. We could tell that Kevin and the staff felt terrible. So time for the check and I assumed the might comp my cappuccino or something. Kevin would NOT LET US PAY. I mean we don't drink so our bill was just food, but still! I have never experienced that level of ownership. The man got on his knees at our table and said please forgive us and would not let us pay I always loved that place, but now we are customers for life!!!! Thank you Keven for making my day so special and my meal was amazing!!

    Fritto Misto
    Joseph D.

    The food here is amazing! Locating the restaurant may present a slight challenge. However, after parking and entering, we had an amazing time. The manager warmly welcomed us, and the entire staff was exceptionally kind. The servers were attentive, sometimes refilling water even when it wasn't necessary, but it didn't distract us from our good time haha. The only factors preventing a perfect rating are the oversight in fulfilling my request for a birthday serenade for my partner and the rather challenging parking situation on-site. Tip: I recommend parking at the front to ensure a smooth departure during busy times. Other than that, please stop by this restaurant. A hidden gem. Thank you all for a great service.

    funghi risotto
    Alexa F.

    My girlfriend originally found this restaurant through an Instagram ad several years ago. I've since dined here a handful of times over the last few years and always walk away having had a delicious, quality meal. Risotto is one of my favorite meals (and one of my favorite meals to cook). I've had more disappointing risottos out at restaurants than I've had good ones. This restaurant hits the mark always, with well cooked, flavorful risotto, served hot. They really up the ante with their presentation - don't sleep on the table side cacio pepe! This can be served as an entree, or you can get creative and split it as an appetizer for the table. Fresh pasta noodles tossed in a flaming cheese wheel, seasoned perfectly? Yes. Please. Desserts presented to the table smoking, scented with fresh mint? You shouldn't have. Indoor & outdoor dining is available at this quaint restaurant.

    Tiramisu
    Sreejith M.

    We went in for the valentines dinner and their menu was different. They did not have the cacio Pepe on the cheese wheel which was a little disappointing. We ordered the lobster pasta which was amazing but the steak Rissoto was average. The steak was cooked well to medium rare but under seasoned. The Gorgonzola was very overpowering which made the dish underwhelming. The tiramisu was brilliant though.

    cacio pepe
    Silvio D.

    Great Italian restaurant. My wife and I thoroughly enjoyed our meal here. We started with the eggplant rollatini. There were of two them, which was just enough for an appetizer. There was a touch too much cheese for me, but the eggplant was delicious. If you go, you have to try the cacio e pepe. It's made tableside in a wheel of romano cheese. This would have been one of the best pasta dishes I've ever had, but I think it should be served with a thinner pasta like a spaghetti or linguini. However, it was still outstanding and perfectly made. My wife also had the osso buco risotto. It was really osso buco with a side of risotto. The risotto was perfectly made and the osso buco was fall off the bone delicious. Service was great. I highly recommend this place.

    cacio pepe made table side at Risotto.
    Robert C.

    Started with the Caprese Salad. Un-ripe tomatoes and the driest mozzarella I have every had. Really! If you can't get these 2 ingredients right, just remove it from the menu. Don't order this dish. The Cacio E Pepe was ok, presentation was nice by being prepared at table side, but I had better at Eataly in Manhattan and in Rome Italy. Nice Italian music. Service was good.

    Charcuterie
    Sam R.

    Surprised this restaurant doesn't have more reviews. I had an excellent experience dining at Risotto's. The service, food and ambience was all great. They had cut Christmas decorations inside the restaurant. Now to the food.... We started with the calamari and it was so good. We couldn't stop picking at it. The fresh bread to start was warm and was amazing. We also had the meat and cheese plate. This was good but the prosciutto was super fatty. For entree we had their table side cacio e Pepe. They put on an awesome show and it had great flavor. The sausage and pepper pizza was good but a bit much going on. Now the star dish of the night was their special, lobster Mac and cheese. This was probably the best Mac and cheese I ever had. As full as I was I couldn't stop picking at it. Awesome for date night and birthday dinner

    Table side show
    Louise F.

    Stellar birthday dinner last night start to finish. Shared fried calamari and baked clams. Show stopper with "Fire" for table side cacio d pepe which was awesome. A large cheese wheel is heated up and cognac is poured in so there are flames from the wheel, then the pasta is added and tossed around. The plate is finished off with a poached egg and basil pesto oil. It was superb. A Pork shank over saffron pea risotto was out of this world, spaghetti & clams was full of fresh steamed clams. Ended with a spectacular display of "Ice" with tiramisu. A stemware glass with dry ice lays behind the dessert and the waiter poured water into the glass and pouf a lot of smoke. A really fun dinner that offered quality food with big portions. The cappuccino's were some of the largest cups I've seen and very tasty with a nice barrister swirl. I highly recommend for a good meal and to impress your friends. The prices are very reasonable compared to other restaurants with lesser quality/quantity. BTW they have an extensive wine list served by glass or bottle. I like the pour and how they detailed the notes and bouquet of wines.

