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    Restaurante Dos Ojos

    4.5 (2 reviews)

    Restaurante Dos Ojos Photos

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    10 years ago

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    9 years ago

    Had lunch here before snorkeling.. Great food great waiter. Prices were fair and amazing fresh juices they make right there..

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    Oscar & Lalo - Flat iron steak

    Oscar & Lalo

    4.5(115 reviews)
    4.2 km
    $$

    Came here for an early dinner. It's right off the freeway. There was no one in the main dining room…read moreand usually that's a bad sign. But not here.....The food was excellent. We ordered some guac and chips and ceviche for the table. Ceviche was fresh and tasty. For entrees I ordered the seafood stew which was delicious. A lot of seafood. My husband got the large shrimp plate w chipotle sauce which was also good. Someone else in my party ordered the octopus which I'm told tasted very good. One of the few restaurants that had a range of desserts. They had chocolate cake, flan and tres leches. The flan was the best by far. The carafe of margaritas were pretty large. Our server was very friendly and accommodating.

    Oscar &Lalo is considered an institution to some. They have been around since about 1980…read more Originally located in the east side of the 307 on beach until a hurricane destroyed it. They now have a beautiful space on the west side of the the highway about half way from Akumal to Tulum. The restaurant is clean and open. They a a nice garden area courtyard as well. The staff is attentive and efficient. Virginia the hostess was absolutely amazing and friendly. Her family has owned the business for decades. Our waiter was Alfredo who was excellent. All the food was well prepared and presented nicely. Everything we had was delicious. It's definitely aimed a bit more for the North American palette but this does not mean it wasn't really good because it was. Cocktails were made with fresh fruit juices and were top notch. I highly recommend Oscar & Lalo to anyone who is staying in the area or passing by to or from Tulum.

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    Oscar & Lalo - Chicken tacos

    Chicken tacos

    Oscar & Lalo
    Oscar & Lalo - Guajillo seafood dish

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    Guajillo seafood dish

    Chamicos - Escape Tulum. Come to Chamicos.

    Chamicos

    4.2(73 reviews)
    5.7 km
    $$

    Our driver recommended this place while picking us up from the sanctuary to our hotel. No extra…read morecharge for this stop! (If you're looking for a well trusted taxi guy that knows English, good conversation, and great recommendations call Ulises! +5219841695530 Some areas, you might not find a taxi to take you back, but he will wait with you, or come back for you!) As you walk in from the street you can see and smell them making fresh chips on the right side. On the left, there's a stack of coconuts waiting to be chopped and served! Lunch was right off the beach! There's some table where you just find a seat to sit at and they'll come to you with menus. --Coconut Drinks (5/5) - So fresh, refreshing, and cold! So good I had 2 for myself! No straws, save the turtles! You can either pour into a cup or pick the whole coconut up and drink from it. If you want the coconut meat, just ask and they'll cut it open for you! Slices of coconut meat on a plate, topped with chamoya or tahin (not sure which one it was) and lime! --Ceviche Chamicos (4.5/5) - Everything is made per order. It was really fresh but the downside for me was that it was warm and the shrimp poop was still in the shrimp. The ceviche included shrimp, octopus, and fish. Had lots of great flavors, surprisingly a very big plate, but it was 300 pesos so that makes sense. Wish they served smaller portions. Service was slow, but overall it was a great experience and great place to try. Also, it's front row seats of the beautiful beach scene, so why not?!

    The Chamicos ceviche was generously portioned, full of fresh, well-executed seafood. This is likely…read morepersonal preference, but I found the amount of lime/acid to be a bit too much for the overall amount of food on this plate. But as ceviche goes, this was quite good. There was a fair balance of onion/tomato to bring a fresh element to the seafood. The tortillas chips allowed for some very enjoyable dipping.

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    Chamicos
    Chamicos
    Chamicos

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    Pescaria Estrada - Not the best octopus. Put your money on the fish.

    Pescaria Estrada

    4.9(83 reviews)
    16.4 km

    We love coming to La Estrada and make it a point to visit every time we're in Tulum. This is our…read morethird year returning, and it never disappoints. We went on a Saturday night and it was pleasantly relaxed, which made the whole experience even better. Alex took amazing care of us. He was attentive, kind, and always one step ahead, bringing things before we even had to ask. He also shared great insight about the restaurant and its background, which we really appreciated. The food was as delicious as ever. We always order the grilled octopus and it's a must every time, perfectly tender and full of flavor. This time we also tried a small shrimp ceviche that had a great balance of acidity and spice. We finished with the grilled fish, which was soft, fresh, and really tasty. I skipped the margarita this time, but they are also one of my favorite things to get here. We will definitely keep coming back.

    We were craving some local seafood and found this place off the main touristy area of Tulum. The…read moreseafood was fresh and cooked really well. I thought the fish was a little over-fried but my husband liked it that way. The grilled octopus was not overcooked, but in fact very tender, and cooked with this red sauce that made it very juicy. These were their two recommended dishes and I'm glad we got to try them. Just be careful with the water here (like any place in Mexico). I think I got sick because my drink had ice in it, which melted and contaminated my drink. Small mixed ceviche 10/10 - We were pleasantly surprised by the serving size ("THIS is a small?") Grilled octopus with ajillo 9/10 Fried fish (catch of the day) 8/10

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    Pescaria Estrada
    Pescaria Estrada - Grilled Local Hogfish

    Grilled Local Hogfish

    Pescaria Estrada - Shrimp nachos --- amazing!!!

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    Shrimp nachos --- amazing!!!

    Kay Nah - Lobster         Grilled lobster in Butter and garlic

    Kay Nah

    4.4(97 reviews)
    16.3 km

    Service was excellent. there was a live band when we were having dinner. the food was very good…read more and surprisingly affordable. we had lobsters and mussels and a seafood pasta dish and a lot of beer and soda and cocktails and our total bill was about $200 for 3 people. the atmosphere was great, restrooms were clean - only downside was the mosquitoes but they provided mosquito spray

    The best food I've had in Tulum two years in a row! Simply amazing!…read more Wow - I thought maybe I just remembered last year through rose-colored glasses - no, this place is magnificent. First, the vibe is basically perfect. Feels exotic, is clean, the staff is fun, and the live music is the finishing touch. Second, without a doubt the best food we had in Tulum during our week there this year, and my week there last year. House Salad - I never knew I needed goat cheese ice cream on a salad but I'm telling you it was AMAZING! My girlfriend had the Octopus in marinade. She gets the Octopus everywhere we go. It was very tasty and not overcooked like is often the case. I had the Catch of the Day, Sea Bass. I have the fish of the day everywhere I go (live in St Petersburg, Florida, so I'm a seafood junky). It was, again, like last year the best fish dinner entree I had in Tulum. That's between about 12 different places I've eaten at in Tulum spanning the poshest hotel zone restaurants to the most reviewed and highly rated places in Centro in town. It was mouth-wateringly good and flawlessly prepared. I highly suggest trying the Mexican Tea cocktail - a refreshing, but not overly sweet, well-balanced drink that I loved and my girlfriend switched to despite it not being anything like what she would normally order. Last - I worked in restaurants starting at 15 through my late 20's including the most upscale place in the entire city. I got good enough to find gigs helping train staff during new openings. The service we received was remarkable, yet causal and fun. Commendable and appreciated.

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    Kay Nah
    Kay Nah - Chefs Special Mussels

    Chefs Special Mussels

    Kay Nah - Octopus

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    Octopus

    Restaurante Dos Ojos - seafood - Updated August 2026

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