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    Rich Restaurant

    3.2 (30 reviews)
    ModerateChinese

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    a bowl of stir fry with broccoli and carrots
    Monique M.

    I have not had some good ole' Chinese food in so long. I found this spot via Google. I was a bit skeptical given the reviews, there are conflicting reviews on both Google and Yelp, but I decided to try anyway and I'm glad I did. Rich restaurant is your standard NYC Chinese restaurant. All of the classics - shrimp and broccoli, general Tso's chicken, fried chicken wings etc. As soon as I walked in, I was greeted and asked to place my order. Staff were very kind and courteous. I ordered a small shrimp with broccoli for $8, I thought that was a little pricey from what I'm used to. It was a great portion though and tasted delicious. The shrimp and broccoli were cooked well and contained a great ratio of protein and veggies. I will definitely be returning and recommend to others.

    Spare ribs

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    4 years ago

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    4 years ago

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    5 years ago

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    Photo of Linda D.
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    4 years ago

    Where's the flavor?? Got a wonton soup...... zero flavor. Even w soy sauce and hot sauce. Wontons are hard.

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    7 years ago

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    6 years ago

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    4 years ago

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    15 years ago

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    5 years ago

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    6 years ago

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    9 years ago

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    6 years ago

    It's def one of my top Local Chinese food takout places. I think the eating Tables can be a bit cleaner.

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    14 years ago

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    7 years ago

    This place is so great. Delivery is fast, people are pleasant and the prices aren't bad.

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    12 years ago

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    12 years ago

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    12 years ago

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    11 years ago

    Pretty decent. I'd order from them again. Was cash only so far as I could tell, maybe their machine was down or something.

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    12 years ago

    Best Chinese by far, even better than some big chain buffets! The fried wontons are always a hit and the workers are beyond polite!

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    10 years ago

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    8 years ago

    The fried rice is the best out of any Chinese food I tried. Rich also makes great wonton soup, chicken and brocoli, noodles,and etc.

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    12 years ago

    Excellent! Ordered for delivery and didn't have to wait long. Food was very hot and very tasty. I would definitely order from her again.

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    9 years ago

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    15 years ago

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    12 years ago

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    10 years ago

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    10 years ago

    The best food I have ever had fresh vegetables fast work if you want great food try this place

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    14 years ago

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    9 years ago

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    11 years ago

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    Review Highlights - Rich Restaurant

    . The shrimp and broccoli were cooked well and contained a great ratio of protein and veggies

    Mentioned in 2 reviews

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    Zhongzhong Noodles - Bronx - Szechuan Braised Beef Noodle

    Zhongzhong Noodles - Bronx

    4.4(102 reviews)
    2.2 miBelmont
    $$

    Zhongzhong Noodles is one of my favorite spots in the Bronx. I have been here quite a few times and…read moreit is truly a gem!! Their service is amazing always, they are very attentive and make sure to make their customers feel welcome and appreciated. Food here is always delicious and made to perfection!! Definitely a must to try different appetizers, their soup dumplings are to die for!!! Definitely recommend, whether you're craving some noodles or simply a rice bowl, they are equally exquisite in their own way!!!

    I think in general, Zhongzhong noodles are one of the most underrated Chinese restaurants in NYC. I…read morefirst had it in Roosevelt Island and I thought it was absolutely delicious. I wish there were more locations of this in Manhattan. We made an order at the desk before we seated ourselves and for a Saturday evening, there was quite a bit of open tables which was great. I ordered the Szechuan Braised Beef Noodles and they were absolutely delicious. The noodles tasted a bit like ramen noodles but they were able to grab all the delicious and garlic flavored soup. I really appreciated the soft-boiled egg with its marinated egg whites. I also loved the big tender beef chunks as well. Overall, I really cannot wait to go back to Zhongzhong noodles and I hope that they open up more locations. I will say though that since I last went to the Roosevelt Island location, they have raised their prices quite a bit - maybe $2 or $3 per dish.

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    Zhongzhong Noodles - Bronx - Szechuan Braised Beef Noodle

    Szechuan Braised Beef Noodle

    Zhongzhong Noodles - Bronx - Interior

    Interior

    Zhongzhong Noodles - Bronx - Store Front

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    Li's Kitchen - A l'il bit o' errythang...best item was the shrimp chow mei, despite them now using medium-sized shrimp.

    Li's Kitchen

    3.8(64 reviews)
    0.8 miPelham Gardens
    $$

    I walked by this restaurant on my way to the dentist. I couldn't help to concentrate on the aromas…read more They drew me in. I ordered some of my personal favorites. I took them home and shared them with a friend. The ribs were a revelation. The shrimp lomein amazed me. The dumplings were fabulous. My favorite dishes is baby shrimp in chili sauce and eggplant in garlic sauce. Every order is perfection. I cried when they reopened after the Pandemic. Don't miss this gem.

    We ordered delivery from here and everything was good. The food was packed well and we did not have…read moreany leaking which I appreciate. We have a staple restaurant from which we always order but one of this place's dishes stuck out to me and had great reviews so that was what made me take a chance with them. I saw this picture of their Shrimp Chow Mei Fun everywhere and the shrimp were huge. People said it was a really good dish so I had to try it. I will say that it tastes really good but this recession has definitely affected the shrimp size. They serve medium-sized shrimp in this dish and the pictures where saw extra large shrimp, are likely no more. The flavor was still really good and I suggest asking for some chili oil as well, if you don't have any at home. That's a game-changer. We had their sesame chicken, shrimp dumplings, sautéed broccoli and wonton soup, which were all very good. They even pan fried the dumplings as requested. Their shrimp and egg rolls were fried very hard which I don't like. It's a little difficult for my daughter to eat the hard exterior as well. The fantail shrimp were very sad. I'm used to them being mostly breading but these are ridiculous. The shrimp size is a fourth of the overall breading. If it's getting too expensive to serve them, they may want to take them off the menu entirely and just serve fried shrimp or popcorn shrimp. They were literally that size. The house fried rice was also not a favorite. I'm not into super dark fried rice and it just seemed really hard. This is your run-of-the-mill neighborhood Chinese takeout spots I wasn't expecting gold standards but now I know how to order from them in the future if I ever have another craving for their Chow Mei Fun.

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    Li's Kitchen
    Li's Kitchen
    Li's Kitchen - Menu

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    Rich Restaurant - chinese - Updated May 2026

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