    Sausag Salsiccia Rabe Risotto
    Joel S.

    Awesome risotto. Cooked to perfection and fresh ingredients as well. Nice service in a very unpretentious environment. Shhhh, lets keep this gem a secret between just us!!!

    Pasta is mixed inside cheese wheel
    Vladimir S.

    Cozy, tasty, friendly. Comfort food, good wine, nice vibe. Good to go with a group of friends for dinner and not be worried about being loud. The staples are risotto and pasta. We tried mushroom and shrimp risottos and they were great. Pasta is prepared table side and mixed in a huge hollowed out cheese wheel. There is a flame involved. Desert is great. Total bill for 4 with shared appetizers, drinks, wine, desert about $330 before tax.

    Tableside cacio e pepe
    Jonathan B.

    We had the table side cacio e pepe as an appetizer for 2 and it did not disappoint. I had the pork chop as an entree and it fed me the next day as well. It was a solid chop. I came for my birthday and after ordering dessert I saw the staff gradually congregate near my table and my greatest nightmare came true, the dreaded happy birthday song, loud and in front of the entire restaurant. The dessert platter, with literal fireworks, was so nice of them. My favorite thing about the restaurant, as a curmudgeonly 40 something was the on-site parking because parking in Westchester restaurants can be a pain at times. I will return to the restaurant and can say we had a very nice meal.

    Risotto Primavera
    Andrew S.

    Fabulous experience at Risotto earlier this evening! I cannot say enough good things about this restaurant and am surprised there are any negative reviews to be honest. Perhaps the only downside is the prices are a bit high I do have to say but it is well worth the cost. Their glasses of wine are on the more expensive side as well as some of their dishes. The inside décor is fairly straight forward and modern, nothing spectacular but very clean and comfortable. I had the best Risotto I have ever had in my life by far-it was cooked to PERFECTION which I know is difficult for Risotto, not too hard and not to soft with the perfect amount of grated cheese on top in a wonderful broth. I got the Risotto with mixed vegetables and the vegetables were cooked perfectly as well. I opted to add Grilled Chicken to the top of the Risotto too which was a very generous amount of chicken also cooked perfectly, I practically licked my plate. For appetizer a friend of mine and I shared the Bruschetta which was tasty with yummy crispy bread. We also got a side of Broccoli Rabe with our dinners which had the perfect amount of garlic and oil and was cooked very well, not too stringy and very tasty. My friend had the Mushroom Risotto with the Osso Bucco which she said was fantastic-the meat fell off the bone and was cooked wonderfully. The waiter told us that every morning for over 3 hours they braise the ribs to prepare for the dinner service. Our waiter was so polite and friendly and attentive to all our needs, making sure to fill our water glasses and check-in on our dinner during the meal. You can tell it is a family run establishment and they take pride in their food and their service. We went late on a Tuesday evening so it was fairly quiet inside which afforded us great attention from the waiter since they weren't busy. We cannot wait to go back again to try some other Risotto's and their other dishes as well-what a great experience-I suggest you give it a try if you like Risotto as they have over five different varieties to choose from depending on your taste. Curious to try their brunch as well! There is a small parking lot next to the restaurant with free parking as well.

    Frances R.

    We ordered the hanger steak / risotto in vodka sauce / cacio e pepe...it was all amazing and beautifully plated. Once I read on the menu risotto in vodka sauce, I had to come here. They cooked it perfect, so creamy...the steak was tender and that red wine reduction, finger licking good. Table side cacio e pepe, loved seeing the giant cheese wheel. The plate itself was fantastic with Romano cheese and the basil. Exceptional. Would highly recommend this establishment. A truly wonderful and enjoyable meal. Biggest plus to the evening was the staff. Very friendly and courteous and attentive. Excellent staffing. And can't forget the cool and tasty sangria

    Risotto cheesecake

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    5 months ago

    First time here, food & service were great. Nice atmosphere too. Will return. Looking forward to the next time.

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    4 years ago

    Delicious! Attentive care. Fun dessert tray. Great for special occasions. The whole family enjoyed.

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    Ask the Community - Risotto Restaurant

    Are gratuities added to your bill?

    Not for the three of us it wasn't added. Sometimes six or more it's included in other restaurants, not sure what there policy is?

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    Frank and Joe's Deli of Pleasantville - Savior - baked eggplant, mozz & prosciutto

    Frank and Joe's Deli of Pleasantville

    4.5(64 reviews)
    1.0 mi
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    Went on a Harley ride with my dad with Frank and Joe's as our stopping point for lunch, and I was…read morepleasantly surprised with the deliciousness of this unassuming looking Deli in a quaint town! I'm originally from CT but now live in CA, so I'm always dying for some delicious & authentic Italian food when I visit back home. This deli definitely did not disappoint! I opted for the Pizza sub - chicken cutlet, mozz, and pepperoni - on a hard roll. They asked if I wanted to add some sauce so of course I had to listen to the pro's suggestion! This sandwich was perfect. I was sufficiently full from half of it but I had to push myself over the edge and eat the whole thing because it was just good enough to do that. The guys working here are also so nice and funny; they had great personalities. They gave us paper plates and lots of napkins as we went to eat at one of their small tables outside, and even knocked on the window to see how we were enjoying our meal as we ate which I loved, lol. Sadly I not live around here, but if so I'd be a frequent patron! Besides all the tasty subs to choose from, they also have a variety of hot food and cold salads, as well as some fresh pasta and other Italian foods to buy and cook at home. Do not overlook this delicious deli!

    My family loves Frank and Joe's Deli. We have been going there for 20 years. They have great food,…read morelove their customers and are great people.

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    Frank and Joe's Deli of Pleasantville - Outside

    Outside

    Frank and Joe's Deli of Pleasantville
    Frank and Joe's Deli of Pleasantville

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    Jean-Jacques Culinary Creations

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    3.6(187 reviews)
    1.0 mi
    $$

    We were driving up to our house in Connecticut one afternoon and we weren't too hungry but wanted…read moresome nice coffee and maybe a pastry, so I opened up the Yelp app and saw that Jean-Jacques was right on our way in Pleasantville. We hopped off the Saw Mill Parkway and made our way here. There is a private parking lot for the restaurant, which is very nice. It was a sunny day and they had the front patio open for dining, but we sat inside. Once inside, the sight of all the delicious food made me hungry so I ordered a cheesesteak panini and fries. My husband got a jajik sandwich and a chocolate tart. My sandwich was delicious and filling and the fries were very good. I had some of the chocolate tart also and that was really good. Soooo chocolatey. Lamentably, I forgot to take pictures of my food. I was so hungry and it looked so good I scarfed it down and only as I was wiping the crumbs out of my mustache did I realize I didn't get any photos. I guess I'm a bad Yelper. Oh well, that means I have to go back so I can take photos of my grub next time. And I do hope to go back. If you're in Pleasantville, you should stop by here. It's also very close to the train station if you're coming through on Metro North. The folks who work here are super nice as well.

    John c. From Westchester This is a new restaurant inside…read morethe excellent Jean Jacques bakery and food The place is very nicely lit and decorated, huge pkng lot, The food is delicious and tasty Not astronomically expensive, service staff is excellent in Pleasantville What's become the capital of great restaurants, All the food we had was delicious So guys when your looking for a good friendly and delicious restaurant head to Jean-Jacques culinary restaurant You will love it And remember to always Mangia bene Vivi bene

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    Jean-Jacques Culinary Creations - Table is set for a fantastic event

    Table is set for a fantastic event

    Jean-Jacques Culinary Creations - Almond Croissant, best warmed up - 6/26/2025

    Almond Croissant, best warmed up - 6/26/2025

    Jean-Jacques Culinary Creations - Iced hazelnut latte and unsweetened raspberry green tea

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    Iced hazelnut latte and unsweetened raspberry green tea

    Tara's Italian Cucina

    Tara's Italian Cucina

    4.6(10 reviews)
    8.6 mi

    I cannot recommend Tara highly enough. I found Tara as a referral from a friend who raved about…read moreher, but having experienced her being our private chef for the night I don't think he went far enough! Tara recreated our wedding menu from the place card alone, it was French theamed and multi course, including three different entrees (we ate well!) and along with her server Suzette they made our evening. Friendly, timely, amazing food, low pressure, cleaned everything up behind them, played with the dog! They did everything for us that night so all we had to do was roll into bed after they left! Tara mentioned she does events from small (we were just 2 ppl) up to 100+ Will use again. And I cannot wait.

    Five stars isn't even enough for Chef Tara. My husband and I were going to New York for our five…read moreyear wedding anniversary. We wanted to make it special, but during these difficult times it was very hard to find a place that would accommodate any private seating. That's until my husband found Chef Tara. She opened up her beautiful home and allowed us to create the most memorable 5 year anniversary, and most memorable dinner we will ever have. Chefs Tara skills in the kitchen are truly like no other. She created the most beautiful five course meal filled with everything we love. The octopus was one of the best ones we ever had. The salad was a perfect light touch and all with seasonal vegetables from her garden. Then we got into the pastas. Both homemade, and both out of this world. We finished our dinner with her Chilean Sea-bass, that could quite honestly be the best one we will ever have. On top of chefs Taras cooking skills, she also was amazing company, and opened up her home/kitchen as if we were apart of the family! Thank you Chef Tara for making our anniversary one to remember. We both look forward to the next time we get to enjoy your company, and your food that makes my mouth water just thinking about!

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    Tara's Italian Cucina
    Tara's Italian Cucina - Tara and suzette

    Tara and suzette

    Tara's Italian Cucina

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    Risotto Restaurant - italian - Updated May 2026

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